The Best Way OF Cooking Arabic Food زرب أردني محترف تحت الأرض

Home made Authentic Arabic Food, buried under the ground in a brick oven heated by natural dry wood branches such as olive and grape they last long. The branches are put on fire then Heated until the fire and smoke disappear and it's all charcoals. Then insert the rice (Basmati) with right spices and SAMEN ( special arabic butter oil) the chicken are seasoned too. ........................The taste was so amazing the rice was really nice tasted so good because it was under the chicken taking all the good stuff! should be eaten with special hot arabic salsa made with spices.

[@kr0la1]

hmmm looks good i.'m from mexico & i would love to try one day arabic food but the authentic arabic food:))

[@raskal8578]

Is there really un authentic arabic food?

[@hands-free63]

This food looks so wonderful, it is cooked the way they cooked food hundreds of years ago. Truly amazing cooking. It would be a dream to eat the food made in the video... It looks wonderful and I love Middle Eastern and Arabic culture.

[@markanthony1004]

Yeah, if you get a chance try the authentic foods. The real deal is the best. Rather it's American, Indian, Mexican whatever. I love different foods that come from the source.

[@BlueOsito]

Muslim lover

[@user-pq3hi3oz6d]

+markanthony1004 و

[@justenhumbul8744]

Yes it is so delicious yummy yummy

[@mahboobali4479]

Anthony Cocuzzi yommy

[@user-id3yo8oo9l]

ماشاء الله تبارك الله / اخوكم من العراق ،

[@sehamalaeed4516]

عشت 35 سنه في الأردن منذ ولادتي اول مرة أسمع عن هذه الأكلة

[@BanunuHawawa]

+Seham Alaeed الزرب أكله تصنع في الجنوب... أنا عمري ماأكلتها و انا طول عمري عايش في الأردن

[@wailalkhalily6133]

+Banunu Hawawa هذه الاله موجوده في كل مكان حتى في عمان ، خالي مدمن على الزرب

[@kaliefurr1439]

This is awesome as heck! I'm truely impressed how good this looks and how they did this in such an artful way. You men are Artists and I don't care what people say. I would like to try this but knowing my luck it would fail. Keep it up guys I mean it with all my heart.

[@5300666]

go visit wadi Rum in jordan and petra and you will try it

[@kaliefurr1439]

mutaz.innab Innab if I can get the money to go and do that. But thank you so much for the information. I am in a tight spot tight now but I'll try in the future.

[@noorkhalifa3763]

I love arab people specially qatari... I love their food also

[@7amo0o0d2012]

thanks noor i'm from Jordan

[@user-sg1wg5di9e]

نعمه فيه ناس ماتلاقي تاكل لاعيبون وش به اكل حلو ونعمه الاردن وسوريا والعراق احلا طبخ ونفس

[@MrKo3lah]

والنعم في الاردن واهل الاردن .. محبكم من الامارات 🇦🇪

[@ithila6712]

This is amazing to watch. I am sure the taste is incredibly good.Thank you for sharing this.

[@romeosantiago1350]

This looks amazing!!! I would love to try this type of food. Thank you for sharing such an awesome method of cooking

[@tvdigi]

I Must Say it, Looks Awesome!!,In Mexico We Make Goat Meat Like That And Other Mexican Tipycal Food We Call it Birria de Chivo.This Arabic Food Looks Good Thanks For Share This Video....

[@1966zeni]

Thanks for sharing. Here in New Zealand, the Maori cook their food traditionally the same way under the ground similar to yours. But of course its not allowed in the city because of safety reasons and need special permit to do it nowadays.

[@arbaazkhan5531]

Good

[@aftaaratik242]

Ki ora bro

[@sedofalasteen]

احنا كنا لما نسوي زرب نحفر حفره بالارض بدون استخدام برميل يعني الجدران حجر او تراب ونسكر عليها بصخره او حجر كبير وبنحط اللحم فوق الجمر مباشره بدون استخدام شبك واللحمه بتطلع شي روعه ما بتنحرق ولا شي

[@rahelamaryamiqbaldarvesh8965]

your food is made pretty well I am wondering and thinking daily the methods regarding your cooking. guess it's tasty underneath... the meat. iam an Indian.

