The BEST Soft Peanut Butter Cookies

Today I’m doing a soft Peanut butter cookie they are a delicious cookie I’m sure you will love but I’ll let you be the judge of that I know I can’t stop at one😁 hope you enjoy and stay blessed...please share and subscribe ❤️
#cookingwithdonna #peanutbuttercookies #cookies
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what you will be needing
1 c.salted real sweet cream butter softened
1 1/4 cups brown sugar
1/4 c. granulated sugar
1 1/3 c. peanut butter
2 eggs
2 teaspoons of vanilla
2 1/2 c. bread flour
1/4 teaspoon of salt
3/4 teaspoons of baking soda
sugar for rolling cookie dough balls....Enjoy!
cwd-shop.creat...

[@enaroos4608]

I did bake these cookies and I love this recipe. A few things to note, I used regular flour and salted butter. I did not have to chill them and with my oven they took about 12 minutes to get slightly brown. They did not spread out even though they were not chilled. They turned out perfect. Thanks for the recipe.

[@CookingWithDonna]

Ena thank you for letting us know and I’m thrilled you enjoyed the cookies..stay blessed and happy holidays my friend ❤️

[@DaelynHobley]

Okkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk 😅❤🎉

[@mycatsrqts]

I made these cookies last night for my son and grandson. I also chopped up Reece’s peanut butter cups and added them at the end before chilling. Oh my goodness!!!!!! The boys (and myself) swear these are the BEST peanut butter cookies EVER!!!!! Thank you for the awesome recipe and great tips along the way!!! I’ll be making these for years to come!!!! Have a great day!❤️😋

[@CookingWithDonna]

I’m so happy you and the kids enjoyed them and the Reece’s I’m sure took them over the top❤️

[@alma247]

This was the best peanut butter cookie recipe I have ever tried! thank you so much and the tips you gave improved the cookies 100%.

[@CookingWithDonna]

Alma I'm so glad you enjoyed ❤

[@hopewolfe1085]

You have a great way of explaining..I’m an experienced baker and your key notes are very well explained and said great work Donna! I’ve tried a recipe of yours it was amazing and it’s my to go to soup! Broccoli 🥦 cheese soup. I have my eyes on the raspberry thumb cookie!

[@CookingWithDonna]

Thank you for your kindness❤️ and I’m so happy you enjoyed the soup.❤️

[@moniquekirkpatrick5685]

These cookies were delicious, my go-to peanut butter cookie recipe from now on. I have a electric oven, so I did have to bake these for 14 minutes and leave them on the cookie sheet for another five so 19 minutes in total. My husband loved them. Thanks for the wonderful recipe.

[@CookingWithDonna]

Monique I’m so happy you and your husband enjoyed them❤️

[@Nicole-bj4dv]

Baking is a science. I truly appreciate your tips.

[@CookingWithDonna]

❤️

[@Lisa_072]

Hi Miss Donna I made your peanut butter cookies again today for my big brother for father's day and they came out wonderful and tasty. He doesn't know they will be a surprise for tomorrow. I made your cookie recipe as is but instead of rolling the dough in sugar I added an extra tablespoon or so into the batter for my brother's taste and my cookies took 13 to 14 minutes to bake and another 6 minutes on the tray after I took them out of the oven then after 5 minutes I carefully moved them to a cooling rack. I finally got a oven thermometer since my oven runs hot. I turned the dial between 275 and 300 and waited for 15 minutes and when I checked the oven thermometer inside it said exactly 350. So that's how I knew long ago my oven runs hot. And I love that you always mention ovens may vary because not all oven bake the same. Now I can feel confident about baking other desserts or things like biscuits since I have an oven thermometer now. So thank you for all your recipes you share with us. Have a blessed day ❤

[@CookingWithDonna]

Elisa I’m so glad they turned out for you I hope your brother enjoys them❤️

[@Lisa_072]

@@CookingWithDonna Yes Miss Donna I hope he likes them too. I got 30 cookies out of the entire batch of cookie dough. I forgot to ask once the cookies have baked and set up, can you put them in the freezer afterwards? I noticed that when my brother gets cakes and pies as a gift, he tends to cut the desserts in slices saran wrap them then in aluminum foil and in the freezer they go. When he wants a piece of cake or pie he takes a slice out ahead of time and let it that out. I'm just wondering, can the same be also done for cookies or other desserts like a peach cobbler?

