The SHOCKING ROOT CAUSE Of Alzheimer's Disease NOBODY TALKS ABOUT! | Max Lugavere

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[@carlor.s.4742]

I take B vitamin complex every day & my brain function has definitely improved. I'm 78 years old.

[@HealthyLife4Me]

Add B1

[@jamesrederburg7994]

I'm 78 and the victim of memory loss. I'm buying the B complex now that you sponsored it. Thanks for the insight.

[@underated17]

What I don’t understand is if we eat meat and animal products doesn’t this mean that we are unlikely to be deficient in b12?

[@carlor.s.4742]

@@jamesrederburg7994 Nutritional yeast is also very good to boost your B-12 & Lion's mane mushroom caps can also help.

[@junito2899]

All you need is animal organs, and various sources of seafood and you can get real B vitamins, not the synthetic forms that can be harmful.

[@brendamaggio9189]

My markers of inflammation have been in the normal range for decades before getting Alzheimer's. I cared for some of those patients, and wanted to avoid it if at all possible, along with everything else I saw in my 14 years of ICU/CCU nursing. I have eaten anti-inflammatory organic foods since 1996, and have done countless detox therapies to eliminate military and other toxins. I have eliminated toxic products in my home and personal care products. I have always just said no to big pharma drugs, and have had no alcohol since 2006. Unfortunately, I have a history of head traumas too, so that plays a role in my brain damages as well as toxic exposures. The shocking root cause for my early-onset Alzheimer's, was being used in 2004 as a human guinea pig for a pesticide "study" by the CDC, Colorado Dept of Public Health and Environment, and the Mesa County Health Departments. They used a canceled-for-use oganophosphate called Dibrom-14 that was under EPA re-registration review. It was used for alleged West Nile virus infection prevention. It killed the mosquitoes by destroying acetylcholinesterase, making them seize to death. From google: "The primary role of AChE is to terminate neuronal transmission and signaling between synapses to prevent ACh dispersal and activation of nearby receptors. AChE is inhibited by organophosphates and is an important component of pesticides and nerve agents. May 8, 2022". Unfortunately, I was also dealing with the brain-damaging effects of mercury amalgam fillings and was doing detox from them at the time of the "experiment". Mercury is also shown to cause Alzheimer's. The effects of toxic exposures are cumulative, additive, and synergistic, and the combo of the two did me in. The pesticide messed with my liver's ability to manufacture detox enzymes, as well. I had 23 years of abnormal liver function tests from experimental chemotherapy exposure damage from military service. This allowed for the bioaccumulation of the Dibrom-14 and subsequent brain damage from a known neurotoxin. The neurotoxic effects of organophosphates include: "motor impairments, psychotic episodes, depressed mood, as well as deficits in signal detection and information processing, sustained attention, memory, sequencing and problem solving, abstraction, and cognitive flexibility, motor dysfunction (extrapyramidal symptoms) deficits in eye-hand coordination and reaction time, anxiety, depression, psychotic symptoms, deficits in attention, information processing, and learning and memory." Six years after the pesticide spraying I had given up attempting to communicate, since I couldn't hold a train of thought or even remember words. I also failed to recognize family members. Auriculoelectrotherapy discovered my brain cells were not firing and were not communicating with each other or the rest of my body. After a few sessions, my brain cells started firing again, and I started talking and communicating again. It's been a long slow process of attempting to reverse the govt-caused damages, as they have done their best to try to kill me off. They refuse to provide treatments for the damages they caused. They love nothing better than to see us veterans suffer! The govt also caused a jump in the breast cancer death rate, after people being sprayed with a chemical shown to cause breast cancer in lab animals. But let's keep using those GREAT organophosphate products, right?! We need MORE brain damaged people (and cancers for profits, as a side benefit!) It's SO profitable warehousing people and drugging them when they get Alzheimer's! Look at the cost of the new Alzheimer's drugs! "Yay for cash cows", say the rulers! They do NOT want disease prevention and people to live. That would ruin their depopulation plans and fortunes! Come on, man!

[@jaynarobinson4225]

Wow I’m so glad u reversed the damage. So scary everything we r exposed to. I’m assuming u didn’t take the experimental m r n a ? I know so many that now have issues including memory from that pokey poke.

[@ianstuart5660]

So very true!!

[@brendamaggio9189]

@@jaynarobinson4225 Thanks for being glad for me, but unfortunately, I still have LOTS of damages. I only got the brain cells firing again and became able to communicate again, but still have severe brain and cognitive damages. Carrying on a conversation is still very difficult, with a lot of misunderstandings. I have severe short-term memory impairment. It's really random access memory! Things I knew really well, however, I have no problem remembering. Like all of the pesticide/toxic stuff I had to know when going into battle against the evil "researchers". Most memories of my life are gone. But we aren't supposed to live in the past anyway, right?! I also have really bad peripheral neuropathy and widespread musculoskeletal dysfunction, that is seen in the late stages of the poisonings with organophosphates. I could only afford three months of treatments this summer to help with that. At least my hands and feet are less painful and function a little better, but they have a LONG way to go for complete reversal of the neuropathy. That's the most frustrating and angering aspect of this govt torture: knowing what I need and being denied it, while I suffer and die. I also have had the symptoms of lymphoma since around 2007, and been denied a cancer work-up since 2009. "Luckily", people with lymphomas can live as long as our infected B lymphocytes, which have a life-span of up to 20 years. I got chronic Epstein-Barr virus (EBV) after every military and other vaccine known, that were given to me in 1980 when I became a Naval Nurse Corps Officer. That gave me CFS, FM, and IBD since then, leading to Ankylosing Spondylitis. EBV lives in the spinal ganglia and causes disease throughout the body. I have cervical spondylosis, bone spurs, DJD, and spinal arthritis. That virus causes lymphomas, as well. The pesticide the govt sprayed in 2004, destroys an enzyme that hunts out and kills virus and cancer cells. That's why they refuse the work-up: it will be proof of what they did to me with the pesticide "study". Only then do I have a toxic tort lawsuit. The crony MD's at the Grand Junction, CO VA refused to do both the neuro and cancer work-up when I first asked in 2009. Not in their best interest to reveal their evil community of MD's and their evil deeds! The brain and bodily damages are FAR from being reversed. The therapist had said she could probably fix my brain completely with the auriculoelectrotherapy, but the FDA doesn't allow an additional needed device to be used here. It apparently is being used in Germany with success, according to her. Our FDA wants us sick, suffering, and dying, only to make us a big pharma drug addict.They work for the drug companies, not the tax payers. Of course, I did not take their recent poison cocktail. I have enough sickness and "death attacks" already! Besides the Alzheimer's and lymphoma symptoms, the govt also triggered a rare, genetic life-threatening disease in me: Acute Intermittent Porphyria. I get vaso-vagal heart attacks from toxic exposures, like perfume. So I became a house-bound person to avoid sudden death. My chiropractor knew how to help there, and did a lot of rehab on my vagus nerve to heal and repair it. Those vaso-vagal heart attacks started in 2013. I also have episodes of complete heart block with up to six seconds of no heart beat. Then I pass out and come to when my head hits to floor. So those TBI's have added to the brain damages.That started in 2010. It's not a pacemaker deficiency, but due to all of that spinal disease. After doing work using my arms with my head bent, as with paper work, I get severe muscle spasms that then pull the spinal bones out of place, pinch off the spinal nerves, and cut function to organs like the heart. I have a lot of spinal disease from past traumas besides the chronic EBV causing damages. I have managed that with chiropractic care, lots of trigger point and myofascial body work, and countless other alternative therapies since 1996. I had found cracking my neck and back kept me going, seven years before getting a diagnosis of what was wrong. The VA claimed my problems were all "mental illness", as evidenced by not being able to lift hay bales anymore to feed my cows. They refused to do a proper medical work-up. I had to wait until I lost everything, and could qualify for medicare. Then I got a proper work-up after driving to another town, where the MD's are not conspiring to kill me with the care of "Lie, deny, and make/let me die"! Most veterans that are "cared for" that way just kill themselves. They made me angry, and declared war on me. I have all the knowledge and "weapons" to fight them and their medical malpractice and malfeasance, so I go to battle instead of killing myself! My former recon Marine husband just blew his brains out at the age of 39 when he got early-onset Alzheimer's. We didn't even know that was a thing, and therefore, didn't know what we were dealing with. He had a LOT of TBI's, Agent Orange exposure behind enemy lines while in Cambodia during the Vietnam War, and had exposure to the toxic water of Camp Lejeune. So I stay alive and fight for other "peon" veterans like him. "Another zero to the left", is how he saw himself. They are nothing but cannon fodder, to be used and discarded. I found help with cannabis concentrated THC oil, aka Phoenix Tears, so that 's the best I can do for now. Cannabinoids are neuroprotective, according to the US govt patent on the plant. Ten hyperbaric oxygen chamber treatments made a big difference this summer, too, but going into public and getting more toxic exposures made me sicker. I am hoping for lawsuits against the ones that tried killing me, then I can buy my own oxygen chamber and get other treatments that help me and are not paid for by insurance or the VA, like acupuncture and chiropractic. Most likely I will die first, if the govt has its way! They have even blocked me from making phone calls, so I can't find an attorney! I can't even call my children! When you are an enemy of the state, and trying to get better care for veterans, you MUST be killed! Like Jesus, I was even wrongfully accused with false criminal charges; not once, but TWICE, and falsely imprisoned! If He was alive today, they would gladly kill Him all over again for trying to help and heal people!

