The Best Lemon Poppy Seed Cake Recipe | with Homemade Lemon Curd & Lemon Cream Cheese Frosting!

[@vahneb7260]

This recipe is a dream come true. I love non-chocolate recipes.

[@TatyanasEverydayFood]

So, so delicious! :) Enjoy!

[@nadiaminuzzo]

Your top is absolutely gorgeous and really complements your skin tone and hair, it makes you look so radiant ! And the nails are stunning of course and... lemon poppy seed is my ultimate favourite flavour combo ! super yummy and such a fabulous cake !!! xxx

[@TatyanasEverydayFood]

Thank you so much! :) The cake was amazing! I'll be making it for again for sure! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@AussieAngeS]

I absolutely love lemon desserts, in particular cakes 😍 that cake looks fantastic ❤️

[@TatyanasEverydayFood]

Me, too!! :) I've been on a lemon cake streak lately! :)

[@sburris65]

I'm finally leaving retail management and returning to working in an office. Last time I worked in an office I would make cakes once a week for my co workers. I'm looking forward to making so many of your cakes. And this looks amazing.

[@VintagekitchenbyOksi]

good luck

[@sburris65]

@@VintagekitchenbyOksi ..thank you:)

[@TatyanasEverydayFood]

Congratulations! :) I hope your coworkers appreciate and enjoy your desserts! :)

[@sburris65]

@@iyhashoshi9907 hello.

[@sburris65]

@@iyhashoshi9907 ..you don't need to know anything about me. I have a boyfriend..I have friends..and I'm not chatting on some app with you.

[@usandplus]

Lemon poppy seed cake looks so beautiful and delicious!

[@Timurlane100]

Ooooooooo!!! Everything you make is so gorgeous!

[@TatyanasEverydayFood]

Thank you so much! :)

[@miguelonex53]

Delicious, thank you for share is so beautiful 👍👍

[@TatyanasEverydayFood]

Thanks for visiting! :)

[@kaylaruthhall38]

What a gorgeous cake

[@TatyanasEverydayFood]

Thank you so much! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@23page11]

Wow you look amazing.amazing transformation. Ur baking no doubt awesom

[@TatyanasEverydayFood]

Thank you so much 😊

[@mohammedraheemuddin4804]

Amazing Recipe ❤️

[@desertsinger72]

I can almost smell this delicious looking cake. Lemon and poppyseed. Yummy.

[@TatyanasEverydayFood]

It smells soo good!! :) Perfect for spring!

[@iyhashoshi9907]

Hello 👋 how are you doing

[@desiinternationalcooking5974]

Really very very nice recipe and delicious cake thanks for making informated video

[@TatyanasEverydayFood]

Most welcome 😊 Enjoy!

[@Becca-tb7ov]

Really loved this recipe, thank you

[@TatyanasEverydayFood]

I'm soo happy you enjoyed the cake! :)

[@usandplus]

I will definitely try it. Thanks for sharing! 😀

[@TatyanasEverydayFood]

Thank you for watching and I hope you enjoy the recipe!

[@wiwik5275]

I love this recepi thank you so much

[@TatyanasEverydayFood]

You're most welcome! I'm so happy you're loving the recipe! :)

[@jackieellenbarnes1268]

This Cake is Gorgeous. Looks Refreshing. I’m definitely making this. Lemon 🍋 is one of my Favorites.

[@TatyanasEverydayFood]

Thank you so much! :) I hope you enjoy the recipe!

[@maaczka]

this recipe is amazing. большое спасибо.

[@TatyanasEverydayFood]

You're very welcome! Enjoy! :)

[@alyssaj.7057]

Looks so nice ❤❤

[@imeldasantana1652]

That cake looks so yummy 😋. Thank you for sharing the recipe 👏👏.

[@TatyanasEverydayFood]

My pleasure 😊 Enjoy!

[@thecrumbfactor]

Oh my goodness this looks So delicious definitely a Showe Stopper recipe

[@TatyanasEverydayFood]

Thank you so much! :)

[@barbarafauk7834]

Thank you

[@mdmusamahamud9113]

Wonderful

[@nonkululekomathebula-l4n]

I have tried it several times scrumptious 😋😋😋😋

[@TatyanasEverydayFood]

Wonderful! I'm so happy you enjoyed the cake! :)

[@erica9073]

I am going to try and make this cake for Easter. Going to do a practice run with some cupcakes first. I used to bake all the time then I started working and haven't made the time to bake. Can't wait to get back into baking with this recipe.

