The Magic of "Fire" Noodles l Best Unknown Street Food of China

Noodles could be lighted up with fire?! It’s a classic street food from the city of Yibin in Sichuan Province, China. Master chef Chen Yichun shows you how to make this delicious noodles with step by step instruction. Recipe: www.tastelife....
Sichuan fire noodle (Yibin Ran Mian) or called burning noodle is another well-known Sichuan noodle dish just like Dan Dan noodle. This is one of those dishes that make you smile at first bite. Chef Chen also shares how to make the noodles from scratch.
Subscribe for more awesome Chinese recipes:
www.youtube.co...
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.

[@ferni7335]

Chef Chen shows us from scratch how every major ingredient is prepared...amazing!!! From mincing the pork, frying and grounding nuts for the sauce, making the noodles by hand etc. I would just buy everything ready-made from the supermarket and take 25 mins or less to have it ready to eat, but i truly enjoy and appreciate seeing the entire process of how this famous noodle dish is prepared!!! Well done, Chef Chen!!! 👍👍👍

[@alexisp910]

When you look the final plating it is hard to imagine how complex the whole preparation has been. Bravo !

[@interceptor213]

It's not complex, it's just long to make.

[@ratulghosh3849]

This video has proven that cooking is really an art...❤Great chef

[@jonathanramos9156]

His techniques are incredible. I’m learning so much, thank you for this free content.

[@superwoo]

Every moment has a craftsmanship😎👍👍👍👍

[@jorad4887]

Chef John is making everything from scratch! Awesome!

[@TasteShow]

Get the recipe NOW👉 www.tastelife.tv/recipe/yibin-kindling-noodles_790.html

[@conradjohnathan7236]

I dont mean to be so off topic but does anybody know of a way to log back into an instagram account..? I somehow lost the account password. I love any tricks you can give me

[@ethanmarvin8949]

@Conrad Johnathan Instablaster =)

[@conradjohnathan7236]

@Ethan Marvin thanks so much for your reply. I got to the site thru google and Im trying it out atm. Seems to take a while so I will get back to you later with my results.

[@conradjohnathan7236]

@Ethan Marvin It did the trick and I now got access to my account again. Im so happy:D Thanks so much you saved my account :D

[@ethanmarvin8949]

@Conrad Johnathan Happy to help xD

[@TypeGSiR]

the song sounds like the first town in every pokemon game

[@궁전-p6y]

😂😂

[@RickyOfVictory]

or Sony xD

[@corvair5454]

Same thought hahaha

[@penguins0301]

Hehe

[@NangongReng1973]

Yeah

[@AdwaitPatil]

The way the flour transformed to noodles is legit poetry in motion!!!

[@CookingPulse]

Totally agree with you👍

[@maniswolftoman]

How does no one know how noodles are made?

[@AdwaitPatil]

@@maniswolftoman well one thing because either times noodles are associated with a secret recipe or a traditional recipe that had been passed on generationally !and since other cultures don't eat it as a staple it's a thing of surprise and amusement for us .

[@ThydaCookingTV]

The Modernday Moonwalker really amazing

[@AdwaitPatil]

@@ThydaCookingTV well thank you very much :-)

[@bardhanjoy]

The beautiful background music along with wonderful cooking makes me relaxed every time. Thank you very much for sharing such delight!

[@epicwildriftmobilereplay]

Asian food and recipe ARE the BEST in the entire whole world !!

[@DrBrunoRecipes]

So simple yet so beautiful 🌻 Greetings from Scotland 😊

[@CookingPulse]

*Relaxing,inspiring,delicious* .....just a good *moral Boost* on this grey day🤩🤗

[@andrestapia7329]

🙌so true..

[@MoreLocations]

Beautiful presentation and looks so delicious 👍🏻😊

[@cypresspuz]

Watching an artist work is always so relaxing, im not even hungry

[@ameliad8055]

All that hardwork for approx 20 mins or more, were finished within 5-10 minutes. The preparation, the cooking process, the plating. All works of art.

[@joeguerrero6284]

True Art. This is my new Favorite Cooking channel on youtube.

[@TasteShow]

Thank you, Joey!

[@mansisharma6021]

Oh man it's soo so soothing... Loving every step of it. Especially the cutting of Noodles, it's so fine and equal throughout... Hats off to the Chef 🌸🌸🌸

[@林澄-n5f]

不同的師傅，展現不同的技巧，一樣的厲害👍

[@ChanSoriAsmr]

It's spicy noodles that look so delicious. I'm curious about the taste and it looks delicious🔥

[@CookingPulse]

They definitely look good,love to try new noodle recipes out

[@netsimon88]

That was not just cooking but a stunning piece of art!!

