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@maryae.25013 жыл бұрын
I made up a triple batch and froze it in portions uncooked so when I want pasta I take it out "thaw" then cook. Works for me !
@fringedwellermccatintyre7302 жыл бұрын
Thank you so much for that tip, which I'll do, too!
@jodybogdanovich43332 жыл бұрын
Good to know
@brendab23232 жыл бұрын
Totally different slimy texture after they are thawed.
@watchmanezekiel60682 жыл бұрын
@@brendab2323 thanks. Does it taste good still
@Y0utubeIsFuckingHomo2 жыл бұрын
@@brendab2323 That's why preservatives and a bunch of chemicals are added to the processed stuff
@TheGreenPond-nature Жыл бұрын
I have to make some notes and try this out. Thank you 112g mozzarella 1/4tsp xantham gum 1 large egg yolk. Warm cheese with xantham Add yolk mix Sandwich between paper roll out Use pizza cutter form strands. Grease cutter Fridge
@michellescukanec23592 жыл бұрын
I just tried this recipe and it was AMAZING. Definitely need to set for the 8+ hours for cooking it. I ran out of parchment so I used a quart sized ziplok bag and rolled the pin over it while in the bag which formed a perfect edge as well as noodle thickness for the recipe and just ran the pizza cutter over while still inside the bag which perforated the pasta without cutting through the plastic. Opened the seal to get air inside while it set overnight then cut the bag open and they all released off of the plastic effortlessly! Excellent recipe especially with the xanthan gum addition (I tried both with and without). Thank you so much for sharing this 🌼
@MarijkeWillemsen9902 жыл бұрын
What a great tip! And so much less mess….
@michellescukanec23592 жыл бұрын
@@MarijkeWillemsen990 😉👍🌼
@thereserivera76915 ай бұрын
Did you flash freeze strips first?
@misseshelena69653 жыл бұрын
You somehow know when I'm in need of recipes for the keto diet! Thank you for all the help. This diet isn't an easy one but your videos really help.
@TheDietChef3 жыл бұрын
Awe thanks!
@lanellgranger19202 жыл бұрын
I made this and it was the best keto pasta! I was afraid it would melt, but I timed it like you said and rinsed it. It didn’t melt when I added hot stroganoff on top. It had a perfect pasta texture. Love! I rushed the process a bit by putting it in the freezer a while.
@chiclett Жыл бұрын
Only a real DUFF, would call this pasta
@andrew5222 Жыл бұрын
@@chiclett wtf?
@chiclett Жыл бұрын
@@andrew5222 wtf ? its cheese and what exactly is he cooking it for ?
@KayDejaVu Жыл бұрын
@@chiclett lmao. He used egg to give it shape and texture.
@merk95699 ай бұрын
@@chiclett Only a DA would be unsympathetic to individuals who need to substitute ingredients when making pasta. Not everyone can eat wheat. BTW, you may be a real DUFF if you are eating pasta made from a wheat other than durum wheat. Some Italians would laugh at you for being so superior when in fact, you probably have never had “genuine pasta.” 😁 @andrew5222 @KayDejaVu
@KetoCookbooksCorner Жыл бұрын
*It's so simple and easy to make, and the end result looks delicious. Thank you for sharing this amazing recipe!*
@missgigglebox7483 жыл бұрын
As soon as I saw pasta noodles, I had to click immediately. I've been on keto for a few months and miss pasta so much. These plus your Alfredo sauce will make a great dinner tomorrow! I love your channel and you've helped me out so much.
@AJBonnema3 жыл бұрын
What is alfredo sauce? I thought he used ketchup (which doesn't seem keto at all). Is alfredo sauce tomato sauce without sugar or other carbs?
@missgigglebox7483 жыл бұрын
@@AJBonnema It's a white creamy sauce that you normally put in chicken Alfredo. Its delicious
@AJBonnema3 жыл бұрын
@@missgigglebox748 He was using a red sauce, was that something different?
@missgigglebox7483 жыл бұрын
@@AJBonnema Yes. Scroll down his channel and you will see the Alfredo sauce recipe.
@AJBonnema3 жыл бұрын
@@missgigglebox748 Thank you! Got it!!
@izodman Жыл бұрын
I made this today for dinner and it was tasty! This recipe is def going into my folder and no more store bought plant based pasta.