[@jaynarobinson4225]

@@brendamaggio9189 I’m so sorry this is all happening to U.

[@brendamaggio9189]

@@jaynarobinson4225 Thanks for the empathy. However, I have found everything happens for a reason, even though most of the time I have no idea why until much later! It's so true, hindsight is 20/20. So I have come to see my health issues as challenges to overcome. I always loved the Nancy Drew detective series growing up, so it's been one big mystery to solve! I also loved putting puzzles together with my father in the long, frigid winters in the hinterlands of Northern NY. This has been one big puzzle to put together! Still trying to figure out where and how all the pieces go! It's hard, when you don't have the box top to see the right picture to go by. Can you tell, "mental gymnastics" keeps me going?! I never knew how many health problems are caused by toxic chemical exposures, until personal experience showed me, in the school of hard knocks! That stuff is not taught in RN school or anywhere in western med, as the underlying cause of so many diseases. Then I found answers, in trying to heal and recover. So just as with all the ones sick from the latest jab, we need to find answers. They will also need the alternative therapies I have used all of these years. I did over $50K's worth of alternative therapies to regain mobility after a car accident in 1995. That's what made me turn to chiropractic care. All western med had to offer me was to stay bedridden, see a shrink, and take Prozac. As a widow with four young children to raise, that was not the "right care plan" for me. I turned to chiropractic care. I was told I would never get better until I got rid of the military toxins in storage, causing abnormal liver function tests. Mine were three times the upper limits of normal, but the pyscho MD's wanted mt to take Prozac and cause further damage! I had been told in 1987 I would need a liver transplant someday because the function was so bad. It took about eight years, but the tests finally became normal just in time for the govt pesticide experiment. That's what gives me hope for reversal of all the other damages the govt caused. I see myself not as the evil ones' victim, but The Creator's "Universal Punching Bag For Change"! YEE-HA! Gotta have fun with it all, since just staying alive makes them so mad! Let's see what nefarious plan they come up with next!

[@nancyleader6967]

I am a 73 yr old woman. Before going to bed, I crave and eat butter, right off a spoon. So good. Dementia runs in my family. I am hoping that far infrared lamp, high animal fat diet, no sugar, three walks outside a day, being the right weight, and optimistic will all help. My family and friends are a treasure. When I was 10, the doctor told my dad, who was a farmer, not to eat eggs, animal fat, Milk or cream. At 10 yrs old, I thought that was preposterous for a farmer. The doctor told him to eat Becel margarine. I read the ingredient list on the cover of the margarine. By the time my dad was in his 60s he was already losing his mind. I eat eggs every day, bacon,Cream in my coffee. Not too many veg, high fat low carb, One ingredient foods, unless it’s a soup I made.

[@ccoodd26]

kzbin.info/www/bejne/mZuTl5hmjbqSrdk

[@constancegreiner906]

What that dr did was criminal. I remember those times. My father passed away at a young 65 from congestive heart failure which he had been experiencing angina for years. He had breakfast often out. We never had real butter in the house and even tried those premix scrambled eggs and i think in the end he even ordered egg , whites which again came premixed. And i talked to cooks who said all restruarnt chains were using the cheap margarine over butter for cooking.

[@4406bbldb]

Nancy I hear you, I’m 75 and have done what your talking about. Under 30 carbs a day a lots of 🥩. But my brain 🧠 is skipping thoughts and I feel better then 3 years ago. I supplement my brain Magnesium with “Magtein L-Threonate) you can goggle that and find out about it. We loose magnesium in our brain . Personally I can only take 1/2 a dose but towards the end of the first bottle I had positive results but I’ll buy a third bottle soon. I also buy to many Rib-eye for my income. Good luck 🍀

[@nancyleader6967]

@@4406bbldb Thank you for the information on magnesium. Good to know. 🌺

[@aaronhume5335]

I basically have that same diet minus all vegetables

[@elsagrace3893]

Yeah ok, it’s good to clean up your diet BUT my grandma was a super active lady everyday of her life out on necessity. Her diet was clean and basic food only. Nothing processed at all. She still got Alzheimer’s. We do not have complete control and management of what we end up with but we should be doing what we can.

[@brendamaggio9189]

These potent neurotoxins are no match, no matter what we do!

[@dawnelder9046]

How much seed oils? One of the most poisoning things you can eat and used in a lot of home cooking. A massive study was done on corn oil in the 90s. Paid for by the corn oil industry. They used veterans in nursing homes for the test. Half got animal fats. Half corn oil. The study was to last 10 years, but was stopped at 6 years. One group had 3 times the cancer rates. That study was buried because it was corn oil causing the damage. Also you need Cholesterol for the brain to function. Breast milk is full of it for a reason. It is needed for ever cell in the body. When I went low carb I craved butter. I was eating about a pound a week. About 3 months in I was walking down the stairs and realized that my foot did not hurt. I had been diagnosed with degenerative bone disease in that foot at age 42. Every step was painful. I was suppose to be in a wheelchair by age 57. Went low carb at 52. Now 65 and I can hop on that foot. Butter is a superfood, but we have been told to eat poison instead.

[@4406bbldb]

@@dawnelder9046 good job. I to am a personal health advocate and at 75 years old and low carb I’m healthy. Dr. Is not willing to help me with a minor blood test. I thought she would like to support my health success, go figure.

[@brendamaggio9189]

@@dawnelder9046 It wasn't bad enough that it was that toxic seed oil, but then they had to go and hydrogenate it too! How many grew up with Crisco and margarine in the '60's and '70's?! It's no wonder we have all the diseases we do now!

