The BEST Miso Ramen Recipe - The Tipsy Cookery

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CHEERS! 🍻🍻🍻
This quick and simple miso ramen is flavoured with chicken broth and Japanese kombu. Fatty ground pork, savoury white miso and spicy bean paste gives this dish an UMAMI BOMB! Topped with a soft boiled egg, corn and green onion, this dish is a MUST TRY!
Recipe:
- 1.5 tbsp Sesame Oil
- 2 tbsp Ginger
- 1 small Onion
- 3-4 Garlic Cloves
- Sesame Seeds
- 1/4 lbs Ground Pork
- 1 tsp Spicy Bean Paste
- 3 tbsp White or Red Miso
- 1.5 tbsp Sugar
- 1/2 tsp White Pepper
- 4 cups Chicken Broth
- 1 pc Kombu
- 1 pk Ramen Noodles
Topping:
- Corn
- Green Onions
- Soft Boiled Egg
Beer in the Video:
Fernie Brewing Co.
What the Huck
Huckleberry Ale
5.0% ABV | 15IBU
www.ferniebrewing.com/craft-b...
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About The Tipsy Cookery:
We combines 2 of my most favourite things in the world; that is BEER and FOOD!
The Tipsy Cookery aims to entertain and educate the art of cooking while consuming delicious craft beers from all over the world.
Cooking doesn't have to be complicated and it is always better with a cold beer in hand!
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Music Credit:
► Music by: LAKEY INSPIRED
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[@reginamiraflor7557]

Made this tonight for my husband. He loved it!

[@thetipsycookery8268]

Awesome!! Glad you guys enjoyed the recipe!

[@BigRedLuteror]

Finally an easy Raman recipe that doesn’t take all damn day

[@thetipsycookery8268]

Thanks!! It really was super easy and surprisingly delicious!! 😋

[@masatofujimura4865]

My girlfriend and I made this today and we were simply blown away about how delicious it turned out.

[@thetipsycookery8268]

That is so exciting to hear!! Thanks for getting it out!! Hopefully you can pass on the word about my channel! Cheers! 🍻

[@anaritamenard3242]

You have no idea how happy I am for finding your channel 🥰🥰🥰

[@thetipsycookery8268]

Right on! Thanks for the support!! 😁😁

[@Jezidka]

I used spicy ground pork. Wow did that make a difference. I highly agree with the soft boil egg. I used leaks and bamboo shoots. Try it, my brother asks me to make this all the time when he comes over.

[@Funny.youshouldsaythat]

the best and easiest recipe thank you so much !

[@thetipsycookery8268]

No problem! So glad you found this recipe tasty!! ☺️

[@0838969]

Made it yesterday. Easily one of the tastiest ramen I've had. And on top of that so easy to make! I've made recipes that took three times the time and had less taste. Cheers my man!

[@SlavSquatSenpai]

Just made this today; absolutely astonished at how great it tasted... Good stuff dude! Gonna try your General Tso's chicken recipe next!

[@thetipsycookery8268]

So happy it turned out well! Thanks for the support!🤘🤘 Cheers! 🍻

[@elizabethmontes6839]

Love this video and recipe😋looks delicious! N love your What the Huck!!😅

[@FUDHAUZZ]

This is delicious thanks for sharing a new friend is here.

[@igorvalentovitch7401]

Tried this recipe yesterday - turned out great and resembling the ramen I ate in Tokyo. My kids asked for extra and they are hard to please. Thanks!

[@thetipsycookery8268]

That's fantastic! I'm so happy that you and your kids enjoyed it! 😁

[@jepolch]

That looks exactly like the miso ramen I used to get in Japan. I had no idea there were so many ingredients! I will be making this.

[@thetipsycookery8268]

Glad you like this video! Let me know how it goes! 😋

[@jepolch]

@@thetipsycookery8268 I've made it twice and it was delicious!

[@krishpr9461]

Which song by Lakey Inspired is this? I can’t seem to find it. Great recipe!

[@greenremember6847]

thanks man

[@michaelperalta6197]

Subscribed because of this brilliant recipe mate! CHEERS!!

[@thetipsycookery8268]

Thank you so much!!! I haven't uploaded in a while, but I've got new and easy cooking recipes coming soon 😉

[@michaelperalta6197]

@@thetipsycookery8268 awesome, will check them out!

