Scottish Foods - 3 Dishes To Try In Edinburgh, Scotland (Americans Try Scottish Food)

Day 215 - We're trying 3 of the most unique foods from Scotland! We were skeptical at first, but were really surprised how much we liked these Scottish dishes :D
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Here are the dishes, their prices and the places we went to try them:
£1.20 Scotch pie from The Piemaker: www.thepiemaker.co.uk/
£2.80 Deep fried Mars bar from Clamshell: / clamshell-118413408213230
£9.99 Haggis from The Albanach: www.albanach-edinburgh.co.uk
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Footage shot with Sony a6000, Canon G7X and Phantom DJI 3 Standard Drone (a.k.a. Mike Drones)

[@Theendlessadventure]

We hope you enjoyed this delicious day! If you'd like to see more food adventures around the world, make sure you subscribe ~~> bit.ly/1Nnl2kq We post new travel videos every Monday, Wednesday and Friday!

[@patriciaorsborn7165]

The Endless Adventure I enjoyed your video, but since you request that viewers make recommendations..... I recommend that you try to research the subjects a little more, and like give a bit more information. But as far as your style of delivery, you're enjoyable and I really like how you don't insult the owners/employees of the food places by saying how gross or whatever, like when you waited until you got outside the shop to mention the fishy taste of the oil. Too many people nowadays are absolutely rude and that's just not fun to watch, I feel really uncomfortable with videos like that. Good job, I hope to see you go to more countries and try more foods! 😍 p.s. I realize that you're in a foreign country, but the internet and Google are still accessible, that's all I meant by researching the subject! Love you guys!

[@daniel123456789999]

The Endless Adventure. Missed Square Sausage and Tatty Scone

[@MichaelFay63]

Square sausage oh boy! Finish me off nicely!

[@Dangleberryification]

not had tatty scones for years, I want one now!!!!

[@MichaelFay63]

White Pudding and chips and a bottle of Vimto please. "Thanks Tony!. Cold tonight double wrap".

[@adamrafferty8513]

Eating a scotch pie with cutlery? ABSOLUTELY BARBARIC!

[@wilcoxwilcox3272]

😂

[@dabsafe]

Adam Rafferty And nae peas or brown sauce? That’s fucking sacrilege!

[@empacae]

FUCKING AGREED!

[@JKBelle]

Adam Rafferty 🤣

[@mankitcheung4966]

@@dabsafe peas and brown sauce?? No a fan of salad mate.

[@AlbaRecoil]

Awesome to see tourists trying haggis with an open mind. We don't claim to have the best or healthiest food in the world 😂 but we love it just the same. Good video!

[@eviexx7838]

Alba The Antagonist aha Americans eating Scottish fid 😂😂

[@jshicke]

I heard that the World Health Organization (WHO?) said that Scottish food is the worst food on the planet. That means that places like Ethiopia, where they have no food AT ALL, is better than eating Scotland's food. At least according to Danny Bhoy, the Scottish Comedian.

[@Fomskie]

@@jshicke They have food in Ethiopia

[@jshicke]

@@Fomskie Yes, I know.

[@GaiaDanu]

I prefer to eat with an open mouth where my taste buds live, than an open mind

[@stephenkennedy9687]

In scotland we just dive face-first into pies, no knife and fork required

[@stargazer0480]

Just like an aussie. I think I'll fit right in.

[@elenakaterinam]

@@stargazer0480 😂😂😂

[@AJDem]

D Bra No lol

[@littlenemo14]

Stephen Kennedy So can you tell me the difference between a scotch pie and a bridie. Hope I spelt it correctly. Cheers

[@halofire4725]

They’re American. Americans eat pie with knife and fork.

[@xneurianx]

I've been to Edinburgh quite a lot. It has never started raining whilst I've been there. It has always ALREADY been raining.

[@krisrose219]

James Lennon lol good one

[@amymk3314]

What about in July???

[@evan-ri2mv]

James Lennon I live in edinburgh and it rains all the time

[@deankew191]

I'm deano from skelmersdale Lancashire uk . I went back to Edinburgh 1st November 2019 stayed in hotel locally till monday 4th and we got their When it was raining and left 3 days later while still peeing down . Nothing changes there was few hours where it stopped

[@isla9610]

James Lennon I’m Scottish I go there every Christmas Eve lol also My StepDad works there

[@HarryFlashmanVC]

Edinburgh's true traditional dish is a King Rib Supper. Mechanically recovered pork, flavored with msg and Chinese BBQ spice, dipped in batter, fried, served with chips and chip 'sass' and eaten at 3.00am after ten pints of beer in a bus stop in the freezing rain, then you traditionally vomit in the said bus stop before passing out!

