The Swan, an Innovative Commercial Grinder | Full Documentary

The Swan provides a simple, easy-to-use grinding solution for busy coffee bars. With low heat, retention, and static, the barista can worry less about the grinder and focus on the coffee.
La Marzocco explores the concept, innovation, and process behind the Swan.

[@Avatar711Wizard]

Give one to Lance. And then we'll tell you how good it is.

[@idraud]

and then it'll get sold out))

[@adamharris5003]

glazing

[@amranmajid2604]

One to lance, one to Hoffman

[@_Brewn]

yes, i dont understand those marketing blabla "we started from nothing to build the best blabla" videos, just show it, tell the specs and give it to hoff and lance, case closed, money and time saved :D

[@MrTetedefouine]

Look stellar !

[@dsener1]

Looks amazing!!!

[@sunflowerdeath]

I guess the main innovation is a price so high we never seen before 😅😅

[@complexfrod]

How much?

[@NoBody-bm9if]

@@complexfrod4k

[@Sp1n3c]

Why do you need to press buttons to dispense the coffee? Select dose, lock in the portafilter , no buttons. Can you also make the KB90 automatically lift and lock the portafilters? Sometimes it's so hard to push the handle up that you end up having more strain on your hands than the Linea PB.. Lets say if you make something like reversed PUK press mechanism, lifting it from the docking station and locking it in automatically ..Just sharing some ideas as ive been a barista for 12 years and have worked on pretty much all machines and grinders.

[@Jaroslav.]

You don't need to press the button to dispense coffee, it detects the portafilter in the fork and starts grinding. The buttons are only to select the dose (or navigate menu).

[@Sp1n3c]

​@@Jaroslav. Oh that's good. My bad then

[@mmmtime]

What was the driving factor for choosing conical burrs over flat burrs? I assume heat reduction? Beautiful grinder, I would really love to try one ❤

[@NoBody-bm9if]

Conical do get warmer. But it is easier to have 0 retention.

[@mabizu]

Will there be a home version of it? The coffee bean hopper looks to big for at home, maybe even a possibility for single dozing? Would really love to change from my Olympia setup, starts to get to boring

[@jacklam4299]

I need the taste review, grind size distribution curve, the consistency during a busy rush hour, dose variation, etc etc i mean...just send it to Lance and Hoff lol

[@michalgrabski9969]

It's just the longest commercial I've ever seen. For sure not Documentary :) :)

[@jackytsai1000]

Artefatto ESO grinder has the same technology

[@user-yu4oe8qj6c]

좋네요 ~보고싶네요

[@fedortokarev9725]

Скоро ли в России?

[@KapKapych_35]

Может и скоро, но точно не в провинциях) у нас до сих пор аппии 2 еще считаются топовым оборудованием)))