THE ULTIMATE PROTEIN CAKE RECIPE!

[@elishadanieljoseph8583]

Much Love from Trinidad and Tobago bro! I legit love cake so you saving lives all over the world man! Real MVP!

[@KausB89]

I really like how he says: unsweetned baking cocoa. That reminds me so hard of lean body lifestyle

[@rshrott]

ground cocoa bean is never sweetened

[@2010gt1]

psychopyro20 hahah for real. I remember those days

[@wild4fp]

Love this channel, I really do. I watch some time wasting crap on YT, but this channel is great.

[@wolfbiepire]

Beautiful cake!!!! I have to try it!!!

[@STRmw2]

"if there was a macro friendly restaurant" sounds like a business plan

[@mrbraddy81]

I always enjoy watching your cooking videos, and I noticed you have a new hair style, looks good.

[@thanhnguyenluongcong324]

Hi, Thank you for your video. But about the Black Bean, is it cooked (boiled) before? Or is it raw (still hard)? Please help then I can learn how to cook like you CT

[@rabbitfooddude3026]

Looks delicious, I can't believe how macro-friendly it is!

[@RVBFan182]

This looks amazing. Probably gonna make this today.

[@vaughny7258]

Dude I just wanna give you props for the gains you made. you really did it natural. Imean lucky to naturally be big. I made your gains in a year(with mini love handle) . just shows how hard you work. n and never took short cuts . props

[@carlaaubrey863]

Wow, this looks amazing! Thanks for the video Mike, keep up the good work!😘

[@Dief303]

are the macros with the chocolate chips added in??? Looks freaken awesome though!

[@jasonfretz4051]

Awesome cooking vid man, But i am fasting still so i hate you for posting this that just made me hungry lol. So when you going to finish your cut? You got a time table? Do an update video/posing video give us in depth details. From start of the cut till now and bodyfat?! have a good weekend everyone!

[@walkontom]

Hey Michael, it's very hard believe it or not to get black beans in ireland but can get red kidney beans or butter beans, could you use them as a Base instead? once again a great video, keep up the great content, regards Tommy from Ireland...

[@JonnyD3ath]

Thomas McCague yeah, i'm sat here goin '....black beans...?' Tesco sometimes have more obscure ingredients, i'll try there

[@jjjuhg]

cool! thanks!

[@77dris]

Correct me if I'm wrong, but do black beans not contain protease inhibitors which interfere with protein absorption?

[@arycarysgaming]

Hey, I'm sorry if this is an unwritten rule I don't know about, but the macros you show, are they macros for the basic recipe (without toppings, icing, decorations etc) or are they macros for the complete serving as you show it (with the icing and chocolate chips etc)? Sorry if it's a stupid question, I am just wondering. I love your recipes!

[@Aintnoballz]

it's the macros just for the cake.

[@jaimehu1010]

Do you know what would be sick? If you opened a restaurant in the future, you know how there is the famous firehouse? Well why not open a MK kitchen and serve all your famous macro friendly meals, whether it's mains or your desserts? I'd definitely go for sure! Affordable and macro friendly? Why not! Something to think about 😉 much love bro and loving the content, especially the Vlogs.

[@reedm60]

Mike you are awesome!

[@Chillifish57]

Thanks for puttin grams in dude. I'm goin to make this

[@mohamedyasser-xi4kg]

can i discard the protein powder

[@filipelanca6649]

I think this is your masterpiece!

[@manosverse]

defo. he's really good at it!

[@rshrott]

Pro tip: Always mix wet and dry ingredients separately. Add dry to wet.

[@77dris]

I dont get how you get this to pour out! It's all dry ingredients and when I make it, it's thicker and dryer than concrete. Did this a few times, same results. It tastes great, but really hard to make/mix.

[@joshallsopp8016]

Forget opening a gym, open a restaurant...then an even bigger gym!

[@WaddsMads]

Beans?????

[@Aseabasplace]

Protein! You'll never taste them!

[@Roy51794]

I think you should add the ingredient in the description for convenience sake.

[@77dris]

Agreed!

[@KausB89]

Whooho, i was number 100

[@adrianbanuelas7689]

The 3 people who disliked the video do not know how to cook.

[@MohammedGhawanni]

must say first...

[@isaiahnguyen-vazquez5547]

Liked because no cringe thjmbnail

[@stephenehlers6886]

He shouldn't have said a food processor works. it was a pain in the ass and the powders didn't want to mix.

[@77dris]

I had the same issue... my blenders won't blend this... it's way too dry/thick. I had to do it little by little then combine it all later in a bowl to mix. It does not come out as flowy and moist looking as in the video for some reason. I added some milk and water and it was still SUPER thick! Tastes amazing but a lot more work for me for some reason.

[@Nathan27inch]

I don't get why you use beans so often... I've tried one of your bean brownies (and yes I rinsed them thoroughly) and it was disgusting to be honest :/. Your other recipes are dope though ;)