LAY HO LAY HO 👋🏻 I hope you’re keeping well and cooking well. This soup has got to be one of most flavourful recipes ever! I hope you’ll love it! Btw if you’re new tot he channel here, welcome! I’m glad you’re here. Be sure to pick up your free ebook that has 5 super easy plantbased recipes to help you get started with cooking today www.yeungmancooking.com happy cooking 🥳
@cherylshort50052 жыл бұрын
Odd question, I can't get past the smell of curry powder (to me it smells like dirty socks). I've had good curry, but my friend tells me each family has their own blend of spices they use to make their curry. Please, I hope you have a recipe I could use to make a curry anything!
@ondrejhronec92202 жыл бұрын
Yuuuuuuuummmmm!!!!! 🤩🤩🤩🤩🤩
@celianeher76372 жыл бұрын
@@cherylshort5005 your friend is correct, every family and country has its own receipt that is personal as well as regional. If you can identify what ingredients you find unpleasant then you can omit it. There are how ever ingredients that are a must when making the ' typical ' curry one usually gets. One of the best curry powder that I haved encounter is Jamaican curry, it has a high percentage of tameric but the blended mixture of all ingredients are well balanced.
@cherylshort50052 жыл бұрын
@@celianeher7637 thank you! I have made a few curry type recipes with a friends mix. Mist spices I'm good with I'm not thrilled with cinnamon, cloves & nutmeg in savory dishes. Turmeric, garlic, ginger, cumin seeds, cumin, coriander and seeds, no problem.
@michaelciccone21942 жыл бұрын
I have enjoyed this type of food for years. Now with rising food prices here in USA...your recipes are a Godsend.
@erickson11122 жыл бұрын
I LOVE this site so much!! Finally a cooking show for introverts:-) None of that loud over the top music or in your face host!! These are so chill and really awesome recipes! Great job and thank you!!
@YEUNGMANCOOKING2 жыл бұрын
🤗
@Helen-qb4gv2 жыл бұрын
So much agree. And the food is fantastic
@claudiaholmes84682 жыл бұрын
The recipes are very well put together and his voice is so calming and soothing. I feel blessed to find this channel.
@pushparanipiner5116 Жыл бұрын
I know … I love this guy… I love also how he doesn’t spend half the video talking about himself!!!!
@모-q4z Жыл бұрын
Actually, it’s his voice. Puts me to sleep every time
@hdfemale2 жыл бұрын
I have to tell you that while I am not fully immersed in plant-based or vegan cooking yet, I enjoy quite a few of your recipes, and have tried them. I have even gone to HMart Asian supermarket here in Denver to purchase items to use. I love that place! That being said, my family, who are mostly German, have always been big meat eaters. I have had requests from them to make my split pea with ham soup, a recipe that I have been cooking for 52 years. I will use your recipe the next time I want split pea soup, as I love curry and chili oil. The chickpea recipe is one that I have made for years, just as a healthy snack because I can control the sodium that goes into it. I'm all about trying to add more flavor to what I cook. I have made your chili oil, and have a Ball Mason jar of it sitting on my counter and use it frequently. Thank you so much for all the great recipes and the love and commitment that you put into them! 🥰
@LarryBear5172 жыл бұрын
Made this for dinner today and it tasted as good as it looks. I followed the recipe except I used only 1 potato and used 2 cups split peas. The roasted chick peas, chili oil, garam masala and arugula as toppings really did bring the taste over the top. This is a keeper!
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🥳🙌🏻
@Weichi9282 жыл бұрын
I just made this soup. I agree with every word you said. This Yeung Man is a genius in the kitchen.
@DrBrunoRecipes2 жыл бұрын
Looks delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
@YEUNGMANCOOKING2 жыл бұрын
🙋🏻♂️
@christinamiller8682 жыл бұрын
We Scots just love our soup!
@traceygilligan12012 жыл бұрын
This soup looks so nice, dressing, and presentation is so special. Honestly no other channel like your channel.
