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Sesame is one of the main oil crops, also known as Zhima, flax and Youma, which is known as the top of the eight grains.
During the Three Kingdoms period, people had mastered the technology of making oil from sesame.
The oil content of its seeds is as high as 55%, and the extracted oil is called sesame oil, flax oil and sesame oil.
It is characterized by mellow smell and can be used raw or hot.
Since ancient times, China has many colorful foods and delicacies made of sesame and sesame oil.
It has the effects of strengthening stomach, protecting liver, promoting red blood cell growth, black hair, beauty and so on.