The famous Japan cake that melts in your mouth! Super tasty and fluffy recipe🍓

Рет қаралды 76,393

3 ай бұрын

Hello ☺Thank you for watching my video.
Today's recipe is for strawberry roll cake with lots of strawberries rolled in.
For the roll cake made separately, the key to making it fluffy and moist is to mix the egg yolk and flour thoroughly.
For the heavy cream, I used condensed milk to make a rich cream.
If you do not use condensed milk, please replace the sugar with 18g to make it.
The combination of soft and fluffy roll cake and juicy strawberries is the best ☺.
▷Ingredients:
■Roll cake (37.5cm x 24cm or 27cm x 27cm)
4 egg yolks
30 g oil
30 g milk
1 teaspoon vanilla extract
50 g rice flour (or cake flour)
4 egg whites
80 g sugar
■Decoration
200 ml heavy cream
25 g sweetened condensed milk
1 teaspoon vanilla extract
1 pack of strawberries
▷How to make:
1. Beat the egg yolks with the oil, milk, and vanilla extract in this order.
2. Add rice flour and mix well until smooth.
3. Add the sugar to the egg whites in 3 parts and make a meringue.
4. Add a scoop of meringue to ② and blend. Mix the remaining meringue and batter until evenly combined.
Bake in a preheated oven at 180℃ for 12 to 15 minutes.
6. Immediately remove the rolls from the baking sheet, cover with paper and allow to cool.
7. Beat heavy cream with sweetened condensed milk and vanilla extract to stiff peaks.
8. Place the roll cake dough vertically and cut off the dough at the end of the roll diagonally.
9. Brush the rolls with heavy cream, arrange the strawberries on top, and roll up the rolls. Refrigerate for 1 hour if you have time.
10. Decorate with extra heavy cream and strawberries.
Write in the comments if you liked the recipe, I'm very happy!

Пікірлер: 83

@NS-zp7sp 3 ай бұрын

美味しそう🤤　いちご🍓今が旬ですね❤️

@user-lx8vw7si2s 2 ай бұрын

これぞお菓子作り初心者たちの憧れのロールケーキ！ふわふわのスポンジケーキに、苺とクリームたっぷり🍓💕

@amanyerian9851 Ай бұрын

Wow, thank you. I did it so gorgeous, fluffy, yummy and easy. Really thanks.

@user-ob4jc7jq4g 3 ай бұрын

I followed your recipe and made one yesterday. It turns out just like the title, super tasty and fluffy. Thanks for your delicious recipe.

@user-dl7ot7ut5r 3 ай бұрын

いつも動画楽しみに見ています。元々お菓子作りが好きだったのですが、今年初めてひだまりさんのレシピでチョコケーキを焼き、主人と子供に大好評でした！！これからも素敵なレシピ楽しみにしております😊

@mrandmrsprague 3 ай бұрын

This is one seriously great recipe! I like hiw you place the strawberries inside of the swiss roll and am still in love with your tea cup 😊. Have a great day, greetings from Prague, Czech Republic 💛🙏💯

@user-fh2xo7tj3e 3 ай бұрын

いちごたっぷりで美味しそう！！ふわふわのケーキと甘酸っぱいいちごの組み合わせ最高

@mariarocha16 3 ай бұрын

I love it ❤. It must be delicious 🎉

@dorayakigirl 3 ай бұрын

Delicious! 🍓

@artsandcraftsbyzahida 3 ай бұрын

Delicious

@user-th9iz9ec5r 3 ай бұрын

Very good 👍❤ thanks

@goldentrout4811 3 ай бұрын

Beautiful

@KillerTacos54 3 ай бұрын

Amazing!

@vinitasingh9833 3 ай бұрын

very nice ,yummy

@JMPT 3 ай бұрын

Deliciously Nice 🍓🍰🍓

@farahm2037 3 ай бұрын

Nice

@kirari_moon. 3 ай бұрын

下のハンカチもいちごに変わってる🍓✨

@nerdy_spooks 3 ай бұрын

Cute!