Ur an amazing cook and teacher. I came across u accidentally and really enjoyed ur utube of creamy mushroom soup. At almost 86 years of age, I love learning new things. Made the mushroom soup yesterday and it's the best creamy mushroom soup I've ever tasted. Next week I'm looking forward to making this curry split pea soup. Thank u for sharing ur love of cooking healthy foods.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻👨🏻🍳🥳
@12mimma2 жыл бұрын
I have been coking for more than 40 years, mostly Italian recipes. I have done Persian recipes as well, but I just fell for Mr. Man's recipes, which I have made to perfection thanks to his perfect guide. Looking forward to making his tagliatelle with tofu and many others. What a great fusion Mr. Man! Thanks
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@pinkmonkeybird26442 жыл бұрын
I’m a huge fan of pea soup, and I think your crispy chickpea topping is genius. I have made this soup my whole life, but I’ve never soaked my peas ahead of time. I usually just let them cook in vegetable stock as long as they need to, and I don’t bother blending the soup as I find a potato masher works great. I like a textured soup, though.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻👨🏻🍳
@tanyabooysen39582 жыл бұрын
Hi,you have taken the humble soup to the highest level of deliciousness and I can’t wait to prepare this dish,thanks so much🙌🏽🇿🇦
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@SunitaKevlogs2 жыл бұрын
Love all your recipes and the way you cook and show the recipe. Best channel. Keep bringing us the good recipes. Have a good day.
@YEUNGMANCOOKING2 жыл бұрын
🙋🏻♂️ You as well!
@marysmith8612 жыл бұрын
Enjoyed watching this. I like the precision chopping. Looks yummy.
@heathersmith53842 жыл бұрын
I love your recipes. I am a long time plant based diet person ( 25 plus years) and your recipes have added so much to my cooking rotation. I especially enjoy watching your videos, restrained , easy to understand voice overs and sumptuous visuals. Thank you
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@travelandeating742 жыл бұрын
Your recipes are amazing
@YEUNGMANCOOKING2 жыл бұрын
🤗
@loritahubbard56232 жыл бұрын
I never thought of soaking the split peas. I'm definitely going to try this recipe.
@YEUNGMANCOOKING2 жыл бұрын
Yes - it makes a huge difference in cook time and texture. Excited to hear how you like it 🙌🏻👨🏻🍳
@reginahudock74442 жыл бұрын
Love the quality control and the toasted chickpeas as croutons. Great recipe
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@mtburr Жыл бұрын
Thanks @yeungmancooking for another great recipe! I found this is similar to most of the other split pea soup recipes out there, with the notable exceptions of added curry powder and chili flakes, and the roasted chick peas. I also had half of a sweet potato in the fridge so I cubed that and added it too along with the potatoes. Also shortly before serving I added about 1 tsp of liquid smoke. It turned out great, and is a fun spin on an old standby. Thanks again and keep the plant-based goodness coming!
@tinabraxton49062 жыл бұрын
Curry pea soup is also a traditional dish here in Malta. Your recipe is quite similar to my mother's, though she added white beans, instead of chick peas. Some of the curry spices grow wild here.
@YEUNGMANCOOKING2 жыл бұрын
That must be amazing to have access to fresh curry spices 🙌🏻🥳 Keep well and happy cooking
@Nikki-ec1zb2 жыл бұрын
Yum! Indian food is one of the best for breakfast 😍
@marisa59342 жыл бұрын
Those ingredients are so simple and combined together would taste so delicious 😋 Thank you Wil for another awesome video and recipe❤️
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻
@marie-clauderecchia45312 жыл бұрын
This is typically a very good receipt for cold days like we have in France and Germany at the moment Good for the body and good for the soul as well and above all very well explained by Will (as usual)
@StellaElan2 жыл бұрын
I am going to make this! My 30 something children and their partners are going to love the heat from the chili flakes. A lovely take on a French Canadian favorite!! Merci!
@YEUNGMANCOOKING2 жыл бұрын
🥳🥳🥳
@felicityclulow93832 жыл бұрын
Looks absolutely delicious, I find your videos so relaxing to watch 🌸
@YEUNGMANCOOKING2 жыл бұрын
🤗
@mandyconnecteddogs Жыл бұрын
me too.... I often watch before sleep and wake up ready to cook
@rainbowgal80472 жыл бұрын
If you ever decide to package and sell your foods, i hope you make this pea soup one of your offerings! I loved this recipe. Thanks for a lovely experience every time.
@YEUNGMANCOOKING2 жыл бұрын
😎
@jacquelinefarrugia235 Жыл бұрын
Delicious 😋
@YEUNGMANCOOKING Жыл бұрын
🙌🏻🥳
@johnbrehony40432 жыл бұрын
This is my second recipe to try. Never was a tag line 'cook with confidence' so true. Excellent video and clear instructions as usual. Love this channel. You must try this recipe. Delicious.
@balkanmania322 жыл бұрын
I would like to thank you for sharing this video and congratulate you on your excellent work. Thank you. I have performed this recipe twice, this week. Once to test at home and today for my family! What a great time we had! Thanks again.