[@jakemonster001]

Roderick storey Small batch beer lol

[@LV-426...]

Absolutely loved it.

[@kennethmckay6391]

happy days

[@HansvanderVeen]

Chinese BBQ spice!?! In SCOTLAND??

[@TheBandana1969]

That's mean, Richard. I am sure it's not so bad

[@TheShinyShow]

Never seen a Scotch pie eaten with a fork, unless you have baked beans on it. Mars bars are quite the tourist thing now so they're really expensive for what is just sticking a chocolate bar in a fryer. They do put whisky in the sauce. Was nice to see you try the local foods, glad you enjoyed them.

[@Theendlessadventure]

We actually only ate the first two bites with a fork. We quickly realized your hands are much more efficient :D Yep definitely touristy, glad we tried it at least one though!

[@stevenstewart2929]

aye ya cana beat a tattie and bean pie eh and for at mars bar ats dear boy there only a pound up my way next time try a milkyway

[@davidmacgregor5193]

Next time try a Macaroni & Cheese pie, they're fantastic. Real Scottish food by the way. Scotch pies should be eaten on the fitba' terraces with one hand and a cup of Bovril in the other hand, come on you Gers.

[@JadMock]

Scotch pies in Edinburgh are traditionally ate with baked beans in tomato sauce with brown sauce over it in Glasgow it's mushy peas and no sauce

[@GaiaDanu]

Break crust of Scotch Pie, slather in butter, add heaps of fresh garden peas, add Sarson’s vinegar... Bliss. Then repeat... Also, dip Mars Bar in batter before deep frying...

[@sooperhooper]

Being from Scotland,(Falkirk,which is 20 mins from Edinburgh) I was very impressed by your willingness to embrace some Scottish food although deep fried mars bars in general are kind of a joke food that somehow has become known outside Scotland as something that Scottish people eat regularly but in reality its almost just tourists who eat it! Your pronunciation of "haggis,neeps & tatties" was excellent and the way you both have real mouthfuls of the food you try,not just teeny weeny bits like most other food trying videos do,is very impressive! Also you seemed to really try to understand and enjoy the atmosphere in the different places you went to! I really enjoyed your video,keep up the good work!

[@peterfowler9105]

I’m from falkirk

[@waverunner3911]

I done the Falkirk wheel and the kelpies for my 50 then up to Loch lomond I loved haggis but not to keen on the scotch pie but definitely perfeerrd the people than the food verry welcoming loved it so much I've been back to Edinburgh twice only 1 hour flight from Bristol I highly recommend it

[@brucehart706]

I’m Scottish, I’ve lived in Scotland all my life and I can honestly say that neither have I nor anyone I know ever eaten a deep fried Mars bar.

[@JadMock]

Yup never tried one and 90% of my mates say the same think it's a tourist thing

[@braesotullymet3723]

I've never had a deep fried Mars bar either, nor anyone I know

[@bryankennedy7623]

I'm from Stonehaven in North East Scotland where the deep fried Mars bar was invented. Quite popular with the locals up here.

[@gra-emed3617]

I’m with you Bruce! 😆 never had one or seen one!

[@benmacdui9328]

I ken plenty folk who eat them in the north east.

[@kuroistuc]

Sorry, I had to laugh when you ate the pie with the fork. You have to pick it up! :D

[@Theendlessadventure]

😂

[@adelesmith7827]

I had a little chuckle too. These guys are so endearing great to watch XXX

[@eleveneleven572]

kuroistuc And i think they never did find out what mutton is.

[@Slainte-Mhath]

Hey wood1155, Do you mean people from Naples, Italy when you say foreigners. in L'Antica Pizzeria da Michele, Via Cesare Sersale, 1, 80139 Napoli, Italy, the supposed originator of Pizza where it is served and eaten with a knife and fork. BTW if you are in Naples you must go there, the pizza margherita is to die for.

[@spoopytoastxx6241]

kuroistuc yeah,

[@davidiand7]

Go to Arbroath north of Dundee and try Arbroath Smokies (smoked Haddock) fresh from the North Sea.

[@LeeTheKnight]

You do not dip food in gravy! You cascade it in flowing abundance over the grub!

[@kashka1962]

This was great, I'm Scottish and I loved your descriptions 'it's like meatloaf' I would NEVER have a deep fried mars bars, so well done! I can definitely recommend square (lorne) sausage next time.

