The GOLDEN ONION from The Rust & Gold in Huntington, NY on Long Island! 🧅🔥🤤🤤

[@pbr9081]

I would ask for that middle part back

[@trippcobb1730]

Yes 😂

[@amit_patel654]

That's the Chef's Tax lol

[@dandanthedandan7558]

I think it's put at the side of the plate

[@spooky1640]

Nah I never even eat that part lmao. There’s a reason why they take it out, it’s not just for presentation

[@meierthomas3925]

The middle part is the best

[@philipmarable8698]

Bloomin’ Onion

[@donniehamilton7797]

Bloomin' onion is trademarked

[@ranjitmandal1612]

😮

[@virtueofabsolution7641]

Too bad Outback is dogshit

[@seankenneth8622]

A.k.a Onion pakodas 😂😂

[@theonlyjefebuddy4931]

Exactly outback for the win

[@PUNCHEDPUNCHEDPUNCHED]

The cook definitely just eating the middle part every now and then 😭

[@farzwolf2]

😂😂😂😂😂😂😂

[@ryanjohnson4565]

The middle of an onion is inedible, much like a pineapple. That’s why they have to take it out. It’s a consumer liability.

[@untic9552]

@@ryanjohnson4565what ? Go back to the basement

[@livingintheLight.]

That's the biggest crock of shit I have ever heard ​@@ryanjohnson4565 I eat the middle of onions all the time. It's not a frickin artichoke

[@chefref5027]

@@ryanjohnson4565​​⁠​⁠This is not correct. Spent years as a garde manger. Sometimes they core the onion for appearance or consistency purposes while processing, but 99% of the time only the ends and skin are discarded. They are most likely using a sweet onion here, so the core is fine. It also looks like they cut off both ends before they put it on the slicer. They are doing this for presentation only and the cook or wait staff could eat it. However, my chefs would always instruct the entire staff to not eat scraps. We would just make them something instead.

[@kartavaya24]

American: "it's an authentic fried golden onion, flower shaped only here." While Indians: "pyaj pakora"

[@a.mathis9454]

Pyaj pakora is more like onion rings than a blooming onion.

[@adrianlenton6227]

Germans have been doing this for ages

[@user-lf6wc5vn5x]

No one ever said this, wtf are you on about and why does it have to be about India?

[@johnbabar777]

"Ay how's business?" "Bloomin'"

[@ornerybeefalo8387]

It’s not always about the money Spider-Man, it’s about the golden onion baby, let’s go

[@CasualOperator77]

1 reply fr

[@man_of_cloud]

"ay dude, wheres your boomerang?" "bloomerang*" ok nah but ur comment is GOLD! (pun intended)

[@mmr1137]

Dad jokes #2375

[@MTKashSmash]

"that'll be $20 +tip"

[@user-fq8zg6ow4e]

Genius idea for restaurants... hey ... I bet I can sell onions for $20 a piece lol

[@aurumludum3695]

@@user-fq8zg6ow4e well they're not just selling the onion, but the oil, buttermilk, flour, sauce, and the chef's labor, a portion of profits probably go to the building's rent too. though, that being said, i don't think all that stuff together should be $20... today's economy, man

[@kriggo1]

For pure cholesterol, so much fat, tiny bit fibre and NO protein

[@alielsayed3549]

@@kriggo1yo restaurants always selling you the unhealthiest stuff absolutely drenched in the fattiest sauces for such a high price

[@golden_artist]

Yo you got the og Xbox 360 pfp your a goat

[@deebo5474]

This is super easy to make at home, you don't need a deep fryer. Fill a small pot halfway with vegetable oil, and the buttermilk isn't necessary either

[@IsThatDonnieDiddle]

You can fry foods at home who knew Not Like people have been making fried chicken and other shit for decades without a deep fryer 😂

[@deebo5474]

@@IsThatDonnieDiddle you're a nasty bitter weirdo

[@minhhoangvo4759]

​@@IsThatDonnieDiddle😂😂🎉😂😂😂 shut up

[@amybryankenziegerretsen4001]

I am from Wisconsin/Illinois, and we call this a cactus blossom

[@windedzero10_28]

im from illinois and ive never heard that

[@raebort2525]

That's at Texas Roadhouse

[@Colefordays]

I’m from Illinois and we Call that blooming onion

[@James12313]

Im from illinois and only ever heard it as blooming onion

[@More_storytime99]

Wisconsin resident here. No one's ever called it that

[@Silverman96]

Texas Roadhouse and Outback Steakhouse both serve that.

