The other early figs you should have!!!

[@chainsaw5524]

I commend you. My figs never make it to the house. I eat them right off the tree. In the future I hope to get them to the house as I plan to plant at least a half acre of figs.

[@pjorge8363]

Hello RKFigs hope your well, thanks for sharing your information. Best Wishes USA Massachusetts zone 6A. Best Wishes!

[@mzindyg007]

Excellent job

[@RKfigs]

Thank you for watching! 😊

[@ArabicOrchard]

Great video, thanks for sharing

[@Khalinjai]

Thanks for the video, i enjoy seeing the trees first and then the eating part after. I have a question however, so this year i started collecting some figs and i want to add some more varities, maybe you could tell me which ones are better to get and which onw go down the tier list :) Current collection: pingo de mel, white marseilles, green michurinska, dalmatie, desert king, brown turkey, ronde de bordeaux, verdino del nord, panache, bornholms diamond, gp delicious[this is a unkown fig but i got some amazing fotos of the main and breba crop so wanted to atleast try it. Once im planning on buying: Improved celeste, lsu champagne, campaniere, figo pretto, chicago hardy, michruska -10, azores dark, col de dame noir, violette normande, negronne. The once i doubt the most of buying what is your experience with those? rezovska, troiano, black donov, eaubonne en noir de caromb. Thanks in advance for any advice, it seems hard as a beginner to find your way into the fig world, a lot of figs varities get sold under diffrent synonymes, or sold as varities they are not.

[@TheYehat]

Pastiliere really takes off after the 3rd or 4th year - bot as figs as well as earliness.

[@larawines4875]

When do you bring your fig trees out in the spring?

[@RKfigs]

Usually in April I setup a green house tent. Watch this kzbin.info/www/bejne/qILUgpRrh9h3hpYsi=6CabMCPMfDLpTqc2