[@TheSpectreN8]

£3.90 for a single deep fried Mars bar? Damn Edinburgh ripped you off & I say that as a Londoner

[@LifeWithMrsB]

Sucking in all the tourists lol no Scottish person would pay that (or eat it lol)

[@Catubrannos]

I noticed that too. It also had very little batter on it but at least it was cooked properly. Some of the ones in these sorts of videos look too dry, the middle should be melted to get the full flavour and eaten while still hot.

[@sultrytulip4963]

The Buchanan Family i planned to travel to edinburgh with my parents & baby girl what do you suggest? thanks i'm Cherie from Malaysia

[@CalebAble]

You're right, it's smack bang in the middle of the tourist hub, where you pay for £200 kilts and £8 for 100g Scottish Tablet (basically crumbly fudge) Much of Edinburgh is comparable in price to London maybe only a little less.

[@Catubrannos]

Kilts are expensive. £200 is not expensive for a kilt. There are only a handful of mills that weave proper tartan fabric which is where most of the cost comes from.

[@jezatkinson7243]

One of the few times I've watched americans in Britain and not cringed. Well done and a pretty fair representation

[@Theendlessadventure]

+Jez Atkinson thanks! It means a lot considering the mixed reviews we've gotten 😂

[@jezatkinson7243]

Actually by Tuber standards the reviews are excellent

[@Muckylittleme]

You're never going to please everyone and if you try you would just lose your personalities. Personally I love your videos and think you are both totally genuine and unpretentious with a great outlook on life - you're great together just as a couple as well.

[@patriciaorsborn7165]

Dan Brown My thoughts exactly!

[@maxehrmann4985]

@PerrySport Typical Americans with money to travel the world. I'm lookin to drink beers and watch some footy if I get there.

[@grandmasmagic3858]

l have been to the birth place of the deep fried Mars bar..it originated in a little coastal town just south of Aberdeen..the town is called Stonehaven..there is a fish n chip shop there and the proprietor claimed he would deep fry anything, so one day some lads went in with a Mars Bar and asked him if he would deep fry it..he did and thus this dessert was born/created..

[@katheryntodd8371]

Carol Taylor It is a fantastic chippy

[@jhill74893]

Ive seen a deep fried pizza and it looks like a mess

[@penfold1976]

When he went and deep dried a Bounty.... I about creased myself laughing 😂

[@teuchterloon9130]

If you come back come to Aberdeen. Foods to try are Rowies (only found in Aberdeen) for breakfast. Have them toasted with butter, jam or honey on. For lunch have Stovies with oatcakes and for supper go to a fish n chip shop - you'll be spoiled for choice (Mock Chops, Red Puddings and White Puddings are my favourites)

[@WeeScottishLass]

OH Also about the haggis, it's delicious and a lot of people don't even bother trying it. Most common haggis (especially store bought) is actually made with pig lungs (only 1% heart but like 33% lung) and oats and loads of spices and let me tell you, load that onto a roll and flood it with brown sauce and finish with a bottle of irn bru and you've got your breakfast sorted haha xD If you ever come back to scotland make sure to look up Tattie Scones

[@Theendlessadventure]

Holy cow, we're going to have to try that version next time! Just looked up Tattie Scones. Definitely on the list for next time :D

[@SaorAlba1970]

nah haggis is better deep fried in batter .... traditional haggis is made with lamb plucks but both cow/ox and pig plucks can be used ... i used to be a butcher long ago and we used beef/Ox pluck instead of lamb pluck

[@dcanmore]

ooo I love a deep fried haggis supper with curry sauce

[@mescko]

We've been to the UK 3 times and all over Scotland, tho' not far north yet (the Orkneys is on our list) Edinburgh is still our favorite city. I love haggis, here in the USA you can't make it with pluck, the FDA (Food and Drug Administration) does not recognize lung as a food, so it's actually illegal. People here react like I'm saying I'm eating dog sh*t or something. Or they say, "Ooo, isn't that, like, cooked in a sheep's stomach?!" I want to ask, "Do you like sausages? Yeah? Do you know what sausage casing is? No? Then don't ask!" Bunch o' pillocks.

[@TheMimiSard]

One thing I have heard about haggis is that it is actually far more predictable than a lot of sausages, which can be filled with a lot of questionable meats, while haggis has it's ingredients strictly dictated.

[@russpaxman3660]

Really enjoyed your openness to new tastes, Haggis... even when you understand what it’s made from, it still tastes good and hearty.

[@wessexdruid7598]

And a proper coarse black pudding.