[@spudwickthrockmorton2112]

Pretty sure Logan’s does too

[@WillWatchAnything29]

But Texas Roadhouse's is better. Outback's is thicker and not as crispy. At least where I am.

[@Naima_2010]

The onion lotus flower i think it’s called? i freaking love that thing

[@Charsi_Escobar]

Haven’t had Texas Roadhouse yet 😢

[@WillWatchAnything29]

@@Charsi_Escobar When you get a chance, go. I guarantee you won't be disappointed. Their rolls are delicious and so is their cinnamon butter. Also try the Caesar salad. Any entree is good. But their best is their steaks or fried catfish.

[@About_a_Bag]

Bloomin onions are bangin

[@Red_Panda__0528]

In India we call them pakori

[@prasunsaurabh72]

Dude can't you just comprehend that this is different from onion pakoda ​@@Red_Panda__0528

[@diegoharo7943]

They are literally onion rings just just without the shape of a ring

[@no_mnom]

​@@diegoharo7943yeah, it's just more fun than onion rings and you get more coating.

[@gurudeshmukh8780]

​@@Red_Panda__0528Nobody asked

[@PinkyakaAyannaj]

Thats an Awesome Blossom if ever I've seen one😊 You should have one delivered to Michael Scott ASAP😊😊😊 Make that five and please send it to Dunder Mifflin Paper Company for Michael to share with the rest of the office 😊 Myself included 🎉🧚😉

[@Skonkgasm]

Uh... you mean THE Golden Onion?

[@PinkyakaAyannaj]

​@@SkonkgasmNope...I mean what I say 😊The Awesome Blossom has been made at Chili's restaurants the World over 😊

[@ducksractuallyepic]

*It is called a blooming onion, a dish that originated from Australia*

[@LolBoontai]

That's a funny way to say New Orleans, Lousina

[@jcmsaucey6555]

Not Australian, just an item at a restaurant the outback founder worked at.

[@ducksractuallyepic]

@throwaway3873 I never said it was

[@ducksractuallyepic]

@throwaway3873 I’m not an obese American who only eats junk food

[@LolBoontai]

@@ducksractuallyepic say something when you actually buy your own groceries kiddo, it's a different story when you can't afford it

[@happyblackwoman6154]

*Outback Steakhouse has entered the chat*

[@nuck-]

Wish we had bloomin onions in australia!

[@kparrott34]

Texas Roadhouse has also entered lol

[@happyblackwoman6154]

@@kparrott34 That's right! I forgot about Texas Roadhouse!

[@Gixsir]

@@nuck-start it up man you’ll be bloomin rich

[@soulessshadow5356]

Crazy to think one of the best things created likely came from a Bar and Grill in New Orleans in 1985.

[@lovawood1629]

We’ve had that for years at Outback steak house. Bloomin onion. Soo good.

[@anthonypetercoleman339]

The bloomin sauce is just UNREAL. I could drink it. Texas Roadhouse changed their sauce to spicy ranch, this is chipotle mayo....nah gotta have Outback sauce with that horseradish 🤤

[@rickeykoga2312]

Yup since the 90s

[@neilbecker1140]

wow they must make millions for making something so original

[@cocopunts]

Love the background music, great Track!

[@xDenirou]

What is the name please?

[@Armelleee]

What is the name?