[@idontwantahandle._.]

I can't take that much sugar, but gonna do it. - bean curd and chili sauce - trader joes miso garlic soup - only green onion (don't have more) - TJ's udon noodles - no corn or egg - no sea weed (have, but I don't want to use it on this)

[@ulysseslee2002]

Looks great going to give this ago

[@thetipsycookery8268]

Thanks! Have fun and tell me how it turns out!👏

[@denizyardmc8616]

This was absolutely phenomenal for tonight’s dinner, had to make adjustments for my quarantine pantry, though 😊😊

[@denizyardmc8616]

Used a bit of tahini for white sesame for example

[@thetipsycookery8268]

That's fantastic!! This one was pretty simple to make and pretty delicious! Super happy that you tried it out! Stay safe! CHEERS!🍻

[@denizyardmc8616]

@@thetipsycookery8268 You too :)

[@vivisdogsehun5865]

honestly ive been searching through lamen recipes and this one was really the best i saw

[@thetipsycookery8268]

That's so awesome to hear!!! Thanks for the support and tell me how it goes! 😋

[@vivisdogsehun5865]

@@thetipsycookery8268 im back to give an update: i finally made it and it tastes SO GOOD, its even better than the lamen place here in my city. i've been trying a lot of lamen recipes and this one... chef kiss

[@thetipsycookery8268]

@@vivisdogsehun5865 YES!! SO glad it turned out well!! 😅 new video hopefully in the next couple days! Stay tuned! 🍻

[@beautifulme7452]

Miso Hungry!!!

[@thetipsycookery8268]

🤤🤤🤤

[@mikepenny5727]

I concur, pretty good

[@thetipsycookery8268]

Thank you thank you!!

[@phoonsiri]

I just made this. Absolutely delicious. My family said it tasted just like in the restaurants. I substituted the Huckleberry Ale with Amstel Light though. Thank you for the recipe.

[@thetipsycookery8268]

So awesome!! Glad you and your family liked it! 🤗

[@friendlyfiresyeah]

Hey I’ve just made this, it’s easy and good! This recipe is definitely for 2 or 3 ppl haha pretty big amount of soup! Just my 2 cents, if you just cook for 1 person, you can half this recipe I think... thanks for the recipe :))

[@thetipsycookery8268]

Awesome! So happy it turned out!! I am usually cook for my and my girlfriend 😅 most recipe here are for 2 ppl🤣

[@JoseAguilar-rm3oq]

Thanks I was scrolling for this awncer

[@gwapsgarcia]

Finally a really easy recipe w simple ingredients. Only thing to find in grocery is a miso paste and konbu. Is there a basic recipe i could use to replace konbu in case i cant find it?

[@thetipsycookery8268]

To be honest, you can probably do without it. It just adds a bit more umami. But there's a ton of that in the miso already☺️

[@gwapsgarcia]

Awesome! Thank you

[@tomasgonzalez5485]

This is great! Is there anything I could substitute Konbu for? It’s really hard for me to get those types of ingredients. Thanks!

[@thetipsycookery8268]

Thanks!! To be honest, the kombu is just to add a little more umami into the broth. If you are using canned chicken stock, it would already contain some msg (umami) in it. If you can't find kombu, you can just leave it out, it would be👌👌

[@tomasgonzalez5485]

The Tipsy Cookery Thanks! I’m gonna try it out soon! Love your channel and your videos!

[@catherineharbour1583]

Hey if I have red miso do you think it will taste the same? 😊 thanks can't wait to try !!!

[@thetipsycookery8268]

Hey Catherine! I'm not quite sure, but I'd think the "funk" would just be slightly different. I'm sure it would still taste great!

[@modestyblaise4167]

Looks delicious. Out of interest, do you leave the whole garlic cloves in? I wouldn’t want to bite into one. I tend to add a teaspoon of finely chopped garlic into mine but you’re not the first I’ve seen with whole garlic.

[@thetipsycookery8268]

You're absolutely right.. I think minced garlic would work better here. I just got lazy and didn't fish the whole garlic clove out before serving. Although I am a huge garlic fan 😅

[@KOPH6969]

can i add hondashi to it?