[@MrBroadstone]

This came up randomly in my feed and I’m so impressed with how far you’ve come! Eric you are so much more expressive in all your videos now it’s really interesting! Must be strange to have your life documented over such a long time like this

[@samueldavis7319]

I love watching people in the streets that I have walked my whole life

[@yLeprechaun]

Samuel, blessed by the very hand of the Creator, you are. Some day I hope to trod the lands of the Picts, my forefathers, I'm told. Gaurd it well, til I get there. ;)

[@hubbaloop5119]

so glad you enjoyed the haggis. Im from scotland and order it 90% of the time every time i eat out, if its on the menu.

[@Theendlessadventure]

We really did. Was pretty delicious!

[@keithewright]

If you ever come back to Edinburgh you have to have a Fish Supper served with Sauce and Salt (Sa'ce and Sa't in the local dialect), that would be my last meal if I ever had to choose it.

[@cmcmanus1974]

Man i miss mince pie suppers........it's one of the very few things i miss about Scotand, the Chippy.

[@lucylovinglife]

you need to have scotch pie with baked beans on the side, combination made in heaven

[@bigjay8893]

macaroni pie too

[@matthewmacinnes3756]

lucylovinglife I

[@lovewalsall]

Beans, or peas, on top of the pie.

[@ArooDoggo]

maaaate your forgetting the gravy on the top of the pie like a wee puddle!

[@williemacdonald72]

You need to eat a scotch pie with brown sauce on the top and use yer hauns (hands).

[@TheTravelingClatt]

great video dudes! Love taste test videos. Ive actually had one of those pies before wasnt real a fan Im glad you guys enjoyed it!

[@Theendlessadventure]

Ah sorry you didn't enjoy it. I also imagine they are better / worse depending on where you go, but these ones were the bomb :D

[@dannicatzer305]

Depends where you buy them... Not all pies are created equal and some are truly bad..

[@dundeeguy]

You can get some bad versions of a pie , its down to recipe really. A must try is a baked bean pie. They are amazing

[@penfold1976]

Scotch pie & HP Sauce. Thank me later 😊

[@TheSlipperyOtter]

Was brought up on mince tatties 'n' neeps. Still love it all these years later.

[@randomobserver8168]

I love the sense of fun you two put into wandering around and eating.

[@BigLorry]

You do know that even though we're the unhealthiest people in Europe, no bugger ever eats a deep fried Mars bar? Great choice with the haggis - it's my favourite meal. And, yes, there is whisky in the sauce.... Sorry it rained all day - next time, come in May - we have ten days of constant sunshine when all our kids are taking their exams in school LOL

[@Theendlessadventure]

Thanks for the comment! We actually had sunshine most of the trip, so we were alright with a rainy day or two :D Can't wait to go back soon!

[@SirLyonhart]

Oh, I want to see all the castles before I'm too old to climb stairs. lol

[@ArooDoggo]

mate....I eat deep fried mars bars a lot, that and deep fried twix, fuckin gorgeous. there's a chippy here in Glasgow that will deep fry anything you want as long as you eat it. pure magic.

[@weswemyssonbass]

Deep fried Mars Bar was invented in the chippy in Stonehaven - as a joke.

[@GaiaDanu]

Aroo Foxote WHERE???

[@tysonsherif]

Your video productions are excellent, love the sound tracks, and i love the way you describe what you eat, in a quirky funny way Keep up the awesome work guys.

[@Theendlessadventure]

Thanks so much, Tyson!!

[@Hungry_Hufflepuff_]

Woah, I watched this video before I came to Scotland. Without realizing it(until now) I went to all the places you guys were at in this video, and got the same food! It was so good! I miss you, Edinburgh.

[@forqueenandcountry3087]

You guys are awesome I lived in Glasgow for 18;months the sun never came out. The scotch pie I’ve tried and it’s awesome so is the haggis 👍👍👍👍🇬🇧

[@ttrdf]

you guys are amazing, edinburgh is a beauty, extra credit for mentioning the music info in the description, SUBBED!

[@Theendlessadventure]

Thanks a lot! Yeah Edinburgh was 👌

[@bpg9992]

The deep fried mars bar originated in Stonehaven in Aberdeenshire

[@yazmac]

I heards it was Kings Cafe in Glasgow

[@bpg9992]

yazmac you heard wrong

[@yazmac]

Yeah... that was a joke, every city in Scotland claims to have a place that originated it - Aberdeen was just the first to publicise on it (as by the running misconception that the people from there aren't that clever)

[@claverhouse1]

Aberdeen hasn't publicised it, because it was Stonehaven that did it, you nugget

[@aphroditestarr6505]

blog boi it was in kings cafe an since then every other fuckin city has claimed they came up with it first

[@theGiantAngryRobot]

Nice that you approached everything with an open mind and had such positive attitudes towards everything. Well done.

