Mam I'm Indian the recipe is good but a good tip for you to not get these bubbles and get the extra crispy samosa before adding the water in flour add a little bit oil and rub flour with both hands for about 5 mins or until it's totally mixed with oil and before frying make sure to refrigerate them for 1 hour after assembling you'll be surprised with result btw good job❤ Edit- didn't expected my comment would be appreciated like this thanks to all
@phils_kitchen Жыл бұрын
thank you so much for this tip, will try it🙏🏼❤
@dumbsarehere8590 Жыл бұрын
It's my pleasure ❤️
@iwhathealthykitchen5904 Жыл бұрын
Thanks for the tip
@unbeastable957 Жыл бұрын
ThE BUBBLES MAKES IT MORE CRISPY
@gladieskemboi9170 Жыл бұрын
@@phils_kitchen You can also squeeze lemon juice in the dough
@sarahwagana405527 күн бұрын
This is the best demo clarity is top notch
@patyalley1417 Жыл бұрын
This is the best demonstration I've seen on the internet so far, thanks for sharing this ....and I bet you .....I will do this for my family here... Thank you for sharing your recipe with the rest of the world...
@beatriceatanda5703 Жыл бұрын
Really this is the easiest and most comprehensive method l have seen so far . Thank you.
@phils_kitchen Жыл бұрын
anytime🤗
@dianaphelgona9364 Жыл бұрын
What an amazing and simple recipe to follow. My first batch of wrappers backfired but I made it lol. I can finally say I've made samosas from scratch!! Thank you 😊
@lovewithin360 Жыл бұрын
One of the best demonstration I have ever seen.. very well done! Thanks for sharing. You are truly gifted in this.🙏🏼🙏🏼
@samanthanaidoo3448 Жыл бұрын
What an easier way to fold instead of strips. U did that and the coriander chutney like a pro! Coming from an Indian
@thenamezbrie3292 Жыл бұрын
Made this recipe for the first time for my husband who is from Kenya and he said 10/10😋
@theroutetomathematics Жыл бұрын
You've done a wonderful job. I'm happy that someone from Kenya is making Pakistani snacks so professionally.
@camwhitman54258 ай бұрын
This is the recipe I’ve been looking for. The only addition to the spices for the wrappers, is I will add a little cumin seed (called jeera at Indian stores). I recall some Indian restaurants and stores having cumin seed in the wrappers.
@FatimaSisa Жыл бұрын
This is the best out of the bestest samosa recipe video i ever came across. I give the wrappers 10 out of 10🤝
@Lyrealp Жыл бұрын
Wow, amazing. Thank you Phil for sharing this recipe.
@rachelwanjiru42615 ай бұрын
Thank you for the great recipe. Although I grew up eating homemade wrappers, I have never tried making my own. I love the spicy twist you added. I will definitely try it, and I'll be back to report!
@esthern4791 Жыл бұрын
Easiest Samosa recipe and method ever. Asante Phil ❤
@gypsycruiser Жыл бұрын
So well explained and presented! I will try your method of making the warps … I remember my Mum folding long strips of wrapping ..this looks so much easier .. from Cape Town .. thank you !
@c.kschannel49610 ай бұрын
😊
@anitanzioki Жыл бұрын
Will try this to perfection to be my hustle, thanks
@aparnaraghu5138 Жыл бұрын
Fantastic demo of making wrappers. Didn’t know they had to be heated lightly first. Thanks. Definitely worth a try.
@violainkenya1599 Жыл бұрын
This is a must try with the seasoning the pastry, will let you know how they turn out, thanks
@DownButNotOutYet Жыл бұрын
Good morning, these look amazing. We were complaining about the store bought pastry for samosa's. We were talking about making our own pastry and it also has become very expensive to buy. Thank you so much for sharing you have made my day. I will try this and I am sure I will not be disappointed. We love samosa's it is a great treat to enjoy. We make a complete meal when we cook them and I would not have it any other way, they are super delicious. Kind regards.
@bettynsibirwa5548 Жыл бұрын
Please share with me some of your Samosas😂
@MelanieAnthony Жыл бұрын
Thank you lovely, , I love those samosas. We used to make them in Botswana. Now I can remake them.
@roseknewton Жыл бұрын
I've watched several methods and even got a Chef to come demo at home. But, this is the simplest and most motivating process I have seen. Kudos. Add some oil to the flour to produce smooth look on the cooked samosa.
@roselinewambui6578 Жыл бұрын
🤣🤣🤣am telling you I tried but lol
@bebisohan4095 Жыл бұрын
Well done . Will try it
@bejishful Жыл бұрын
Thank you! I also tried the donuts and it worked very well. I'm gonna do the samosa's too. You are the best!
@phils_kitchen Жыл бұрын
thank you gal, glad to hear that🙏🏼
@bejishful Жыл бұрын
@@phils_kitchen I did the Samosas came out perfect and delicious! thank you!