[@zyruemusic]

@@dawnelder9046 INDEED!!!

[@THALEStheGREEK]

What's In the water? What are they spraying up there? What's in the "foods"? What's in the soil? Who put it there? Why isn't the govt doing anything about it? Just a few questions, the answers will surprise you.

[@gRosh08]

We're not suppose to know all that stuff... so yeah.

[@KM-wf9yx]

What do you mean "what is the government doing about it"? The government are the ones poisoning us, with chemtrailes, food chemical additives, poisoning our soil, GMO's and on and on and on they go, you name it and they have poisoned it! All of it is planned to get rid of us at a younger and younger age!

[@vaccinefraud5570]

It all starts with the wax jobs that destroy our genes so that we're incapable of dealing with the rest of what is in your list.

[@argierecat5246]

DEPOPULATION.

[@quiltware]

@@argierecat5246 yes exactly!

[@soniasias6226]

As I sit here, my 77 year old Mom is telling the same story she's told 1000 times. Her 75 year old first cousin stopped by to say hello. He's sharp and has a young child with his young wife. He literally ran up the porch steps. Of my Mom 7 siblings, parents and her extended family, she is the only one with memory problems. She has always ruminated and had difficulty letting things go. Her diet was never good. I watch over her now. She moves pretty good with a walker, still comes back with some witty banter, laughs and sings. I'm glad for this time I have with her before it gets worse.

[@4406bbldb]

Hi, I’m sorry about Mom but I get it. I’m 75 and when I was 71 I was alone, going broke and so sick and weak and hatful/angry. Got a vary bad diagnosis and it flipped a switch in my confused brain. NOW 4 rears later I’m healthy and often hear my Dr. comment to me “this is a fantastic improvement,how did you do it.) no sugar intake started improvements but there’s so much more) I answer if you respond. Thanks 🙏

[@suesmythe4115]

@@4406bbldb your story is amazing . I would be very appreciative if you would talk about how you accomplished this ! Thank you . And huge congratulations to you !!!

[@soniasias6226]

@@4406bbldb Don, I'm glad you're better! Keep taking good care of yourself. I'll keep pushing my Mom to walk and read and eat healthy. Be proud of your progress!!! ❤️

[@davidelliott5843]

Infection crossing the blood-brain barrier causes acute disease - meningitis. Infection crossing the blood-brain barrier, that’s stopped or delayed) by the immune system, is highly likely to cause an auto-immune response. Yet we are not looking for anything in that area.

[@cherokeejeep5382]

Im not a Dr but I have read a bit of coconut oil can help with dementia you may wish to research for yourself to help your mom

[@engc4953]

You have to consider that olive oil is delicate and easily oxidized. Butter, ghee, beef tallow, suet, bone marrow are much more robust and our body’s know how to use them.

[@terryjackson9395]

I'm not sure what "robust" means in your statement. Lifespan meta-data shows lifespan extension and lower ACM from olive oil vs animal based saturated oils. And there is zero research showing inflammation from seed oils. There are also zero studies on our body "not knowing how to use" vegetable oils, whatever "knowing how to use" means. Sounds like you've been listening to youtube channels that never post any studies, like "Dr." Berg. Oxidized? When cooking, the smoke point of lard, tallo and butter are actually LOWER than for soybean, peanut, sesame, olive and canola. All of the highest smokepoint oils are vegetable oils and Avocado is the most stable of all at 580F.

[@me0w_me0w]

@@terryjackson9395 yeah people are getting sicker and sicker, but eating less and less animal saturated fat. smh. ofc "show me the studies'' rhetoric never dies. also to inform you that you are made from saturated fat and cholesterol.

[@terryjackson9395]

@@me0w_me0w Vegans aren't getting sicker, they're doing it for decades and living into 90s without any of your Phd-from-KZbin advice. And I see lots of carnivore and keto followers having major problems. Sometimes they just drop dead like Kevin Samuels and we don't hear from them anymore. Optimal diet for primates is all similar, and they're all made of the same things. Gorillas don't need to ingest external cholesterol or saturated fat, and they do just fine. "Eat what you're made of??" So maybe you should start giving BJs & swallow it down to increase increase your T-levels & sprm count. Makes sense to me.

[@Deb_BG]

Absolutely incorrect and insane comment. The only healthy fats are whole plant fats. And even then, moderation matters.

[@amichiganblackman3200]

@@Deb_BG wrong.

[@evelyncampbell3441]

My Mother-in-law lived to almost 96 ,he said the secret to long life was three Brazil nuts and three squares of dark chocolate every day.

[@msmintjuleps]

Sad state of affairs when you have to tell your doctor what you have to test for. I did and he was a total moran.

[@stevesherman1743]

Doctors spend VERY LITTLE TIME ON NUTRITION in med school.

[@subliminalfalllenangel2108]

All doctors are like this so often you have to demand the test specifically yourself

[@statik47]

....ahem.....perhaps you meant to say "moron"?

[@quiltware]

Time to get a new doctor!

[@johnsmalls2972]

@@quiltware99 percent are all the same. You have to do your own research and demand certain tests.

[@mysticmeadow9116]

I saw my new PC physician yesterday and was talking to him about diet, supplements and lifestyle choices. He looked right at me and said I had more knowledge then him about the supplements. Drs today are taught less than 1/2 semester about nutrition, some even less. I doubt he's even aware of all the toxins we are exposed to on a daily basis. I like the guy but after trying to be railroaded by previous Drs for IDC HR+ standard treatment of cut, poison and burn I'll mostly rely on my growing knowledge of finding the root causes and appropriate treatments. I found an Integrative Dr. but it's not covered by my insurance so I'm still saving up to go see him. Blessings to all who are trying to keep their sanity in this mixed up world. Side note: Don't lose faith. Your spiritual beliefs also play a big part in your healing journey.

[@salannegrant6967]

The best thing you can do for yourself? Be your own Dr., no one knows your body better than you!

[@saints82]

100% agree. Take responsibility for your own health by educating yourself with videos like above, trusting Almighty God's leading. His Word says "My people perish for lack of knowledge." The Bible shows us His plan of salvation, & guidance for living including health, & foods. If we lived by it the world would be a better place. For the wages of sin is death but the gift of God is eternal life through Jesus Christ our Lord. Romans 6:23🙏🙌

[@Coromi1]

I do about 15 hours of intemittent fasting and I splurge on olive oil and coconut cream. I became slim and stayed slim. Fat makes fat must be wrong at least for some people.

[@mimimo555]

It depends on the fat. We have good fats, animal fats, coconut, certain oils like olive. And bad fats such as seed oils.

[@daryltownsley4562]

It's wrong. See documentary fat fiction

[@Deb_BG]

@@mimimo555 The ONLY healthy fats IN MODERATION are whole plant fats. No animal fat, no coconut, olive, seed or any other PROCESSED oil. Eat nuts, seeds, avocado for healthy fat.

[@jeffhresan5391]

@@mimimo555 You're generalization of seed oils being bad is what's driving much of the discussion and insanity. Land-based seed oils can be very healthy IF they are not adulterated/superheated and then chemicalized. Unadulterated seed oils are extremely good for your brain/body as well as for better blood flow. Unadulterated oils mean zero inflammation. Adulterated oils mean serious fire in the hole! Stop listening to the so-called experts and do your homework!

[@amichiganblackman3200]

@@jeffhresan5391 can you give examples of "unadulterated seed oils?