@howgoodbaking 3 ай бұрын

Nice❤

@GiaAnChannel 3 ай бұрын

Bánh bông lan cuộn quá đẹp, quá ngon, bạn giỏi quá, cảm ơn bạn nhiều lắm

@mariadocarmomacieldiprimio4804 3 ай бұрын

👏👏👏👏👏👏👏👏lindo ‼️‼️

@jonlava173 3 ай бұрын

Wow! 😲It’s a beautiful strawberry work of art! 🍓🍰😭🤤❤️🤙

@samgranier6735 3 ай бұрын

Excellent 👍👍👍👍👍👍👍👍❤❤❤❤❤❤

@helenwong1214 3 ай бұрын

Beautiful, stunning strawberry swiss roll !!!!!!!!!!!!!!!🍓🎂🍰

@erikajulianabojorquezmarti9811 3 ай бұрын

なんて美味しそうですね🤤😋

@claire5597 2 ай бұрын

Hello! I would love to make this recipe soon! Does it matter what kind of oil I use to make the batter? Thank you!

@user-lt8sh7bt8b 3 ай бұрын

request nasi goreng pete dongg

@isabellagarciasahagun9651 3 ай бұрын

Muchas gracias por la receta! ❤ Son mis favoritas! ❤️

@danielbarcelos07 3 ай бұрын

素敵なレシピ、美味しそうですね！😋👏👏👏

@user-pw1up9pm9c 2 ай бұрын

Que rico

@naghmehpr 3 ай бұрын

Such a nice recepie. I love it❤❤❤

@lourdesweber3596 3 ай бұрын

Thanks so much for sharing this delicious recipe! Just a question please, if I prepare the recipe and I want to fill and decorate it a day after, may I keep the cake in the fridge and decorate it the next day?Thank you!

@HidaMariCooking 3 ай бұрын

Thanks for asking the question. If you roll the baked roll cake dough the next day, the dough will harden and crack, so it is recommended to roll it the same day it is baked. Decoration on top of the cake rolls can be done the next day.

@lourdesweber3596 3 ай бұрын

@@HidaMariCooking , I appreciate your answer, thanks and greetings. I love all your recipes!

@user-wi9ih6ds5l 3 ай бұрын

いつも見てます😊美味しそうです❤

@user-ms4xs3fi9u 3 ай бұрын

ふわふわで可愛らしいロールケーキですね！ここのお菓子は本当にハズレがなくて上手く自分で作れたら最高に美味しいおやつになります！頑張って作ってみますね！

@user-eg2tq1tn3g 3 ай бұрын

見た目も綺麗🍓✨　ロールケーキ食べたくなってきました😂

@masalamansion 3 ай бұрын

Excellent preparation 👌 👍

@user-cl8he1lj5x 2 ай бұрын

Ngon ngon

@amiraboukil6091 3 ай бұрын

J'adore ce que tu fais ❤🇹🇳

@minabella760 3 ай бұрын

Gateau 🍰 roule superbe merci

@amanyerian9851 3 ай бұрын

❤❤❤

@moksetharous9639 3 ай бұрын

So delicious as Usual😍👌 لذيذة جدآ كلعادة 😍👌

@user-ie5kj8pq8l 3 ай бұрын

美味しそうですね👏いちごパラダイス🍓🙆💞

@mike-gl9uc 3 ай бұрын

ロールケーキを作る時の卵のサイズを教えて下さい

@user-mm4ob5jl8d 3 ай бұрын

ふわふわな別立てのいちごのロールケーキは加糖練乳を使った生クリームと甘酸っぱい苺の味がしていて、春にぴったりでおいしそうですね🤤🍓🌸🍰今は苺の旬になりましたね🌸🍓💮