[@CookingWithDonna]

@@Lisa_072 yes indeed they freeze well mostly all baked goods freeze well I do the same no waste😁

[@Lisa_072]

@@CookingWithDonnaThat's Wonderful☺️ I'm going to start freezing desserts but I admit once I bake something some desserts don't make it past 1 week. 🤣

[@CookingWithDonna]

It must be good!🤭🤣❤️

[@howweplay3295]

Donna thank you I love you these some fire ass cookies

[@CookingWithDonna]

I’m so happy you enjoyed ❤️

[@louisefragomeni1699]

Well Donna I baked these peanut butter cookies often and they are my number one cookies!Baking time 8 minutes❤️

[@CookingWithDonna]

Louise I'm so glad you enjoy the cookies love hearing feed back I truly appreciate it❤

[@debbieeaster6223]

I need a good peanut butter cookie recipe. Thanks Donna

[@CookingWithDonna]

They are truly a delicious cookie❤️

[@ReinventYourself.]

An excellent sharing ! Keep it up and look forward to see more nice videos & Stay connected , Like 17

[@CookingWithDonna]

Thank you so much I truly do appreciate you❤️

[@sandadobre9729]

🎉extra advice is very appreciated, thank you so,so much. U da best!

[@CookingWithDonna]

Your so kind thank you❤️

[@winniemiyose]

Oh my god!Ive been searching for the perfect soft peanut butter recipe.I tried a few on here & did not like any of them at all.This was a grand success🎉.Thank you so much!

[@CookingWithDonna]

Winnie I’m so happy you enjoyed ❤️

[@Nicole-bj4dv]

Absolutely beautiful

[@CookingWithDonna]

Thank you!❤️

[@rosemarypetrongelli1384]

Donna hi, thanks for your detailed and tips as you make your recipe.I’m slow and have to go back , but you are just right thank you so much

[@CookingWithDonna]

Rosemary I’m so glad your here and I truly thank you for watching ❤️

[@ischnegg7928]

i use a few of your recipes as my go to.they are easily explained and tasty,appealing to eye without being flashy ,wasteful

[@CookingWithDonna]

Thank you so much❤️

[@barbaraweigel9831]

Thank you for all the good information.

[@CookingWithDonna]

Barbara you are so welcome ❤️

[@Mar_volite]

very good recipe, quick and easy to follow ❤☺

[@CookingWithDonna]

So glad you enjoyed ❤️

[@BonnieTessier]

I really enjoyed this. Thanks very,much

[@CookingWithDonna]

Thank you so much Bonnie I’m glad you enjoyed ❤️

[@mariarosabecerra-mason3450]

I love your recipe, thank you

[@CookingWithDonna]

Maria❤️

[@krisyta4486]

You are amazing Donna your recipe I love so much. Thank you

[@CookingWithDonna]

Krisy I’m so so happy you enjoyed them❤️

[@lovemycat61]

Looks amazing

[@CookingWithDonna]

They truly are a delicious cookie ❤️

[@mitralgolden8603]

This recipe is definitely a keeper. They turned out so good and soft the way I like them. Mine cooked for 10 minutes. I did use apf and it still turned out delish. TFS

[@CookingWithDonna]

Mitral I’m so glad you enjoyed!❤️

[@imdavis1784]

Thanks because I don’t have bread flour.

[@imdavis1784]

Thanks

[@imdavis1784]

Do you not like to put the criss cross pattern with a fork 8:37 cookie out.

[@CookingWithDonna]

These cookies are puffy and soft the crisscross won’t allow them to rise the way they should hope this helps❤️

[@toyotavenzaguy2499]

Thank you Miss Donna! These cookies I made are amazing! Was looking for a Peanut Butter cookie recipe. Thank you very much!

[@CookingWithDonna]

Toyota you are so welcome ❤️

[@ZilrenNana]

These cookies are so tasty and fabulous. I've been looking for a flavorful soft peanut butter cookie recipe and yours is perfect. Thank you for sharing!💞

[@CookingWithDonna]

Zilren I’m so glad you enjoyed and you are so welcome ❤️

[@Rose-kh1qh]

Oh my goodness Miss Donna your recipe came as a blessing 😇I was just looking for a recipe for peanut butter cookies 😊

[@CookingWithDonna]

Rose 🌹 I’m so glad you found me❤️ and I sure hope you enjoy!

