The Finnish Breakfast...

[@deadass666]

Don't worry guys it is also customary to put butter in and cinnamon and sugar too. Depends!

[@supercyberdigi]

If there's leftovers, my dad fries it up in a pan the next day... There's endless possibilities~

[@Senianar]

That is actually mostly those older generations nowadays. Studies shows that todays younger generations use berries mostly. Me included. (Well basically I eat porridge and berries seperately. I don't even use salt with porridge.)

[@japezu5575]

No no no. No cinnamon or sugar unless youre making riisipuuro.

[@Mitchcok]

No cinnamon imo. Sugar and butter. But yeah, at the end of the day our preferences differ. Eat your porridge however you please.

[@perttiprutkula461]

Puuron päälle laitetaan voita

[@heddja]

jepp ja sokeria!!

[@Noradory]

Ei sokeria!!!

[@eeviplaysroblox]

@@Noradorykyllä sokeria älä valita

[@GravelLicker]

​@@NoradorySOKERIA

[@magicofshootingstar5825]

Porridge without milk is too dry. Also I have always put sugar or jam or berries on my porridge. And yes, I'm a Finn 😄

[@MiltonRoe]

i use almond milk, old finns need to watch the saturated fat

[@okukallio1529]

You're not a real Finn real Finns eat terva and puunkuori just kidding I put sugar and milk in my aamupuuro

[@MushroomFroggy._.]

EAT IT'S THE NATIONAL FOOD

[@mythbusters866]

The newsletter can be read tomorrow, English Man was murdered with bread, Finnish bread.

[@TintarellaDiLuna64]

Ryebread is healthier than white bread. More nutricious and your reararea will thank you on the loo 😂😂

[@aarotron2189]

I thought finnish breakfast was legendary ciggie and coffee

[@ezekielbrockmann114]

That's the Saturday Morning Special here, yes.

[@mantailuaa]

Add a blob of butter, real billberries from freezer and cottage cheese, delicious!

[@karinberonius8799]

Cottage cheese?! But why?

[@mantailuaa]

@@karinberonius8799 Because it suits to the taste palette. If you don't like cottage cheese then switch it with natural yogurt.

[@karinberonius8799]

@mantailuaa I know. To each their own! I was just so surprised by the thought of having cottage cheese on your oatmeal porridge. I'd rather try that than the yoghurt version, though! (I do like cottage cheese.) I'm used to eating this kind of porridge with some milk and jam (or a sprinkle of sugar).😋

[@mariakylanpaa9795]

😂 that rye bread got me. Exactly what my aussie mate said when the bread (vaasan ruispalat) I took over to Australia was going bit dry after 4 days 😅 No worries mate, more for me 😂

[@AmIJuliaGon]

As a Brazilian (who usually eats lots of sugar by the morning) wanting to live in Finland I just gonna say one thing: how am I gonna survive?

[@That_One_Kobold]

Well... Sugar is expensive cuz it's taxed more... You probably won't have the money to get so much sugar all the time

[@pozzu4857]

If you eat sugar in the morning you gonna have a crash in the day

[@theratak]

​@@That_One_Kobold sugar is not expensive 😂 it's like 1,50 € per kilo

[@That_One_Kobold]

@@theratak it is by far more expensive than in some other countries, and I moreso mean sugary goods

[@Garnsta]

Well... You can just eat your porridge with sugar. As most normal people do ;d. Or eat what ever you eat at home if you know how to cook them.

[@marittamustonen-smith7333]

Might not look it but it’s delicious 😘🇫🇮🇫🇮🇫🇮🇫🇮🇫🇮🇫🇮🇫🇮🇫🇮

[@Noradory]

Nah, it's awful

[@mina6mina]

​@@Noradoryyour life must be sad without a good porridge.

[@Laura-ew2en]

As a Finn I used to put jam or blueberry juice in my porridge but nowadays I prefer honey and blueberries. 😊🫐

[@MiltonRoe]

Are you me? Haha. Also Finn, very weird.

[@intensemint7800]

Aw man, why are you calling me out like this, oatmeal porridge is my go-to breakfast! 😄 with all kinds of berries... and maybe cinnamon.

[@BeeKisses]

Nah fr porridge with salt and butter is absolutely amazing

[@1andonlyMiro]

Frozen blueberries ara goated in oatmeal. They cool it down and melt at the same time, all the liquid that separates from the blueberries gets absorbed into the porridge as well.

