the PERFECT Jack Daniels Sirloin Steak!

[@darkstarrone8764]

You know he aint mcdonalds fat, that man is eating GOOD!!!!!!

[@outlawjodiewales9295]

Absolute unit

[@darkstarrone8764]

@@outlawjodiewales9295 absolutely absolute

[@niels.mp3]

Good food is good food!

[@chicuongvu1806]

Neils_ 2020 food is food

[@compostorofthevent7971]

@@chicuongvu1806 food can be food but not necessarily good. THIS IS GOOD FOOD! I wanna eat that so bad DAMN

[@brianmcguire979]

Have to get out BBQ King over the million subscriber mark! They are the best.

[@warzero]

i see a fat chef doin bbq things = auto like. I always trust fat chefs :D

[@dzzenok4136]

mister he aint fat he is fluffy

[@nicolasb7795]

Stop commenting on every one of his videos, we got it, KZbin has this new update where we can see your comment history 😁

[@rsp4002]

He aint fat he just has big bones

[@kvrfilms5008]

@@rsp4002 😂

[@fatchickenwing6985]

My man ain’t fat he’s just got a lot of experience

[@green2life]

I really liked the sear marks on the steak. The finished cuts made my mouth water.

[@emiliofernandez7117]

I am the only one who finds that when steaks have the charred crosses on them they taste better? 😂😳😎

[@garethkalber7236]

No you're not the only one because it does taste better and is exactly the point of doing it......

[@18wheelinman]

No you're not

[@danielo7985]

Wow an F1 fan here,

[@PresidentGas1]

Power of Suggestion at it's finest. It looks better therefore your mind convinces you it WILL taste better.

[@logansmith9437]

If you cook in a large iron skillet, even on the grill, it retains the liquids better and provides an even sear across the entire surface.

[@bobbyrob2008]

Awesome as always my man!

[@riosecco4142]

I wish I could hit the like button more than once because that steak looked BOMB!!!!!!! Great job

[@lx2nv]

damn Im hungry now! Gotta try that.

[@joeswanson3294]

And here i am at 4:23 am watching someone cook a steak

[@Ray_Sellner]

4:38 am

[@ax1sofev1l]

dude this looks unreal

[@robertgrammar295]

Malcolm, I’m doing this tonight for dinner.

[@plankhill]

Well, that looked just plum Yummy. might have to get me one of those grills and grates, just for steaks..

[@PinchTheBarb]

I spotted your shirt at the butcher shop! Didn't figure you for a Vikes fan! SKOL

[@mcgirtICreality]

Purty work bud!

[@thanosvenetis2934]

I really like him. All of his recipes seem pretty delicious. But am I the only one who thinks he is like Berta for "Two and a half men" ?

[@amitmander2564]

I really want to make this Jack Daniels sirlion but the only thing is that the shipping cost more than the actual Killer Hogs Vinegar Sauce which is the only ingredient I’m missing. Sucks.. This steak looks amazing.

[@UltimateDelivery]

Malcom, I love you, but I can't watch your videos before bed... #midnightbbqsnack

[@weldon9254]

When I make a Jack Daniels Sirloin, I always drink the entire 5th of Jack, smash the empty bottle over my head, and then eat the steak raw.

[@pole_barn_builder]

F.U.C.K. yes!!!!!! Now that's America!!!

[@alphawaffles3144]

Damn right

[@taimoorkhan3529]

😂😂😂😂😂😂

[@chrisfr2358]

Most underrated comment in KZbin history right here 😂😂😂

[@christopherdjuanda1073]

New Adam Ragusea video titled "why I don't season my Jack Daniels Sirloin"

[@yorkaturr]

Jesus Christ that looks good. Never trust a skinny chef.

[@jeffsh20]

Why?

[@danielz-v4083]

@@jeffsh20 by his "logic" it's because if a chef's food is so great, he will eat it, thus (probably) getting fat as fuck. But hey, that's just non sense or a simple joke lol

[@yorkaturr]

@@jeffsh20 It's a very old saying that has existed before WW2. The idea is that good chefs will eat more because they are cooking good food and are therefore more reliable in preparing a good dish for the customer as well.

[@MuchoGottscho]

I love matty

[@hierox4120]

well, you could also argue that he's fat because nobody wants to eat his food lol

[@813Nole]

I’m a simple man. I see jack and steak in the same title and click.

[@jeffv7726]

Brother from a different mother

[@Hema115]

@@jeffv7726 I'm both of you father

[@mattcancan9592]

@Paba ksss He's a simple man, He sees a comment he reposts.

[@swordfish94]

@@mattcancan9592 I'm a simple man, I see comment I upvote.