[@TatyanasEverydayFood]

That's a fantastic idea! :) This will work so well with cupcakes, too. Enjoy! :)

[@iyhashoshi9907]

Hello 👋 how are you

[@vercingetorixwulf9298]

Did your stew last night. It turned out well. Thanks Mrs ..... London England UK

[@TatyanasEverydayFood]

Awesome!! :) I'm so glad you enjoyed my stew recipe!

[@WhippedFood]

The cake came out so cute wow, love the look of it! It of course looks so delicious as well! Very nice video 😍❣️

[@TatyanasEverydayFood]

Thank you so much 🤗

[@antoniajagodic]

yummmy💖

[@nonkululekomathebula-l4n]

I have tried this recipe it's delicious 😋😋😋😋 thanks

[@TatyanasEverydayFood]

Most welcome 😊 I'm soo happy you loved the cake!

[@HomeCookingJourney]

This is the perfect Spring/Summer delight! ♥️So moist and incredible!

[@TatyanasEverydayFood]

Yes! :) I love all the refreshing spring flavors! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@similenju3876]

Amazing

[@usandplus]

Great recipe! Looks amazing!

[@mariazoraiacanlas3049]

wow looks si yummy! i love to make that cake too!

[@TatyanasEverydayFood]

Thank you 😋 Enjoy!

[@mdmusamahamud9113]

Awesome

[@bungtan6483]

I have a 'foods to make' playlist and I feel like all of your videos are there 😂😂 I want to try all the cakes you make

[@HelalveTaze]

very nice

[@farahnazbagherzadegan5470]

Very beautiful and so delicious 😍👍 thank you for recipe 🌹

[@TatyanasEverydayFood]

My pleasure 😊

[@farahnazbagherzadegan5470]

@@TatyanasEverydayFood ❤️🌹😊🙏

[@drysilk]

My gosh this looks soooooo yum 😋 👍🏾👍🏾🇯🇲🇬🇧🙏🏽❤️

[@TatyanasEverydayFood]

Thank you! :) Loved this cake!

[@sheilamccormick2204]

wowwww Tati,you look amazing Chic as always. Your cake is yum😋😋 Thanks for sharing with us 🤩

[@TatyanasEverydayFood]

Thank you so much for watching! :) Enjoy!

[@natalijaparadiso7566]

What a gorgeous cake 👌❤ 500 k Congrats ❤⚘🎉🎉

[@TatyanasEverydayFood]

Thank you so much!! 😀

[@violet8476]

This is very yummy food and nice ❤😙😘😍

[@TatyanasEverydayFood]

Thank you! Enjoy :)

[@petesoebekti2022]

this lemon Poppy Seed Cake looks super delicious Tatyana :)

[@TatyanasEverydayFood]

Thank you 😋 Perfect for spring!

[@Kiki.Datter.Af.Lothbrok]

That looks like a wedding cake!

[@TatyanasEverydayFood]

I didn't think of that! It does! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@fatimaghaddar6258]

I made your strawberry swiss cake roll today! Can't wait to eat it! Thank you for your amazing recipes they are truly amazing and so creative I hope you get 1 million followers! You deserve all the success ☺️😊☺️😊

[@TatyanasEverydayFood]

Thank you so much for your support! :) I hope you enjoyed the Strawberry Swiss Roll, it's one of my favorites!

[@Ramyapad19]

Yum looks delicious i am making this soon with few subs drooling over my samsung galaxy note 8 love your recipes making me hungry Thanks Ramya

[@d.c.347]

Tatyanna, please make red velvet cheesecake . Appreciate your baking and cooking tutorials .

[@TatyanasEverydayFood]

kzbin.info/www/bejne/gKO8e5qJqpuNibM

[@alyait8357]

Seeds cakes are the best! And add lemon is so fabulous!!!! I love it. Can't waite to make it this week-end. Thank you Tatyana. You're the best. Love you.

