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Make your own crispy churros! With our churros recipe you can make the traditional Iberian pastries very easily.
The elongated donuts with a star-shaped cross-section are made from incendiary mass, fried in hot oil and sprinkled with cinnamon and sugar.
Churros Ingredients:
280 ml of water
25g sugar
110 g butter
1 teaspoon vanilla extract
190 g flour
3 eggs
Oil for frying
#churros at Bibich world
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