[@cocopunts]

@@xDenirou What you won't do for love - Bobby Caldwell

[@cocopunts]

@@Armelleee What you Won't do for Love - Bobby Caldwell

[@xDenirou]

@@cocopunts thanks! 😁

[@jawanzaharrell7276]

The thing about these onions that I find disappointing is that they are never quite cooked enough from the quick deep fry I think it’s better to thoroughly sauté onions, then dredge them in buttermilk and flour and fry them because it really brings out the taste the sweetness the richness so you’re not just biting into fried breading and raw bitter onion

[@flourescentbaguette1354]

Bloomin onion boutta start knocking

[@SBzKillFrenzy]

*Substitute that sauce with a "Healthy amount" of vodka sauce, and it's a banger!*

[@afreshreaction]

fr cant forget their signature homemade award winning vodka sauce

[@theonlyjefebuddy4931]

😂😂😂😂😂

[@EduardoGonzalez-du4yv]

I’m good with the chipotle, vodka sauce is for Italian dishes

[@SBzKillFrenzy]

@@EduardoGonzalez-du4yv the fact that you didn't understand what I did there....just means the joke wasn't for you lol

[@ChosenCarter-ln7xs]

They're favorite 😩😭

[@ericastein3926]

Love a bloomin onion

[@Skonkgasm]

A what? Oh you mean THE Golden Onion from Huntington New York? Easy mistake im sure.

[@vixxrose6013]

I made this dish along with other foods for a party we were hosting. My husband was initially unsure about it as it involved onions, but he eventually gave in and was pleasantly surprised by this experiment. When the guests arrived, everyone had one or two whole onions to themselves. I didn't hear too many comments, so I assumed that people were enjoying the dish as it was disappearing fast. A few days later, my husband's friends came back to tell him how much they enjoyed the the party and mentioned how great the onions were. They just couldn't stop munching and let’s just say, it led to them blooming as well.

[@gcrlucena41]

I've ate this several times in Outback, it's one of my favorite aperitizers

[@kellyth846]

Some of the best stuff ever!! I haven't had theirs but the blooming onions are my favorites.

[@trulywisdom8310]

looks so good

[@rkhandle]

Awesome blossom! They’re awesome.

[@sniper1444]

That looks Bloomin delicious

[@Swordie-ys1pv]

yeah, I'd like the middle part back sir.

[@missdramatica2604]

I’m surprised they didn’t soak it in vodka sauce😮

[@mandolen3317]

Or 4 different sauces and slap of gauc

[@harfi212]

Yeah, im dissipointed its not cover with healthy amount of melted cheese

[@capybara6996]

And then drizzle it in hot honey

[@bitchface235]

nah frl everytime i see his or his wifes face all i think is " i bet they take the NASTIEST SPLATTER FILLED SHITS" @@mandolen3317

[@owainkanaway8345]

​@@mandolen3317lol

[@eZeZBReeZY360z]

that onion definitely Bloomin

[@CompilationOfTastyDishes]

Wow, this dish is so unique 😋

[@DavePreston]

They have to flair those petals out so almost each petal gets covered. If not you get globs of pedals in one coating. I freaking hated making those, but I did get pretty good at em.

[@reyb3753]

Thats the Bloomin onion from outback

[@Dumpy546]

They serve this but it’s not theirs

[@deucesbye]

No it’s called the “Golden Onion” Oooooo wowweeee amazinggg

[@Dumpy546]

@@deucesbye lol

[@imthatjay]

Yes, we know restaurants serve similar dishes with different names 🙄

[@georgiafan6618]

Best way to slice it! Wow the seasoning in the flour is crucial and that spicy chipotle sauce is killer. Delish

[@onlyme9254]

I had one of those 20 years ago at outback steakhouse in Tampa Florida with a big juicy ribeye! The following evening visited hooters and forgot all about it! I love Hooters!

[@Collective_Unconscious_]

what you wont do for love by bobby caldwell is a crunchy jam, great song. “The snake which cannot cast its skin has to die. As well the minds which are prevented from changing their opinions; they cease to be mind.” ― Friedrich Nietzsche

[@al-bsure4284]

One of my favorite dishes! Blooming Onion or Spinach Dip with fresh tortilla chips

[@TheReal_Kirby23]

Even tho I don’t like onions this looks so good

[@digitalplayroom]

I don't know why I keep torturing myself by staying til' the end of these videos. Everything looks decadently delicious 😋

[@TinyHouseHomestead]

WHAT! The center is the sweetest part of the ONION! 😱🤪😁🤣👍👍🇺🇸

[@Polaskavikindi]

That's bitter

[@tulsaguy77]

Awesome Blossom!!