[@adriannegrun5734]

Excellent, soft cookies.Super recipe !

[@CookingWithDonna]

Adrianne I so happy you enjoyed ❤️

[@harmonyfuntime1082]

Wow these cookies look gorgeous 🤤 definitely going to make this!

[@CookingWithDonna]

Harmony thank you and I hope you enjoy❤️

[@danielwillliams9669]

I wanted to see you take a bite! They look great!

[@CookingWithDonna]

I’m sorry Daniel lol but trust me I took more than a bite lol Thank you❤️

[@reginaarocha5484]

i have yet to bake these but i get what she means when she says measure the flour, baking and cooking are very different. cooking is an adventure and baking is a science. in short cooking is something to have fun with while baking is something to be serious with. also the recipe looks great.

[@CookingWithDonna]

Thank you 😊 ❤️

[@Finvaara]

I've been looking for a good soft peanut butter cookie recipe instead of the traditional flourless version, and this looks like a winner. I look forward to trying them out.

[@CookingWithDonna]

I truly hope you enjoy they really are a delicious cookie ❤️

[@VanNguyen-nn1xs]

I was really enjoying listening to your detailed and well explained instruction. Thanks so much

[@CookingWithDonna]

Thank you so much Van I truly appreciate you

[@VanNguyen-nn1xs]

@@CookingWithDonna yay, I made it. It's so yummy. Now, should I store them in room temp to keep them soft? My house is 71F

[@CookingWithDonna]

I like to use ziplock bags and I don’t stack them lay them flat in the ziplock and I keep them on my counter top❤️

[@VanNguyen-nn1xs]

@@CookingWithDonna sounds great. Will do, thanks for your quick response.

[@CookingWithDonna]

@@VanNguyen-nn1xs you are so welcome ❤️

[@beverlybenson9981]

Yum! My husband loves the soft peanut butter cookies

[@CookingWithDonna]

Awesome!❤️

[@jeecr9876]

These are going right to top of the list along with your chocolate chip cookies!! Thank you!! 😊👍❤

[@CookingWithDonna]

JeeCr you are so welcome! I truly hope you enjoy❤️

[@meavlogs5785]

Mrs Donna I just love you! I swear you are your family's gem 💎 ✨️ 💕

[@CookingWithDonna]

Mea you are a sweetheart thank you so much❤️

[@endliarcheats2927]

I am not much of a baker. I followed this recipe to a T. They turned out great. Thank You!

[@CookingWithDonna]

I am so happy you had good success and enjoyed❤️👍

[@wanjikujohnson1958]

Amazing recipe here!

[@CookingWithDonna]

Thank you Essie!❤️

[@acmeallpurpose4974]

This is a win with my family. My cookies cooked a little longer this first batch but I think I made them too big. Going to jeep trying.

[@CookingWithDonna]

❤️

[@patriciaskubish6144]

Going to make these tomorrow

[@CookingWithDonna]

Enjoy Patricia ❤️

[@billinindiana1]

excellent work and so true about measuring and stirring gently with flour. I sift and then measure lightly and use a knife to scrap off excess.

[@CookingWithDonna]

Yes Bill I always try to put that in about importance of proper measurements ❤

[@billinindiana1]

@@CookingWithDonna I learned that from the 1950 Betty Crocker Picture Cookbook. My mom used that and insisted I read it. My dad died and I had to cook since Mom had to get a job. I'm 70 now.

[@CookingWithDonna]

Bless your heart❤️

[@CindiRuViolet]

GOD Bless you 🙏 this was very detailed n informative. Ty

[@CookingWithDonna]

You are so welcome ❤️

[@vhenelkate-oq5ln]

hi thanks for the recipe im glad i saw ure video its very nice and soft♥️

[@CookingWithDonna]

I’m so glad your here with us welcome!❤️

[@ziiip3]

Absolutely delicious thank you very much for sharing your recipes

[@CookingWithDonna]

You are so welcome Keisha! and thank you for watching your truly appreciated ❤️

[@lisagriffin9844]

Best pb cookie recipe. Came out perfect!

