The men left me to grill the meat, and I’m just going to wing it…

#wingingit #smokewood #bbq #lonestargrillz #steak #firsttime
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[@haroldchoate7497]

Emerald, you’re a special piece of work. You’re always selling, either lumber, mulch, coffee, firewood, cooking kits or merch. I wish you great success because you earn it. Keep using your ideas because we’re all better off with them.

[@glennjohnston7115]

Well, she sold me coffee!!! Ha. And it’s good!! Lol

[@scottsoper]

👍👍👍

[@jcure]

Capitalism at it's finest. Great lady great camera work. Double yum!

[@soundsandambientvideos380]

she earns it with her looks :P

[@lesslisilverman]

A special piece of work? I thought her "meatless" comment made me laugh.

[@jonathonwilliamson9879]

Those didn’t look like steaks, they looked like chuck roast. But any man ever lucky enough to be served a plate by Emerald would be a lucky man indeed. Good job Emerald

[@scottsoper]

Super cool !!! Water colors by Jade !!! May we see more of those?

[@major__kong]

I saw an article written by a chef about the secret to good steaks. It was pretty simple actually. Rub it good with butter. Start grilling. Flip it and and brush on more butter. Flip it and brush on more butter. When in doubt, use more butter.

[@davidbabin1287]

Was that Paula Deen?! She couldn’t cook without it.. bless her heart…

[@40billwaugh]

Butter is not needed on steak. Salt enhances the beef flavor, everything else changes it.

[@JayWye52]

@@40billwaugh more fat enhances the taste,keeps the meat moist.

[@JayWye52]

which is why marbling is desired for meat. some cuts don't have enough fat,so butter adds some.

[@Otherrandomguy42]

​@@40billwaughI can't imagine using butter on steak that sounds disgusting and I love butter

[@quantus5875]

Who would have ever guessed a channel about operating a lumber business would be so interesting! Such a well-done channel!

[@Woodburner100]

That’s awesome…Boss Lady giving Grandpa some last minute advice. I really hope he had a wonderful time. And I’m glad to see her doing what she can to help him out.

[@davidrohder7897]

Best channel on KZbin always something different and no drama . Thanks girls 🇺🇸

[@davidrohder7897]

Grandpa is proud of you he taught you very well . If you have any questions ask Jade she can do everything very well and you two work well together .

[@redneck3848]

mmmmmm I like it like that !

[@dewayneleek4588]

The weekender boxes shows how dedicated yall are in your business and using ever piece of lumber and scrapes yall have super idea and createtivity

[@uneetudiant]

It's a pleasure to see the young generation learning multiple skills bravo, BTW Beautiful eyes you guys have , Cheers from Canada

[@scottsoper]

I like that you are using your own weekender box to get it going.

[@ed19742006]

The Queens took over the Farm. Wow. Grandpa held out as long as he could.

[@georgeallen4495]

Hi Emerald, like your rings. I use to make those turquoise and silver rings and necklaces at a neighbors boot/saddle and western shop back in the day. I must have made and polished a blue million of these. It was a big going on in the day. His store was in a very small town in Central Ohio. It was the largest building in that town and people came from everywhere to purchase his goods. If it had been in a city I wouldn't have gone anywhere near it, rural is where I stay. I think you did a fine job grilling, who wouldn't eat and enjoy your cooking. I finally get to say this after all this time........Hey good looken what ya got cooking! Been saving that for quite a while! Great video, hope you all are having a fine evening and have a great weekend. Hi Miss Jade👍

[@DanPurdy1]

Em you have done a good job watching your Father, and particularly, Grandpa. Your have learned a lot. Not a surprise as all of you are bright. Those are big, thick chunks of meat. Usually, they have to be cooked low and slow to make them cooked all the way through at the done that is wanted.

[@achannel8142]

When it comes to successful BBQ grilling, it's all in the prep.

[@-aepo-]

You're a natural, Grandpa must be proud! Pro tip- cut in if you're wondering if the meat is done enough to see if any blood flows out. Some like their meat near raw, others like their meat well done.

[@Z4Zander]

My father was both a farmer and a chef.He reckoned steak is cooked to 3 stages.Just right.medium and incinerated.

[@PaulFellows3430]

@@Z4Zander I'm with your father definitely!

[@xploration1437]

There’s no blood in steak. 🤦

[@Otherrandomguy42]

​@@xploration1437what?? There certainly is lmao

[@xploration1437]

@@Otherrandomguy42 no, there is most certainly not. Call any butcher. There are tiny trace amounts, but what you see is not blood.

[@cgrimes72]

Emerald you are hysterical! We are just going to call them done! ahahahahah... no those are bloody rare! ahahahaha! Great video!

[@Hoaxer51]

That’s where an instant read thermometer comes in real handy!

[@Otherrandomguy42]

​@@Hoaxer51you definitely don't need a thermometer to grill steak. It's not hard to get it past raw like she has it.

[@Datawarlock]

As long as they're warm in the middle they're perfect. The longer you cook a steak, the more reason you should have went with chicken.