[@MudRastaGaming]

I worked at Outback Steakhouse and I will tell you that this is most common way to cook and serve a blooming onion the way this restaurant does it is no different. Do not let social media lie or fool you 😂

[@Buckshot1217]

That Outback Steakhouse blooming onion looks good.

[@arched_verb5276]

We getting bad breath with this one 🗣️🗣️🗣️

[@COMMANDER_MOON]

fr

[@Cedsoncole]

You already got bad breath

[@Mafia_Boominn]

Bruh the middle is the best part, its like an onion nugget

[@man_of_cloud]

"ay dude, wheres your boomerang?" "bloomerang*" ok nah but ur video is GOLD! (pun intended)

[@prabalkarale2262]

You are my sunshine My only sunshine You make me happy When skies are gray You'll never know, dear How much I love you Please don't take My sunshine away The other night, dear As I lay sleeping I dreamed I held you In my arms When I awoke, dear I was mistaken So I hung my head and cried You are my sunshine My only sunshine You make me happy When skies are gray You'll never know, dear How much I love you Please don't take My sunshine away

[@emanmurtaza1782]

the first bite is heaven and the second takes you there

[@Ihave10billionsubs]

Oh man so original and clever. I haven't seen this literally 1000's of times before on previous food videos.

[@Lifeisbetteronsaturn]

@@Ihave10billionsubs 💀

[@hd98_883]

Oh it's delish! I use honey mustard(kens) n ranch! For dippins

[@Dragonpuppert]

Bro stop I am so hungry rn and just by seeing this I and drooling like how can food look THIS GOOD

[@boogeybaby12]

The middle part is the best

[@stephenfloyd1589]

That looks sooo delicious

[@YASTravelsEatsWell]

Texas Roadhouse does a similar dish at $9❤

[@DoktorDry]

Nice Bloomin Onion, Mate....

[@carlos9231]

You gotta do a Boston tour

[@vinayak_kondhare]

Looking delicious 😋

[@davidevert4786]

Bloomin’

[@fshamid1335]

The only person who doesn't say "he dipped the onion in some white substance"

[@DementiaHaver]

"And beautifully opened up" F̸̡̛̛̜͉̲͕̜̅́̎͂̀̀̓r̵̲̹̣̮͆̾̾̃͆̕ę̸̨͍̭̳̘̫̅̀̓͋͑̂a̵̡̢̓̎̏̑̐̾̕ḵ̷̨̱̤̩̣͖̐y̴̪̬̋̏͌̚͝͝͠

[@judithlshorter6819]

Your breath is about to be kicking after that one😂😂😂

[@TamimTamim-ll7jx]

We running out of toothpaste with this one😂😂

[@Enter_the_Toshiverse_1996]

Golden Onion? Nah, man. That's a Bloomin' Onion! 😂😂😂

[@cordebennett3429]

I absolutely love this meal

[@lifeisactuallyveryboring.7771]

I made a bunch of these at work. I love making them.

[@vmvengsub3812]

"We American love onion" "Oh I thought you guys hate vegetables. That's nice to he-" "Yeah, we deep fry it." "...Of course you do."

[@zopler5537]

Wish I contest that frying claim but then I witnessed deep dried twinkies and ice cream. Still confused on how that second one works.

[@vmvengsub3812]

@@zopler5537 I'm gonna officially lose my sh!t if deep fried ice is a thing lol. But I know somehow, somewhere, someone is doing it.

[@vikneshver6136]

​@vmvengsub3812 Can confirm its a thing.. They just cover it in flour and mildly fry it so that it dont melt. I've never eaten it but seen people eat it.

[@vmvengsub3812]

@@vikneshver6136 bruh everybody's so creative.