[@CookingWithDonna]

Awesome Lisa!❤️

[@michealgreene174]

My dear your recipe is amazing! I make regular and medicated cookies. Such a crowd pleaser! Thank you!

[@CookingWithDonna]

Micheal I’m so happy you enjoyed!❤️

[@peacepipe7476]

@michealgreene174 what is medicated cookies? Do you mean using weed butter?

[@stacycampo1178]

Best peanut butter cookies thanks for the recipe

[@CookingWithDonna]

I’m glad you enjoyed Stacy❤️

[@shamaine554]

These are delish!!!! Thank you so much!

[@CookingWithDonna]

Shamaine I’m so happy you enjoyed and you are so welcome!❤️

[@rspruill1422]

Awesome video tutorial thank you how come you didn't do the lines with the fork - is that because it'll change the texture of the cookie it won't be soft and chewy?

[@CookingWithDonna]

Correct the cookies puff so it will change the texture ...thank you for watching ❤️

[@mpg6445]

This has been my "go to" recipe since you first uploaded this. The only change I made was to brown half the butter. That's it. Just personal preference for flavor. They are perfect every time. Thank you so much. Happy Holidays

[@CookingWithDonna]

MP I’m so glad you enjoy them and Happy Holidays ❤️

[@josemena7644]

Thank You for sharing; very well detailed content… Sincerely, 🙏🏼

[@CookingWithDonna]

Jose thank so much I truly appreciate ❤️

[@laar9675]

Thank you for the tips can't wait to try!

[@CookingWithDonna]

I truly hope you enjoy ❤️

[@thomaslacroix8400]

Great cookies

[@CookingWithDonna]

❤

[@TheindefatigableGovernor]

I just got a stand mixer and will be making this recipe in it!😀😀😀😀😀

[@CookingWithDonna]

Enjoy Jeffrey!❤️

[@siutufolaumahinalauama3072]

I love your recipe Donna thank you for sharing! I just made some & my family loves it! Best Peanut butter cookies! Thank you💖

[@CookingWithDonna]

You are welcome so glad y’all enjoyed ❤️

[@abntiffie2005]

Oh how I love peanut butter cookies! Mine is currently in the freezer waiting it’s time to hop on into the oven!

[@CookingWithDonna]

I hope you enjoy❤️

[@abntiffie2005]

@@CookingWithDonna they are delicious!! They are almost a perfect copycat of crumbl cookies classic peanut butter cookies!

[@CookingWithDonna]

I’m so glad you enjoyed❤️

[@Blocktob1]

I like your personality!

[@CookingWithDonna]

Thank you Wesley!😊

[@imdavis1784]

I’m on a tight budget. Can I use the all purpose flour that I have?

[@CookingWithDonna]

You sure can enjoy ❤️

[@Msfifisquarepantz]

I really like your channel.

[@CookingWithDonna]

Thank you so much I appreciate you❤️

[@simplycinthia5415]

They look so good👍🏼 I have those same plates! Target 😉

[@CookingWithDonna]

Thank you Cinthia!❤️

[@louisefragomeni1699]

I love your videos❤️I will be baking these!

[@CookingWithDonna]

Thank you so much Louise I truly appreciate you ❤️

[@michelleolberding1013]

Great cookie love your voice

[@CookingWithDonna]

Thank you so much Michelle!❤️

[@Nisha-td5cq]

Thank you Donna! Made these tonight it was yummy!

[@CookingWithDonna]

Nisha I’m so glad you enjoyed ❤️

[@Rin-c4o]

Hi is it powdered sugar? Thank you

[@CookingWithDonna]

It’s granulated sugar and brown sugar ❤️

[@Rin-c4o]

@@CookingWithDonna thanks for your reply. I mean the sugar where you dipped the cookie balls what kind of sugar is it?btw been baking your choc chip recipe n its alwys the best. Thanks for sharing

[@CookingWithDonna]

@ yes I dip and roll them in granulated sugar not powdered sugar and this makes me so happy you enjoy the chocolate chip cookies. Thank you for that feedback. You have a beautiful day and enjoy the peanut butter cookies. They are truly delicious.❤️

[@Lisa_072]