[@user-oh5ck6vz2f]

Hello there after you pour the chicken stock in how much time do you boil it before you serve?

[@thetipsycookery8268]

Not too long! Just to incorporate the flavours inside the stock and you're good to go! Very simple recipe but it really tastes delicious!

[@ondine217]

@@thetipsycookery8268 Yes, thank you. But how much is "not too long"? 5 minutes? 10 minutes? 20 minutes?

[@DaleCoreySanford]

Very nice. Should have used a Wok but great all the same

[@thetipsycookery8268]

Agreed! Thanks for the suggestion

[@zakarathedragonqueen7254]

can the ground pork be substituted for ground chicken or turkey or plant base ground, we do not eat pork

[@thetipsycookery8268]

I believe traditionally it is used with ground pork. However, it wouldn't be a problem at all if you substitute it for ground poultry or plant based products. The finished product will taste slightly different, but nevertheless, still very tasty! 😋 Have fun with it!🍻

[@hippieabstract]

I made this ramen 2 years ago on new years eve at 11pm and got drunk off PBRs best New years ever

[@thetipsycookery8268]

That sounds like an EPIC NYE!! So glad you like it!!

[@hippieabstract]

@@thetipsycookery8268 gonna make it this friday!!!

[@kensimeehan1396]

What brand of white miso paste do you use and where can you find it?

[@thetipsycookery8268]

Not sure how to read the Japanese.. Haha, but it says Hanamaruki on the front 😅

[@joeyrozic1100]

I wonder how they make Huckleberry What the Huck.

[@thetipsycookery8268]

🤣🤣🤣

[@mandytan7582]

Hello.. may i ask if the recipe is for 1 pax or more?

[@thetipsycookery8268]

Hi! This recipe will serve 2 people

[@infinitygens]

How many servings is this?

[@thetipsycookery8268]

Good for 2 big servings 👍🏻

[@dangerritsen7852]

I love What the Huck!

[@thetipsycookery8268]

So good!!!

[@MissJilly0]

How many servings is this recipe?

[@thetipsycookery8268]

Serves 2😁

[@alexbarraza6671]

Is this spicy? If not, how can I make it spicy?(:

[@thetipsycookery8268]

It's not too spicy. Id say add a bit more of the spicy bean paste. If that's not enough, go for some Chinese chili oil!

[@moonchild6967]

Does somebody know where you can buy really tasty, thicc Ramen noodles?

[@foodieforfun3552]

You put a lot of gaddamn ginger

[@thetipsycookery8268]

I know.. I freaking love it. Haha

[@nazgrelwolfsong6102]

I came here 2 years late to ask for quantities. 😞

[@thetipsycookery8268]

Perfect for 2 big portions! 😉

[@nazgrelwolfsong6102]

@@thetipsycookery8268 No, I meant the ingredients. 😩

[@thetipsycookery8268]

@@nazgrelwolfsong6102 ingredients should be posted in the description of the video☺️

[@nazgrelwolfsong6102]

@@thetipsycookery8268 What a dunce I am... 😂 ARIGATHANK YOU 🙇🏻

[@yakocd-m5481]

Miso ramen NEVER has ground pork and sugar.This one on the video looks delicious.....but IS NOT A MISO RAMEN!!!

[@thetipsycookery8268]

Not the most authentic. But still a miso ramen 😉

[@yakocd-m5481]

@@thetipsycookery8268 Don't lie. That's not a real miso ramen...and you know it 🫵😉

[@thetipsycookery8268]

Define "real". Miso ramen is different all over Japan, using different ingredients and proteins.

[@yakocd-m5481]

@@thetipsycookery8268 Not imitation or artificial, genuine. You have to accept criticism as you accept praise! Your miso ramen looks delicious....but is not the original recipe, therefore....is not a miso ramen!

[@thetipsycookery8268]

@@yakocd-m5481 thanks! I really do appreciate the criticism. I've had minced pork in miso ramen before, which is why I commented. Food is so diverse, I may be wrong, but that's just what I've experienced. Thanks again for your comment

[@Recut]

no.

[@bob75819]

Hard to watch videos while you’re trying to read what’s going on

[@mav807]

If you seriously can't read the simple things as they pop up on the screen, there's a "pause" function on youtube

[@ayanga3875]

This! Easier ramen recipe