[@cgrimes72]

@@Datawarlock Medium well is the best. Rare is too chewy.

[@Hoaxer51]

@@cgrimes72,I have to agree, I use a probe type thermometer that’s an instant read and a take them off at 125 degrees and let them rest a bit. They come out perfectly done at medium rare every time.

[@JamesWoodring-mu2iz]

love these girls! not afraid of a challenge!

[@scottsoper]

👍👍👍

[@scottsoper]

so This IS the first time you have grilled?! WOW!!

[@lenniephillips9747]

My thoughts exactly, "we need meat " ,I replayed that part of the video, amen

[@dougalexander7204]

May LCLY’s star shine bright.

[@DidntSay]

The girl loves her turquoise rings, don’t she 😎 Excellent presentation and I love the ‘a girls gotta do what a girls gotta do’. There’s that Pennsylvania Dutch / Irish spirit. With a name like Breon, I’m guessing… am I right?

[@anthonyricard7458]

Great job, I've found when you don't know what you are doing, the learning curve is practically a vertical line. Thanks for sharing. TTFN

[@MrSTOUT73]

Awww, thought you'd at least let us see how you did at the dinner table. lol

[@MrGrummpy]

I use a thermapen meat thermometer to determine the stage of doneness of my grilled food. No guessing. Wonderful.

[@ryanstewart1521]

Grandpa’s going on a date! Right on!

[@user-kf9fv1qj9u]

Great job grilling Emerald

[@mtichofilms6503]

😂The biggest one for the baby so he doesn't get angry, you're missing the apron!!

[@ronaldbrown7780]

Great Job Em. And crew

[@RAMTreecare67]

Hey emerald, und jetzt bin ich sehr hungrig auf diese schönen leckeren Steak’s 🤗😄

[@user-kf9fv1qj9u]

Great video Emerald

[@nevedemone4326]

Hey! i live right by the NewTrail brewing place im one of the builders who built the building

[@larryw5429]

The only time i've seen a hot fire coming in second!

[@JamesWoodring-mu2iz]

lol well spoken!

[@Otherrandomguy42]

She's a teenager, try using some respect ya prev

[@larryw5429]

@@Otherrandomguy42 What a coincidence so am I! Why do you people always get so dramatic!

[@Kingfisher1215]

Grandpa was going off to get some, well, you know. Hey, grandpa needs some love.

[@JonathanElohim]

It's good to see that you're able to cook a good meal that will take care of your man ❤️🌹

[@jeffmccloud6825]

Love the grilling girls..love your zest for life..inspirational ❤

[@WebenHad]

By the end I was craving steak so yeah.. mission accomplished ..lol. :) ❤️‍🔥

[@VTSteve]

You need your instant read thermometer to get it just right! LOL

[@mra95662]

Cooking on wood embers is a a step up from regular lump charcoal. Takes longer, good results.

[@charlesboyd3889]

Girl I know you can get it done you and Jade are the best. Your channel is awesome it’s the only lumber company I watch. Keep up the amazing work your family has the best lumber channel on KZbin ❤. I’m been supporting your channel for 2 years and I loved every video. God bless you and the family too. Again thank you for your videos love you

[@TheYeti308]

My Compliments to the Chef and Hi Jade .

[@nzahara]

That food looked great amazing job!

[@cmc7106]

It’s like an “ Info Commercial “

[@scottsoper]

It is not "like an Info Commercial" IT IS an info commercial !!!! and a lot of fun too!!!

[@anselb2000]

Emerald, every time I tune in a new video your appearance just gets better and better. Love the eyes, hair, and your top. Thanks for all the efforts you put forward to make LCLY videos! More Jade watercolors! How did dinner turn out?

[@ed19742006]

Love you little Queens. Take care of your Dad. What happened to Grandpa?

[@scottsoper]

Grandpa went on a Date!!

[@seandayma]

Emerald, your talents cease to end.

[@outtheredude022]

That weekender box is like a museum piece don’t you think?

[@johnkirby6547]

Happy Father's day Ken and Grandpa! Good job Emerald.

[@floydferguson5366]

Great video!

[@chrisd3884]

That grill rocks! 👍

[@ipos1070]

This is my favorite so far! Very candid feeling.

[@FrankOliveira7668]

Love the video you are amazing Emerald !!!❤

[@marvindiamonjr.9631]

Sear marks and crusts are the reason to grill. Cooking can be done any way you want. If you want simplicity, boil your steaks. But like you said, in grilling, it's worth the wait.

[@Incaensio]

Love that outfit!! 🤩

[@remmiemax3624]

EXCELLENT!😎😎💯💯 First, hair up for safety (yes, I'm a stickler as I always told my Girls to do the same) Good job Grill Chef!!!!

[@scottsoper]

Everyone on KZbin is always telling Emerald and Jade to put up their hair. This is the first time that I have seen that safety really required their hair to be up! It looked like Grandpa reminded Emerald.

[@remmiemax3624]

@@scottsoper Well then, good thing they listened to Grandpa. Long hair vs fire or equipment is not pretty. There is no second chance. Always, always error on the side of safety.