Hi Miss Donna, I love peanut butter cookies they are my favorite cookie to have. I searched and searched for a peanut butter cookie recipe that has a good peanut butter flavor I chose your recipe I like that you added an extra ¼ cup of peanut butter. I'm going to make your cookies this weekend. Can I use all purpose flour instead of bread flour? Also I have an electric oven and with my oven I cannot bake anything at 350 or 375 or even 400 otherwise it will be overdone. Can I bake these cookies at 325 instead of 350? Thank You

[@CookingWithDonna]

Yes you can use all purpose and for your oven only you know how hot it bakes so if 325 is hot enough by all means yes and I hope you enjoy ❤️

[@Lisa_072]

​@@CookingWithDonnaHello again Ms Donna I plan to make your cookies for my brother's birthday he's been wanting me to bake him some cookies for ages 😊 I'm a bit nervous I'm still going to use all purpose flour as I don't have any bread flour. What I noticed is that you made your cookies by hand and I love that. A lot of recipes call for a hand or stand mixer and I just don't have that. But I noticed that you didn't add criss cross pattern why is that? Thanks again

[@CookingWithDonna]

You can definitely use all purpose flour and by all means bake at a lower temperature if your oven bakes to hot I would suggest doing a bake test with only one cookie that way you know how hot and how long to bake them I truly hope this helps❤️

[@CookingWithDonna]

I truly hope y’all enjoy ❤️

[@sylvia9855]

I am going to try these look delicious

[@CookingWithDonna]

Sylvia I hope you enjoy and thanks for watching ❤️

[@PatriciaHarris-rz5og]

Hey Donna can I use Almond flour in this recipe n I have to use Allulose or stevia white sugar n swerve brown sugar is that ok to use? Oh how much baking powder do I use in here?

[@CookingWithDonna]

Hello Patricia I have never tried these cookies with almond flour or stevia sugars I’m sorry but if you give it a try please keep us posted on your results and I don’t use baking powder I use baking soda everything needed is posted in the description box ❤️

[@Lisa_072]

Hi Ms Donna I will be making your cookies for Sunday dessert after dinner for my brother's birthday i have all the ingredients and I will be using all purpose flour and I have all the ingredients How do you store the cookies so they don't break apart when you pick them up? I have some food storage containers that I would like to put them in to give to my relative but I'm scared the cookie will break apart. What do you suggest?

[@CookingWithDonna]

You can definitely wrap each with saran wrap that’s what I do after they cool completely stacking two to three on top of one another or stand them up in a row I hope this helps❤️

[@Lisa_072]

@@CookingWithDonna Ms Donna I made your cookies and followed every instruction you gave they tasted good I went with your advice and used saran wrap over each cookie thank you for sharing your tips and advice I will make them again thank you Ms Donna 😊

[@CookingWithDonna]

I’m so happy you enjoyed!❤️

[@mtodd501]

Is there a printed recipe in this video? Thank you anxious to try therm

[@CookingWithDonna]

No I’m sorry but ingredients are in the description box❤️

[@mtodd501]

Ok thank you !

[@CookingWithDonna]

@@mtodd501 you are so welcome!❤️

[@lynnettewalters7638]

Yummy!

[@CookingWithDonna]

Thank you!❤️

[@ClairettaAnderson]

I have a certain cookie I really like. It is a Peanut Butter one that is dipped on one side in chocolate. Could you do a recipe for this? I'm trying these first, though. Thanks.

[@CookingWithDonna]

I’ll definitely keep this in mind and I truly hope you enjoy ❤️

[@brendenbrown9988]

thank you

[@CookingWithDonna]

You are so welcome Brenden!❤️

[@moniquekirkpatrick5685]

How long should I leave on the cookie sheet since the will still be cooking? Before I put on my wire rack.

[@CookingWithDonna]

Monique I like to let them set on the cookie sheet about 2 to 3 minutes ❤️

[@ambie1luv]

Hi Donna! Thanks for the recipe ❤️ Can you freeze this dough for future use? How long would it stay good in the freezer?

[@CookingWithDonna]

Hello Amber! Yes you can freeze it up to 2 months let it come to room temperature I like to make the cookie balls lay them on a baking sheet let them freeze then place them in bags that way they just need to defrost and your ready to go!❤️

[@expensiveeri]

Will substituting the bread flour with all purpose flour of cake flour drastically change the texture of the cookie? I only have those two at home.

