The Shabbat Feast!!! Flanken| Moroccan Salmon| Roasted Vegetables| Roasted Chicken| Salads

[@Gadijaful]

Shalom, Salaam, my name is Gadija and I'm a Muslim from Cape Town, I recently stumbled across your channel, doing research on how a Jewish Calender looks like, was being curious to see because 2 months ago was our Islamic New Year with a new calendar printed each year, anyway I am throughly enjoying your Shabbat recipes, we use similar spices, similar meat cuts, vegetables, I'm so excited to have a channel full of fresh, brand new recipes to try out for dinner each night, I'm also learning about your religion, the culture, traditions you uphold and sharing what I learn and see to my family, hope you don't mind, much appreciated, hope you have a blessed Shabbat , take care and keep well

[@itaobyrneokeeffe7908]

Beautiful to read this message.

[@janfromseattle]

I love your message! I’m learning about your culture, religion and cuisine as well. Blessings to you and your family! Jan

[@JJ-dd6gp]

Am not jewish and i delight in your preps and learned sooooo much..thank you

[@zlatakat6511]

I just want to say that I absolutely love your videos and all your content! You are such an inspiration for all working moms/wives. Thank you for sharing these amazing recipes, I always look forward for your next video! 👌👌🤗

[@SonyasPrep]

You have no idea how much your comment means. Thank you so much for watching.

[@victoriaputureanu7783]

Hi Sonia. I am really admiring you on everything you do. You turned to be a good mother, and a good wife because you were raised very well by your mama. Blessings!🙏

[@SonyasPrep]

Absolutely. My mom is my rock, my everything.

[@CS-de4et]

Clara -- Thank You for sharing your wonderful feast with us.

[@SonyasPrep]

It's my pleasure

[@JennyFB1281]

Your husband is so sweet for supporting you and what you're doing with this channel! You guys have such a nice family. Mazel tov. 💖💖💖

[@tr9936]

I’m just imagining how wonderful your home must smell!

[@anitapayne]

Hi sonya H r u doing ,, lm very impressed with everything ur doing and showing 👏 👌,, lm never tired of ur shows,,, keep it up keep it coming 👏 👍 😊 ☺ 😉 😘 God blessed

[@SuperMinotti]

I live in Paris and I am South Korean, not Jewish, Protestant, but I do Shabbat. I learn a lot like watching your youtube. Thank you :)

[@reyesc.5593]

I love Paris ❤️

[@rihamhasan2268]

Wow it’s loook delicious

[@SonyasPrep]

Thank you 😋

[@wandaboria2591]

I pray God sends my son a wife like you. I so admire your love of God, family n your Jewish traditions

[@Beautifully_Blessed]

Yum. I love going back to older videos. Great content! Yum 🤤

[@SonyasPrep]

Glad you like them!

[@itaobyrneokeeffe7908]

Your table looks fantastic and the thought of putting each dish goes where.

[@princesskaitlinhazelwood4703]

I made the beef pastry puff from your website. We loved it.

[@SonyasPrep]

So happy that you enjoyed it

[@gyongyikerekes1554]

You're amazing! Thank you for sharing, I'm a great fan of Jewish dishes and yours are wow! 😋😍

[@JennyFB1281]

Your recipes look delicious and healthy! I plan on trying a lot of them at some point. 🙂

[@elanaabram2691]

Mouthwatering...yummy Especially loved the salad

[@SonyasPrep]

Thank you. I love finding new salad recipes!!

[@mariansmith7694]

You are AMAZING! Everything looks wonderful.

[@suzanasvideoproduction7008]

Kol Hakavod! Well done!!! Thanks for sharing

[@SonyasPrep]

Thank you ❤️

[@joycechalfin9772]

Sonya I get excited watching ur videos. I found puff dough in stop n shop in NJ.

[@susanturner1171]

Wow! What a feast.

[@mariasirico7365]

You truly are amazing ❤️

[@SonyasPrep]

🙌🙏 Thank you

[@TheHighlanderGirl]

Thank you for the recipes!

