Sorry for the re-upload, we had some encoding glitches on one of the cocktails that should be sorted by now. And don't forget to order some awesome garnish www.theeducatedbarfly.com/shop/
@Ignition_Spark Жыл бұрын
I couldn’t help but notice that in the new version you took out the 7 minute long screaming rant about how Green Chartreuse is the next Bitcoin.
@Trasselkalle Жыл бұрын
Minor detail: You lost the absinthe rinse/atomiser spritz on the recipe for the Colonial Ties.
@DollarDude Жыл бұрын
Love the long form content! I'd also love to see this series continue with other categories. 50 gin-based cocktails, 50 tiki cocktails, 50 stirred cocktails, 50 coffee cocktails, etc.
@DollarDude Жыл бұрын
@daniel374 Haha I’m down for a 24-hour cocktail video 😅
@tobibatiste7859 Жыл бұрын
Definitely agree with this
@samnewzealand Жыл бұрын
Jesus Christ dude give the man a break!
@BlazingLee06102 ай бұрын
Second! If not third or fourth! If possible. Lol
@gabriellecarvalho2614 Жыл бұрын
Top.: 3. Intro to Aperol 2. Black Manhattan 1. Amaretto Sour
@nathandraughn8395 Жыл бұрын
One of the many things I appreciate about this channel are the full screen recipe cards that I can screenshot easily. Thanks!
@blackE11143 ай бұрын
Had to be intentional. This chanel is on it
@tankberserkererer Жыл бұрын
Rapid fire cocktail guides with a few sentences of history. This vid is perfect 😊
@tylerreinhart4986 Жыл бұрын
I would love this format for classic tiki cocktails as well
@Dynamic0NE Жыл бұрын
Whose trying all 50 this weekend? Its Thursday so if you start tonight i think you could get there
@caspianberggren4195 Жыл бұрын
I've had like 5 of these and I'd say I'm pretty adventurous in cocktail making. Fantastic video as always!
@jakobdieckmann Жыл бұрын
A new reference video. Thanks for all the time you took to put this together!
@DirtyHairy01 Жыл бұрын
Watching your longer videos while sipping a cocktail is the best! 😛👍
@TheEducatedBarfly Жыл бұрын
what are you sipping on?
@DirtyHairy01 Жыл бұрын
@@TheEducatedBarfly The improved Halekulani from another of your videos! 😋
@SFguy415 Жыл бұрын
Awesome. I'm going to have to watch again with notepad in hand!
@Pickler182 Жыл бұрын
1 oz Lo-Fi Aperitifs Gentian Amaro, 1 oz limited release Hendricks Flora Adora Gin, 1 oz fresh lemon juice. Shake with ice, pour on an ice cube. Top with 1.5 oz tonic water. My new flower power favorite
@Withered4169 ай бұрын
This was an amazing video, love the rapid fire style while also giving enough information along the way. Definitely feeling inspired to go and grab some new bottles to add to my bar so I can make some of these
@sommvibes Жыл бұрын
Let the pouring begin!!
@Hanky.SSCorp Жыл бұрын
Love how relaxing these videos are. I think it could be partly the audio/mixing (which is great), but also just the pleasant vibe your channel has all round. I feel like so many channels are trying to be loud and zany to get views, but I much prefer to sit back and enjoy your stuff!
@TheEducatedBarfly Жыл бұрын
Thanks! That means a lot!
@Akerfeldt77Ай бұрын
Loving the channel, mate. I am glad to have a lot of content to peruse.
@tonyblaylock1309 Жыл бұрын
So many to make in very little time to drink it all!
@blackE11143 ай бұрын
I had no idea please dont tell was so well known! Truly amazing cocktails and a very cool spot
@David-g2i2m7 ай бұрын
Your delivery is paced perfect 👌 information is on point..thanks a million.
@Petrosman Жыл бұрын
Nice, easier to find the cocktails when they're all in one video, then when they're in 10 different videos. Thanks Leandro :)
@JayJayKayTV Жыл бұрын
You're spoiling us Leandro! ❤️
@kaionogueira63656 ай бұрын
Thank you for the video ! I'll keep learning from you. Cheers !
@IGee88 Жыл бұрын
One of the most informative videos in a long time, including convenient ingredients to create them - I'm also pronouncing 'Tequila Blanco' very differently these days 😆😆
@LitoCortes Жыл бұрын
Truly appreciate you making this video. Salud!
@solicitor73 Жыл бұрын
Thanks for the recap! Countdown to try these starts tomorrow.
@joshbouwma5874 Жыл бұрын
Saving all these recipes.
@Jwochingfv Жыл бұрын
Leandro: I genuinely appreciate your video. Having many recipes in just one video is a fantastic way to go ahead and try them all. The fact that you mix different base spirits makes this video an instant save/favorite! As a home bartender, I want to thank you for your videos; they are the best!
@nancycampbell7959 Жыл бұрын
Wow! Impressive. As good as a bar book :)
@Gigabajts Жыл бұрын
It would be fun to whip up one of these once a week over a year
@TheEducatedBarfly Жыл бұрын
We support that, and watching the video once a week ;)
@pedromostaco2692 Жыл бұрын
Thank you for the commitment to create such a bigh quality content
@gabriellecarvalho2614 Жыл бұрын
yep,, that's an episode, here's my thumbs up
@numanuma20 Жыл бұрын
Love the old Cuban.