[@UnclePutte]

That was quite the masterpiece, not only as a culinary youtube video but a comforting, relaxing video too. I could not help but to subscribe.

[@xintongliu7790]

This kind of noodles was innovated in Sichuan province of China, where is the hometown of Panda. In Chinese pronunciation, we called it as [ Yí Bīn Rán Mìan ] 宜宾燃面, Yí Bīn is the city name! And Rán in Chinese means FIERY!! The single word [ Rán ] could also be used as an adjective to describe anything you feel is pretty cool or pretty fiery!!

[@GeekyBrian96]

This channel is so relaxing to watch

[@troutstalker7855]

A master class chef. Sifu..big respect. It was a joy to see you create that bowl of noodles.

[@Blessed-abc]

After Watching... I see why it's called "taste show" what a show of taste. I want to make this now... So Delicious

[@Kevin_747]

What a bowl of goodness. Love the cutting board. I have a similar one for metal shaping.

[@talismanicac]

The way filming & editing is done here, makes it just unique.

[@sactownism]

He's my favorite chef on this channel.

[@ginooikang6634]

Chef Chen and chef John are having a great cooking videos..

[@igibon8]

I live in a country with fast food only. A gourmet meal is only steakhouse. Watching your videos make me realize how bad I miss authentic Chinese food.

[@ricocaranog1874]

The music reminds me of my Ragnarok days haha

[@jessielovve]

The music so soothing love it

[@f2dajay]

straight up looks like a professional version of when i got "fancy" with my ramen noodles in college

[@mingfath]

Wow your cooking has inspired me to cook the dishes at home. I sometimes try your technique in my cooking channel too

[@toddstropicals]

Fire noodles? Yes! Especially if Chef John cooks them, I want two bowls then😁👍

[@Avi1231]

It was Master Chef Chen Yichun according to the video description but still, looks amazing, eh? :)

[@menon_ji4984]

@@Avi1231 both are excellent chefs

[@voseaadan2908]

It's extra spicy lol

[@zakeibc]

Love the visuals! Thank you chef!

[@openskies11]

I've also heard these called "Kindling" noodles, since in the Mandarin name for them, yibin ran mian, the word "ran" means to kindle or ignite a flame. Fuchsia Dunlop has a good vegetarian version of this.

[@MrIrondollfie]

Why can't we just call it Ranmian?

[@ticketforlife2103]

@@MrIrondollfie where do you think Ramen came from ?

[@ThePratech]

Nothing wrong in watching these videos. When is the last time you had time to make noodles at home I mean from the scratch 🤦‍♂️ So ya nothing wrong in watching these videos. I thoroughly enjoy them

[@darlenezamora1277]

Thank you Chef. 🙏

[@prrrr1640]

Beautiful, nice going Chef Chen!

[@shouko4218]

I can’t believe he made noodles out of that block 😟 I could see through the screen how haaaard that brick was

[@Sarah-rf5rj]

I swear if you hit a burglar with that block of noodle he'd faint

[@tenh9512]

if you wanna see more~~ you should come to CHINA~~a lots of magic food here

[@maniswolftoman]

That’s how basically how all noodles are made the world over...

[@ThydaCookingTV]

shouko amazing

[@RohitSingh-nm9wd]

That was fluffy due to addition of baking soda before hand

[@Blessed-abc]

Great Music, great technique, and great knife skills

[@sak1730]

Thank you for sharing. The food you make just looks brilliant and I can't wait to try out your recipe. Thank you very much.

[@FOODANDTRAVELDESTINATIONS]

Yummy! Who's hungry while watching this video? :)

[@lukewiratama]

8:05 damn I'm not fast enough

[@farooqayub9755]

I loved ur comments

[@ichaukan]

I've learned a new way to make pasta sheets just now... respect to the chef.

[@IsaacW.]

I'm eager to try this variation of 宜宾燃面 (yibin burning noodles). The translation may be a bit confusing. They aren't called burning noodles because they are extremely spicy, although they do have a bit of heat. The reason for the name is that it's not a soup noodle and, aside from the chilli oil and minimal sauce, the dish is served dry. So dry, you could take a lighter and char the noodle.

[@rogueninja185]

They dont look that dry...at all

[@IsaacW.]

@@rogueninja185 did you read my comment? Dry as in not soup, and you could char the noodle with small flame

[@garthwilliamjones2777]

Wonderful to watch, delicious to see result. Thank you.

[@pornchitaarundachachai8587]

Excellent dish! My family love it. Thank you for sharing.

[@shortvideos9149]

Love from India🇮🇳

[@drpeemac]

Heights of excellence...i love this chef...good work mate !!!