[@TatyanasEverydayFood]

This cake was amazing!! :) I hope you enjoy the recipe!

[@DoraTooma]

Hi Can I use Orange instead of Lemon. Thank you 🥰

[@kariannecrysler640]

Have you tried adding the zest to the sugar before adding the other wet ingredients? The sugar gets all lemony

[@TatyanasEverydayFood]

I recently started doing that and it's the best! :)

[@kariannecrysler640]

@@TatyanasEverydayFood 😁

[@terrawoman2640]

You deserve so much more views!

[@TatyanasEverydayFood]

You're very kind, thank you! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@САНЯКУЛИНАР]

Супер!!!

[@TatyanasEverydayFood]

Spasibo!!

[@kataryzanajikhzek7437]

Hi Tatyana! What are your top 5 favourite cookbooks? Trying to grow my collection! 😁By the way, that cake is very beautiful and lemony!

[@TatyanasEverydayFood]

Hi! I really enjoy anything from Gordon Ramsey and Ina Garten! I also love culinary textbooks because they teach proper techniques and cooking methods :)

[@kataryzanajikhzek7437]

@@TatyanasEverydayFood great! Which ones do you exactly have from Ina Garten?

[@TatyanasEverydayFood]

@@kataryzanajikhzek7437 Barefoot in Paris is my favorite by Ina, I also like Cook Like a Pro.

[@rainofstars00]

Oh my goodness, thank you so incredibly much for this recipe! It turned out MARVELLOUS!! All the different components complement each other wonderfully,, The sponge cake is soft, fluffy and delicious =D My family members' and friends' reviews are just as positive. Again, thank you! I'll certainly have to try out a few of your other recipes at some point ^^

[@TatyanasEverydayFood]

You're very welcome, it's my pleasure! I'm so happy you and your family and friends loved the cake! I love this one, too! :)

[@Boguj297]

Can I use this for cupcakes as well? Thanks

[@TatyanasEverydayFood]

Yes, this recipe will work well for cupcakes, too. Enjoy!

[@bebecoco248]

Hi tatyanas if i dont have poppy seeds can i use chia seeds instead? Thks

[@TatyanasEverydayFood]

Hi! I've never tried baking with chia seeds before. Let me know if it works :)

[@osmanpilav730]

Can you make a pull apart cake using cupcakes

[@TatyanasEverydayFood]

Those are fun! :)

[@Isaipatron]

I'll try , but i can change the oil for melted butter?

[@TatyanasEverydayFood]

Yes! Melted butter will also work great here. Enjoy! :)

[@iyhashoshi9907]

Hello 👋 how are you doing

[@owamidiamond203]

Love your cakes do you have a vanilla birthday cake recipe where you use oil instead of butter 🤲

[@TatyanasEverydayFood]

I'm so glad you enjoy my recipes! You can replace the butter in any of my recipes with oil.

[@zoltanbenko9434]

Cake looks delicious, I'm going to try it this week, but I can't get buttermilk where I live, any idea what can I use to substitute? Many thanks

[@TatyanasEverydayFood]

Thank you! Hope you enjoy it! You can make your own by adding a tablespoon of lemon juice or white vinegar to 1 cup whole milk.

[@zoltanbenko9434]

@@TatyanasEverydayFood Thank you very much!

[@zojanadeem7440]

Good Yummy

[@TatyanasEverydayFood]

Thank you 😋

[@startale5768]

how much vinegar or lemon juice you used for the buttermilk

[@TatyanasEverydayFood]

I actually used real buttermilk for this recipe. You can make your own with 1 cup milk and 1 tbsp vinegar or 2 tbsp lemon juice. I prefer lemon juice :)

[@darkhorse944]

Oh my goodness, your so gorgeous!!! 💖💖💖 And i like this recipe too, because i like lemon-flavored sweets, so i would love to give this a try. Your so cute Tatyana 💖💖 Keep up the good work with your recipes! And i hope to try this cake soon. 5/5

[@kristinakamarauskas8691]

I missed it somewhere. How long does it bake for?