[@hamzashabbir5792]

Yes it is very tasty, I have tasted it

[@ammaarquraishi2398]

Half of these ppl commenting negative stuff are probably enjoying their 2 for 2$ cheeseburgers

[@ersalinaputri]

I really want to try the food, arabian foods are so yum! for those commenters, don't you know the meaning of traditional? it's their way and it's not dirty. and are you sure western foods are more tasty? you're lucky I'm not allowed to say something rude. by the way, I never eat arabian food that has no taste, trust me, they are the best food you will have ever taste.

[@russellandres2777]

And are you sure that arabian food is the "Best food you will have ever taste"?

[@theone-ku3cs]

Jan Andres well i am an arabian i tasted so many foods from the world in some restaurants in my country,, so far my mom food is the best :P or i am just the type of guys who only eat chicken and rise with something we call laban ( it looks like milk) ... u should try it tho

[@sellersmike]

Jan Andres Does it really matter?

[@russellandres2777]

yes it does why?

[@sellersmike]

No, it doesn't matter even a little bit. She was stating her opinion about food. If she thinks it's the best, then it's the best for her. It has no impact on you or anyone else.

[@1981azooz]

لكل شعب ثقافتة ارجو احترام الشعوب واحترام ثقافاتها نحن مسلمين في المقام الاول وعرب في المقام الاخر ولو كنا جيران بدولة اوربيه راح نكون مثل الاخوان لاداعي لإساءة الشعوب والانتقاص من حقها انا سعودي لكن والله العظيم صرت اتضايق كل ادخل مقطع ابي اوسع صدري احصل هواش بين العرب متى ينتهي مسلسل احنا احسن ناس في كل شي؟؟

[@osamakhattab8695]

ان اكرمكم عند الله اتقاقم

[@user-uf7cy1yw4l]

صحه عافيه

[@QQ-xs4qt]

بارك الله بيك

[@FelNoobs]

+1981azooz هذي سلمك الله دعوى الجاهليه كل واحد يقول انا و قومي احسن مثل الرجلين اللي اختصموا فقال الاول يا للمهاجرين فصاح الاخر وقال ياللأنصار فخرج النبي عليه الصلاة والسلام وقال ابدعوى الجاهلية وانا بين ظهرانيكم دعوها فانها منته وللأسف في هذا الزمن الكثير ممن يدعون بدعوى الجاهليه ولم يوقنوا ان الاسلام نسف كل هذه الدعاوي وجعلها دعوه واحده وهي ان المسلم اخو المسلم مهما اختلفت قوميته او اصله او لونه

[@user-cu1lv5yb9c]

وانا اتفق معك في هل كلام

[@canoksancomprehensivelearn7182]

i have ever eaten this Arabic food, indeed it is very palatable. I would like to try cooking it one day on my own.

[@MrGeorge0088]

آآآآآآآآآآآآخخ الريحة وصلت :"0 إن شاء الله ألف صحة وهنا شباب :)

[@hassanali-cg6iv]

I really like Arabic cooking and cultural.

[@waleedmaraqa3149]

هاد المصري حاليا بيشتغل معنا بالمزرعة والله انو شي رائع

[@flan5007]

أولا اهنيك على تصويرك..لانه ممتاز ..ونحن في الخليج نسميه التنور..وطبعا تختلف طريقة تغليف اللحم فنحن نغلفه بسعف النخل يكون على شكل حقيبه...وبإمكان الجميع البحث عن طريق بقوقل عن الوصفه...ليرى مدى التشابه...ويعطيك الصحه والعافيه

[@nareshkumar-ee6qe]

amazing superb and thanks for uploading..arabic way is the best way of cooking

[@bubby2015]

i can only imagine how wonderful that was! Were gonna butcher and cook a whole lamb sometime next month, i think cooking it in the ground will be really great!!, thank u for sharing.

[@breezeinthesea]

Sooo traditional cooking, it must be delicious.. Please do let me know, where could i try them?