@YEUNGMANCOOKING2 жыл бұрын
🥳🥳🥳
@srinathvs18272 жыл бұрын
You are a Star of Vegan Cooking !!! Awesome !!! Very very authentic and impressive !!! Best wishes
@TallerdeVitrales2 жыл бұрын
Hi Wil!Today sunday once more you delivered such amazing recipe, I can´t wait to try this new supreme soup.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🥳👨🏻🍳
@clairewright81532 жыл бұрын
The weather is getting cooler in Melbourne Australia which makes it time to cook soup. This looks warming and hearty. Definitely will be on the menu. Thanks for sharing this with us.
@YEUNGMANCOOKING2 жыл бұрын
😋🙌🏻
@BarbaraGodin2 жыл бұрын
I have been looking for a good guide for moving to a plant based diet. Thank you so much for your persistence to keep making content. I'm telling my foodie friends about you and hope your subscriber count skyrockets. This is food we need!
@YEUNGMANCOOKING2 жыл бұрын
🤗
@nazeckbooley9902 жыл бұрын
Stunning recipe. Im going to make it today. You are an amazing cook❤🌻🌻🌻🌻
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻🥳
@sebytro2 жыл бұрын
I love peas! If I could, I would eat only peas all the time. This recipe is a great addition to my collection.
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳👌🏻
@norinefitzgerald52592 жыл бұрын
New to your channel and loved the e-book, much appreciated. The absolutely beautiful presentation of the soup really makes me want to make this and will tomorrow, again much appreciation. Two great toppers are Nigella seed and fresh Sumac... great to twist the taste buds just a bit... looking forward to many more recipes from you. 🌼
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@marciapozo15142 жыл бұрын
I have no words I'm so delightful watching you making a wonderful and delicious food.🙏 You are bless with that fantastic talent.🙏
@YEUNGMANCOOKING2 жыл бұрын
🤗
@ruthnettles16772 жыл бұрын
Well done!!!Just earlier on today I was saying I have to make some spicy chick peas,your cooking and presentation are on point as always!!!!!
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@pawshands97062 жыл бұрын
I have been surfing through your channel and I am ecstatic to say that everything i see looks just perfect. Now, if only I can actually make some successfully. 😊
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻👨🏻🍳 Excited to hear how it goes!
@martabeck4072 жыл бұрын
Wonderful recipes!!! You até a Very calm and good teacher!!! Almost a meditation class!
@michaelshadwick34872 жыл бұрын
This episode went right to my Saved Favorites! Thank you, Chef Wil, for the free eBook!
@YEUNGMANCOOKING2 жыл бұрын
😎
@tebogonsibande34732 жыл бұрын
Amazing soup! Made it for my family and it was hit. Thank you for the recipe!
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@codrutaballa93742 жыл бұрын
Looks good! Thank you 😊! I love all ingredients and coming make this!😋❤
@michaelstyles53092 жыл бұрын
Absolutely loved this dish. Will be going into regular rotation. Love your cooking show so zen. Always a joy to watch. Have most of your cook books, will be getting your new one soon. Thank you so much.
@YEUNGMANCOOKING2 жыл бұрын
Happy to hear you are enjoying and excited to hear which new recipes you cook up 🙌🏻
@McCulleyJr2 жыл бұрын
Wow, I’ll try this soon, great tutorial and recipe.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@samstruyven22992 жыл бұрын
I do roasted/baked spicy chickpeas now and then but never thought of using em as croutons, thanks for the tip!
@YEUNGMANCOOKING2 жыл бұрын
🥳🙌🏻
@JagLady92 жыл бұрын
I’m so happy that I found you! I’m excited to start making your recipes!
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@ZeeMilli2 жыл бұрын
Do you have a link for the storage bins you use for your spices? I always enjoy making your dishes. We regularly make the Palak Paneer. We triple the spinach! It’s great. Thanks. Keep up the great work!
@Weichi9282 жыл бұрын
Just made this recipe. Excellent. And yes the roasted chickpeas and the red chili oil do take it the next level. Thanks for sharing.
@michaelciccone21942 жыл бұрын
Making the wonderful recipe now. Vegetables now done...now in oven ! 😋
@margaretfarquhar56242 жыл бұрын
Hello Yeung Man…. Your cream of mushroom soup recipe was a huge success…… fabulously delicious….. This recipe looks equally fab. 🙏
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@sunshinedayz70322 жыл бұрын
I love how you describe and appreciate all of the fragrances and textures and colors of the food! 🥦🍄🥕🌽🍜
@YEUNGMANCOOKING2 жыл бұрын
🤗
@annabozena54042 жыл бұрын
I will definitely love this soup! Thank you for inspiration 🍲
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻
@michaelciccone21942 жыл бұрын
More men like us need to cook like this and enjoy these home-cooked meals. Thank you for this wonderful channel ❤💖💕!