[@TatyanasEverydayFood]

About 23 to 25 minutes at 350F/177C

[@TheHighlanderGirl]

Hi, Tatyana! Can I just use the equivalent of self rising flour so I don’t have to add the baking soda & salt? Please advise and thank you in advance for sharing your talents & recipes! Sending you much ❤️❤️❤️ from San Diego, CA.

[@TatyanasEverydayFood]

Hi Ruth! That depends on what type of agents are added to the flour. Most self-rising flours have salt and baking powder, but I do recommend adding baking soda, which will make the cake more fluffy.

[@Ababa24]

Beautiful Tatyana ❤️ Thank you so much for your recipes! You are incredible! I need to make this cake 3 layers 9 inc....how much ingredients i will add for butter to bake? Thank you so much

[@TatyanasEverydayFood]

My pleasure! :) Thank you for watching! For a 9-inch cake, I recommend preparing 1 1/2 portions of the cake and frosting and the regular recipe of lemon curd. Enjoy!

[@Ababa24]

@@TatyanasEverydayFood thank you so much

[@Mylittlepoppet]

Could I use butter or a mixture of butter and oil instead of just oil? If so what would the measurements be? Thank you in advance!

[@TatyanasEverydayFood]

Yes, absolutely! I recommend using melted unsalted butter. Have fun baking and enjoy!

[@Mylittlepoppet]

@@TatyanasEverydayFood I actually made it for my partners bday today (with oil) along with your cream cheese frosting and everyone loved it and most had seconds! Delicious recipe, thank you!

[@TatyanasEverydayFood]

@@Mylittlepoppet I'm soo happy everyone enjoyed the cake!! :)

[@ashleypolomchak4125]

Do you use fresh poppy that needs to be soaked?

[@TatyanasEverydayFood]

Toasted poppy seeds will work well here, too.

[@fabiolad3337]

Can I replace the buttermilk for whipping cream ?

[@TatyanasEverydayFood]

I recommend replacing the buttermilk with whole milk. Add a few tablespoons of lemon juice or white vinegar to the milk and let it stand for a few minutes. Homemade buttermilk :)

[@irenekandik37]

How did you get it from the turntable to the serving stand?

[@TatyanasEverydayFood]

Sorry, I don't always film the step! You'll want to slide 2 flat spatulas or long knives on either side, then carefully lift the cake and transfer it.

[@lynanngibson5121]

Can you freeze this cake?

[@TatyanasEverydayFood]

Are you wanting to freeze the entire cake or just the cake layers? Both should be fine. Thaw it overnight in the refrigerator, then at room temperature.

[@annagrigoryeva4357]

I tried it a different way. Where instead of putting the baking soda and baking powder in the dry ingredients. Putting that in a separate bowl and diluting it with lemon juice. At the end the cake won’t have a taste of baking soda in it.

[@TatyanasEverydayFood]

Thanks for sharing your tip!! That's a great idea! :)

[@VinayKumar-lb7qg]

Who is student here...😀😀

[@VintagekitchenbyOksi]

fantastic. Such a detox after all shi.. accounts I came across today ))Now I can go to sleep

[@TatyanasEverydayFood]

I'm so glad you enjoyed my video! :)

[@muneebamubeen6082]

Why can't I use self raising flour ??

[@TatyanasEverydayFood]

Do you know how much rising agent is already in the self rising flour? I'm not sure if you'll need to add more baking powder...

[@muneebamubeen6082]

@@TatyanasEverydayFood OK great I will try something with self raising flour I think that flour gives much more fluffy texture :o

[@spam3268]

hey! i made the recipe but the cakes didn't rise as yours did :c

[@TatyanasEverydayFood]

Oh, no!! :( I'm so sorry to hear that. Make sure to use fresh, not expired baking soda and baking powder.

[@m.vasquez2640]

Chef ! where is your accent from?

[@TatyanasEverydayFood]

I'm Eastern European :)

[@w.a4856]

To make this before me and not make it possible for me to eat immediately should be a crime ma’am

[@w.a4856]

Cruel and unusual, and I deserve no punishment!

[@cutepiscean92]

U have lost so much of weight ! 👍🏻

[@leemal3314]

I'm not sure what you are trying to say sounds right, maybe just say "hey you're looking really good"

[@janetmarie8722]

You’re gorgeous