[@hapenisawaits4161]

theres a place in Al Hassa, its called Mandi Al Qattan, they cook the best mandi you will ever taste !!!

[@_kanchan399]

amazing I will try it...

[@Ahmed-AlSharahili]

it's famous in Saudi Arabia more than Jordan very traditional way with other local ingredients but we do almost without aluminum paper to ensure high taste and smell of fantastic cooking steam between meats and rice

[@raihanbakhtiar1173]

Subhanallah...dapnyeeee, nak sikit boleh ke...? Nak makan untuk iftar nanti... :) :)

[@kitchenforall796]

شهالطبخه..الله يعطيكم الف عافية ..ساعه عشان يفتح ويشيل التراب

[@abualmez5285]

ههههههههههه اووووووه سخن يا زلمه شو رأيك يعني بطلع مجمد

[@user-rd9ly9rl8r]

اعجبني الي بحكي اوووه سخن لا ما هو طالع من الثلاجه ع كل صحه وعافيه

[@itsQatayef]

هههههه وللا ؟ انت شو بعرفك هه :P :3

[@nayifakhan881]

good...very tasty and pure dish..thank u

[@user-ty8xd2yy4n]

Nayifa Khan

[@amana1856]

Amazing and delicious food

[@zainarifin5494]

The place looks like in tropical land.....

[@harsakhan8389]

Love the way they cooked it

[@manthapa1817]

I like Saudi food recipy

[@ameehasa5504]

السلام عليكم جميعا اخواني كلنا من عظم واحد وان كانت باديان مختلفة او مذاهب والله عيب الطعن بالخر كل شخص يحاسب من الله وهو المغفور والرحيم والذي يعفي مأخوذين على راسنا السب والشتم ونحكم ونحن لينا في مدينة او داىرة واخدة كل واحد في دولة او مدينة الرجل مشكورعليه عمل الفيديو والحقيقة كنت متلهف لأعرف ماذا فيه وألف عافية عليهم وأردت اقراء التعليقات لأرى التعليمات وجدت ناس لتعيب الاخر الله هو احكم الحاكمين وما يحمل الشخص الا ذنوبه ولا يدخل في قبر غيره اللهم اجمع العرب اللهم اجمع المسلمين اللهم اجمع العالم بالديانة على التآخي. ،،دكتور أمير

[@latnshd]

ألمفروض الدجاج يقطر على الرز علشان كذا الناس تخلي غطا قدر الرز مفتوح في الفرن

[@BradFriedrich]

That looks amazing, my mouth is watering!!

[@Cthulhuftghan]

two words... wholesomeness and hygiene....

[@pardesibabupardesibabu6716]

yar mane bhi ek bar asa khana khaya tha ek masri ke sath bahot hi maze ke chawal bnatey hai arbhi log

[@florblanca2142]

Wow nice must taste good

[@nahimmiya787]

Arabian food is good for health.

[@vtc911alkhaldi5]

الجود من الموجود

[@rahelamaryamiqbaldarvesh8965]

I love calf... so well cooked underneath.

[@adivloger455]

Wow Cara masaknya mantap 👍🙏 Di bakar di dalam tanah...👍👍👍👍

[@sveikoso]

Yumm, thanks for sharing your old way of cooking. We Polynesians have a similar way of cooking our food. Great way to keep our traditions.

[@albinanagieva1203]

So hard work!!!

[@user-ij3ly7ng6e]

يالله حي نشاما الاردن / ب نجي نأكله طبيعيا هههههههههههههههههههههههههههههههههههههههههههههه .. اليلة اليلة قاطع الحدود من السعودية باكل عندكم الزرب <

[@m1g3]

الردنين يزربون 😂😂😂😂😂 يا لون ههههههه شلون ريحت زربتهم 😂😂😂😂😂😂😂😂😂😂😂😂خرب متت من الضحك

[@katarinabigcat]

Wow, perfect!

[@tullysika]

It looks ok how did it taste? I take it the fire goes in the bottom. How long do you cook it for?