[@dianechoate2906]

What a trwat to watch your travels and food eating. I have been to London, and loved their foods. Not been to Scotland, but plan on it one day. Kudos to your bravery!

[@Ozefan2580]

I love Edinburgh! Enjoyed an amazing dessert there in a pub along the Royal Mile, called Cranachan. Mmmm!

[@lynnerodgers4461]

I'll bet I enjoyed my Cranachan at the same pub. Really good. Also sticky toffee pudding at a restaurant on the waterfront near the Britannia was amazing.

[@TourGuideScotland]

It's great to see our American cousins enjoying our food :)

[@Jordo1981]

Thank you guys so much for your great analysis of my country I hope you come back because you're more than welcome... ❤️

[@adrian_baker]

"Haddies and neets" lol. I love watching tourists coming over here. Hope it was a great time for yous! Great vid too!

[@jackiebayliss]

Ohhh I Absolutely love Haggis ❤

[@chingizzhylkybayev8575]

"Although it's called pie, it's savory" - that's what pie IS.

[@ethannichols504]

Chingiz Zhylkybayev In the US all pies are like apple pie and apple crumble

[@chingizzhylkybayev8575]

Ethan Nichols​ I know that, but that's the thing - they didn't refer to the American notion of pie as American, they used it as an absolute. It's a small thing, but it's still somewhat symptomatic and a bit cringeworthy.

[@DavidVenters]

savoury apple pie cherry pie lol

[@eleveneleven572]

Ethan Nichols Steak and kidney pie, pork pie, chicken and mushroom pie....

[@ethannichols504]

Tancred de Beaumanoir I love chicken and mushroom pie

[@ShipsKat]

I'm so glad you enjoyed our country, it's nice to see it from a different perspective. 😀

[@andybrooks6365]

I live in England and my dad used to live in Scotland then Cornwall lol so I’ve actually tried all the food on your videos- including deep fried mars bars n haggis, and my Nan made the best Yorkshire puddings ever! Glad u enjoyed!

[@WeeScottishLass]

OH MAN! Not even I've tried a deep fried mars bar!!!! After watching this I need to get my finger out and try one ahaha xDLoved this video!! You guys are totally bonnie

[@Theendlessadventure]

Heck yeah, do it 😂 gotta have it at least once, right?

[@teethgrinder83]

I know this is an old comment but I figured you’d maybe still get it-I’m so surprised you hadn’t heard of deep fried mars bars!!! When I was young (about the mid 90’s) and living in a remote part of Scotland close to Aberdeen we would have one on a Saturday afternoon after getting back from our part time job-they are soooooo nice, but now I’m 35 there’s no chance I could burn off the calories like I did back then hahaha I hope you tried it!

[@ernestcastro6238]

WeeScottishLass What does "bonnie" mean?

[@duncancallum]

Good looking.

[@reggiegimmix9128]

love a scotch pie with baked beans...hmmm

[@shaynajewell8225]

I highly recommend The Carron in Stonehaven, just outside Aberdeen. Fantastic fish and chips, the deep-fried haggis is fantastic, and the deep fried Mars bar is just amazing.

[@judithlawtie7258]

Well done our cousins from over the pond!! Even I haven't had a deep fried mars and I'm Scottish! Loved that you were so positive about everything!!

[@Tam19399]

I have lived in Scotland all my life and I don't know anyone who has eaten a deep-fried Mars bar.

[@faithlesshound5621]

They're quite new, invented in Stonehaven in 1992 and relentlessly promoted by the media.

[@NymphetamineGirl777]

They're delicious!

[@movingup2118]

Same 😂😂😂

[@taraalan1131]

Neither have I ....

[@grandmasmagic3858]

you should also try the deep fried haggis and deep fried black pudding..oh so yum..had them when l visited Scotland back in May this year and was visiting friends in Falkirk..

[@magicsupamoggie]

white pudding is magic

[@cmac7188]

Love the way she says tatties. Also, funny that you ate the pie with a fork,. You can also get deep fried creme eggs, which is probably as calorific as the mars bar. Glad you enjoyed the haggis, it really is delicious. You could have also tried Stornoway black pudding with tattie scone.

[@lindakorbel6018]

I'm traveling to Scotland early December. Excited to see the country and taste the food. It looks delicious. Thx for sharing.