[@kaavyag5237]

The whole video looks calm and serene... Looking yummy wanna try it 😋😋😋

[@KharieValdez]

Look and taste yummy

[@7u231]

You guys are the best! Enjoy your videos so much, thank you for sharing! 🥰🥰🌹🌹

[@GreenHeartE7]

The video music sounds like a good RPG game.

[@myronl2910]

such a relaxing video~ so enjoyable as I'm learning. the music is such a perfect fit as well~ talk about a full course

[@thejazzmonastery9541]

This guy is great too, but the bigger guy with the wok I think I enjoy a tad more. Maybe it's the simple presentation in the rustic setting that puts it over the winning line for me. But I admit I am splitting hairs at this point. Y'all are inspiring. (p.s. I'm a jazz musician and pretty good too, but not a great cook at all compared to these masters) Hopefully my day will come when I can visit China and experience your great culture firsthand.

[@fml3131]

It is made n filmed wonderfully... I'm amazed ♥

[@wellygeek]

Yes, one bowl of fire noodles please! 🙋‍♂️🍜

[@maksd4948]

My favorite noodle😍😍😍😍 Greatings from Turkmenistan Ashkhabad (CNPC CORP.)💪😁

[@willisbachman]

Awesome chef!!!

[@מוטיבכבוד]

Thank you for beautiful and taysty food

[@kamotebanana5747]

unfortunately...i dont want to eat pork....instead....can i use coned beef? (the one in a can)

[@FadiL-wx5lr]

牛肉应该也可以

[@christinethornhill]

😍 I've fallen in Love with this man ! 💝💐💐💐

[@mikenapier3598]

Who thumbs this down? Internet you crazy....

[@nishanthirenuka9717]

Excellent chef ❤👌❤👌❤👌❤

[@lindaliang3825]

There is nothing like a bowl of freshly made noodles.

[@yasminsahar6326]

So amazing recipe

[@kabe6670]

Me opening my yum yum noodles...

[@RumaisasKitchen]

Yummy and tasty recipe Just love it

[@namalengkap4781]

Beautiful video

[@ferraricarpaccio1811]

A true Masterchef and wonderful cooking art

[@julienrouche-lestonnat997]

I'm impressed ,and I drooled on my laptop...

[@mihaipopa9414]

Exquisite and very educational, thanks!

[@khanwayne8281]

I would make this but it’d literally be easier for me to go to China and get some.

[@timmytran5718]

Chocobo theme song!!! Omg I didn’t know I needed this in my life!

[@rahulkattimani4990]

Every moment of this vedio I learnt new thing's 👩‍🍳🙏

[@kingjawbo1110]

Lol I love how you magically made it disappear at the end 🤣 I woulda scarfed it down too!❤

[@almosteasy9590]

Really impressed by his skills. Look at his perfection, probably that's the reason why food is so expensive in 5 star hotel.

[@divyadivs5204]

Mad respect chef 😍💯 love from I ndia

[@ThydaCookingTV]

So amazing food!

[@keshavgurung6008]

Hardworking chef and very yummy noodles now I am feeling hungry

[@cheflui6088]

Well executed!

[@aolodlerdon2267]

好精彩，感觉每个动作都赏心悦目！

[@andythompson1954]

7 mins of how to make salted peanuts, noodles and minced pork (no secret ingredients just plain) that you may as well buy, 1 min to put some chilli oil, soy sauce and some grounded up nuts on top with the mince pork - you sir are a master chef .............

[@daphnerodriguez9980]

THANKS YOU GOODNESS 🌟 DAPHNE COTTON ALWAYS 💜 AWESOME

[@maskerfood8773]

Amazing Food. I like it. I am from Indonesia. Nice

[@TasteShow]

Thanks and welcome

[@upekshasandeepa5636]

Every movements are perfect

[@dmitrynutels9340]

Does the Party prohibit the use of a meat grinder? I understand that the texture is a little different in chopped vs. ground meat, but not in this dish. In hamburger, perhaps.

[@BRN781-A]

10/10 for effort and presentation. Not like Italian food where you throw olive oil and cheese and call it a dish.

[@kangarool]

Looks great - how does this differ to dandan noodle?

[@bismaanjum6190]

I made these fire noodles but with chicken 😋 They were a n amazing my family loved it

[@ibbano1]

This is what's called ART

[@minccino82]

Love every video 😍😍😍

[@ChefsOnline1]

Yummy Fire Noodles, thank you from the CHEFS ONLINE youtube channel.

[@ElMasmalobrrroo]

This remind me of dan dan noodles

[@sallyrose4044]

Wow looks so delish, watching food vids in the late night is torture tho ahaha

[@gkvsri1128]

Your utensils are traditional...i like it

[@reynamaharani4628]

Luv you chef chen 😊😊