[@heatherjohnson2511]

I love watching.......until it comes to slicing on the mandolin...... I'm always freaking out that your going to get cut, but thankfully I haven't seen it yet, please use a guard....... 😁 You have a beautiful family that lives in a beautiful home. ❤ thank you for sharing.

[@protocolofficer2629]

I was going to say exactly the same thing. I have been cut severely by a mandolin because I was not using the guard which I always do now! Please use the guard. It only takes one time to severely cut yourself and we don’t want that to happen. Cheers from Colin.

[@middle-ageaintnothinbutanu4129]

Love your channel!!❤❤❤

[@SonyasPrep]

Thank you, I LOVE your KZbin name 👌

[@whodispuresouls7758]

You should do a small vid on recommended kitchen spices dry or fresh..

[@brendalee97]

Wowwww!! It looks so delicious 😋 you could open your own restaurant with those awesomely looking food! Shalom

[@SonyasPrep]

😊 thank you

[@namotenashi]

All of them look delicious! Very appetizing! I want to eat too!🌼🌼

[@SonyasPrep]

Love salads and always looking for new recipes. Thank you

[@aliciacanchola1228]

Todo se ve 😋😋😋😋👏👏👏👍🏻

[@cookingmom2406]

You are great

[@frankieamsden7918]

Hi Sonya, wow what a feast! Everything looks delicious. How do you serve everything? Is it all on the table at one time, in courses or a buffet table?

[@SonyasPrep]

The table is set with just the salads first. After my husband comes home we eat the challah and salads. I take out the fish. Then the appetizers followed by the main courses.

[@frankieamsden7918]

Thank you Sonya!

[@vfromid2186]

Kol Save is a house brand that many grocery stores in the US carry. It is made in Connecticut and I have seen it under several different names in many places in the US. Try non-walmart local grocers.

[@binacawahaca9406]

If you place your lemon in the microwave for a few seconds its easier to juice

[@jeanpotter4603]

Hey Sonya. I really appreciate how much preparation goes in to the weekly Shabbat. Question- why so many different types of meats? And - do your kids give you a hard time about the dishes that you cook? When mine were young they all gave me a hard time about dinner- one didn’t like that dish- another hated that dish. Just curious. Thanks for the opportunity to watch you cook and follow your faith 😉

[@lauriekerr5482]

You are so organized when prepping your meals. I have a question: Do you have a pantry and are your cabinets/pantry well organized?

[@lucindalove7606]

The aprons are SO adorable!!!😍

[@SonyasPrep]

Yes!! So cute!

[@whodispuresouls7758]

👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾to supportive husbands

[@ceraselabrasov6365]

Where do you get your veal breast? I can't find it in any of the grocery stores. It just looks amazing.

[@SonyasPrep]

From my local kosher butcher

[@itaobyrneokeeffe7908]

Magnificent as usual,is the meat veal??

[@anonymouse5910]

Love u r content! !! Any pics of ur challah? Shabbat Shalom!

[@SonyasPrep]

Thank you so much. I have a bunch of videos on my channel of my challahs. kzbin.info/aero/PLUZhO9l2uxFTMvvA-Hhrid9-BLT2-LPxQ

[@pamelaabettis7225]

Sonya, how do you keep this warm until you serve them!

[@SonyasPrep]

I use a hotplate

[@genieforsyth]

Sonya, You are so talented. Your family is blessed to have you. Do you ever make kugel ? Could you explain Orthodox cooking ?

[@SonyasPrep]

Yes I make kugel, I have a few recipes on my channel. You can search for them on KZbin by typing in sonyas prep kugel and it should come up.

[@isaie9057]

Amazing 👍

[@SonyasPrep]

Thank you❤️

[@arleneg1271]

Sonya, how many people do you host at Shabbat meals? Everything looks so good.

[@SonyasPrep]

We are a family of 7 plus occasionally we have our parents over for Shabbat. I personally like to cook a little extra on the weekends so that I have plenty of leftovers for the beginning of the week.