[@marconatrix]

Great atmosphere, I'm missing Edinburgh already :-)

[@craigmacpherson5839]

Mutton pies...the two tricks are the hot water pastry and the seasoning....mace and fresh ground pepper is involved...done well not fatty or tough...and next time...stovies...special fish supper...Scottish/Italian ice cream...empire biscuits...snowballs...Scots broth...

[@Theendlessadventure]

Thanks for all the yummy recommendations 👍

[@samtheman8899]

Cullen Skink!!!

[@dabsafe]

sam the man And tattie scones!

[@numberstation]

Its really interesting seeing people from overseas trying British food. Thanks for visiting our cold, grey, wet little island!😊👍

[@LeeandAlannagsy]

Fun fact: most Scottish people hate Haggis! A lot of new comers and travellers who come to Scotland love Haggis! Thank you for showing of our beautiful city during the rainy season. During the summer, it's a delight!

[@rossuk123]

im english but bloomin love haggis

[@AlisonBryen]

rossuk123 Fellow Englander here too...I visit Edinburgh quite regularly! I love haggis and I'd go so far as to say I'd take a full Scottish breakfast over a full English any day!

[@watson956]

I'm Canadian and love haggis, too - had some this past weekend, in fact. The place we went to served "Haggis Tourtiere" - a blend of Scotland and Quebec in one dish!

[@gobshite2653]

Haggis originated in England not Scotland.

[@scraticus9141]

Gobshite I don't want to believe you

[@simhedges]

"Haggis originated in England not Scotland." - even if that's true, who cares? Canterbury Cathedral originated in France, but it's still famous for being English.

[@browngirl9746]

I love haggis. It tastes bloody amazing with turnips, mash and gravy. I think those who say "yuck" have not actually tried it.

[@hume6900]

denise fletcher, not necessarily. Haggis can be very much an acquired taste. My sister is a case in point. She hated it, I liked it. Now we both love it, but, save it for a treat once (Burns’ Night) and maybe a couple of other times throughout the year.

[@chriscoughlan5221]

Aye neeps + tatties

[@benmacdui9328]

"Haggis , turnips and mash" ?? Are you English? 🤣🤣🤣

[@randomobserver8168]

There's a pub in Ottawa, Canada, called the Highlander, where one can get haggis served similarly [without a casing]. They don't bother with a whisky sauce- they just give you a little container of cheap whisky to pour over. Lovely.

[@ferretwithatophat9000]

I'm not Scottish, but it's refreshing to see KZbinrs being respectful. So many other youtubers use childish drama to get cheap views.

[@junglejamesie]

Ye canny beat haggis, neeps, an tatties.

[@boldbhoy67]

True, but why are you using my picture? Haha.

[@LV-426...]

And the meaning of what you said?

[@jamespasifull]

You can't beat haggis, swede(neeps) & potatoes(tatties) I'm available for Scots-English translations, Monday-Thursday 09:00-15:00!! 😂

[@LV-426...]

@@jamespasifull :)

[@DoctorMeatDic]

Except "neeps" is not, and has never been, turnip, it is swede.

[@MrCaledonia76]

Drop the fried Mars bar, and replace it with mince and tatties.

[@morristonian]

I just found you now and after watching this I immediately subscribed to follow you two. I love your approach to everything and the fact that you're open to everything new. Most Americans tend to make these vids all about them but you just call it as you see it. Happy travels, maybe see you on the road somewhere. Safe travels.

[@allanmacbadger5692]

I have only just come across your YT page and I love the fact that you guys are so open to try and discover new things, not what we expect from Americans on the whole. You chose a pretty good place to have the haggis neeps and tatties with whisky sauce, it looked very good. PS Alison is a bit of a cutey pie.

[@aben8955]

"I don't know if there's real whisky in it." YOU'RE IN SCOOOOOOOOTLAND!

[@Theendlessadventure]

😂

[@aidenwilson8113]

Like it's literally the world suppler of whisky

[@alexbebebona8688]

I know right!!!!!

[@Rowlandspayne]

Aben whisky is like the national drink

[@lucabrasi3964]

@@Rowlandspayne irn bru

[@cogidubnus1953]

I'm about as English as you can get (well just a bit of Irish in there way back!) and I really love haggis, neeps and tatties...superb together, but you really need a scotch chaser to see it down properly! Thanks for the posting...you two look like real fun...

[@brandondiaz9576]

On my way to Scotland from London, England and I’m stoked!

[@wvanderwahl]

I really enjoyed this. It bought back memories of my last vacation to Edinburgh. I went in the fall. The weather was cool, but not cold as everyone thinks . I thought all of the Scottish food I had in Edinburgh was delicious. I think you should do one ( if you haven't done so already ) on all of the various Scotches.