@lovehurts67 Жыл бұрын
I tried it today, and it was a very amazing thank you
@ritaramrathan839 Жыл бұрын
I'll try this recipe it's amazing
@zeldabuyanzi Жыл бұрын
This is so much value in one video😍 ❤ Thank you for this, I'll definitely try!
@phils_kitchen Жыл бұрын
thank youuu❤
@maggiedtp5524 Жыл бұрын
Phil, What type of flour you are using?
@petrinewamono3293 Жыл бұрын
Woa ! Thank u so Phil 🙏🙏🙏
@margaretwangari4415 Жыл бұрын
Nice recipe i loke making samosas i didn't know how to make the sauce thanks your recipes are awesome and easy to follow
@aishadamilola1258 Жыл бұрын
Amazing teacher🎉 thank youuu
@robertquinton39213 ай бұрын
work of art
@KentLydiah10 ай бұрын
I will try again yesterday was not a good results 😅 my wife says that I hav to listen what Phil says ❤ btw Phil’s kitchen she is fantastic . Love from Denmark
@maggiemuhanji808 ай бұрын
I love your samosas Phil. I must try this for my family ❤
@katemwangi3978 Жыл бұрын
Very simple..good job dear...looking forward to more
@princessallen52866 ай бұрын
Wonderful teacher.Keep the fire burning.That was a good one
@ruthbritbart8974Ай бұрын
It is so beautiful thank you so much.!
@DaisyCoelho-s6y3 ай бұрын
Yes really too good 👍 👏 👌 😋 🙌 amazing ❤🎉🎉🎉🎉
@mariaklippenstein10682 ай бұрын
They look soooo yummy, dear friend❤,many thanks for the recipe❤👌👌👌👌👌
@stacyroethof1645 Жыл бұрын
Everything about this tutorial 😘. The wraps look amazing, i will definitely make them
@CheryllLewis Жыл бұрын
Nice, I enjoy the demo, thanks, I will try making, wish me luck
@kamalsuri12428 ай бұрын
Remember those days when we'd line up at the school canteen to get the hot sambusa and mandazi combo🇰🇪
@theresafriday330 Жыл бұрын
Wow 😲 this is pretty good, thanks 👍 for sharing
@geoffrey7702 Жыл бұрын
Wow that is so gooooooood and I will make sure that I make it thank you so much for your lesson
@Victorpageuganda Жыл бұрын
Kudos dear good work and simple to understand
@catherine4043 Жыл бұрын
Iam happy to have discovered your channel.
@phils_kitchen Жыл бұрын
🤗🙏🏼
@rosenduta2264 Жыл бұрын
🎉🎉🎉🎉paprika, I heard and knew through this tutorial
@ummusalimsuleiman8786 Жыл бұрын
I love the tutorial.. I'm definitely gonna give this a try😍 ... Thanks!
@preciousobeng872811 ай бұрын
Can u use this method to make spring roll warps
@sollykachana5788 Жыл бұрын
Wow very good demonstration indeed will surely try it
@joolscornwell1307 Жыл бұрын
My favourite. 😂 beautifully presented. Thank you 🙏
@HappyOldDogAndCatFarm Жыл бұрын
Amazing! Thank you so much!
@JanetOgola-xb9nn Жыл бұрын
Woow thank you Phill🥰 I'll try this
@ashakawala4297 Жыл бұрын
Yes this' a very easy method. Thank you for sharing!
@StellahMwendwa Жыл бұрын
Trying this over the weekend...
@RhedmaxxyYuanАй бұрын
Thank u....very easy for me now
@memorykalengo67062 ай бұрын
Wow thank you for recipe..
@mccarthybridgetzulu1357 Жыл бұрын
This is so inspiring to watch thank you for taking your time to show us🥰🥰🥰🥰 am definitely making this for supper 🥰
@hayat83430 Жыл бұрын
So interesting to see your recipes as this is almost the same way we somalis make our wrappers we call them samboesa and the filling too. But we don't add oil to the pan as we almost dry cook the beef with onions.
@phils_kitchen Жыл бұрын
ahhh, nice to know that👏🏽
@africanlion3281 Жыл бұрын
I liked watching your samosas. I'm going to try . Thank you.
@uffogidebo3573 Жыл бұрын
Very very good recipe indeed
@jerushamombo2122 Жыл бұрын
They look perfect and delicious the green dip looks yummy
@phils_kitchen Жыл бұрын
thank youuu🤗
@dawnvyas8856 Жыл бұрын
Will definitely try this pastry method but will use spice veg filling instead - thank you for recipe
@Dhanbahadurthapa12349 ай бұрын
Wow best samosa amazing samosa beautyful super samosa🙏🌹👏👌
@winniemanwari1892 Жыл бұрын
❤ Love the video
@ChifuniroNamwinga11 ай бұрын
Looking forward to trying this..... Thanks for the recipe
@safetarizvancevic1587 Жыл бұрын
Absolutely amazing 😻
@tomondiek28398 ай бұрын
please show how to roll dough round. loved the recipe so excellent.