[@sumralltt]

I just need to stopping watching news - It just gets my blood pressure up!

[@euneadventure3112]

The entire system is imploding it seems like,people are exposing everything now and how wicked it truly is,nothing but negative news these days,it is not a mistake to get away from social media for quite some time !

[@jsullivan1082]

Anxiety and depression also have roots in neural inflammation. These are canaries in the coal mine.

[@amechealle5918]

Grew up in the 60’s one of my mom’s hippie friends had a life motto. Eat what God gave ya, not what man made ya. Everything she had was natural (food, medicine even clothes) I need to get back to those days!

[@johnhenke6475]

" If you can't read it, don't eat it".

[@carolealmadani7272]

The other day I watched a video, they blamed the rise in alzheimers on statin drugs used to lower cholesterol.

[@ashleylaw]

Yes they do. This guy is sort of right to. He misses the biggest cause aluminum. Both Women and now men have been spraying themselves for 40 50 60 years....causes breast cancers as well.

[@Nastyjonny]

On doctors recommendation I have been prescribed 3 different types of statin over quite a few years and all of them affected me in undesirable ways, joints pains, feeling of dullness but the worst was the brain fade and forgetfulness so bad that I was willing to put myself forward to a dementia test. I decided before that to cut the statin without telling my doctor and recovered my faculties very quickly. For two years I am statin free and feel lots better. I will not take them again.

[@ashleylaw]

@@Nastyjonny I have the science if interested. But cut a long data path short. They are designed to kill. Long slow kill.

[@larryc1616]

High cholesterol also cause or speed up Alzheimer's and loads of other diseases like diabetes does too.

[@ashleylaw]

@@larryc1616 No. Cholesterol is a vital. We need lots of it.

[@kik1139]

Excess calories, refined grains, sugar and high carb foods are responsible for all diseases. Metabolism changes as we age and negative effects causes health problems. Fasting and low carb food is the way as we age.

[@abitoffblacksmithing9985]

Been 99% carnivore for 2 months and I have never felt better!!!! My inflammation is way down. I'm 53

[@kik1139]

@@abitoffblacksmithing9985 good luck. Carnivore diet is natural and doesn't contain pesitcides or insecticides or anti nutrients. so perfect diet. But we are told to do eat blanced diet. so god knows what best as we still don't know 100%.

[@abitoffblacksmithing9985]

@@kik1139 i listen to my body, which has never failed me . Cheers!!

[@leiladasha]

food is poison

[@johnreidy2804]

smoking weed and consuming alcohol is the root cause of Alzheimer's

[@isidfynch2398]

Something to consider is Bovine Spongiform encephalopathy (mad cow disease) has same symptoms as alzheimer's / dementia but only an autopsy will reveal the actual disease

[@vaccinefraud5570]

Prions come from Lyme using our own SOD to protect itself from this mystic 'inflammatory response'. Lyme all on its own travels into the brain via filarial worms (Alan MacDonald) to eat holes in it, so it is a full-service infection that causes frank and STEALTH 'inflammation'.

[@cjmatviyak6606]

Makes you wonder..don't hear anything about anymore. We are probably all exposed by now if it proves to be the real culprit.

[@vaccinefraud5570]

@@cjmatviyak6606 They used to call it The Slow Virus (which it isn't). There are two forms of prion disease: fast and slow. One can take you out in 30 days and one can take you out in 30 years. We've all been exposed it just a matter of what version they got into us.

[@davidpalk5010]

@@cjmatviyak6606 Some consider it the primary cause of the dementia epidemic. The anim-ag lobby would have good reason to cover this up.

[@femckay]

In the past we had no specific word for dementia. The average age of death was younger which makes dementia less likely as it is generally a disease that is more common with age. As a 79 year old woman who cared for both my mom and my dear husband who had different kinds of dementia I can’t agree with all your conclusions. My mom was a very health conscious person who never smoked or drank and ate a very healthy diet as do I. I think there are many benefits to be derived by eating healthy and avoiding smoking and drinking but I don’t believe that following good health standards will avoid dementia. It certainly can’t hurt!

[@vaccinefraud5570]

Alzheimer's = predominantly Lyme Parkinsons = predominantly Influenza A jab. General dementia = mercury and aluminum from any jab.

[@melbaT2770]

He is mentioning many different factors. Everyone is different and it is important to know our blood work and having an integrative physician that will order appropriate labwork. My son’s doctor never heard of the MTHFR gene mutation😬

[@dlm2133]

There's always that one person who defies all odds. My friend is 90yrs old and has a sharp mind, lives alone, still drives, just stopped working a year ago at Kohls because of covid causing some weakness. She eats processed foods, coffee, pop, whatever she wants.

[@guthealth2010]

Being a functional medicine practitioner/consultant I was really happy to hear Max mention the blood marker called homocysteine (HCY). Homocystine is a double edge sword. We need it but we also have to methylate it through the methylation cycle (B vitamin cycle) in every cell of our body and we do this specifically with vitamins B9 (folate) and B12. This occurs in the cells more than 1 billion times per second. Elevated levels of homocystine is by far the most significant risk factor of cardiovascular disease, stroke, and neurological diseases including dementia. Homocysteine can easily be measured in the blood. However, it should be measured very quickly after the blood is drawn due to leakage from the red blood cells after it is drawn. Max, if you want to learn more about the methylation cycle, I built a highly interactive methylation map in a PDF. It’s better than a text book on the methylation cycle and very cool to see. 😀 Max also mentioned something that was key in this video and that is disease PREVENTION. 1 ounce of prevention is worth 1 pound of cure as the old saying goes. Waiting for something to happen and then treating it significantly reduces the chances of reversing it and we see this and Alzheimer’s dementia patients. Neurological diseases it’s very complicated and its difficult to stop the glial (immune system in the brain) cells to turn off when there’s inflammation due t o many of the factors mentioned in the video. Conventional medicine which includes all family physicians and specialists such as neurologists do not have the tools to treat sustained inflammation anywhere in the body. I call them symptomologists as they only treat the symptoms with drugs which are toxic to the body. Prevention is key and modifying lifestyle factors will increase your chances of staying healthy. I have studied Alzheimer’s disease extensively and although it is complicated is also very understanding. The hippocampus which is located deep in the brain hidden within the medial part of the temporal lobe is responsible for learning and memories. The hippocampus however has a high affinity for cortisol which is significantly elevated in inflammation. Once the hippocampus is damaged and begins to atrophy then we see cognitive decline in that individual. When they do get diagnosed with a certain type of dementia then they are treated with drugs which overall has been shown to not be effective. Using anti-cholinesterases and statins within six months to a year will make the individual much worse for reasons so I won’t get into. Lifestyle changes, especially diet, and the Microbiome within the gut play the most significant role in keeping a person healthy or afflicting them with any disease. Great topic and well done! 👍🏻

[@MargoKruczek]

FDA recommendation for eating should be avoided by any meanings...

[@whiterabbit594]

What flu vaccine too I had a nurse tell me that the elderly were coming into hospital fully coherent and after being in there and giving certain meds including flu shot went out with alzheimers.

[@cotch40]

Well, I'll say it ... I think we should be looking at vaccines as a possible cause.

[@vaccinefraud5570]

Somebody bring the oxygen can! A SECOND person WHO CAN SEE! I've been scrolling for some time now to find people who know the truth. Inflammation is a garbagecan word used to coverup that injury and INFECTION cause the immune response. The easiest way to get those infections in there is by mainlining them.