[@criskity]

Isn't it general knowledge that mutton is sheep meat? And I say this as an American.

[@yLeprechaun]

Aye, it should be.

[@larrysmith2638]

Yes, they're not too bright. And deep fried candy bars were invented at American state fairs, not Scotland.

[@hume6900]

Most people over here, if they eat any sheep product at all, eat lamb not mutton. Mutton is too strong a flavour for over here.

[@gkkes]

Mutton, aged sheep, not young lamb, generally curried...

[@sudo_nym]

Haggis are an endangered species!

[@floorchesee8927]

it has only two limbs, two legs one shorter than the other, it then climbs up a mountain and when it reaches the top it cannot go anywhere other than around the peak after it starves to death it will fall down the mountain and then people like me come take it gut it then sell it

[@hughrblackwell]

Such a Scottish comment

[@jhill74893]

can only be shot if the month has an "R" in it.

[@toadmctoad3978]

😂 😂 😂 😂 My teacher told me that in primary school and I actually believe it for about a year, I love being scottish 😂

[@davidmacgregor5193]

@@toadmctoad3978 Cochrane is an Irish name sonny, the famine's over why don't you go home tae Ireland?

[@willneverforgets3341]

I love the tone you gave to the word "interesting" I love haggis!

[@wilcoxwilcox3272]

Awesome. I found this very interesting. Thank you so much for sharing.

[@world_of_secrets]

I was waiting for proper blackpudding the whole time. In my opinion way more scottish than the deep fried mars bar,innit?

[@world_of_secrets]

And of course the famous pork burger at Oink.

[@spud3607]

Sorry, Arbroath Smokie is Haddock not Kipper

[@jackoboymm]

scotch pie on a buttered roll, little bit of sauce and a sprinkle of salt. Us Scots love to experiment.

[@sharonmarkham1242]

Omgosh, I wanna visit Scotland. I'm enchanted by all of it! There are McGregors from Scotland in my family tree and I so want to learn more about them and Scotland. Such a gorgeous place based on the videos I've seen. (Not to mention the awesome accents!)

[@michaelkavanagh932]

Eating pies with a fork 😂you can spot tourists a mile away

[@douglasstocks9698]

Or when they walk into the chippy and ask fish and chips instead of a fish supper

[@Darren.Lindsay]

You're making me want to go eat some haggis for tea tonight... There is whisky in the whisky sauce! Just not enough to make it super alcoholic... :)

[@Theendlessadventure]

Do it!

[@ThePhaeriephox]

Haha! Our family grew up eating "Tatties and Neeps" (except we call it "mashed potatoes and turnips") We ALWAYS eat it at Thanksgiving. Now I know the origin of it! Thanks you two- you are a delight to watch. Can't believe you really didn't know what mutton was, though- our Dineh (Navajo) people (and other cultures) eat it as well! Happy travels!

[@allanmacbadger5692]

Haggis, neeps and tatties looks so simple but when the combination is well done its really good to eat, reminds me of my visit to Finland and eating Poronkaristys - sautéed reindeer tongue with mashed potato and gravy.

[@Ukspambo]

Haggis and tatie scone roll with brown sauce and 2 litres of iron bru

[@snowypenguin2337]

I’m from Scotland and had never had a deep fried mars bar “ think just an urban legend “ what us Scots eat

[@larrysmith2638]

Mostly for tourists. Invented in American state fairs.

[@charlesarmstrong5292]

So happy you tried Scottish food with an open mind. Also, very happy you`ve discovered what a pie really is.

[@davisbrown2003]

Two big bottles of Bucky or Merrydown and then a Haggis Supper to finish the night. Great times. :D

[@TheMimiSard]

Mutton is sheep, just slaughtered at an older age than lamb.

[@Slainte-Mhath]

yup there is Lamb, 2 tooth, then mutton. Mutton is a bit tougher, a lot tougher if it is older that's why it is minced or cooked slowly for a long time.

[@diogeneslantern18]

+udrdoug it's still yummy though :)

[@sabhumble]

Mutton is goat meat

[@yaminthegrey]

Hari Om - only on the sub-continent, Shabhaz. Mutton is adult sheep everywhere else. www.google.co.uk/search?q=what+is+mutton&oq=what+is+mutton&aqs=chrome..69i57j0l5.1839j1j7&sourceid=chrome&ie=UTF-8

[@DawnNLN-ee2kh]

LMFAO! So damned old that ya can't put a fork in the tough meat! That's why Scots don't use a fork! JUST CHEW, and CHEW, and CHEW!