[@Travios1115]

Simple Jack lol

[@illustriouslaz]

"Real quick before I try a piece lets wrap up what we did" Malcolm you're a better man than me because I'd have to do a recap with my mouth full. LOL

[@NAEEMM718]

😂😂😂😂😂

[@sepantommatanagh7249]

Big boy Malcolm knows how to cook his steak’s

[@jghartje]

Sepantom Matanagh steaks != steak’s

[@riosecco4142]

Everything he has cooked looks top shelf! Have you see his whole hog video!?? You need to give it a look, seriously!

[@user-cu3ts8of8x]

Rio Secco it really does! My favorite has to be the sliders with the spicy white bbq sauce

[@Nene_760]

@@riosecco4142 The whole hog was the first video I seen from him lol been subbed ever since. wish my stomach could hold food like this down.

[@jimclements3190]

Looks like he has eaten a few

[@kvisty2273]

you know he is good a bbq when he calls his grill like a car

[@evanmitchell9096]

Damn bro I was about to write a comment exactly like this

[@paulinsana153]

"Let me pull out my steak knife here" *malcolm pulls steak knife out of his back pocket **#swag** **#chefdaddy** **#pimp*

[@wnemethvargo284]

Look like a dal strong knife

[@ColtonBlumhagen]

It was on the table.

[@jojopetv]

What's weird about this video is that I was thinking about trying to figure out how to make a whiskey steak for this week's grill and then this video pops up.

[@AntonioLopez-gq9cw]

They know your thoughts before you know them🥸

[@JonathanGray_UK]

"I dunno if that's enough for two, imma have to eat that while thang" 😂 😂 😂 Exactly my thinking

[@ltobon661]

Putting the steak to rest he said "5mins is all I can take" SAME

[@vadimmorozov4732]

Who the hell dislikes his videos? Vegans?

[@brentmathews8796]

Vadim Morozov was thinking the same thing. Seems like a great dude. Loves to share his secrets and is obviously good at it. I don’t get it.

[@IceWarrior101]

Every video has likes and dislikes on it...

[@Aztek996]

Vegans and people that are scared of pink meat. People that freak out over meat that is not well done won't even bother to listen when you educate them. It is most aggravating when they try to say they can make well done taste better. I would bet that is where the dislikes came from.

[@shaunconnolly2534]

Only people who dislike this video are people who either can’t cook or are jealous they can’t taste it. Lol

[@barryallensecretserviceage7787]

Why do you care

[@nkyryry]

When is he gonna go brick & mortar and open up his own BBQ place. He’s got over 700,000 subscribers, pretty famous in the BBQ community. Just call it Malcom’s and I’ll be there

[@SanDukey]

"I'm just gonna pull out a knife" *Whips out Damascus knife that probably costs $500*

[@Joe_kickass25]

Alex Garbarino lmao I just saw it and remembered your comment 😂😂😂

[@thegalleryBBQ]

And this is why you're the man.

[@hazmoses1324]

hahahahahaha he's now including how he buys the meat, the GOAT

[@99ZebraCakes]

dude that comment made me laugh so hard LMAO

[@alexmotsko3762]

I really enjoy watching your videos. What is the name of your injection system (pump), where can I order one and the cost? Thanks for a mouth watering channel.

[@kingrobert7246]

This man summed up in 3 words THIS IS AMERICA

[@mr.bobitto1012]

dadalife84 also known to have 45% of the worlds guns and the strongest military

[@isale9885]

Mr.bobitto 101 not the strongest military lool

[@mr.bobitto1012]

Is A le whatever you say bud 😂

[@mr.bobitto1012]

dadalife84 Putin admitted America’s military defense is better we spend almost double what they spend and America and Russia are on good terms rn the only thing russia has on America is it’s nukes

[@lancomepotatoes5753]

@@LVpowerlift and also the space race

[@tanix968]

I want someone to talk to me the way malcom talks about his pk 360

[@SahilSingh-mk5vk]

I watched this at night, it did not go well.

[@morton6485]

When are you going to start your own restaurant??? I would definitely drive from Missouri to eat there.

[@morton6485]

I agree about it being like a newborn. I worked in my aunt's restaurant in Chicago. We were there night and day 7 days a week but I loved cooking and I didn't have kids then so I enjoyed it. Plus I didn't write the checks for the place. Even with all the headaches I think Malcolm would do well enough to be able to hire the right management up front and in the kitchen so he wouldn't need to be there night and day like we did in my aunt's restaurant. This guy has the right recipes a big fan base and it doesn't look like he's doing too bad financially so I really do think he would do well with a restaurant.

[@silverfox4898]

Why, just why we are not neighbors and friends is one of life's mysteries....lol That looks so good!