@MrMoney331 Жыл бұрын
Dang! I tis gonna be a busy weekend with all these! 😆
@rodneywhitfield5754 Жыл бұрын
Awesomeness!!!!
@MikeLawyer-i8r Жыл бұрын
Most likely a word slip but it's the lipids in egg yolk that prevent frothing, not the proteins. Thanks for all of the great work!
@Gimbal10 ай бұрын
Thanks!
@TheEducatedBarfly10 ай бұрын
Thank you!
@kongaloid Жыл бұрын
YEEEES. Hyped to watch this. I love long form content from you.
@TheEducatedBarfly Жыл бұрын
Thanks!
@seanmahon1358 Жыл бұрын
I’ve got so much work to do to try all these.
@caspianberggren4195 Жыл бұрын
One a week and you have almost a year of cocktails.
@lauradunn19475 ай бұрын
cool drinks
@Gamelover8823 ай бұрын
Man, this is a lot to learn in order to begin bartending. I think the only way I can memorize these is to become familiar with each beverage's taste. I'll have one of each sir! 😂
@speakeasy_hann985 Жыл бұрын
amazing 😂
@joshbouwma5874 Жыл бұрын
If youre in Vancouver, come to Carlino at the Shangri La for a round on yours truly
@maisenwest60964 ай бұрын
I'm surprised the Paper Plane is not on this list
@tobibatiste7859 Жыл бұрын
Awesome video as always! Impressive work. Did you film this in one day?!
@TheEducatedBarfly Жыл бұрын
We shot this over several days :) it would have been quite the marathon to film all in one day!
@chasesguitar Жыл бұрын
Love your stuff! What is your favorite gin drink?
@TheEducatedBarfly Жыл бұрын
Ooooh probably the Army & Navy but it’s a tough call! This is a super old video but here you go: kzbin.info/www/bejne/a6HamYJ6f62AiK8si=KHTlLV18k-cih_Me
@bushwood1676 Жыл бұрын
Great vid guys, do you tip out 50 cocktails for this one
@AmericanPieInThailand Жыл бұрын
2 questions. 1. How long did it take to assemble all the various spirits and other ingredients for this video? And #2, what happened to all the cocktails after you made them? I am sure a few people got lit!
@oliku928 Жыл бұрын
for me, to get most of essential alcohols it took like 2 months of going to liquer shops and looking for a good deals
@juancarlosbadillarojas6272 Жыл бұрын
I made the Tommy's Margarita for the first time last night. Used both 1.5oz and 2oz of tequila, but in both cases it felt too sweet. It's okay, but a bit less balanced that I'm used to? I was wondering, is it supposed to be sweeter, should I shake it for longer, or dilute the agave? I used 0.5oz straight from the bottle.
@maxpavlich5091 Жыл бұрын
Hello from Russia. Many types of alcohol are very rare here, but the video is still very cool. Thank you!
@Izzy-bh9en Жыл бұрын
I love your channel dude I’ve learned a lot from you and always enjoy your videos
@brionguthrie20613 ай бұрын
I know it’s a less common way, but I prefer a shaken pina colada so much more.
@DomPreciso8 ай бұрын
What is that juicer he's using?
@TheTVstew Жыл бұрын
If you whip shake the entire contents of the garibaldi with ≈2oz of pebble ice you get an incredible frothy head
@Thompaam Жыл бұрын
Great video, but, the Bourbon renewal is made with creme de cassis, not creme de mure, although creme de mure is probably delicious as well!
@TheEducatedBarfly Жыл бұрын
True but this way is a little better. I do like the original too
@anandasenamonty66292 ай бұрын
Can we use crème de cassis instead of crème de mûr
@angelas8021 Жыл бұрын
How do you get your ice so clear?
@TheEducatedBarfly Жыл бұрын
Here’s how you do it: kzbin.info/www/bejne/epzZaHysf6uFb7Msi=ilnAc3ftqjR9sVj_
@kintukteekreetukpum Жыл бұрын
Like🫰 From thailand🇹🇭👈👍 nice🎉 👇
@andrewbutthead360610 ай бұрын
what icemaker is that?
@TheEducatedBarfly10 ай бұрын
It's the GE Opal Nugget Ice Maker, but we have the first gen that was made by First Build.
@blackE11143 ай бұрын
When you express oil on a cocktail. Do you use the pith? I was taught to fold peel in, expressing the pith. But it looks like you spray oils from the skin... but then when you burned them you sprayed the pith?? Im so confused
@TheEducatedBarfly2 ай бұрын
the pith contains bitter elements, so you want to squeeze with the peel side out.
@AshraNashal524 ай бұрын
In the Carolinas, they do Pepsi in a Long Island. It’s pure trash. The Mexican Coke is really what it needs.
@FarahKillion4 ай бұрын
🧼
@yalekim1394 Жыл бұрын
Anybody 2010?
@TheEducatedBarfly Жыл бұрын
?
@yalekim1394 Жыл бұрын
@@TheEducatedBarflyjk hahahaha the video quality was limited to 480p the moment it was uploaded
@danilolorenzetti7128 ай бұрын
I don't understand how people drink Aperol. Horrible
@TheEducatedBarfly8 ай бұрын
practice
@danilolorenzetti7128 ай бұрын
The video is too fast to write down the recipe, could you please send me them?