It is time for lunch down in the valley, so we headed over to Nana's Taqueria for some delicious lonches!
Пікірлер: 57
@grynblud2 жыл бұрын
My wife and I first went to Nana's when it was about fifteen chairs in the back of their family home. Now, we are regulars. It's a remarkable success story of hard work and tasty food by Roxy, Alfredo, family, and staff. The lonches are good, but there is also a lot more great food. My personal favourite is Nana's Big Torta, a sandwich, or the Taco Pirata.
@caesaraortizg5392 жыл бұрын
Great comment, amigo 👍
@j.p.1859 Жыл бұрын
Taco pirata is my all time favorite.
@romanpena45510 ай бұрын
I was born in Mercedes, Texas back in 1958. Weslaco didn't have a hospital back then. Growing up in Weslaco the places to eat were Whataburger, Broncos and My Place. As a teenager one of the favorite spots was Keno Cafe ( hamburger basket plain, no vegetables and an iced tea ).
@romanpena45510 ай бұрын
I didn't enjoy lettuce, tomatoes and onions on a Whataburger until I had been on a diet for several months in Harlingen, Texas. The burger tasted so good.
@user-ry6oh9xn1uАй бұрын
Born in the RGV, military took me to many scenic places around the world, like Vietnam. Stayed in San Diego since '72, but I sure miss the food in South Texas.
@BlackHoleBrew422 жыл бұрын
Awesome. Love this channel, always leave hungry. Amen.
@sammartinez80842 жыл бұрын
Great show and thank you for the info my friend 😋😋😋😋🤙🤙🤙
@PatrickBresnehan2 жыл бұрын
Another great episode. I really enjoy watching Texas Bucket List I can't wait go to all places and eat food I'm seeing on this show. Thank you for another great episode Shane.
@rudevalve2 жыл бұрын
Certified Gold!!!!!
@jamesmushinski98722 жыл бұрын
THEY LOOK DELICIOUS !!!!!!!!
@user-ym2fr6ut7h4 ай бұрын
Pasamos una noche incrible de mariachi y efectivamente sus lonches son unicos ❤
@eliab75722 жыл бұрын
Those lonches looks so good. I'm from Weslaco but we have not been there. One of my sister's send me the video n saw it, maybe when I go to Weslaco we will be there,
@iraschoppa89762 жыл бұрын
Love The Bucket List. Often look at his on-line map and eat at "Bite of the Week" places when traveling across the Great State of Texas.
@alfredotrevino5290 Жыл бұрын
Que privilegio tener este maravilloso programa en Texas… 👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼🙏🏼
@frankgarcia98342 жыл бұрын
Love that place, love the live music
@will163202 жыл бұрын
They look delicious, can smell em through the video! Lonches are on my list
@daurbn2 жыл бұрын
Good food,faith and hard work.....customers will come!
@LuisGarcia-yg3wc4 ай бұрын
Es un lugar realmente increíble, no hay mejores loches que los de Nana’s y sus noches de mariachi son un verdadero sueño... felicidades por este excelente programa 👍🫶
@gabrielromero54113 ай бұрын
Aqui tengo to lonche colgando
@lindagreenwood19892 жыл бұрын
Felicidades, Nana's!!!🎉
@brianmoody25492 жыл бұрын
Fresh ingredients and great flavor color and the style of food and who it’s made is great,a great family and team can make it business work.
@bosse6412 жыл бұрын
What a neat place. And thhat food looks so tasty. Would love to visit.
@Joejeh682 жыл бұрын
You should’ve tried the bistek or tripa lonches 😋
@chrisgarcia9629 Жыл бұрын
Those lonches with an ice cold corona!!!
@FEdeRioBravo2 жыл бұрын
I always pass by, but never stop to eat there. FM1015 in Weslaco.
@rachaelsmith7924Ай бұрын
I grew up in weslaco, and the next I visit the valley ,I'm going to stop and taste y'all food
@franciscosandiego30262 жыл бұрын
Yes I like Texas bucket list videos, from the imperial co California.
@jesgarcia25902 жыл бұрын
San Diego Imperial Beach California???