[@CookingWithDonna]

You can use all purpose I have made them that way as well still delicious the bread flour gives a bit more chewy texture but either way is delicious ❤️

[@expensiveeri]

@@CookingWithDonna okay thank you! I'll be making this soon 🥰

[@CookingWithDonna]

I truly hope you enjoy ❤️

[@foodplayzgames]

Can I use all purpose flour instead of bread flour? Cuz that's the only ingredient I don't have

[@CookingWithDonna]

You sure can❤️

[@foodplayzgames]

@@CookingWithDonna mk

[@sekereterra]

Mine didn't melt down. I don't remember Donna telling us to flatten the dough balls before baking. Luckily I made two separate batches and I flattened the last ones. They're very tasty though.

[@CookingWithDonna]

Hello seekereterra if your cookie dough was chilled to long or your freezer chills really well that’s probably the problem the dough being to cold and they won’t spread out I truly hope this helps❤️

[@rihannabandola1782]

I'd love to make these tommorrow, however I don't have bread flour. Would all purpose flour still work the same?

[@CookingWithDonna]

Yes Rihanna all purpose will work as well❤️

[@minerallady]

Hi, can I replace the bread flour with the regular flour? How about almond flour?

[@CookingWithDonna]

Hello minerallady yes you can use ap flour i have never used almond flour so not sure what the outcome would be hope this helps and thanks for stopping in.

[@onlyinmissouri]

If you use almond flour you need to add xantham gum as almond flour is gluten free.

[@minerallady]

@@CookingWithDonna thank you.

[@minerallady]

@@onlyinmissouri thanks for the tip.

[@Shrontb]

Next time show us the inside of the cookie! Yum!

[@CookingWithDonna]

Tanya I kicked myself for not remembering to do that❤️

[@patriciastockowski3996]

Is it ok to use an electric mixer? I have arthritis and it's easier for me

[@CookingWithDonna]

Patricia that will be fine just don’t over mix I hope you enjoy ❤️

[@patriciastockowski3996]

I already made them once, but I got a new kitchen aid mixer last week for my birthday from my son. He wanted it to be easier for me to make more lol! They were a hit with the family! Thanks for answering my question. ♥️

[@CookingWithDonna]

Patricia you enjoy that kitchen aid mixer from your son your very blessed and you all enjoy the cookies🤣

[@tracyjohnson8057]

Thank you, I've got the oven preheating right now.

[@CookingWithDonna]

Enjoy Tracy❤️

[@patriciastockowski3996]

Can I use regular white flour?

[@CookingWithDonna]

You can use regular all purpose flour yes ❤️

[@vectortheprogamer9921]

tank yuo fore theise resiepe

[@CookingWithDonna]

Your so welcome ❤️

[@sheliaslaughter6506]

Just want to say Your cookies they look so Yummy👍

[@CookingWithDonna]

Thank you so much Shelia❤️

[@thomaslyons278]

Could I get the recipe for these Soft Peanut Butter Cookies ?

[@CookingWithDonna]

Hello Thomas everything you will be needing is in the description box hope this helps❤️

[@angelfite8336]

Whats the oven temperature

[@CookingWithDonna]

350F❤️

[@MrJohnisthename]

I have two questions can you use Crisco instead of butter and will they be okay if you don't have vanilla?

[@CookingWithDonna]

Hello Mrjohnisthename I would not recommend crisco the butter lends flavor and texture and vanilla I would definitely not skip on hope this helps❤️

[@deborahrendon9273]

Can I use almond flour?

[@CookingWithDonna]

Deborah I have never used almond flour so I’m not sure I’m sorry❤️

[@jonathanlizama9416]

Did you you smash them before you put them in the over? I put them in after rolling them into balls and they stayed in the ball shape.

[@CookingWithDonna]

Hello Jonathan I’m sorry your cookies didn’t spread, two reasons this will happen is did you maybe pack your flour cup getting more flour than needed? did you maybe chill your cookie dough longer if that happens your dough will be to cold at baking and they won’t spread...as long as your cookie dough rolls into a soft ball easily but not sticky it’s ready and I did not smash them I bake them into balls I sure hope this helps❤️

[@jonathanlizama9416]

Thank you! I will be more accurate. Next time! But they are delicious

[@jonathanlizama9416]

😄😄

[@CookingWithDonna]

Good luck Jonathan!