[@arleneg1271]

Sonya's Prep I am sure doing a lot for one meal helps out a working mother of little ones!

[@SonyasPrep]

Absolutely

[@gulsumturan7887]

53 like 👍👍🌺🌻

[@SonyasPrep]

Gülsüm Turan thank you my dear

[@rutycalderongoldshmit9207]

Shalom Shalom!! 👌🌟🇮🇱🙏

[@astaheller9961]

love your videos, but am not able to copy any of your recipes. is there a way to copy a recipe so I can print it?

[@adinaa6335]

Awesome cook and recepie but please dont use vegetable oil, it is the worse oil u can use. Sunflower oil, grape seed oil, avocado, olive oil are few good choises. Thank you

[@milanas.3721]

Sonya did you bake the veal covered or uncovered for three hrs 400 degrees

[@SonyasPrep]

Covered the whole time

[@angela14962002]

💗🌷💗

[@seaside2001]

All this meat and fish is seasoned the same way. Doesn't everything taste the same?

[@SonyasPrep]

No, because each have their own natural flavors and textures. The seasoning is there just to enhance it, not mask it.

[@seaside2001]

@@SonyasPrep Good point. I often use herbs and spices I like the most and think I should branch out and try more things. You gave me a reason just to keep on with what I am doing. lol

[@zenamorgan1754]

❤️❤️❤️❤️

[@vonlipi]

Do you do this on a Friday afternoon just before the Shabbat?

[@אניקצבי]

היי.התחלתי לראות סרטונים שלך...יפה מאד מה שאת עושה ..איזה עידה את בבקשה?

[@kershfood8611]

مرحبا وردة رقم ٩٨ علي عيونك ربي يحفظك ويسعدك ويطعمك من نعيم الجنة ان شاء الله فينك يا غالية من زمان

[@SonyasPrep]

Thank you

[@HOBrFINCl7]

When you use parchment paper, can you reuse the metal trays or are they pretty much shot after each use?

[@SonyasPrep]

It depends what was made

[@nikkison973]

When do you serve the tuna Salad?

[@SonyasPrep]

WITH THE FISH COURSE

[@athomewithrobin292]

I notice you don't wear gloves when washing dishes and cooking. I do the same but do you find your hands dry?

[@SonyasPrep]

I struggle with that big time especially in the winter months. It’s just that I forget…. And I want to get things done so I just say ehhhh forget it lol. But I have to be more conscious of it.

[@rutycalderongoldshmit9207]

@@SonyasPrep Before Sleep, put cream on your hands 👌

[@brecruz4832]

Do you usually have lots of people over for Shabbat, or is all this food just for your family?

[@SonyasPrep]

I usually host a lot

[@itaobyrneokeeffe7908]

Sonya do you eat all this food at dinner.??I love your daughter joining in with you.

[@TaliGvir]

Hi sonia I just love watching your channel just wanted to give you a tip next time you buy eggplant get the seedless one the way you can find out is זכר ונקבה look for the eggplant that has a inside belly button not the one that has a nipple at the end of it try it and see if it works love from Israel

[@cookingmom2406]

Sonia are you have Persian back ground

[@KALIKUCHUK]

Where did u get your shredder?

[@SonyasPrep]

It’s linked in the description of the video

[@suzanneporter738]

Hi,Sonya. Your food looks delicious - but why use so much salt? It's very bad for you and can cause high blood pressure. xxx

[@mom2adragon677]

What a beautiful meal! If I remember right, I believe you work in the medical field. If you ever want to try something different, you would be an incredible caterer. Martha Stewart would call you for help!

[@SonyasPrep]

Im flattered tysm

[@reyesc.5593]

I would like to cook like you one day! You're super woman for sure.

[@SonyasPrep]

Awww Im really not but thank you, so sweet.

[@ליאתיצחק-ח5ש]

אפשר תרגום לעברית 🇮🇱🇮🇱

[@sougat18]

You should marry the women you can all those things