[@kadizenda]

+Malcolm Robertson 2h

[@user-be8pu2gj1w]

يفتح النفس ماشاء الله

[@jonathanrose308]

ya ALLAH thenx for give food

[@user-rd9ly9rl8r]

والله اشي نااااااااااااااااااااااااهي يسلمووووووووو

[@user-vn6kl1bi9m]

شغل جميل ونظيف

[@user-lf9kg5rz9d]

يااخي انا فكر ممكن في خروف ولا غنم انا شوف بعدين دجاج 😜😜😜😜 لاكن احبك من أفغانستان

[@misssul3142]

Woooww,,,,very yummy

[@loudegyvez9886]

Amazing cook ' I learning about

[@wangtie9602]

GOOD FOOD ALWAYS HAVE MANY LOVERS.

[@user-zn6uw2rd5d]

Это вкусно!!!!!!!!!!!!!!! Хочу !!!! Тем более, что я на диете. Слюни текут.

[@jojimughal]

Awesome... Can anyone tell me how long need to cook this... I've got the recipe from another video but still don't know who long need to burry it..

[@qaisona]

+Jawwad Hakim min. 1:30 hours for chicken... 2:30 hours for lamb meat

[@harmandros]

Similar method of cooking in a clay oven. Very interesting.

[@khairulhussain6056]

It's fantastic food

[@midninteranger4315]

cooking in this manor is done almost every country. including the U.S.

[@kingkong-po8nl]

الف صحه وعافيه على قلوب النشاما

[@abodd8964]

يا سلام عالعز و الرز 😍

[@khaled88max12]

اول شي القصدير مع النار ساااام ويرسب مواد ضاره فالجسم ... والشي الثاني الدجاج كذا وش فايدة الدفن والنار طيب ؟! جرب الدجاج بدون قصير وحتدعيلي

[@faisalhoh2144]

شكلك ما جربت الدجاج مدفون

[@user-iu5lu3go9o]

ههههههه يا دكتور انتا 🤣

[@janam.a1957]

والله الزرب طيب جدا لكن بده معلمين

[@ahmedhakim1978]

انته تحب الزراب

[@JordanYmk]

Thanks for watching :) the rice and the chicken were put at the same time, it took less thank 2 hours and was very delicious, all the chicken Broth was dropping inside the rice. Of course coal is the heat provider and if you want the perfect taste you have to make sure there is no fire burning!! It will destroy the taste. The best meat in there too is lamb!!! Other than chicken .

[@kenjibuibui]

how long does it take for the rice cooked in the right way? thx for sharing..

[@husainfaris4625]

Superb

[@hamadabdulhakeem2384]

بالعافيه عليهم جوعوني

[@Nasser278]

ياسلام تسلم الايادي والله

[@awadhsaleh1393]

حجر سقط في الارز بالدقيقة 2:45 هذا بسبب الاهمال والاستعجال لازم تنظفون جيد من حولها قبل فتح الغطاء

[@Desertrose296]

Looks yummy...:-)

[@hifzashaikh6921]

food is awsome

[@user-qy3jm6ov6i]

يا عيني ما أزكاة

[@user-jh6kf6rb2d]

يا اخواني وش العنصرية هذه يا روحاني وش به اوقاتك من ذهب تقول ضاع وقتك احد قال لك تتفرج ثم العرب احسن منك غصب عنك!

[@sedofalasteen]

في فلسطين والاردن هذا اسمه زرب

[@MMmm-bz5qj]

it's so great idea

[@user-rc6te6fg3e]

العنوان شي خارق زرب وعندنا الزرب يعني استغفر الله اللهم زيد وبارك النعمه

[@ferasferas7683]

تسلم ايدك شي بيشهي

[@Mrhadiiiii]

ليش حاط الدجاج بقصدير ؟؟؟ راح يطلع الدجاج لونه ابيض خل الدجاج مكشوف من فوق ومن تحت قصدير

[@mokhtarali8109]

acha tarika he

[@user-pl3ye8sx4x]

أفكار وابتكارات في ثقافات منطقة الشرق الأوسط

[@user-xu5zz9td7u]