@katyaf17272 жыл бұрын
Just made the soup. Absolutely delicious! Thank you for another great recipe!
@margp89642 жыл бұрын
Just discovered your channel and absolutely love your recipes - my family are really enjoying to them too, from New Zealand.
@YEUNGMANCOOKING2 жыл бұрын
Welcome and happy to be cooking together 🥳🙌🏻
@vimontie86832 жыл бұрын
Great Video. Just looking at this soup and the way you made it makes me want to run to the kitchen and prepare it immediately. lol...thank you so much. I WILL make soon.
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🥳🙌🏻
@peteandcindiolsen2 жыл бұрын
I just found your channel. I CANNOT WAIT to try this one out. TY for sharing your recipes and love of healthy food.❤
@YEUNGMANCOOKING2 жыл бұрын
Welcome and happy cooking 🙌🏻🥳
@alysasankar69742 жыл бұрын
Loved this recipe....I have tried it with yellow split peas.Did not have green ones .......delicious ...
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳👌🏻
@olwenhendricks89392 жыл бұрын
this is a beautiful dish. just right for the cold winter months.
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻
@linnie58911 ай бұрын
This was so delicious! I added plant-based sausages, but it was a huge hit with our salad.
@rainyday90682 жыл бұрын
I DID THIS TODAY FOR LUNCH. OMG, SOOOO GOOD! THANK YOU FOR SHARING.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@Noss1ner2 жыл бұрын
Love your videos! Could you please add how many each dish serves in the description?
@bohditony Жыл бұрын
My favorite soup. Plus spicy. Heaven is in this channel ❤😋
@sol99022 жыл бұрын
Oh my ! I’m craving for a taste 👅 thank you ! From California ❤️
@YEUNGMANCOOKING2 жыл бұрын
😎🙌🏻
@rochellek53272 жыл бұрын
Awesome, split pea soup is my favorite so I must try this recipe 👍🏽👍🏽👍🏽🙏🏽
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻🙌🏻🙌🏻
@raindownxx2 жыл бұрын
Hi comment section, I made this soup but substituted the split peas with mung as these were all my local store had. This soup is wonderful, comforting and versatile, I'll make it many more times.
@mandyconnecteddogs Жыл бұрын
did you soak the mung beans overnight .. I also considered this
@raindownxx Жыл бұрын
Hi Mandy - I usually doak them for 4-6 hours or overnight, depends if I remember. I think it depends on their freshness and personal sensitivity to legumes. Also, I still make this soup often :)
@mandyconnecteddogs Жыл бұрын
@@raindownxx OK thanks. I'll try it will them..... I used split peas this time... actually the first dish I've made using split peas successfully. so will try the mung next time..... x
@zebunishahajiani6925 Жыл бұрын
Hallo Will. THANKYOU Looks WOW. This will be my lunch since it is so cold hier. Lots of blessings.
@YEUNGMANCOOKING Жыл бұрын
Keep warm and enjoy! 🙌🏻
@susanohrstrom61205 ай бұрын
Omg! This was Too delicious! Comfort food at its best! Thank you.
@YEUNGMANCOOKING5 ай бұрын
You are so welcome!
@abhavarma2 жыл бұрын
I will be making this soon. So good. I have never made this before. Thank you for your wonderful recipes. I have used so many already and shared the link to channel with so many of my friends.
@YEUNGMANCOOKING2 жыл бұрын
🤗
@mangoswirl98222 жыл бұрын
Right in time for Ramadan! Thanks
@fathanfamily75382 жыл бұрын
woooo look VERY delicious and yummy THANK you for GREAT SHARING my friend
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@melodysmith55732 жыл бұрын
Was looking for a way to update pea soup … can’t wait to try
@YEUNGMANCOOKING2 жыл бұрын
🥳
@paull1438 Жыл бұрын
I just made this tonight and as always, it was amazing. Serving it to my two older sisters that are visiting from out of state tomorrow along with the Creamy Pasta recipe. You're my hero Wil.
@YEUNGMANCOOKING Жыл бұрын
Oh wow! Everybody is in for a treat 🙌🏻
@paull1438 Жыл бұрын
@Yeung Man Cooking yes sir. Update: they loved it of course. I put a little spin on the creamy Pasta and added mushrooms, artichoke hearts and a splash of Rosemary infused Olive oil. I know the recipe is supposed to be oil free but WOW! It complimented so well. 😁
@YEUNGMANCOOKING Жыл бұрын
That sounds great 🤤 and happy to hear back!