@BakingGarden 3 ай бұрын

딸기와 크림이 만났으니 맛없을리가 없겠어요~

@Farid757 3 ай бұрын

Delicious and wonderful to see how it is made. Thank you🌹🌹🌹

@rolomari2 3 ай бұрын

Oh god this looks amazing and delicious 😋

@user-jk8ks7ru6i 3 ай бұрын

7:06 自分用失礼します🙌🏻

@michellelee1100 3 ай бұрын

the cake look delicious

@user-ex5jp3eh3b 3 ай бұрын

イチゴたっぷりで素敵ですね✨️ ロールケーキ用のスポンジ、なかなか上手く焼けないので、また挑戦してみます😁💪✨️ 先日のプリン、めちゃくちゃ美味しかったです😋🎶 いつもありがとうございます😌✨️

@mongalindo379 3 ай бұрын

Excellent!!!! Masterpiece 😊

@k-popperapocaliptica 3 ай бұрын

🇧🇷🇧🇷🇧🇷😋😋

@user-fm1uz7no3c 3 ай бұрын

一緒に見ていた家族が凄いと目をハートにして見てました☺️ うちのオーブンの天板は24cm角なので再現は難しそうですが苺もロールケーキも本当に美味しそうで😆

@keikopcx212 3 ай бұрын

ふわふわ生地ですね～いつも簡単に巻く様子は感心します～☺小さい🍓はああやって乗せたらいい感じになるんですね～参考になります！

@farahm2037 3 ай бұрын

❤❤❤❤❤

@Kikiikoalaa 2 ай бұрын

What kind of oil do you use ?

@mindylee347 3 ай бұрын

보기만해도 행복해지는 딸기 롤케이크네요 🍓 이런 딸기 생크림롤케익이 제가 사는 엘에이 지역엔 거의 없답니다 😅맛있어보이는 레시피 알려주셔서 감사해요 잘 따라해볼께요❤

@celiapcaeiro 3 ай бұрын

Olá aprecio muito a tua forma de cozinhar muito bela😊

@noyo6829 3 ай бұрын

旬の苺がたくさん使われ今作りたいお菓子です✨外巻きロールは難しいですよね😂生地がはがれずにきれいに焼けたらチャレンジします

@HidaMariCooking 3 ай бұрын

外巻きロール難しいですよね...! 今回温度を高めにしてみたら剥がれずきれいにできたので嬉しかったです♪

@noyo6829 3 ай бұрын

温度高め！試してみます😊@@HidaMariCooking

@LediLiu 3 ай бұрын

Спасибо. Очень красиво 🍰

@mahaabdulhai2178 3 ай бұрын

Thanks supper cake ❤

@12Ger13 3 ай бұрын

Se ve delicioso, y uno con hambre......

@ubaxiidalkeygow2381 3 ай бұрын

Du är jätte duktig 😊

@user-qm3yj5rp8g 3 ай бұрын

🎂😋🤤👍😊

@clementinetine5355 3 ай бұрын

What if we don’t use condensed milk? Can you explain in more detail? The description is not clear. Thank you 🎉

@renatacontreras9774 3 ай бұрын

hidamari cooking adoro tus videos por favor podrías hacer una receta de budin o panacota de naranja por favor que estés bien

@touyentranthuy6360 3 ай бұрын

3:56

@shejean 3 ай бұрын

Where’s the male chef with the long beautiful fingers who made creating the site’s recipes look like a ballet? 🤷🏼‍♀️

@estifortiz106 3 ай бұрын

Simpre los veo pero nunca los hago ajajjajsjjsjsj

@user-px2vc7hy9z 3 ай бұрын

Hi i like you

@user-px2vc7hy9z 3 ай бұрын

What

@Emma-lv4ds 3 ай бұрын

😍👍🏻🙏❤️❤️❤️❤️❤️🇺🇦

@velvet.delight 3 ай бұрын

Pls make something eggfree/veg 🟢

@slfjdiejd 3 ай бұрын

1 John 4:7-8 Beloved, let us love one another, for love is from God, and whoever loves has been born of God and knows God. Anyone who does not love does not know God, because God is love.