[@Meskarune]

The first time I made porridge for my finnish husband he got annoyed that it had sugar in it 😂

[@finntheraven]

I've had porridge with homemade strawberry kiisseli on top. It's like a warm fruit sauce. I recommend it!

[@Noradory]

What porridge was it? Not oatmeal in water..

[@elinahamalainen5867]

Reminds me of that commercial where a man and a boy were in olden times cabin and the boy struggled to cut the hard bread with a knife and failing that father said: "Are you not hungry then?".

[@braikka]

I live in Finland & we always put berries or jam on top

[@cristianseres1353]

Oat porridge with oat milk and Finnish blueberries, that is my breakfast, cold. No sugar, no salt, only coffee. My parents had at least 10 mugs of coffee a day and it was not a small fancy Swedish coffee cup, but a real mug of 2.5 dl or more.

[@durabelle]

I'm a Finn but I hate porridge 🤢 My breakfast was usually cereal as a kid and later on it's always been bread. Rye bread is lovely though!

[@SlendisFi_Universe]

BREAD AND BERRIES?!?!?!?! WE IN SWEDISH ROYAL COURT?!?!?!

[@TrinityTheOnly]

Mustikoitaaaa! 😍🥰

[@jehmed]

In my family we put so many berries on top that you can't see the porridge. Strawberries, bilberries, cloudberries, lingonberries, raspberries etc.

[@PeterPetermann]

i miss that rye bread...

[@lassipls]

40g oats, 250g milk, pinch of salt, microwave for 4 minutes, add peanut butter, cinnamon and honey. My breakfast every morning

[@m4rt_]

don't forget the cinnamon and butter for the Grøt

[@gawwad4073]

You can put anything on the porridge and it's still recommended by your licenced dietician

[@bslizardette4669]

Well, as a child we didn't really keep berries around. After my great grandma's annual strawberry party we would freeze those and add them for as long as they lasted, but mosty we just are the porridge with milk and sugar with orange juice on the side. Yesterday I ate my porridge with some honey and pineapple; I like to change it up these days.

[@TintarellaDiLuna64]

Oatmeal porridge, cottege cheese and berries or fruit. A glass of milk. Breakfast of Champions. Weekends: eggs, bacon, juice. Every morning; COFFEE 😂

[@Lofftsno]

If it's like in Sweden then breakfast is far from the most important meal, rather it is something small you eat to make it through to lunch.

[@-.-4]

That’s why my mom put salt in her oatmeal. I have a sourdough rye bread going now, will add caraway seeds 😊 Just rye flour and water and bake it, it has a sweet flavor. Roll it out thin, yum 😋

[@kek_tus]

You HAVE to put a lil butter and milk in it so its easy to eat if its hot. Mby lil sugar if you like

[@ariaanafinn7254]

Aah I love hard rye bread! The harder it is to bite, the better!

[@neavalonen9457]

Oot ihan paras näissä suomi jutuissa, kiitos😂

[@syrjanen3397]

We have also this thing juustopuuro

[@erkkimustajarvi7391]

I choose to eat a cup of mixed berries instead.

[@TheMrgoodboy2]

Good acting !

[@MrBisnesmies]

True alfas only drink a cup of black coffee and that's it

[@Kerttis]

where are the videosssss

[@HunterDriguez]

Well, at least the power metal is good 😅

[@Yoarashi]

man at this point in my life i dont even care that hapankorppu and näkkileipä make my teeth hurt. im finnish, i understand and accept that life is pain. but the noise from chewing on them 😭 why good bread gotta be so loud

[@justjay2955]

Nice blob of margarine for me, it's yummy, sometimes I like to put strawberries in it too but no sugar or jam cuz ew

[@KaregoAt]

SE PUURO SYÖDÄÄN VIKISEMÄTTÄ

[@shibbylunsford2040]

Why am I hungry now

[@mythbusters866]

What Gordon Ramsay say when he see that food? That is baby poopoo, not a food.

[@MsNeanna]

*dials 112* hello? I think I witnessed a hate crime and assault on rye bread carried out by a highly aggressive foreigner

[@Bloody_Eagle.]

Butter

[@thatun]

This is Finland. Not Mc Allen, Texas.

[@Eeppinen112]

Se puuro syödään vikisemättä

[@ts5284]

Wrong type of blueberry 😢

[@jonnakoo7854]

Musta kahvi ja tupakka, sillä lähtee...😂😂😂

[@purjosipuli7513]

Pyh.