[@Warriorking.1963]

You guys must ave piled on about 56lbs on that one day alone! :O)

[@Animekickass]

Thanks to this video, I came to know Pie Maker when I was in Edinburgh for my holiday a week ago. And my god, it was a little heaven in Edinburgh! Delicious pies for a nice price! Nearly came there daily to get some pies and pastry's.

[@susannahthompson8573]

Thx to your video, we may actually try haggis when in Scotland later this year!

[@imstuman]

We Scots do love tasty unhealthy artery clogging food 😊

[@Theendlessadventure]

Same with us Americans 😂

[@tonymaries1652]

@@Theendlessadventure Our American visitors had three tasty unhealthy artery clogging meals in one day. That is awesome, but they are young. Haggis or a nice Scotch pie will set you up for the day, you can go for hours without wanting to eat anything else. In the UK a lot of us have a laugh at President Trump's diet: Big Macs, Filet o Fish, KFC, all washed down with chocolate milk shake. How is he even still alive when that is all he eats? I eagerly await a news bulletin which reports Trump in hospital, in intensive care, and incapable of dashing out a constant stream of illiterate and ill-informed prejudices on Twitter.

[@rhondabitler2461]

Love your honesty. I feel that way whenever I watch what you blokes in Scotland and England eat..

[@RonnieToo]

@@rhondabitler2461 You haven't lived until you have a deep fried pizza.... I remember the late 60s- early 70s when pizzas first came out and no one had pizza ovens and so if the chippy had them he'd drop it in the deep fryer. Sounds a wee bit gross but you often got a few chips stuck to the melted cheese! It's often said it rains in Scotland but you won't care after having a deep fried pizza as the rain just runs off you as the pizza has made you 100% waterproof! Wash it down with Scotland's other nation drink... Barr's Irn-Bru... the drink of Champions!

[@rhondabitler2461]

@@RonnieToo Seriously are clogged arteries major health problem

[@frankieallen1616]

Mutton is the meat off a fully grown sheep but most people don't eat it because it is too tough that's why we eat lamb

[@exceltraining]

@frankie allen - yup : chronologiclly, it's : lamb then hogget then mutton then an old sheep

[@smithsdaft6910]

ma auld granny makes mutton stew and its as tender as lamb if cooked slow enough.......

[@johnlewis9158]

When i worked in a butchers many years ago we never sold mutton over the counter but we sold a awful lot to very good restaurants that must tell you something

[@unrequitedmastermind]

I'm part Scottish and it has always been a dream of mine to go to Scotland. Definitely excited to now.

[@mattwilson690]

Awesome vids n you guys are amazing for exploring your food boundaries!!

[@Kakascrot]

Have beans with your pie.

[@Theendlessadventure]

Next time :D

[@Vikingdescendent]

Skip the pie and have the beans.

[@hezziattubeyou]

Nah, have the pies that are already topped with mashed tattie nd beans.

[@guideinakilt6068]

Brown sauce and beans! Yes!

[@coreym8145]

scottish, ive never had a deep fried mars bar lol.

[@josephdavistelecastervision]

Try a deep fried creme egg

[@spiceweasle3945]

Greetings from the Shetland Islands (small bunch of islands to the north of Scotland). Love it when travellers try local traditional food. Far best when you are adventurous with food, there's so much of it out there!!! Loved your vid. Haggis is indeed lovely, its all made with perfectly good ingredients. I can never understand it when people will happily scoff a hotdog but turn their nose at haggis, haha. Happy travels and happy food adventures!!! :)

[@edwardthejust4452]

That was quirky fun! Keep up the exploration.

[@a_wise_young_man752]

This video portrays a very misleading intepretation of Scottish cuisine. The Scots actually survive on a diet of nettle soup, broth, boiled turnips, porridge, shortbread and water fleas.

[@TarrelScot]

Aye, they didnae try porridge.

[@Jleitz05]

Porridge should have been their first try, I did apreciate them trying the haggis being American of Scottish decent I want to try it but sort of want my first try to be proper-not sure if it is made right here.

[@youngathon]

Screaming pour it over yer tatties mate !

[@johngaskell1467]

Wow! Your videos are really amazing - so accurate. Most videos I've viewed of trips to the U.K. tend to have lots of errors but you seem to have got it almost perfect - okay , if you insist, Perfect

[@StevenBlockley]

Really enjoyed watching you guys trying the deep fried Mars bar then Haggis Neeps and Tatties 🎉Happy you liked it all 🤩