[@scottsoper]

Good to see the house getting some siding!! Looking good!!

[@PEETY666]

Thanks!

[@robertdrinkall8947]

Hope they were fine, enjoy👍

[@kevindouglas8768]

I've been alone for OVER 3 years in the Rocky Mountains... I eat when it's cooked. Good Job Girl !!!

[@CraftyRoseDentalinstructor.]

get BBQin.................... happy fathers day 2024 ,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,

[@greggrondin3034]

Good job Emerald. I’d let you cook for me anytime!!!😂

[@3oeil]

Hello Miss,. Grampa need to learn how to do it. My best Barbecue,. Is a campfire 2 rock and a stainless grill/cast iron skillet . Have a good weekend.

[@kroadie3936]

What ever you do it’s going to be perfect,thank you emerald!

[@mikeg2939]

Who else is rooting for grandpa not getting back home until noon the next day!

[@crabdipman8102]

Bro he went out to dinner with my grandma chill

[@waantut]

The weekender is such a good example of post industrial America. You guys are doing great but this nation is so able to do so much more

[@larrymajorana9269]

Mmmm…yummy.

[@user-kf9fv1qj9u]

Meat looks delicious enjoy

[@johngross8300]

Fun watch. The mea5s looked delicious.

[@wilE6764]

How come Jade wasn't there to assist 😂

[@Johnlewissawmill]

Love the grill!!

[@aronaeleven5574]

Thanks for sharing you BBQ skills very much appreciated.

[@thereissomecoolstuff]

The small chunks are for the smoke. You soak them with water for better smoke. The fire starters should start the smaller logs.

[@Robnite55]

Looks good

[@deniscarter6613]

You will be OK 👍 Emerald

[@davidkettell5726]

What a beauty , great grill too .

[@stevenowell]

Three cheers for the cook , hip hip hooray

[@AB-nu5we]

I cheat and use a good electronic Blu Tooth grill thermometer. Really liked the narrative about who cooks what when. ha ha. That was good. I'm a full spectrum cook, but yeah, the 'guy at the grill' thing hits a lot of folks.

[@JT_70]

Beautiful, sophisticated look with the attire, makeup and hair up.

[@bryanford1139]

Daaaaang! those looked great...I hope they tasted as good as they looked :)

[@davegravel3740]

I'd invest in an instant read thermometer for checking doneness. Thermapen is probably the most popular one but a bit pricey unless you catch a good sale. Amazon has a lot of instant read thermometers starting at $20 that would work just fine. I think folding is best for instant read.

[@user-sm2pb8vu9n]

The "weekenders" really works, obviously. I like to draw. I thought today everyone draws on devices 🙂. (Hi from Belarus. Harry Davidson).

[@practacticaloutdoorsandthi6962]

You can grill any time you want

[@Bert-hn8yg]

I only know one secret to great barbecue: just don't burn the food. After that, everything else is only style and fashion 😊

[@rolandtinker734]

Very nice love the look with the hair up ❤Have a wonderful day 📹🥩👍👌😉

[@VTSteve]

Please put your hair up more often! Stunning look!

[@brianconklin7467]

Now im HUNGRYYYYY Emerald lol...... Looks Good to me i could almost smell the fire burning in the pit too. Thanks for sharing i wished i could've taste tested them steaks with Yuns OhYeaaa 😊❤

[@paperthinpizza]

Hey Emerald, another great video. I'm so hungry! Random question.... This being the month of June, the month when black bears are most active in the northeast states, I wonder if you or anyone in your family have and good bear stories. I'm sure the viewers would love to hear. Have a good one!

[@northwoodsyankee3528]

Grampa got a date??? WOOOO!

[@timbrown9731]

Well, I gotta say the nice thing about being able to have a barbecue as you have lots of access to wood….😂

[@georgeantoine6949]

Good job keep it .

[@bigvisk1125]

i love my santa maria but cleaning all those grates can take some time haha

[@derekhightower1903]

LOVE GRANDPA,,BUT if your going to the movies,,,,THE MEAT MUST GO FORWARD..HUNGER MUST BE STOPPED!!!!!

[@zaynevanday142]

Wow I didn’t know Jade is an artist ! Watercolours ? 🔥

[@brianstephens8667]

This is to Grandpa and the boss Happy Father's Day!

[@timothyferrara891]

Good job ❤❤❤

[@pathann4195]

Might want to get a little refresher from granpa😀👹

[@raywadsworth3712]

I'm so in love with this amazing woman.

[@Aioneko]

This made me hungry, going to go eat now.

[@SqueakyWheelMakesNoise]

Practice makes perfect and I always tell people that are new to cooking. Don't walk away and get distracted. Pay attention to the cooking and you should be fine. The only time you leave a burn mark on meat is when it's done on purpose. Was it dry?

[@bushcraftjoe1]

Go grandpa!!! Nice camera work Jade. The ending shot and bringing in creidts amd social media was impressive Em . You continue to improve. ❤