@Freed07033 жыл бұрын
My boy Duff did it again! You never let me down buddy
@julescolorado3 жыл бұрын
Thank you! I've been on lazy Keto for about a month and a half just making small changes here and there. I'm finding it easier to ignore foods like pasta, but luckily now with your recipe, I can enjoy Keto pasta without having to spend a lot of money since I have all those ingredients on hand! 👨🍳👩🍳
@ashleechan222 жыл бұрын
THIS IS CRAZY AMASING! I really enjoy your videos because it's just so entertaining to see someone make food from scratch!
@huyentranthi36402 жыл бұрын
This is the easiest way to make noodle, other channels is so complicated. Thank you so much
@Beading4perfectionists2 жыл бұрын
Joe says " Let's get started I'm hungry".... Leave pasta in fridge for 8 hours.... Joe, you'll be starving by the time you can take it out....
@TheDietChef2 жыл бұрын
That’s trye
@christine-kht2 жыл бұрын
THANK YOU for adding the grams here! Super excited to try
@Myperfectshell Жыл бұрын
I can’t wait to try this. I did a recipe today that involved egg whites and gelatin, baked. It tasted like scrambled egg whites cut into strips 🥴
@mimked3 жыл бұрын
Oh, good. I has just found a recipe that used a lot of egg whites (egg white bread). Now I have a use for the yolks, too.
@williamklein67493 жыл бұрын
For those who have made this does the Xanthen gum make the noodles slimy. I shy away from XG because I find that's what happens.
@jessicah34503 жыл бұрын
Can you do a video on road trip/picnic friendly keto snacks and meals? It would be great for summer to pack a cooler and be able to avoid the convenience store snacks. I love trail mix, jerky, and deli rolls, but I bet there is more out there! Watching this pasta video even made me think- low carb pasta salad!
@gingersnaps60042 жыл бұрын
I been on Keto for 3 months..and I needed a pasta recipes
@anteandrijanic69262 жыл бұрын
Bro I just discovered your channel and immediately tried this pasta and I love it, gonna be making this all the time, perfect for my keto life. Thanks man I just subscribed btw. Best wishes from Oz 🇦🇺
@maggikelly58873 жыл бұрын
This is lovely Joe .., you are calm , cool & helpful ! Thank you 😊
@jodybogdanovich43332 жыл бұрын
Genius genius genius! 👏👏👏 Will definitely make this; spaghetti squash has met a superior noodle substitution! Does it taste like moz cheese? EDIT: Just went to the recipe on your website and found the answer, "yes, slightly." All the better! I notice you used packaged shredded cheese, which I've been avoiding because freshly shredded melts better, but in this case I see the benefits of using the packaged pre-shredded cheese. Yay!
@1-1-8646 ай бұрын
I wished someone filmed him talking to his fridge while making this video. 😂
@jaythajedi2 жыл бұрын
just made carbonara with his and IT SLAPS. thanks for the tipps joe
@pinkdaisy52753 жыл бұрын
Hi Joe! I was craving some pasta alot!! Thank you Joe. These sound so delish! They are pretty easyvto make to! Thanks somuch. Gotta tell ya I'm pretty excited about these!!! This is why your the best!! God bless you.
@RinNor132 ай бұрын
Great recipe, thanks. I tried it ince before and I'm making another batch today, really delicious 😋
@franklinhaseth56112 жыл бұрын
You're just awesome Joe. Thanks for teaching us how to it all different.
@talldave10003 жыл бұрын
It looks delicious. This is now one of my "Must Tries"
@lizwilliams61763 жыл бұрын
I can't wait to try this one, looks yummy!
@aerodraco2 жыл бұрын
Yummy! My favorite keto pasta is the hearts of palm spaghetti from Natural Heaven!
@heden14603 жыл бұрын
Thank you. I'm definitely going to be making this.
@jana254024103 жыл бұрын
I tried to make it totally didn't work. Don't know where I went wrong. Love your videos anyway....thanks. was worth a try
@user-rq5fz3fj6d3 жыл бұрын
Gorgeous I’m thinking to make dumplings from this dough
@TheMinot602 жыл бұрын
Oh, boy!
@PaulaPatioOfficial6 ай бұрын
Made this last night. Had it for dinner the following day....SUCCESS! :)
@ketofriendlymeal94673 жыл бұрын
I realize that these videos really live up to my work! you do your job very well👌🏻
@clemj5503 жыл бұрын
Im new to keto and I'm so happy I found your channel I make the garlic bread you did with mozzarella it didn't come out as yours did coz my cheese was 5oo wet but it was so yummy thank you I will definitely be making this pasta tomorrow I'm fasting today really shouldn't be watching food video lol
@jodybogdanovich43332 жыл бұрын
LOL! I'm just now watching this video on 10/21, also on my fasting day.