والله نحن العرب شاغل وشاغلنا بطونا وزنود ألست يقطعنا شو هالشهوة ألمفرطه يا اليتكم عندكم ميول وشهوة لتحرير أرض ألعرب و ليس فقط تفريغ ألطناجر فحسب ، بل ألأمه ألتي عم تحترق وتترك ورائها ليس إلى جمر من نار سوف تحرقنا قريبا وأيضا قريبا ألأخضر واليابس. إخسسسسسسسسسس

[@dr_raig]

المندي مايحطون عليه قصدير يا اخي بتكون بدون قصدير اللحم او الدجاج

[@AbuMalav2016]

هههههههههههه الي مايعرف الصقر يشويه

[@imtiazbhatti7787]

Cheers

[@rawanshamsters2517]

كل واحد وطريقته

[@hawahawa7924]

ابو فارس t

[@gobair]

ابو فارس من فين جبت او عرفت انه قاعد يطبخ مندي ماتقرا انت وش كاتب الادمي

[@sarakhan-fz1md]

vary nise

[@MdSharif-tn9wq]

very good

[@madarauchiha-wv6pl]

أنا من السعودية ولا قد شفت احد عربي يسوي كل كذا

[@user-cx9mz8bx9q]

بالعراق هم عدنه هيچ بس شويه الطريقه تختلف

[@muslimquotesofficial]

I wonder what's that 3 bended pipes outside...can you explain what's that used for?

[@samojerom1046]

إسـتـخـدام الـقـصـدير في درجـات الـحـرارة الـعـالـية يـسـبب إفـراز مواد سـامـة مـسـرطنة .... الـطريقة الـحضـرمية في طبـخ الـمـندي أو الـتـنـور هي الأفـضل وهي وضـع الـلـحم عـلى شـكـل معـالـيـق أو عـلاقـات بدون قـصـدير ...

[@narcosu2088]

متأكد؟؟

[@rajusuresh6779]

Yummy...

[@ahmedhakim1978]

العراقيين يدخلون هنا ويضحكون ههههههه

[@ahmedhakim1978]

Mahmoud hosin تشعر بالنقص اكيد لان في العراق توجد الرجوله

[@user-zo5wb3lj5d]

ahmedhakim1978 ههههه شما يسوون ميلحكون البرياني والدولمة العراقية😆😆

[@user-iu5lu3go9o]

يضحكون ع نفسهم يا مصحكه 😂

[@ttt38496]

This looks like Chinese "Jiaohua chicken." Same way

[@user-kb8jn6ki8d]

Good

[@user-rs9uv7cj5d]

انا متاكد العيش رمو في نص الطريج والدجاج طبخو مره ثانيه في الفرن في البيت هههههههههههههههه

[@resculptit]

TWO Major Problems with this video... #1. Imagine you are some American living in Podunk, Arkansas, and you stumble upon this video You would have NO idea what is going on - except by the Title. No Title - and no one would know what is going on. #2. All that Aluminum Foil makes me think they are just Shrinking the heads of someone just beheaded. I have No Idea what the food(s) can be, the process, nor it's simple name. That guy/gal from Podunk would think they were cleaning out the sewers - not cooking. ALWAYS EXPLAIN WHAT IS GOING ON IN THE PROCESS - and in English. Don't make people rely on the title to understand the process.

[@BlaBlaTalkin]

resculptit first of all learn to read the video description it clearly explains what is going on with this video. second, why should they add an English subtitles do videos with English-speakers or any other language for that matter have Arabic subtitles? its youtube not national geographic. Also taking it far to be something about terrorism because its hidden in Aluminum Foil or because of them talking in an Arabic accent is extremely RACIST and anyone associating "middle easterns" doing any sort of random activity with terrorism needs to get their head checked.

[@hjjrvrvhjdkvtnrj7775]

😁

[@user-zy3bo7hj2x]

resculptit ٧٧٧

[@user-us8yd3qf5b]

ليتكم ماحطيتو قصدير كان يطلع شي جنااااات