[@patriciaschuster1371]

Yes.

[@jono492]

Read a book called " Dr Mary's Monkey" and it'll take away any doubt

[@rebeccahale322]

Looking for an excuse? Maybe...

[@wesleygordon1645]

@@rebeccahale322 No, clear experience points to vaccines!

[@vonettawilliams3754]

My sense of smell was altered due to covid infection, now I can smell when something is fried in rancid oil. 99% of fried foods from restaurants are fried in these oils.

[@UncompressedWAVmusic]

Amazing how your sense of smell enabled you to tell when oils were rancid.

[@pickles9440]

@@UncompressedWAVmusic my sense smell for bullshit has also been heightened since covid. Now when I watch MSM i can smell my brain cells frying. It’s very unsettling.

[@rollzolo]

Negative intentions, thoughts, emotions contribute to our health. My mom always talking about visiting her doctor but her mind is not positive.

[@sydoly123]

Unfortunately most olive oils to be cheap are adulterated heavily with other type of seed oil.

[@lpg12338]

Agree, my go to is Morocco Gold EVOO.

[@jumpercable20]

You'll notice that if you switch from milk, to half and half, to heavy cream, the thicker the cream the less it takes to lighten your coffee, so thicker is better because it goes further and not is much is required, What's it gonna be? 2 or 3 ounces of milk or 1 or 2 tbs of heavy cream?

[@Pitcher902]

Plus 35% cream doesn't contain sugar.

[@jaynarobinson4225]

I use heavy cream. It’s been hard to find the past month for some reason

[@malindadenlinger882]

Most use carrageenan or other emulsifiers

[@larryc1616]

2-3oz of whole milk and stevia to sweeten is best or use organic coconut powder creamer

[@jumpercable20]

@@larryc1616 Whole milk is estrogenic, it turns baby cows into full grown cows. It will make your prostate grow to lemon size. Soy and dairy are both estrogen producers, I avoid like the plague, I just use 1 tbs of half and half until I can find heavy cream, which takes less than a tbs. You may not believe me unless you're over 70, then you'll understand.

[@andrewpipitone1572]

I came learning that it can be difficult to detect being type 2 diabetes. I learned we need to know about insulin resistance. 5 Glucose tolerance with insulin measurements is a good indicator. My Lowe legs to feet show vascular damage my end toes get numb. CaC is 187 . This fellow covers the test we need. We need to make these lifestyle changes. It's what it all comes down to.

[@MustangsTrainsMowers]

I have had Lyme disease around 40 years diagnosed in 2013. I’m hypoglycemic and I have Leaky Gut. I’m extremely sensitive to foods that cause inflammation to the point that when i’m in a Lyme disease flare up I need to even avoid gluten free foods with rice flour. I used to occasionally buy large chocolate bars about the size of a large cell phone. I had two episodes after eating a bar in which my vision became very blurry and I became short of breath, which went away after about 40 minutes. I’ve also experienced aches in my chest begging 20-30 minutes after eating a cheeseburger. I eliminated dairy 3-4 years ago,, started eating only lean beef and I’d squeeze the juices out of it when I cooked it. But I eat less beef and a lot lot less chocolate. I have been really watching how much saturated fat I have. I don’t have a good income as it’s been a battle with chronic Lyme disease the last 8 years. I don’t have health insurance. My LLMD Lyme doctor died from Covid October 15th 2021. I try to drink at least 4-6 glasses of water a day including coconut water.

[@layathomas8229]

My friend had lyne disease. We went to this homeopathic doctor who ordered these vitamin complexes D and some other stuff

[@marymagnuson5191]

Get treated for parasites - if you can find a doctor that knows anything about them. If you can't - consult with a Veteranerian.

[@MustangsTrainsMowers]

@@marymagnuson5191 I went through 9 months on two pharmaceutical antibiotics back in 2015. Then went on natural medicine antibiotics since then.

[@marymagnuson5191]

@@MustangsTrainsMowers Antibiotics are for bacteria. Parasites are a whole other issue. Lyme disease is a parasite. You need to talk to someone about getting on Hydroxychloroquine - probably at least 400 mg a day but initially a loading dose for a week or two. There are other anti parasite medications but there are not any really good broad spectrum ones - so you might have to take three or four. Fortunately most are just one dose and done.

[@MK7of7of7of7]

@@marymagnuson5191 Totally agree. CL02 is perfect way to get rid parasites, disease, cancer, viral, bacterial, or any anaerobic cell in body. First discovered to cure malaria and documented by red cross in 1995. Look into who Jim Humble or Andreas Kalcher are and what they do. Of course, mainstream medicine is going to resist to last breathe, don't let THEM be the cause of your last breath. Look! I'll do it myself (kill myself off as they said would happen} had copd in 2017 used CL02 and I'm alive and very well sitting here trying to tell you to open all your eyes.

[@micklee7018]

Bio avaliable aluminium seems to be the main cause. Millions of tonnes of Nano particles are sprayed yearly. Geoengineering is killing the whole bioshere. Good luck to all deserving of it.

[@christinadifonzo6559]

Yup...just look up at the sky, all that hazy white...NOT clouds for sure! The toxic metals raining down I us, the jabs every year, bad diet, poor circulation, it all adds up to lots and lots of disease.

[@conniefi]

I have the MTHFR after I did my DNA. I take a methyl folate everyday. I take selenium and Vit E, calcium, magnesium, plus many others based on my blood work and DNA findings. I keep keto and carnivore lifestyle. When I do carnivore I noticed my mind is clearer. So I need more protein in my diet. No moderate protein for me. MTHFR is 70% in Italians -which I am-and 30% in Europeans. However, in Italy they don't seem to have problems from MTHFR. Keep an organic lifestyle is my advice.

[@salannegrant6967]

Great advice! I also noticed an upswing in memory when my diet changed to meat, eggs, butter and salt!

[@julietull2316]

Oh how I love Sydney! Always asking normal people questions 💗

[@johnnace6275]

Ask anyone’s spouse who had Alzheimer’s disease if they got their flu shot every year. ANSWER: Yes Research the word Thimerosal on a non-sensored search engine like duck duck go.

[@hurzak]

It's not flu shots. I live in a retirement community with people in their 80's and 90's who get flu shots every year. They have very good minds and memories.

[@vaccinefraud5570]

The influenza A shat can be traced back to Parkinsons. Alzheimer's is predominantly Lyme. Mercury and Aluminum are equal opportunity neuron destroyers.

[@healthyfitnesslifeguy6217]

I try to eat at home , so I know what I'm eating compared to eating out. Thanks for the tip on what to order (e.g. grilled) when eating out. which is nice to do at times.

[@warriorrod2382]

I would say it’s from a lifetime of shots………..83 plus shots from birth till 18…….NAH couldn’t be that ………

[@vaccinefraud5570]

I've been on an endless scroll of over 400 comments until I found your single voice of reason! Here's Johnny Jacobs to tell you what you've won behind Door Number One!

[@Coromi1]

I am allergic to palm oil. In Germany, where I live, I seem to get an allergic reaction to restaurant french fries. So I think that they use/ also use palm fat now.

[@dannymeske3821]

Stop eating french fries!

[@user-or6yn8pm3c]

Germany used to use beef tallow for fries up until recently. Most of the chains started going vegan.