@darendahaun54382 жыл бұрын
Thanks Joe for another great Keto recipe. I Can't wait to try the recipe. Looks so YUMMY !!!!! 😋
@BobRooney290 Жыл бұрын
this seems simple and doable and stomach SAFE vs. the some of the other keto pasta recipes that require a chemistry lab that god knows what they do to your intestines.
@greg100162 жыл бұрын
Joe, you are the man! You have inspired me to start eating ketogenic. Six months ago my A1C was 7.9 I just got my last lab results 2 days ago my A1C is 5.4 and I lost 40 lb in the past 6 months. I am a professionally trained chef but your keto recipes have inspired me. These are so much better than shirataki noodles and they are even better in my opinion than regular noodles I use these to make fettuccine alfredo keeps the carb count even lower thank you so much you have made a huge impact on my life
@rosebud93193 жыл бұрын
Oh i miss pasta. Got to try.
@donnaviner42593 жыл бұрын
I'm fasting at the moment so I will come back to watch later 😊
@jb67122 жыл бұрын
Hmmm---I think your tip of working the cheese and egg together with one bare hand and the spatula might help me when it comes to making fathead dough. That stuff has been a challenge for me, but now I believe I've figured out why. Thanks, Joe!
@EternalBliss742 жыл бұрын
U r a genius chef 👨🍳♥️👌🏻
@aspirecan48292 жыл бұрын
Has anyone tried using freshly grated Mozarella cheese for this, or is it best to use the store bought? Also, can you use a pasta machine to cut it? Thank you!
@margiegonzalez65763 жыл бұрын
I have to give that a try. Ty for sharing
@momof2momof22 жыл бұрын
I saw this on another YT channel, it must be good. Thanks for sharing
@johnpanagiotopoulos85393 жыл бұрын
Low carb cheese strings not pasta. I appreciate everything else you make, especially the keto ice cream!
@zwordsman3 жыл бұрын
That's cause functionally "pasta" is not keto able. Its all a simulacrum. Whether its th cheese based, the coconut flour, or almond flower.
@MrLabtec703 жыл бұрын
@@zwordsman and se never ever add salt ON the pasta. Salt must be added on the water in which you cook the pasta !
@aalemap12 жыл бұрын
Try whole wheat thin spaghetti... Has lots of fiber that you can subtract from the Carbs... I have it once or twice a month and I've lost 35 lbs and counting...
@GreenLanternCorps28142 жыл бұрын
@@aalemap1 that sounds great, but you do have to realize that it's very much cheating on your diet. Which is fine if you're fine with it.
@aalemap12 жыл бұрын
@@GreenLanternCorps2814 WoW....Tough crowd.,. I have totally changed my eating habits.....I am not calling it a diet... it's a way of life and it fits me perfectly. Moderation more vegetables and smarter choices. When I have pasta, it's a smaller portion with lots of other things in it... It's not the star...and NO..... There's nothing to cheat on and my Dr is very happy. The scale does not lie...down another 1 1/2 lbs
@christinegitsham50122 жыл бұрын
Hello joe, does this recipe work out for pasta sheets for lasagne?
@teresaolofson22212 жыл бұрын
1/4t xanthan gum 112g cheese once it melt mix into a small ball add egg yolk
@LifeIsMessyImLearningAsIGrow2 жыл бұрын
Thank you for sharing! I love when a recipe has minimal ingredients. Simplicity and yet amazing outcomes. I can see your talented and passionate and as a fellow video creator & cook I would love to learn more together.
@JULOC05 Жыл бұрын
I have seen the same recipe several times on several blogs, so it must be good.
@LorrayneHam3 ай бұрын
Thanks Joe
@elizabethrowe72623 жыл бұрын
That looks good! Will try this recipe soon as we miss having pasta.
@saraatppkdotpt81403 жыл бұрын
Nice recipe! As I already expected from Joe Duff 😊
@glennmullis14773 жыл бұрын
Thanks so much for sharing this recipe Jeff 😀. I can't wait to enjoy making these very soon.
@nahlarefaat89863 жыл бұрын
Is there any thing else instead of xthansangum can I use ir,?
