The TRUTH about portuguese CUSTARD TARTS

In this video we go to Belém , the birthplace of the portuguese custard tart, to discover more about its origin. I will give you all the advice needed to try them the proper way, and a few extra tips & tricks.
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[@lj7834]

Thank you for the wonderful tips, Fred!

[@catepest93]

Amazing! Thank you for the tips!

[@beautifulconfusion342]

Another great video! Keep going Fred 🙂🚀👏

[@marygomes962]

Que bom!!!!!!!! Já percebi que ir contigo é uma grande vantagem 😉

[@josemelo3401]

Another week, another amazing video! Congrats Fred!

[@carloskira8380]

Hi FRED, you should try videos in Portuguese for Brazilian people. Very good english, congrats. I'm very proud of you. Hugs

[@rosarioramalho8471]

Please take me with you next time 🙏

[@tremaproject9537]

I mean.. that crumbling noise was just TORTURE! Heading to Belém this second!! 😅 ps: Do they charge you extra if you sit down? Keep up the amazing work, Frederico 👏🏻

[@fredericoalves811]

😂😂 next time I'll be the one taking you there!

[@myshinobi1987]

Is it true cinnamon or is it casia bark?

[@vaibhavbhardwaj2421]

Excellent video. Come to India. I'll feed you famous Chole Bhature. Believe me, it's heaven to have it's bite

[@alexsaiago4147]

vou ser sincero, os de Belém não são os meus favoritos, prefiro os da manteigaria