[@marianking1379]

Don't eat french fries , simple 😆

[@suziquestionable2845]

Max, You are the best-looking, healthiest, and honest person !!! You obviously must leave an extremely healthy lifestyle. Thanks gor sharing your knowledge with us all. I am very sorry you lost your mother to alzheimer's. My husband has this disotder. Again, thanks for sharind your expertise with os.😁😅😃♥️🚴‍♂️

[@danielsmith775]

God bless you Suzi

[@orioles1971]

Rephrase I like to see Max talk with Dr. Sinclair and Gundry. Good talk.

[@James-zu1ij]

90% of premade meals have see oils in them. It's a nightmare finding "relatively" unadulterated food. But my list is growing.

[@ritalawson7020]

Cook your own you know what’s in it

[@James-zu1ij]

@@ritalawson7020 Yes, I do. At the same time, I like to be very lazy.

[@dianaa.8270]

I put coconut oil in my black coffee and I buy organic

[@robbeales5516]

My dad eat the best food as my mam cooked everyday he didn’t smoke and drank very little compared to some of his boozy burger eating mates he got dementia and they didn’t,so I take what this bloke says with a pinch of salt 😄

[@joltjolt5060]

Eat burgers, drink booze lol.

[@davidmangen1912]

Check out moringa powder, the miracle food.

[@dirtisbetterthandiamonds]

I would like to see some information about hemachromatosis (iron overload) causing Alzheimers. I have family members with both and have run across so many others that do as well. The iron gets stored in the brain, especially in post menopausal women who cannot shed the iron monthly anymore, and in a short period of time present with memory loss and eventually Alzhiemers.

[@Maryjane-f3p]

Become a blood donor

[@lindacaldwell6251]

I remember the aluminum scare years ago with this illness. Remembering how I was raised on my mom cooking in nothing but heavy cast aluminum cookware....for my parents entire married life. When they both passed away Dad was 82 and Mom was 78. Neither had any memory problems. I ate out of the same cookware and am 66. I think the problem stems possibly from our medications or other factors such as early smoking damage.

[@arnoldfrackenmeyer8157]

Cholesterol deprivation is a very real possibility since the brain is the organ most dependent on cholesterol to function correctly. Statins hit the market in 1987.

[@AT-kx6fj]

My grandmother used aluminum pots as well and she die healthy and with perfect memory at 105.

[@melbaT2770]

My mom never smoked and rarely drank. She ate a lot of carbs and was sedentary. She started developing AD in her early 60’s Her half sister lived to age 83: smoked a pack a day and diabetic. She died due to effects from a stroke at age 82 yet still had most mental capabilities. Now I wonder if her sibling did not share the same MTHFR gene mutation.

[@rosalinddances2890]

It’s not a simple scare, aluminum is definitely implicated. People’s bodies handle it differently, for some it will store in the brain, for others in joints. It is the most abundant heavy metal in our modern environment, and it is toxic

[@claudiodominguez.]

I get that videos have to kept at a certain time limit for various reasons. I say this because this man could also prove western medicine for the most part treats symptoms not causes. All pharmaceuticals have side effects and many increase Alzheimer's, synergy by combining certain meds and improper diet will greatly increase the chances of developing many diseases like Alzheimer's. Diphenhydramine aka Benadryl used for allergies or as a sleep aid for a prolonged time is an Alzheimer's culprit.

[@DeeFrancisPadamadan]

Animals fats are better than vegetable fats. Animal calories are better than plant calories. Not all calories are the same. Carbs cause oxidative stress. Animal fats do not. Simple. I have eliminated vegetable fats and oils from diet past 10 years and it has totally reversed all my health issues and it is the best thing I have done. I do not eat anything from the shops as they all contain palm oil or rapeseed oil or something plant fat/oil like that.

[@JGdnP]

I wonder if it would be simple enough to test the emulsifiers alone for the for the issue attributable to saturated fat in the stomach, to rule it out.

[@codzy3532]

2 nd comment my grandma died of old age she never drank smoked walked everywhere til she couldnt no more when she died doctor told dad your mums kidney liver heart were like a 25 yr old so there you go ppls be healthy eat healthy

[@michaelneely6640]

Calories are a measurement of heat energy of a food when burned in an oven. We are not ovens and do not burn our food but through biochemical processes. There is no insulin response with fat and very little with protein so to say broadly that overeating food affects insulin is not accurate. Carbs spike insulin. All plant foods are carbs. Most olive oils are cut with vegetable oil. Agree with most other points.

[@puranjayjadeja9585]

Hi Max could you please name those saturated fats that could potentially cause the displacement of gut bacteria and spike some inflammatory response. Are animals fats also included if some one eats animal fat chunks along with raw liver or kidney

[@melaniestarkey7868]

Sometime ago I read that certain medals that we ingest it can oxidate or rust and we should be careful what iron zinc copper we are taking.

[@courag1]

The other way of looking at what is going on is that diets which are more natural, less processed, are full of fiber. Anything leaving the fiber out and Extra Virgin Olive Oil has no fiber, the alternative is to eat olives and there is nothing wrong with pickled foods, and as anything, moderation. A healthy fat which has fiber and can substitute for butter is avocado. Avocado HAS FIBER, olive oil does not. Americans have chronic constipation so “get fiber” needs to be top of the list. Fiber makes for a healthy GI tract so that daily BMs are happening. So that means eating greens both raw in salads but also steamed such as Kale, Spinach and Brussels Sprouts. Saurkraut is good especially as it is loaded with probiotics. Need to make it a part of the diet once a week or topping a hot dog, preferably a vegan dog. Meat is not good for the gut as it slows down the transit time and let’s face it, the gut barrier is like one cell against the decomposition of a dead body. Why expose your gut to that? I’ve been Whole Foods Plant-Based for 10 years and I don’t have to take medications so your taste buds adjust and it is good for the environment as to eat the plants yourselves allows you to make the proteins you need without the way animal products promote cancers. The benefit also is then there is no reason to cut down the Amazon Rain Forest as then we are NOT importing beef for hamburger fast-food restaurants. When we eat out to eat a hamburger-like sandwich, we will eat at Habit Grill as they make a delicious plant-based vegetarian burger and adding avocado, it’s delicious. Honestly the best way to health is to get off of the Standard American Diet of animal cruelty and learn how to make your food delicious without the cruelty. The benefits are normalizing your weight, not needing to take any medications. Yes, there is a learning curve, but guess what, a brain that can learn is a good thing. I am nearly 70 years old. My dad and grandma died of Alzheimer’s and if I had it as they did, I’d not be able to be typing what I am writing to you. I reversed Type II Diabetes as I was pre-diabetic and lost 50+ lbs. Cholesterol is now in the normal range. Arthritis is GONE! I do not have to take any medications! We do not eat processed food except for buying whole wheat bread. We eat oatmeal for breakfast. We did this starting in our early 60s and my husband’s cancer, which required surgery, has not metastisized. He is well instead. We spend actually little time eating, so make your choices healthy ones. If you do screw up occasionally then get back doing the right things and keep going. This diet works as you are NOT hungry. It stops brittle bone as greens are full of calcium. Kale is especially good and grows in the backyard from seed, just walk outside and cut some. I steam mine, can also be eaten raw. 😊

[@444brandy]

For me, a lot of vegetables hurt my stomach & don't make feel good. Read about Dr Gundrys lectins in veggies & how it deters bugs from eating them, therefore vegetarian is not good for all people. I feel best on a carnivore and fruitarian diet, with lots of Butter and coconut oil and avocados.