@eleanormaraal54022 жыл бұрын
Can this work for lasagna?
@ArtsCraftsAntiquity3 жыл бұрын
I want it NOW! NOW! NOW! 😂
@12deathguard8 ай бұрын
Thanks man, this sounds great!
@savage_in_the_kitchen3 жыл бұрын
Amazing Quick Pasta😍👍
@ronm65853 жыл бұрын
Thanks Joe.
@udinovkeiv520010 ай бұрын
I believe beef gelatin will work instead of xanthan gum
@BearsoVivian2 жыл бұрын
thanks for sharing!!!
@mistywebb68313 жыл бұрын
Had done tapioca based pasta my hubby found. They were ok for a sub since I haven't had pasta in 4 months. I'm gonna give this a try bc it looks cheaper!
@jb67122 жыл бұрын
Twisted "logic;" why would anyone want food that LOOKS "cheaper," when most people want food that looks BETTER, but costs less???
@lindakurman86423 жыл бұрын
Wow sounds amazing
@RagingBullNuts3 жыл бұрын
Ladies and Gentlemen, he did it.
@sherylldupuis63233 жыл бұрын
Thank you Joe. Noodles look so yummy. Higs. ❤️🇨🇦
@evacantu53677 ай бұрын
1 cup of cheese mozzarella quarter teaspoon of xanthan gum 1 egg yolk Thank you my husband is a noodle addict and he’s 300 lbs so im gonna try to make this and see if he notices 🙏
@vivianhudacek155611 ай бұрын
Love your recipes!
@marthasantanaguerrero55842 жыл бұрын
I would need some make ahead easy limited ingredient for freezer for all meals I’m disabled and can’t do much
@pauljoneseyboy96156 ай бұрын
Life changing.
@dig10352 жыл бұрын
Had to watch recipe again!
@NekoArts3 жыл бұрын
How did you know I was craving pasta?! ;)
@chill2424 Жыл бұрын
tks joe i have to try this one
@juwat73 жыл бұрын
Can u make this ahead of time in ‘bulk’ and store in fridge? Or do u think it won’t keep?
@TheDietChef3 жыл бұрын
Yes, it lasts days in the fridge uncooked...done it a few times like that now ;)
@FM19MONTH3 жыл бұрын
Only thing for me, I never cared for -actually I won't eat - Al dented. So likely not a recipe for me 😭.
@secretsquirrel73003 жыл бұрын
@@FM19MONTH might be ok though since it's technically not actual pasta. The cheese may give it a slightly different texture. Also, if it wasn't all dente, it might clump together in a melted cheesy mess when the semi-hot sauce hits it. As it is, the sauce probably brings it to not quite al dente.
@thetruthbetold961 Жыл бұрын
Looks great! Two questions: Can I use any other kind of cheese? Can I use a whole egg (small?) instead of just the yolk? Thanks!
@GloryBea643 жыл бұрын
Xanthan gum always tastes like nasty slime to me, no matter how I use it or what I put it in. Which is a real shame because not only do I have an entire bag of the stuff, there are a lot of good recipes I'd like to use it in. I will give this noodle recipe a try without it though and see how they turn out. Thanks JD.
@GloryBea643 жыл бұрын
@@desturner866 Brilliant! Thank you so much for the suggestion, I will most certainly give that a try!
@bevalbrecht1232 жыл бұрын
I feel the exact same about Xantham gum. I want to like it when using it for keto recipes but I just can't like. Hmm.
@GloryBea642 жыл бұрын
@@bevalbrecht123 I have not tried the gelatin Des Turner recommended but I did buy some for future use in place of the Xantham gum to see how it works.
@GloryBea642 жыл бұрын
@@desturner866 I've had so much else going on that I've not had the chance yet to try it out. But I definitely plan it. The Keto Twins have a chaffle recipe where they use xantham gum so I am going to give that a go with the gelatin and see how that turns out as my first project LOL If that turns out well, the sky's the limit! 😁
@flavoursomefoods99222 жыл бұрын
Very easy recipe 👍
@RowenMyBoat3 жыл бұрын
Can folks who say they want to try this, and other of his recipes, please come back and tell us if you like it after you’ve made and ate it?
@charltonchao87762 жыл бұрын
I tried it and ended up with a ball of melted cheese. Did everything like he said. Not good.
@jodybogdanovich43332 жыл бұрын
@@hrld1988 I always go to the full written recipe on his website to make. Links are in the video description. Click the little triangle to the right of the video name (this feature is on all Y T vids).