[@MinecraftOpOp]

I have eaten it. Not as surprising. Just ice cream covered in deep fried crust. ​@@vmvengsub3812

[@AnuJ18_04]

That's a regular dish in INDIA which people love to eat during rainy seasons with green chutney😌

[@Travis_22]

And

[@saahilfm]

​@@Travis_22 😂😂fr

[@LuvCrystalz]

Yeah but the difference between this place and India is that this place doesn’t wash their hands in the food and steps all over the food

[@iraeaglemind]

Looks so good!

[@ericpalacios920]

Awesome blossom, extra awesome

[@duewhit310]

Next day: Bloomin Flatulance

[@johnsiska]

So it's a bloomin onion like Outback

[@MrEndzo]

Maybe it's trademarked.

[@NineteenEightyFive]

and?

[@donniehamilton7797]

Bloomin onion is trademarked

[@ranjitmandal1612]

😢

[@gavinandrewobejas6968]

That looks stupidly amazing😭

[@Chakotay33.]

I will always just know this as the Blooming Onion.

[@JSBreezy918]

Ironic I just saw this being eaten on the boys

[@How_SpXdez]

Exactly😂

[@krauub]

same

[@tanimani6911]

Thats Bhajiya, India ❤

[@7thdivision146]

No. It's bloomin' onions

[@mainaccount45-dn5oy]

Deodrant 🤮

[@user-ky5iy9ho9c]

Finally sombody actually noticed yous a real one​@@7thdivision146

[@OnEst_Opinion]

Yeaahhh that’s one way to show how a bloomin onion is made

[@maxpower4781]

The center is the best part

[@krishamistry18]

Bloomin' onions ❌️ Kanda Bhaji ✅️

[@7thdivision146]

It's bloomin' onions

[@russellmellott452]

nobody knows what that is shut up

[@BasedCroatia]

It’s a blooming onion, please stfu

[@maxbidiassi2634]

weird, just watched the boys

[@Sharkwave23]

Same😂

[@bradr3541]

I think Damon’s had these in the 80s ❤🎉

[@布佐坎]

I'd like my health insurance covered on behalf of this video

[@scottreich9587]

So let’s just state facts This is the bloomin onion from Outback Steakhouse that this place ripped off of them 👏

[@sleepteam]

They don’t have a trademark on it. What a pointless comment.

[@NineteenEightyFive]

and?

[@donniehamilton7797]

​@@sleepteam they actually do. Atleast on the name, that's why this is called a golden onion instead of bloomin onion.

[@ranjitmandal1612]

💪

[@LeanneKrv]

The middle is the best part.

[@sanjeevangawas]

Golden Onion ❌ Kanda Bhaji ✅

[@BoscoBosco-cz2bx]

I had that as a appetizer at DCs 😂

[@MrJol420]

Idc if it's fast casual dinning food. The deep fried blooming onion is amazing

[@STORMYIPER]

I work at Outback Steakhouse and that’s exactly the way we make the Bloomin’ onion 😂

[@user-nn5rm5ri7e]

outback had that 20years ago, the blooming onion. how original.

[@Nike_NoSimpin]

Aye you tried it that’s the blooming onion gang 😂

[@Broken9Arrow]

Super authentic! Who came up with this totally new and fresh idea?

[@xmlrs9993]

Literally a Texas Roadhouse bloomin’ onion

[@EthanLintrus]

Very refreshing to hear the word aioli without the word garlic

[@Gypc999underground]

Blooming onion forever rules your a G if you ordered this date night

[@AmtrakNJTCSX_MTAfannerNYC]

I wouldn’t even take a Huntington bound LIRR Train to this location 💀

[@coldd000]

got this at a local fair in louisiana. absolute fire

[@koDaffi]

Congrsts on the baby!

[@elenasofroniou1824]

Looks divine ❤

[@pr3zt3l]

i would have to brush my teeth ten times to get the taste outta my mouth 🥲 but that looks amazing

[@Tooenwbwb]

The onion : AAAAAA HELP ME😭😭 the chef : *cooks*

[@gartenteich465]

They better give me the middle part back before I throw hands😂

[@DanielRodriguez-xu6pi]

From Georgia and I’ve always heard them called bloomin onions. Also taking the middle out is criminal and unnecessary when you can just get sauce cups.

[@XCruzzerX89]

How dare you not call this a bloomin onion