[@abrahamespinoza7489]

I’ll tell you what mate, if I don’t see a lad that ain’t at least 300 pounds telling me how to barbecue I’m not taking their advice.

[@jordancama4961]

Malcolm you're a legend 🤙🏽 from Queensland Australia 😁

[@andrewclarke106]

Jordan Cama another Queenslander here👍 , I've been watching Malcolm's video for a few years now. Great tutorials and awesome food.

[@derisgaming9773]

QUUUUUUEEEEEEENSLAAAAAAANDDDDERRR! Go the Maroons!

[@thegreatone-australia1851]

All I would add is onions , mushrooms, bread, beer and prawns in garlic - and I could die a happy man. Great work Malcolm as usual from Australia.

[@grimmzfkg8344]

I need to put notifications 17 mins went by before i saw this and thats UNACCEPTABLE!

[@stephanieef17]

Good looking steak. Buts it beef don’t need all the extra sweet stuff! Must not be from Texas lol

[@tomjamisonfrazier]

I would have poured that steak juice on that 🥔

[@MrJoshcc600]

He did

[@MrJoshcc600]

5:58

[@texasrush0407]

@@MrJoshcc600 he put a potato emoji u stupid fuck. he poured it on the steak not potato

[@k.3ren]

MikeLFC why do you have to be so immature tho by cursing? He just made a mistake no need to curse

[@texasrush0407]

@@k.3ren because too many brain-dead people never get told they are brain-dead

[@angelnegron6798]

Step 1... purchase meat Step 2... purchase Jack Step 3... and most importantly Drink bottle of Jack Step 4... zzzzzzzzzzzzzzzz

[@highpsi7463]

This guy is America

[@Passionforfoodrecipes]

Need help with JACKING up your steaks flavor?! Sir Jack Danial's to the rescue!

[@pokes986]

Bourbon Street Steak recipe from Steak & Ale. Been using this recipe in our family since 80s. We love it on chicken and ribs...I've even smoked brisket this way and one a local bbq competition! Love the channel

[@custard71]

I hate watching your uploads Malcolm. They always make me hungry. Awesome as usual.👍

[@snxc1627]

Never seen a single american that can pronounce Worcestershire properly

[@CollegeBallYouknow]

They only know one language: *AMERICAN*

[@ogboz]

Been watching a lot of your videos recently, food looks great and really appreciate the time and effort you put into them. I really like seeing your face light up like a kid on Christmas morning, you're really compassionate about BBQ, thanks for sharing all these recipes and tips with us Malcom.

[@12ozbuds]

The last sirloin I did I stole your trick for tri tips. I heavily coated the sirloin with Kosher salt for 15 minutes and man that tenderized that bad boy. Oh by the way, the tri tips were beyond belief. Thanks for your videos they have made my grilling jump up a few notches. Also the other day I was in my local grocery store and my buddy who stock shelves at night fell out over your Killer Hogs t-shirt, he loved it. Thanks

[@gekkegerrit5245]

If I could cook this well, I would look like this guy.

[@emoo9999]

you always know the food will be great when the cook is fat

[@Sugarlydeliciousness]

Steak looked awesome but I prefer my steak cooked well done. My son would slam on that steak you cooked and ask for more. ❤️

[@stephenloflin9984]

I worked at "Quincys" way back in the day when they actually had a meat cutter that did all the steaks....I would buy whole sirloins and have him cut to my specs......miss that guy he died of sleep apnea.

[@ImEverythingYouCrave]

damn that sucks

[@lukasmairosl3859]

Dont know why but i really like his cookin videos always wanna eat what he makes

[@ilovefriedrice9891]

i love the way this dude pad down the steak on the grill... is so gentle... so much respect.. and so much loveeee

[@J4ck0fAll_Game5]

Just cooked this for my family tonight. Boy was it good. Definitely going to make it again soon.

[@fletchercornelissens1681]

Looking good Malcom👍

[@moun10high]

Mouthwatering to watch that meat being cut. Vegans have the same effect while mowing the lawn.

[@F3ARKamdo]

Can I hire you to cook for me like omg😫😫 this looks smack asf

[@99ZebraCakes]

im making this soon and cant wait to try it! UPDATE*** Y'ALL THIS IS THE RECIPE!!! i tried it and oh my gosh it came out incredible!! Guaranteed to get you laid, i made bake potatoes and a salad with it. best thing i've ever cooked. Thanks

[@taterchip7752]

Today is my birthday. Wish I was home to enjoy a steak dinner like that

[@18wheelinman]

Happy Birthday

[@That..Guy..]

Mine was yesterday. Happy birthday!