[@rosewilkie5724]

I totally enjoyed your reply it gives me insight thank you

[@kimmarrero6295]

Past year or two I have inflammatory flare ups very bad 😞 break out in itchy rashes and swelling .it does come from diet and the gut ..when I overdrink coca cola I become very ill

[@karenconder6418]

I have seen working with OAPS. Over the past 50 years. When I was a girl I went to work with my mum. When I had young children I worked with rhe elderly. The only common denominator is the flu vaccine . 50 years not one of my mums clients has dementia altzimers. 40 years ago not one of my clients had problems. 30 years ago one of my clients had dementia she was a beautiful 50 year old. 10 years ago I was considering going back to caring . Went on a compulsory course . 80% of the course was about dementia & altzimers. Although I agree diet is key. The flu vaccine is the driver.

[@TheSpiral37]

Also pro inflamatory is pasta, white flour with bromolain, sugar in everything, high frucostoce; the right kind of fats we need for our brain function, like olive oil, nuts high in omega 3,, drinks with sugar, try to find one real low in sugar, without red or yellow die. Because my friend is afflicted with cancer, we had to review our diet, did the research and discovered a new way of living - mostly veggies and some fruit - berries, water melon, etc. Don't forget how we've been poisoned by all the chem trails and other weather modification tools like bunker fuel burned by ships on the west coast, the smoke then directed-blown across the USA and probably the BIGGIE, DRUGS FOR EVERYTHING, We have to learn what to do to live outside or above a contaminated world. The truth is here for us to access and a high vitamin C every day is a big help. God bless you all .

[@jamessones4044]

The spraying of the atmosphere is CAUSING WAY MORE !

[@guidedmeditation2396]

Our food supply is SPIKED with hidden MSG and other dangerous ingredients that also cause the obesity epidemic. The one that angers me the most is "Vegetable Broth". Sounds like something your grandmother might fix in her kitchen. But NOOOO it comes in chemical barrels to food plants and calling it vegetable Broth is like calling Soy Sauce filled with MSG soybean Broth or Russian Vodka Vegetable or Potato Broth. Why it matters. If you have a food allergy it packs on weight and causes migraines, nausea as well as causes tumors in rats. If you don't have food allergy you might not feel pain but it spikes your insulin levels 300% causing weight gain and obesity and if you find it in premium tuna and are trying to loose weight it makes it almost impossible. Dextros, Maltodextrin, Hydrolized Proteins and even cultured celery juice. YUM.. sounds good? Nooooo. It is fermented celery juice that contains hidden MSG and causes all of the above.

[@ricardorabat9047]

Wow, is it safe to say that the Pharmaceutical companies that own the food companies are making us Sick, so we buy Medicine dealt out by Doctors to make us better!

[@guidedmeditation2396]

@@ricardorabat9047 I have a feeling they also own the big Funeral chains as well.

[@jumpercable20]

Not just MSG, High Fructose Corn syrup, Sugar, and if ANY grains are involved, there's also Glyphosate (Round Up), any questions on how much your government loves you? Face it, your food supply is loaded with stuff to end you as quickly as possible without people that don't pay attention even noticing. Who believes them when they say "take this shot, it'll help you feel better"? To the govt, you are just a number, good for one thing--Income tax. When you expire there are millions more to take your place.

[@ktkacer1039]

EVOO is not the best oil... not even the best to cook with (tho better than most of the rest) I'd put non processed (not hydrogenated) coconut oil being the best, maybe l;ess so at high temps, tho that's true too w/ evoo. I was a bit concerned you did not (for like, say salds, etc - non cooking purposes, maybe in light temp baking) get into omega 3 fats. I Agree inflamation is the (main) driving force behid it, but then omega 3's are the cessation of it. Or at least a main driver of cessation of inflamatory response, yes? Not to be over critical, but... hello?

[@flicchick10]

Please do not make a statement that salt is bad.. Sea Salt aka celtic sea salt is needed everyday. Salt heals and the refined white table salt which does the opposite.

[@vaccinefraud5570]

Salt IS bad if it is commercial or even Hain's falsely saying it is Sea Salt when it is refined down to at least 98% sodium chloride. Celtic salt smells horrific and was tested independently for insane mold counts. I use Real Salt (no financial ties). Someone with adrenal sodium wasting following the advice of fools could be seriously harmed restricting salt. Someone with cerebral salt wasting following the advice of fools could be seriously harmed restricting salt. Gurus make sweeping claims based on what they read with ZERO clinical experience to provide USEFUL information.

[@flicchick10]

@@vaccinefraud5570 Not sure regarding the celtic sea salt from french sea bed containing mold. Regarding the trials these were done with refined white which is poision. So yes I agree with most of the above. Salt was mney back in the day, we traded in salt the word Salary comes from salt, soldiers were paid in salt....salt of the earth....even mentioned in the bible regarding the value of salt :)

[@MrTeff999]

How much olive oil did early humans consume? How much do recent hunter gatherers consume? How about Japanese, Chinese, and American indigenous, etc?

[@martinemjt]

the preservatives in especially processed foods!

[@iBharat108]

10' : levels of CRP reflect acute inflammation processes. For a more general view of our inflammatory state, prefer the sedimentation rate of blood proteins (what we call in France "vitesse de sédimentation" ie VS). It is not rare to see normal CRP levels and high VS in patients with an inflammatory process (say dental abscess) because the high CRP level was a few days before. But the CRP peak generally do not last (on the contrary of the VS). Withstanding this detail, I agree with the rationale that chronic pro-inflammatory is a silent killer.

[@adelemarieish]

UK Watcher here, when we get tested for our Thyroid they only do the one blanket test and if you are borderline you are considered okay. This sounds a bit remiss to me, am I right?

[@geraldkoth654]

Calories are not a good measure by just burning whatever it is in a crucible. You need to process whatever it is you stick in your system. Write every equation from the mouth to the outlets and then write an energy balance around each process. I did that in biochemistry.

[@belvedere92]

Most health oriented doctors talk about using extra virgin olive oil. Because there is so much fakery involved in olive oil I choose to do a walk around: I seek out the equivalent oil where quality can be readily evaluated, and use that, always. When you purchase oils at the grocery you want to see that oil congeal because of the typical super market temps (65 F) and often with olive oil you do NOT see that bc the container is either cans or dark plastic. Coconut oil, generally sold in 26 ounce clear glass bottle will congeal at those temperatures: No chance of fakery.

[@cynthiacole6140]

My dad died of Alzheimer’s. When it was quite advanced there was a mold smell on his head. Always wondered about that.

[@cathyandresiak1975]

Was his head being washed on a regular basis. My mom had alzheimers and we could not wash her hair in the last 3 months of her life because she would freak out. We did try to use a no rinse shampoo that we just combed through her hair when she would let us. Such an awful disease.

[@ivanyoungs504]

when lawers and doctors practice do they do it on you

[@estefaniaremon371]

THANK Y SO MUCH

[@judithyoast31]

It is a guessing game as to what causes what, eat, drink and love……we are all going to die regardless. BE HAPPY!

[@celjac7486]

Real Food….not processed, packaged!! Then eat and be happy. Don’t want to have neurological disease death….like ALS, MS, Parkinson, et., etc!!!! Would prefer a different passing!

[@scottmoore765]

Would be great to have more biochem background on this. Instead of regurgitating facts, please explain the organic chemical components and why this is important.