[@CookingWithDonna]

😁

[@mariegaetano8394]

Did you bake these on the middle rack of your oven for the entire baking time, or did you bake them like your chocolate chips? Thank you!

[@CookingWithDonna]

Middle rack only❤️

[@mariegaetano8394]

Thank you!

[@littlemiss2330]

Thanks Donna as always!!! Gonna try this soon!!!❤can you use regular butter from the tub if you don’t have real butter?

[@CookingWithDonna]

LittleMiss I would not suggest butter from the tub it’s more of a spreadable butter containing lots of oil resulting in your cookies to spread out more not being as thick hope this helps❤️

[@littlemiss2330]

@@CookingWithDonna okay ,just look for anything that says real butter on it?

[@CookingWithDonna]

@@littlemiss2330 it will say butter or sweet cream butter it’s four to six dollars a pound definitely more expensive but always a better cookie using it

[@littlemiss2330]

@@CookingWithDonna okay thank you!!! I will do it the right way 😁

[@CookingWithDonna]

@@littlemiss2330 you are so welcome!❤️

[@annatorres4385]

So 1 hour in the freezer?

[@CookingWithDonna]

Hello Anna your freezer may take less time as long as the dough is not frozen and it’s not sticking to your hands your good to go❤️

[@ashleyarmstead9480]

Sugar cookie recipe please please Mrs.Donna

[@CookingWithDonna]

Ashley I need to get on that one soon❤️

[@Ellieskitchen]

❤️❤️perfect!❤️

[@CookingWithDonna]

Thank you❤️

[@Arizona_lilly]

Can u make w flour i swore it had some

[@CookingWithDonna]

Regular all purpose flour is fine❤️

[@kristinekerr3688]

Watched a lots of peanut butter cookie recipes and I choose your recipe! I like soft cookies with a little bit of chew so I think this one is a winner!! I will be making the dough this afternoon so we can have cookies for dessert tonight. My hubby is gonna love you for this! We are one of those kind of people that enjoy a cookie that is slightly underbaked… Not raw or gooey but not crispy either. What kind of peanut butter do you use? All I have is Peter Pan creamy so that’s what I will be using. I also would like to know your opinion on the “Air Bake” cookie sheets. We like them because they stop the cookie bottoms from getting overdone; but I was just wondering, since you appear to be a master baker, is there a specific time for this cookie sheet vs a regular cookie sheet? Also do you need to have a cooling rack w/ the really small grids? I only have the ones w/ the bigger (.75” - 1”) grids. Afraid cookies will fall thru😬 I will check back later w/ my results.

[@CookingWithDonna]

Hello Kristine ..Cookies for dessert are the best and I truly hope you enjoy! I use skippy but use what ever you like..for air bake I never used them I’m sorry so not sure on that. if your not sure about them falling through you can cool them on paper towels hope this helps and I hope you enjoy❤️

[@kristinekerr3688]

@@CookingWithDonna thx so much! Dough is in fridge now. Will report back later😂

[@CookingWithDonna]

Awesome!

[@suzannehummel2047]

Do you let them cool directly on the cookie sheet, or do you remove them to a wire rack to cool?

[@CookingWithDonna]

Hello Suzanne cool them a few minutes then transfer to cooling rack

[@suzannehummel2047]

@@CookingWithDonna Thank you so much!!!

[@mustluvkatina]

I dont have any bread flour gonna go with regular and will let you know how it works!

[@CookingWithDonna]

Regular flour will definitely work hope you enjoy ❤️

[@mustluvkatina]

@@CookingWithDonna first batch looks kind of like a cookie and a biscuit but they look awesome

[@CookingWithDonna]

They will taste so much better tomorrow if they last🤣❤️

[@mustluvkatina]

@@CookingWithDonna they are amazing! Wow! Only ate 3 saving the rest for later hahaha. I love your chocalalte chip recipe

[@CookingWithDonna]

I’m thrilled you enjoyed!❤️ And thank you for the feedback it’s always so appreciated ❤️

[@shelbyjohnson4353]

How many degrees so they cook at

[@CookingWithDonna]

Hello Shelby..oven temperature is 350F❤️

[@adoresummer9926]

Is it ok if I use crunchy peanut butter? Since I do not have smooth peanut butter on me at the moment

[@CookingWithDonna]

That will be fine hope you enjoy❤️