@Brightspirit102 жыл бұрын
@@hrld1988 agreed. I've pretty much stopped using his recipes as I'm tired of wasting expensive ingredients. But, he's still entertaining.
@gwendolyncampbell79132 жыл бұрын
Looking for this kind of keyo recipe thank you
@alg375 Жыл бұрын
Looks amazing!!! Thanks!
@drawitout3 жыл бұрын
Does xanthan gum expire? I have some, but I’m pretty sure it’s at least 10 -15 years old. Seems like new, though.
@terrypatoir5823 жыл бұрын
Hi I like the noodles, can I make large batch and freeze, also how to reheat. Thanks
@terrypatoir5823 жыл бұрын
Thanks for the tip, will freeze
@ampzac3 жыл бұрын
Hi. How about adding almond flour?
@kindolgentleman31093 жыл бұрын
I’m gonna make this! Big like 👍
@hanirivlin86682 жыл бұрын
Hi First, thanks for the wonderful recipes. I made the lemon bars, It was wonderful. As for the pasta, The dough came out very sticky and hard to work with. I put it in the freezer and finally managed to get something out. But it was hard and I do not know why.
@RIGBOL3 жыл бұрын
Joe, help! My pasta dough stuck to the parchment paper. What did I do wrong? I was so looking forward to this recipe. All your ideas a great. Thanks
@taylorlynn35253 жыл бұрын
I recommend before hand that you spritz the parchment paper with a little bit of nonstick spray, parchment paper doesn’t usually stick to things, but occasionally it can happen :)
@pearlofthedarkage2 жыл бұрын
Me: I need to make keto spaghetti in three hours. Video: Overnight or _at least_ eight hours... Me: 🙃Darn it.
@BrightEyes616803 жыл бұрын
This is a game changer.
@trinitywright7122 Жыл бұрын
Dude! That is genius. I love pasta but I love cheese a lot more than I love pasta and this is such a good recipe. And all your only use that much xanthan gum because more will make it into gook! I am just super pleased to find this recipe and thank you very much. Yum!!!
@Lingloheen3 жыл бұрын
Many thanks for sharing 🙏
@azwarriorm26172 жыл бұрын
Wow Duff... thanks!
@DejaDrewit2 жыл бұрын
Excited to try this quick recipe except it takes at least 8 hours to actually eat it LOL also can't have cheese and lactose free cheese will prob make it taste gross. but ill give it a go anyway!
@imenbelhoula57052 жыл бұрын
Thank for the recipe, I doing for supper and It is better than the real tortellini
@gabewaterman48943 жыл бұрын
This could be a cool tortilla experiment 🧪
@johnbolongo99782 жыл бұрын
Easy...peasy....I like it.
@marie_e752 жыл бұрын
Thanks for sharing! Gotta try this out!! Tired of konjac noodles
@atsz.3 жыл бұрын
Does that shredded cheese have corn starch in it?
@FM19MONTH3 жыл бұрын
You appear aware that packed pre-shredded cheeses DO have "anti-caking" and mold inhibiting ingredients added to the cheese after shredding and before packing. Thus, you likely also know the only way to avoid is shred your own. Some keto recipe makers just prefer the convenience of the ready-to-go shreds. Your choice!
@atsz.3 жыл бұрын
@@FM19MONTH yeah I'm only pointing out that in hopes that he uses his own shredded cheese in future videos, otherwise it's misleading to those who think pre-shredded cheeses are keto. I'm pretty sure those "anti-caking" and mold inhibiting ingredients are pretty high on the GI scale
@ChristieinFlorida3 жыл бұрын
@@atsz. Good grief, the keto police are here. Shredded cheese is KETO too like it or not.
@atsz.3 жыл бұрын
@@ChristieinFlorida 🤣🤣🤣 you mean anyone who sees the benefits of ketosis and would prefer to have those? take a chill pill woman
@ChristieinFlorida3 жыл бұрын
@@atsz. Im in ketosis constantly, even with shredded cheese. eye roll.
@johnmirbach23383 жыл бұрын
could this be put through a pasta press/extruder ??? 🤔
@mazza_razzza3 жыл бұрын
I don't think so, it's too delicate.
@KayDejaVu2 жыл бұрын
I'm one of those that would not want cheese and egg (due to dairy). So I am using oat fiber, almond flour and an egg.