@mariaassumptasithole3619 Жыл бұрын
Wow loved the whole process thnls looks much easier.
@loi-meditateandrelax3538 Жыл бұрын
Very informative video, loved it and I will try making samosa from scratch 😀
@zoha_0067 Жыл бұрын
Thank you so much for this recipe It's amazing I am definitely gonna try it❤
@angelaachieng2738 Жыл бұрын
You've inspired me girl, thanks! I will try that recipe
@clementmwangi944 Жыл бұрын
Thanks for simplify this process I will surely try it
@americanandpunjabilifevlog3951 Жыл бұрын
My goodness, you worked so hard Thanks for sharing
@vickychingaira1475 Жыл бұрын
The best and simple to follow, i am subscribing to your channel
@jenniferjoseph5914 Жыл бұрын
Fantastic. Samosa is a Asian word. Thy make these in Indonesia. Because Asians make spring rolls it is the same version. Good luck. Looks good. Try using spring roll wraps. ❤✌🏽
@euniceatieno4681 Жыл бұрын
The samosa were awesome
@nawigitf Жыл бұрын
❣️Asante Phil. Will make those to snack on in the coming winter months huku London 🇬🇧
@temitopeoluwaseun Жыл бұрын
Thanks Phil for sharing this looks easy and want to try it. Can I know what your 1 cup flour for the recipe weighs in grams. I find grams to be more reliable in getting the same result and don’t want to make the mistake I did with the roti where it was so wet had to adjust the water going forward.
@akankwatsatracyline9717 Жыл бұрын
This is a must try, looks so easy. Thank you Phil😍
@phils_kitchen Жыл бұрын
anytime gal❤
@ritahveronica7620 Жыл бұрын
Thanks dear, be blessed
@lilyramnarain4820 Жыл бұрын
The recipe is so good thank you i try it❤
@deborah857 Жыл бұрын
Fantastic ❤I really have to try this out, thanks so much phil
@AticiaManamike-ib1vw3 ай бұрын
Love this
@kellythambiran7148 Жыл бұрын
Love the recipes. Im gona try it now
@01leahjoan9 ай бұрын
Thanks for the recipe Phil. I tried it this Easter Sunday 2024 to see if I can make samosas from scratch by myself. Unfortunately the dough stuck together, I don't know why, maybe the olive oil in between was too little?... so to save the day, I made little dough balls, rolled them out into little chapatis and ended up making semicircular samosas instead. My family enjoyed them just as much but I'll still try out your triangular ones the next time, I don't give up that easily😅
@gk83nkl7 ай бұрын
Fantastic great explanations ❤
@tastyfoodevents5322 Жыл бұрын
Aww!! This is nice, Samosa with a difference. Thanks for sharing
@phils_kitchen Жыл бұрын
anytime🤗
@Isco_23-d9h11 ай бұрын
❤❤❤ best video ever
@tinaoninteriordesign Жыл бұрын
i loved them so much
@millionyohans6737 Жыл бұрын
Thank you for showing a very easy folding system 🎉
@phils_kitchen Жыл бұрын
anytime🤗
@josphinethiongo Жыл бұрын
I must try this soon thanks for sharing I love your videos well-done ❤️
@shanaazjacobs4549 Жыл бұрын
Hi very well done ✅ an easy to fold ,, WOW 😊 definitely trying to make it ❤
@DEBBYSKITCHEN Жыл бұрын
This looks so good phil
@phils_kitchen Жыл бұрын
thank you gal🤗
@sandracamilla1585 Жыл бұрын
This helped me alot today
@cynthiaadams7689 Жыл бұрын
Phil the spicy wrappers look amazing I will def try that out and the green chutney. 🤤🤭🤭 I'm drooooooling. 😋
@phils_kitchen Жыл бұрын
thank youuu🤗
@guchieskitchen Жыл бұрын
Very beautiful recipe ❤❤❤❤😊😊
@phils_kitchen Жыл бұрын
thank you🙏🏼❤
@mortezaipekchian9446Ай бұрын
Wauw madam very good ❤ recip 👍
@dorothyonyango9128 Жыл бұрын
You just made my day. Thank you. Tying this today.
@onesmusmainga9266 Жыл бұрын
Congratulations,,easy n well presentation 👏👏
@rosemarynjeri9968 Жыл бұрын
Must try phil,your are supeb
@phils_kitchen Жыл бұрын
thank you gal🤗
@mohammedpanju2236 Жыл бұрын
NICE Technique, Phil.
@Janemarten08 ай бұрын
Thank you for this recipe they look delicious. Can these be baked or air fried if they are brushed with oil.
@malapanchoosingh9693 Жыл бұрын
Wow. You are simply good at making that perfect samosa.. yummy goodness ♥️