@julieseidel82582 жыл бұрын
Yum! I love the music on this episode.
@sherrycotter40412 жыл бұрын
Delightful - roasted chickpeas are also a great protein packed snack
@PaulHtmnn2 жыл бұрын
I made this for dinner tonight. Excellent! Thanks!
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳👌🏻🥳
@EnergyAndLightAwakening2 жыл бұрын
Wow I never would have thought to put curry in pea soup. Can't wait to try it.
@YEUNGMANCOOKING2 жыл бұрын
🥳🥳🥳
@ninimoulder366 Жыл бұрын
Wow Umami did the magic touch unbelievably well. It's all good and delicious like the ☀ sunshine. 😍
@costas77802 жыл бұрын
The soup presentation is an art piece.
@YEUNGMANCOOKING2 жыл бұрын
🤗
@barbram80012 жыл бұрын
I'm making this. Wonderful tutorial. Thank you.
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻👨🏻🍳
@beerbrewer7372 Жыл бұрын
I just stumbled across your channel. This recipe looks really delicious *and* nutritious. I liked and subscribed!
@YEUNGMANCOOKING Жыл бұрын
Welcome and happy cooking 🙌🏻🥳
@jenniferjohnston55482 жыл бұрын
You are a visually beautiful cook! Thank you for all your recipes!!! 👍
@familyc30262 жыл бұрын
It looks incredibly delicious. What is the different between lentil and split pea? Does the recipe require the green split pea?
@irenaoreskovic83392 жыл бұрын
That soup looks delicious , I will make some right now 😋😋😋😋👍👍👍
@YEUNGMANCOOKING2 жыл бұрын
😎🙌🏻🥳
@kimjohnston61952 жыл бұрын
Thank you for spoiling us! Delish!
@deloresmccarthy399211 ай бұрын
Thank you. Enjoy allyour receipes
@mandyconnecteddogs Жыл бұрын
I am so excited tto make this..... today's recipe and the weather is perfect for it, rainy and misty
@YEUNGMANCOOKING Жыл бұрын
Enjoy 🙌🏻👨🏻🍳
@mandyconnecteddogs Жыл бұрын
@@YEUNGMANCOOKING I did and it was delish! I have shared your video with all my friends to try. one of my favs
@EnergyAndLightAwakening Жыл бұрын
This is still a favorite I keep coming back to !! 😄👍👍👍
@YEUNGMANCOOKING Жыл бұрын
Nice! 🙌🏻🥣 It def is a regular menu item in the YMC kitchen as well 😎
@HiddenGemi2 жыл бұрын
Love those bright colours! 😋
@YEUNGMANCOOKING2 жыл бұрын
🌅😎
@milcahdonton7702 жыл бұрын
Luv your voice & easy to follow cooking instruction.🤗Will try this recipe😋
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@Itsallindica2 жыл бұрын
I used half again as many split peas to increase the protein content, and it turned out great!
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻
@sfyogagirl73362 жыл бұрын
Thanks for all your videos. I enjoy watching your inspirations. I noticed your knife is so nice and sharp. Do you have any personal tips on the best kind of knife sharpener or method of sharpening? Thanks again!
@monicalfd2 жыл бұрын
I make this exactly! Except, of course your finishing touches by adding the chick pea, arugula, chili oil, and garam masala definitely add that Yeung Man touch! Yummy!
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@jozdum26812 жыл бұрын
Just discovered your KZbin channel and in awe of your recipes and multi talents. I live with T1 diabetes and I need to count carbs … your recipes should not be too difficult for me to figure out the amount of carbs and make them a staple in our home!!! Merci 🙏
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@annettereynolds74572 жыл бұрын
This is going to be my next make. Those chick peas look divine.
@YEUNGMANCOOKING2 жыл бұрын
😎👨🏻🍳🙌🏻
@veronikasykes52762 жыл бұрын
I absolutely love your recipes ,Thank you! 😊
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@Memphis20212 жыл бұрын
I can't wait to make this recipe! Where did you purchase your bowls? I think you may have mentioned this before.
@alanblissett98342 жыл бұрын
Nice and clearly stated easy to understand we’ll done
@YEUNGMANCOOKING2 жыл бұрын
🙌🏻
@TyeshiaSHarvey2 жыл бұрын
I made this soup today…it is awesome! Delicious! A keeper recipe thanks for sharing this❤🎉
@YEUNGMANCOOKING2 жыл бұрын
👨🏻🍳🙌🏻
@celestepiccolo658610 ай бұрын
I just made something similar this morning in my instant pot ❤