The prettiest little sandwiches in the world?

[@FayeYoung-fr7uc]

Thanks for sharing. Watching from Alabama, USA

[@vivian9803]

They are too gorgeous to eat and this raises the bar so high, that it's guaranteed to become a must-have at get togethers.

[@zaravandy797]

WOW!!! Just FANTASTIC!!!❤❤❤❤❤❤❤

[@EasyPeasyKitchen]

So glad you love them! ❤️

[@fionavanderhaer4934]

Gosh, sooo glad I came across your channel now! 🤗 Beautiful presentations, plating etc etc etc 😍 Cape Town South Africa 🇿🇦

[@EasyPeasyKitchen]

Welcome aboard! 😊

[@lizireland-skies]

Very pretty, look tasty too💚

[@EasyPeasyKitchen]

Thank you 😋

[@Kris-yr3zc]

Perfect for a tea party.

[@lisadawson2652]

Your beautiful colorful top is a perfect touch to this amazing flower garden of gorgeous colored sandwiches in this video you are Brilliant 🌷🪻🌹🌷🪻🌹well done my friend 👍🏾

[@Clymers1984]

As an Iowan, a long time fan of Caitlin, a mom and a grandma I am so very proud of her!! Caitlin is tough she can handle a lot. To her teammates, please, please have her back!!

[@chelebelle2223]

Gorgeous sandwiches and wooden cutting board, too!

[@jp240]

Just the look of these sandwiches makes me so happy. Love all your presentations. Would highly appreciate some non veg versions as well.

[@annesomasundaram261]

Excellent presentation

[@swc2019]

Such pretty little sandwiches! And even your cutting board is gorgeous! Lol

[@EasyPeasyKitchen]

Thanks so much! 😊

[@aafsterlife9647]

Love the element of play in your approach!!

[@EasyPeasyKitchen]

Thanks. I hope you can enjoy making some fun sandwiches too ☺️

[@AlC-k2j]

Please make more videos, you teach me so much every time. THANK YOU VERY MUCH.

[@EasyPeasyKitchen]

Thanks for your comment, so happy to hear you're learning from and enjoying our videos 😊

[@jeast2601]

Just stunning. You are so clever! Really love your videos.

[@EasyPeasyKitchen]

Thanks so much 😊

[@KeiPalace]

love the idea of these pretty open faced sandwiches, thank you!

[@EasyPeasyKitchen]

You are so welcome!

[@meredithbignell7333]

Wow, these are the prettiest sandwiches I've ever seen! How far ahead can the prep and the making be done?

[@EasyPeasyKitchen]

Thank you 😊. You can safely prep the ingredients a day ahead of you keep them well wrapped and refrigerated. Then make the sandwiches on the day you plan to eat them ☺️

[@manyolokatleho3511]

The caption says it all🥰I love it

[@EasyPeasyKitchen]

Thanks 👍

[@gardenflower6640]

Hope to see a new video soon!

[@EasyPeasyKitchen]

Thanks, we have one more coming soon and then having a wee break while travelling.

[@gwengriffy845]

Thankfully i found your channel. You do make it look easy peasy :)

[@olawilkinson2742]

Love your videos ❤

[@EasyPeasyKitchen]

Thank you 🥰

[@AjArpopP52]

Amazing! Very nice ideas.

[@EasyPeasyKitchen]

Thanks, hopefully you can give it a try soon and create some of your own pretty little sandwiches 😊

[@metalkingtohorses]

I MADE TABULI AND MY FRIEND WAS OVER AND SAID," ARE YOU EATING FLOWERS?" IT LOOKED PRETTY LIKE YOUR FOOD YUMMY! THIS IS ALMOST TOO PRETTY TO EAT

[@ladymmctube]

I miss your videos!

[@EasyPeasyKitchen]

Thanks for your comment, we're in the process of moving countries so my studio is all packed up 😔. We will have 1 more video coming and then a wee break while we travel for 4 months. Hopefully we will get our new studio set up again early next year 🤞. I will try to keep the newsletter going while we travel so we can keep in touch through that 😊. Hope you're keeping well!!

[@ladymmctube]

@@EasyPeasyKitchen Where are you moving to? I find Australia such an exotic location, I can imagine wanting to leave!

[@ladymmctube]

So diverse and every one a brilliant presentation as well! Great hints on how to upgrade the simple sandwich. It's good to see you back on your channel!

[@EasyPeasyKitchen]

Thanks so much! It's so simple to upgrade a simple sandwich isn't it 😊

[@kiwisunshine9631]

Oh my gosh! I love these idea's! I love creating sandwiches that look nice, as well as tasting nice! Being an artist these sandwiches are another type of art form to me! I will absolutely be trying these ideas! Thanks so much for sharing, I will check out your website now! I checked out your recipe for Pumpkin, spinach, an cream cheese mini loaves. I noticed that there is no spinach in the recipe. Is this right or did I miss something? Many thanks!

[@denisepugsley]

Looks great but have a few questions. Do you treat the avocado to stop browning? These sandwiches were popular when i was a child and they used to color the bread that was baked on a cookie sheet and spead with a filling and rolled up jelly roll style and sluced. Do you have any tecipes for that? Would love to try that!

[@YippyZippyZingZing]

Yummy! ❤

[@AnnHoffman-lm5fm]

How do you keep cuccumber from getting weepy and not crisp if you are pitting salmon or a cream cheese dollop on top.

[@EasyPeasyKitchen]

It should be ok, but if you're worried pat the cucumber dry on a piece of paper towel first.

[@rochelle..]

How do you keep the avocado from browning?

[@rochelle..]

Eat them! JK I am also wanting to know this !

[@francesmaurer185]

❤❤❤❤

[@rochelle..]

I’m finding myself thinking about how I would use the bread offcuts -an ideas?

[@Ps44445]

What works for me is to crumb them. I’ll then mix a little bit of butter and pesto through half and garlic butter and a bit of grated cheddar through the other half. Then freeze them in separate bags.I then can use them as toppings on oven bake pasta dishes, lasagna etc and have also resorted to using them when I have a casserole that needs thickening. I’ve even used the pesto crumb on garlic bread to give it a different taste and crunch. I have no waste and it takes up only a small amount of space in the freezer - hope this helps

[@rochelle..]

@@Ps44445 love it! 😛

[@khem4645]

❤👍

[@phillipleboa5251]

NOW, I AM HUNGRY !!!! :)

[@EasyPeasyKitchen]

You might have to go and make a few to enjoy 😉

[@metalkingtohorses]

IVE ACTUALLY NEVER EATEN FLOWERS B 4

[@julianafrancis5699]

I am sorry but i have to eat the entire board to get full😅