@user-ry6oh9xn1uАй бұрын
Imperial County east of San Diego County. Kind of like a mini Rio Grande Valley.
@houstontxdave68762 жыл бұрын
I wilk have to stop at this place the next time im down in the valley
@frankmarullo2282 жыл бұрын
If I ever get down that way from montana I'm going there. ......
@ila24092 жыл бұрын
I would very like to visit Texas one day
@TheEnnisfan2 жыл бұрын
Lonches are basically bolillo sandos from Northern Mexico. Very common in the states of Chihuahua, Coahuila, Nuevo Leon, and Durango. Except they're made with bolillo rolls instead of those tiny hot looking buns at Nana's. They also don't load 'em up with all that stuff. You choose the meat and they typically add lettuce, tomato, onions, guac, and jalapeños. It's very similar to a torta, if you will.
@lealperformance7792 жыл бұрын
Awesome 👌🆒️
@LifeTimeDreams512 жыл бұрын
🥇
@tonyguerra26672 жыл бұрын
Lonches where invented in Nvo progreso Mexico that’s why people drive all the way to nvo progreso people in the valley buy the bread from nvo progreso and bring it over to Texas a lot of places sell lonches in the valley they are called lonches progreso style but they mean progreso Mexico not Texas
@opalmoon22562 жыл бұрын
😋😋😋
@frankmagana82372 жыл бұрын
🤤
@Thedirtylittletruth2 жыл бұрын
Wanna try
@PenusDrippings2 жыл бұрын
You can’t smell the cilantro or the seasonings. All you can smell is the grease from the bread. But they are decent tasting.
@abbyx9861 Жыл бұрын
went for brunch, was greeted by the host very friendly. server stoped to get the drinks order then never saw her again, had to get up n find someone, second server took our order got the orders wrong when I pointed out it was the wrong type of coffee - server was bother by it, made it seem that it was my mistake even though he was the one the recommended the cafe 3 leches. food was also wrong did not feel comfortable pointing it out - so just left it at that n paid the bill. liked the restaurant not the service - if u don‘t mind eating what they bring you regardless of what u order then this is the place for u.
@manuelmoreno13912 жыл бұрын
To be honest I live in weslaco and I've been there its more of an American style food! you can get better for from a street vendor I don't agree at all with this video
@FEdeRioBravo2 жыл бұрын
I've always seen the Progreso Luncheones, as a mini tortas. Picadio is TexMex version of Taco Bell. Best Torta I ever had was Asian part of Atlanta.- Bufford Hwy. Everything is written in Spanish, Chinese, Korean and Vietnamese. Korean joint where the whole menu is written in Korean. BBQ Pork Sandwich is how you would order it. Bollo hard cust bread (like you find in CDMX). Inside it had a butter inside pork long cut shoe string carrot and jicama. Bad ass Sandwich.
@thecjlife76822 жыл бұрын
People only go for the music because honestly the food is bad. We went for a birthday party and service was slow and food was cold. I don't know how you guys ended up there but it's a big 👎 for me. Sunrise in weslaco is over hyped as well the food is ok but not worth going.
@manuelmoreno13912 жыл бұрын
That place isn't even that good
@Amarillobymorning7772 жыл бұрын
A lot of bread 🥖 No thanks in this one .
@lenalyles27122 жыл бұрын
Not as much as it looks. They really stuff them.
@Amarillobymorning7772 жыл бұрын
@@lenalyles2712 Well, just because you comment on it I’ll try them. Greetings from North Texas.
@jmcdelafuente48682 жыл бұрын
Im from mexico and we dont make this dish over there 🤔🤔 so i dont know what are they talking o promoting that is not a mexican dish
@cdemp4795 Жыл бұрын
I think lonches were originally made only in Nuevo Progreso, Mexico. When I was a kid about 45-50 years ago, my parents would take us across to Nuevo Progreso from Texas and street vendors would sell lonches like the ones in this video. The owners of Nana's are originally from Nuevo Progreso.
@pumbadanny1691 Жыл бұрын
place has recently started going downhill. meat is just super super greasy.