[@marktapley7571]

Go back to the early 1900’s in the U.S. Cancer, CVD, diabetes were all rare. Macular degeneration was almost unheard of. what did people eat. Unless they were very poor, they ate high quality animal protein and saturated fat. Only with the introduction of seed (vegetable) oils and lots more sugar did these metabolic problems become prevalent. The problem was greatly exacerbated with the low fat high carb diets recommended in the government’s food pyramid and by the food industry shills, the Amer. Heart As., and the Diabetes As. Now the media has gone full scale by promoting the vegan diet for the poor and malnourished. No wonder the WEF is now using the Hollywood shills to push eating bugs. All part of the “you will own nothing” campaign for the herd.

[@Ste2023]

Processed foods . Plastic in waters

[@anomamos9095]

There are several problems with this talk that are indicative of the problems with diet and health care in general. First a calorie is not a calorie it depends on the source of the calorie and how the body deals with it. For example a cup of sugar may have less calorific value than a cup of lard as measured using the standard test but when ingested as little as ten percent of the lards calorie value may be metabolised but upto 100% of the sugar will be. Many if not all dietary studies are done by people with agendas so often the studies will be designed from even before the object of the study is set in order to further the agenda. Cream is not saturated fat, it is an emulsion of proteins water and fats and additives. Choosing cream for the study instead of coconut oil or bacon grease or something that is 100% saturated fat and piping it into the stomach in some way that doesn’t interfere with the test indicates that the outcome of the study was determined before the start. There is another thing that people don’t factor in , statistical ignorance. Statistical ignorance is when you accept a statistic as meaning something when you have no knowledge as to the origin or validity of the statistics. Many health statistics are entirely fictional and have no real genuine origin . For example. Fibre The doctor who was on a religious mission who found that fibre was beneficial in colon cancer came to this conclusion looking at the diet of a group of African villagers and noting that colon cancer deaths were rare in this group. The average life expectancy of the group was forty two and colon cancer usually doesn’t appear until later in life so this is a fictional statistic of low colon cancer incidence due to a high fibre diet. Incidentally a neighbouring village that lived on a high almost all carnivore low fibre diet had an average life expectancy of 55 and less colon cancer and this doctor was aware of it.

[@toekneesee]

Max (LOVE yer books, have all 3), Do you think caprylic acid on empty stomach (in coffee) could translocate endotoxins from gram neg bacteria thru the gut and into the blood and drive inflammation? Would really appreciate the briefest of replies

[@jeannenora6113]

I´ve never had a flu shot and never had the flu and I am over 60

[@patrickhall4131]

EXERCISE!!!! hit the GYM!!!

[@brenda06155]

My doctor diagnosed my symptoms as Graves Disease and performed the radioactive iodine treatment to disable my thyroid. I am unable to find any help on how to treat my situation. Help!

[@brenda06155]

I am almost 79 years old. I'm in excellent health.

[@dennisboyd1712]

GLYPHOSATE in most all our Food&Drink, yes even Beer, Wine & Coffee have this residue as our Farmers have been sold that they can't afford to farm with-out using this Herbicide. This kills or damages our Gut Microbiome & we suffer Not knowing why.

[@davidadcock3382]

FALSE, Glyphosate is by far the safest Herbicide farmers have ever used even safer than many of the pesticides Organic growers use.

[@estefaniaremon371]

Hi Max, Could You Tell me Please If you Have any Podcast about Parkinson ?

[@roadstar499]

never realized olive oil had so many caleries... but its good stuff for sure..

[@celjac7486]

REAL Olive oil, not cheap ones with blended crap!!

[@fritula6200]

What about the radio waves in the air and ground.... with this technological age.

[@suzaygrenis6044]

Maltodextrin, which is manmade, and in many things helps those bacteria to colon-ize, (sorry not sorry) anywhere they want to go! It's in cheap powdered coffee creamer, mixed with stevia in Tru via, transmission via...yes indeed, maltodextrin! This is because the natural stevia is so sweet, and in a tiny amount in the packet, that add ~ 99% maltodextrin !

[@danielsmith775]

Thanks for spreading real awareness like Michael J Fox for hopes to finding a cure for these horrible neurodegenerative diseases. I have HD myself. Let's not forget all the garbage patches polluting our oceans and all of this toxic crap in our water and food. Hiroshima, Fukushima,Nagasaki and chernobyl. HD didn't exist in my ancestors genetics before all this. It HAD to originate from somewhere. Please help us all find cures. God bless you all of you.

[@docsibo6197]

The removal of amyloid plaque without addressing the type of AD present, may be detrimental to the brain, causing even more and faster degeneration. Amyloid plaque production is a protective mechanism used by the body in response to the brain being under attack by pathogens, toxic elements and other stress factors. These pathogens and or toxicities need to be dealt with first before advancing to the phase of ridding the amyloid plaque from the brain. Furthermore, with the elimination of pathogens and toxic elements, as well as addressing trophic factor replenishment, can lead to a reduction in production of amyloid plaque.

[@944clogue]

Having 35 yrs of experience with Alz, Mom, Aunt, grandma, great aunt's, I'm a believer of DNA chain, and chromosomes, however, I have none but all family had arthritis.

[@zofe]

GLUTEN of Wheat, Barley and Rye, i.e. baking gluten, is the cause of these inflammations.

[@ninetapopovici1730]

And lactose too! It is present în all dairy products!

[@celjac7486]

How about the pesticides they spray them with!! People ate those things for years in the past!! Thank MONSANTO!!!

[@kimmarrero6295]

I always wandered why small babies and kids got cancer etc .then I thought maybe it's the vaccines at birth

[@JustMisFitz]

Many studies linking to dairy and animal protein

[@jakkimanzitti5031]

Heard years ago it was linked to aluminum. People drinking and eating from aluminum containers.

[@Lesminster]

Whenever I hear "... that no one talks about" I struggle to keep watching.

[@stuart1759]

Refined sugar and starch

[@yavorkolev3806]

Why audio book? I not know english but google translator work great to text

[@bobthrasher8226]

See Dennis Crouse YT channel. Aluminum has strong association with AD (Aluminum contributes to inflammation). Silica-rich water binds with aluminum in the body and excrete it. This is a simple relatively low-cost intervention anyone can do. See Dennis Crouse for more information.

[@belahatvany]

What is a nice and healthy range for blood sugar?

[@macclift9956]

I'm not sure that this happens to everyone, possibly not, but olive oil drops my body temperature and makes me feel terrible. Most homes have got a thermometer, so it's not difficult to check. Perhaps people with a high body temperature do well on olive oil and those with lower temperatures don't.

[@richardwebster1300]

Most olive oil is crap loaded with additives/seed oils. Maybe that's it. Search for the best.

[@lpg12338]

@@richardwebster1300 Exactly, my go to is Morocco Gold EVOO.

[@joprocter4573]

The ppl who decide what's bad or good world government has DELIBERTLY set a recipe to decline by eroding thins we ate as normal with no bad effects

[@seanschaefer5233]

Great conversation, a lot of useful info just one (hopefully helpful) comment to the young lady. A really good interviewer will not interrupt someone when they are making a point. Max was commenting on triglycerides levels when he was interrupted and never got back to his thought. Yes, I can probably determine what he was going to say but we can judge people's credibility by the information they relay. I'm not contesting Max's cred here but perhaps someone else's who may say something contradictory. Anyway, just something constructive I hope it is received as intended. Keep up the good work.

[@kitfranzman4860]

When I added organic brewers yeast to my organic vitamins and D3, my memory was noticeably sharper, I processed faster and my chronic dizziness went away.

[@suesmythe4115]

WHAT ARE THE HEALTH BENEFITS OF HEAVY CREAM ?

[@elenaortega5459]

Calories is not a good unit of measurements in human food intake. And that's my story and I stick to it 😉