I've tried ur recipe... And it was delicious... My husband loved it. Thank you sis... Please share more vegetables dishes for me to try..
@RajieSCookingPassion8 ай бұрын
You're welcome sister ♥️ glad you liked my recipe.🫶🏼sure, I will share a vegetable dish 🫰thank you so much, sis, for sharing back ❤️
@devakimenon7380 Жыл бұрын
Keerai kari my favourite. I tried your way of cooking this keerai kari. Turn out well very nice. Thanks for sharing dear. 😋👍😘💐❤️
@RajieSCookingPassion Жыл бұрын
Wow. Really appreciate your good feedback, Sister ❤️thank you so much, sister 💗 🫰
@devakimenon7380 Жыл бұрын
@@RajieSCookingPassion welcome dear
@patriciar959 Жыл бұрын
Please dont adulterate the keerai curry wirh ikan bilis!
@VaratharajDharmaraj6 ай бұрын
Sambal is always my favourite. Your prawn sambal with bitter beans is mouthwatering. Different level. Fantabulous.😍🤩😋😊🤗🙂
@RajieSCookingPassion6 ай бұрын
Thank you so much brother 🙏 ❤️
@chefkatzka Жыл бұрын
Your background music are soo soothing while watching you cooking, thank you for sharing this ❤️❤️
@RajieSCookingPassion Жыл бұрын
Thanks for watching ❤️
@selvy1356 Жыл бұрын
Nice 😍 Thank you for sharing dear ❤
@RajieSCookingPassion Жыл бұрын
Thank you so much, sister, for watching ❤️
@raisah84395 ай бұрын
😋😋😋😋
@saraswathy697 Жыл бұрын
This is sooooo mouth watering...😋😋
@RajieSCookingPassion Жыл бұрын
Thank you for watching, sister ❤️
@simchengtan4265 Жыл бұрын
Thank you for sharing your wonderful recipes. Looks yummy 😋
@RajieSCookingPassion Жыл бұрын
Thank you so much for watching ❤️
@kamalathanasingam1020 Жыл бұрын
Hands down ! Prawns sambal is best paired with any dhal variety, throw in Keerai for added bonus I have to turn off my screen, this is so tempting oh!! 🤣😂😅. Thanks for sharing 🥰
@RajieSCookingPassion Жыл бұрын
Thank you so much for watching 🫰 ❤️
@angelynmali59 Жыл бұрын
Thanks for sharing your delicious recipes, God Bless ❤
@RajieSCookingPassion Жыл бұрын
Thank you so much sis 💓 god bless too
@vivoluck689 Жыл бұрын
My favourite food sis.😋😋👍👍👌👌💖
@RajieSCookingPassion Жыл бұрын
Thanks for watching sister/brother 🫰
@krishnavenivenugopal9412 Жыл бұрын
Super sister. Mouthwatering dish 👍👍👍 ARUMAI 😘😘😘
@RajieSCookingPassion Жыл бұрын
Nandri sister ❤️🫰🙏
@marymano8010 Жыл бұрын
Super combo sis, will try soon
@RajieSCookingPassion Жыл бұрын
Thank you for watching, sister ❤️
@amysharonanthonysamy6951 Жыл бұрын
Vanakam sis thank you for the recipe. 😊
@RajieSCookingPassion Жыл бұрын
Vanakam sister's 🙏 Thanks for watching ❤️
@abiramivijay01 Жыл бұрын
Hi sis, yesterday I tried your sattisorru chicken recipe.turn out very well, sis.. Thank you so much, sis.
@RajieSCookingPassion Жыл бұрын
Hi sister, you're welcome! Glad to know it turned out well. Thanks a lot for trying the recipe, sister 💕
@abiramivijay01 Жыл бұрын
@RajieSCookingPassion even last year, diwali, I tried a few of your recipes, and all turned out very well, and it is well+tasty... I'm your fan, sis 🫰
@RajieSCookingPassion Жыл бұрын
Thank you so much sister for the feedback 😊 feel so blessed ❤️
@taoquan7541 Жыл бұрын
YOU COOK VERY GOOD, IT LOOKS SO CUTE.. ❤
@RajieSCookingPassion Жыл бұрын
Thank you so much 🙏🫰♥️
@saffrondominic45857 ай бұрын
Sister siru keerai bunch ode vaitu cut panungo to save time, then soak it in a big pot with a little salt to the water, the fine sediment will remain at the bottom of the pot. I really like that you use mattu to grind rather than using a mixer👌🏽
@RajieSCookingPassion7 ай бұрын
Sure, thank you for sharing 🫶🏼and thanks for watching ♥️
@saraswathymarimuthu3444 Жыл бұрын
👍👍👍👍👍👍👍👍👍👍👍👍👍
@oosharamachandran37485 ай бұрын
Maybe you can put some other background music?...but cooking is great 👍
@RajieSCookingPassion5 ай бұрын
Thank you so much 🫶🏼♥️
@noneyyyyy721 Жыл бұрын
Nallla kakk will tryy to cook y000😂😂😂
@RajieSCookingPassion Жыл бұрын
Happy cooking 🫰
@glowing_gold15456 ай бұрын
What is both the paruppu name in Tamil sis?
@RajieSCookingPassion5 ай бұрын
Udacha pasi paruppu and pachai paasi paruppu
@bluejasmine2463 Жыл бұрын
Hi, I tried your keerai curry..it was perfect, but no matter how many times I wash the keerai, there are still sands in it...any tips to ensure no sands? please do share 😢
@RajieSCookingPassion Жыл бұрын
glad to know. Thanks for leaving a comment🫶🏼. For now, I know that way only
@umasundarimuthusamy1666 Жыл бұрын
When pressure cooking, try not to add turmeric powder first. Nit to smash while it's hot in plastic material. . Just to share as I like your vedio