The best Step by Step Steak Ranchero ❤️

I absolutely love this recipe, Steak Ranchero is a dish that will always hit the spot. Simple ingredients, but so packed with flavor is what everyone says. This dish is as authentic as can be, I have beautiful memories of coming home from school to this dish, my mom always had a delicious meal waiting for us and it always hit the spot with her homemade flour tortillas, Mexican rice and refried beans. I know you will love this dish, I hope you give it a try.❤️
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INGREDIENTS-------
3 Medium tomatoes (big pieces)
1 large onion (big pieces)
2 Jalapeños (cut into strips seeds removed) optional
1 Medium bunch chopped cilantro
1 1/2 Tbsp veg oil (as needed)
1 tsp whole cumin
1 tsp peppercorn
1/2 tsp Mexican Oregano
3 large Garlic Cloves finely minced
1 Large Orange Bell Pepper (big pieces)
1 1/2 lbs Flank Steak 1/4 inch strips (you decide)
Salt as needed
SIDES------------
Mexican Rice
Refried Beans
Flour tortillas
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DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#steak
#bistec
#rachelcookswithlove