[@CrusherFitter]

Happy birthday Justin 🥩🍷🎂

[@randytingler8641]

Just to let you know I did this recipe yesterday for my family because my 1 son was getting shipped out to Fort Sill for the US ARMY SOLDIER!! And to let you know this recipe was ABSOLUTELY AWESOME!!!!! THANK YOU!!!!

[@patat7196]

never cut in aluminum, pieces of it will get in your food.

[@dheijnemans]

Not if your knives are properly sharpened and non serrated

[@CrusherFitter]

Those pesky vegans pressing the thumbs down. Best channel on KZbin 👌🏻🇬🇧

[@MrSandwichk]

sweet meat . . baked potato whats happenin to this world.

[@markodezman8071]

hello from slovenia

[@itsmenice3338]

Damn I Wish I Was Your Daughter :v

[@excellent9030]

No i dont think so... you would have at least 200kg

[@injesusname3732]

dad zoned

[@SuperMoveTimmy]

Every time I read the comments I smile because I am part of a steak family almost

[@joelnevarez1354]

“Top one of these dudes”

[@georgegoddard9636]

Never cared much for sirloin, more like rib eye, but dang that looks good!

[@hokkypro]

This guy gonna BBQ himself to death.

[@cookingforkids5621]

Steak 'n' potater - It don't get much better than that. Fantastic!

[@pokerendboss3576]

I haven’t watched this man i months but man he’s one sneeze or fart away from having a heart attack.

[@Pitbull_Puppy_Remix]

Wooooo Baby!! Love me some steak!! and I love this channel!!! Malcolm is the man!

[@freedrockwisewarrior6466]

I bet the people who dislike are either vegans or people who didn't do his recipe right

[@johnees]

Or just not stupid to put all that shit on a good piece of meat.

[@kenadams9475]

Good stuff Malcolm

[@jasonmickley4835]

"It's about an inch thick, maybe more." I wish my wife eye balled measurements the same as you....

[@PLAYER-xs7uk]

can i drink the whole bottle after eating the steak?

[@newportnelson]

Imagine being a vegetarian

[@ploppercon]

I was for a while. There's plenty of decent mock meat out there!

[@jackbishop7693]

Glad to see you use the vinegar sauce for this one! Just ordered one of your sampler packs the other day and was wondering what the vinegar sauce would be partial to; think I found the perfect first choice. Thanks for the content, man. You're one of the few that always gets a like from me. Keep the quality up and you'll only get more fans!

[@luke4638]

This man lives his best life and he damn well deserves it.

[@ausden9525]

Well, If you see obesity as a good life style, and the fact he'll probably not live this "best life" for very long, then sure yeah

[@Mrlinnebob]

@@ausden9525 What kind of a person are you? Jesus

[@ausden9525]

@@Mrlinnebob Not About me..

[@schwenkbiddrotzer4642]

This guy is awesome! Where is he from? Im from Germany so i don't know much about american accents but he sounds so cool! Anways greetings from Germany Malcolm!

[@redoak4543]

Schwenkbidd Rotzer he sounds upper southern

[@MigelVP]

0:05 The Jack Daniels World Championships always in late October so I got to pay a little homage this time of year ,,FART".

[@Kall_Me_Koro]

I hate the fact that you're right

[@jamiesharman2822]

love the vids man keep it up boss xxxxx

[@aquinogauthier5267]

I like the captions, easy flow of instructions, and recap at the end. This is how videos should be made

[@bomguy999999]

Seriously, who dislikes his vids?

[@mikeatv]

im hungry now....excellent video once again....

[@J누클리어]

Michael jordan of BBQ

[@paugasolina5048]

where is this guy from? he has a strong accent i wanna know wherre they speak like that

[@casecutlerykid2095]

A lot of people in southern Indiana sound like this but I don’t know

[@ashab6101]

this guy is the second coming of christ

[@EvilMaestro7]

a shot of jack can almost cure COVID-19

[@nate_vz]

Malcom is a bonafide saucier. Sauces he makes in these recipes are gold and can be used in a variety of cooks. I'm using this whiskey sauce on a rack of beef back ribs today. It tastes amazing in the pot and am sure will compliment the beef well. Also look for the recipe with his bourbon butter glaze that he puts on chops. It goes excellent as a pork rib glaze as well. Thanks for the BBQ knowledge and recipes, Malcom!

[@BreinGames]

You ever cook something that didn’t taste good? Like, would be funny to see you bite in to some meat that didn’t come out right, and do a yucky face. Kinda like a blooper section.

[@chainsaw5302]

This man is the embodiment of America

[@markozdravkovic1386]

love this guy (nohomo)

[@lsb2623]

Myself, I cook a mean heroin steak.

[@chronictwister]

God did me wrong, should've made this guy my dad. I would be eating good, EVERY day