I don’t even have a griddle but I watch you guys for the ball busting
@martinjacobson70636 ай бұрын
You guys just cooking and bullshitting with each other is vintage Griddle Guys. Great video, keep em up.
@EverettBBQ6 ай бұрын
"The boys are back in Town!!!" 🎶 Awesome vibes from this episode my guys! 😎Keep up the great cooking, gentlemen! 👏
@coreystarr86416 ай бұрын
Greatest guys on youtube hands down !!!!!
@Scott144K6 ай бұрын
I made chopped cheese for the first time tonight. It might be my top 2-3 things I've ever made on my griddle. One ingredient that I added that put it over the top was garlic aioli.
@user-by7bc1rc2n6 ай бұрын
I am still amazed by Jeff's weight loss it is transformative, great job. I would love to see a 60 day weight loss challenge between Nate and Chris! It would be good content. Apologies if I got the names mixed up
@tomd.benjamin7626 ай бұрын
The recipes & food are great but love watching yall bust each others ballz! 😂👍
@4seasonsbbq6 ай бұрын
Absolutely delicious lookin sammich guys. I have got to make this soon. Hope you guys have a great weekend.
@slotedog6 ай бұрын
The pepper palace hot sauces from SC is amazing!! Their verity is great. I get some every year from Myrtle Beach
@Glenn_and_ShannonsSalty_Life6 ай бұрын
I’ve got to try the par-baking method for the potatoes, I typically par boil them before throwing them on the griddle. Great video guys, thanks!!
@gharv13136 ай бұрын
Fantastic job! These look amazing Guys!. Definitely would make it this way and the potatoes were outstanding! Nice to see Dave again. Thank goodness Chris took care of this cook😂. Have a fantastic weekend fellas. Cheers 🍺
@robertm43476 ай бұрын
Love the Tightens reference.
@nicholasgolden41826 ай бұрын
My family loves loose meat sandwiches. Similar concept but uses mustard mixed in and is chopped finer. My daughter hates red sauce so it’s a way for us to make sloppy Joe’s without using sauce.
@pvtmalo32176 ай бұрын
Ohhh what a treat! Have a great weekend! I am hoping for calm weather tomorrow so I can take my canoe out
@christianhansen32926 ай бұрын
hero or italian bread in nyc\ luv ur guys accents
@TheRubiconInvasion6 ай бұрын
Another great cook! Cheers! Dave In WV!
@prestonhill93206 ай бұрын
Pro tip - portion it out after you chop it. If someone doesn’t want a certain ingredient leave it out serve them their portion and then add the rest and rechop and serve.
@skippyjones41956 ай бұрын
Looks yummy yummy 😋 ❤
@leighmugford6 ай бұрын
Looks good- pickles? Peppers? Jalapeños?
@ericwillard23646 ай бұрын
It tastes like cheeseburger because you made cheeseburgers. You’re supposed to use adobo seasoning, shredduce, mayo, ketchup, tomato
@smitty10136 ай бұрын
If the onions were cooked in the meat the whole time it probably would taste more like Meatloaf, And I have Never heard of this! - But NY is a big state and I am From long Island, AKA Long GUYLAND Lol. Maybe upstate?
@autoadjuster6 ай бұрын
NY does not have Hoagies or Subs, we have Hero's!
@stankbeezy6 ай бұрын
Hey do you guy’s see Kinders sauces and seasonings from the west coast (best coast) in the market? I’ll send you some, if not.
@hammer8833336 ай бұрын
My wife feeds our dogs sweet potato rapped in duck breast. Yeah our dogs aren’t spoiled 😂
@erikdavis70966 ай бұрын
You Have to pay the cheese tax! That's what my dogs tell me.
@twigb86286 ай бұрын
I definitely do it differently than that. Not that you did bad or anything, I prefer chopped cheese over a burger or Philly.
@danieltrojahn57496 ай бұрын
sloppy joe cheeseburger. do those fries with sweet potatoes. it sounds good with sweet spices. or not. :)
@hazmatca5 ай бұрын
After my last two posts.... it's not because you are doing a bad job - you remind us of our neighborhood - keep it going and have fun - but turn on the cameras please!
@smitty10136 ай бұрын
In NY it's a Hero
@Ericka-w7z6 ай бұрын
It’s a hero in N.Y.
@UncleDunk6 ай бұрын
Hmm… Is it a chopped cheese or is it a cheeseburger, seems like a paradox 🤔
@hazmatca5 ай бұрын
NY Chopped Cheese says it was recorded 3 weeks ago. Waiting for anything ... or just tell us you've lost interest in the 63 Thousand subscribers. We're checking... waiting... anticipating... getting close to giving up. I seem to be the only one commenting - Maybe everyone else gave up, but I enjoyed you guys when you used to make videos.
@TheGriddleGuys5 ай бұрын
Video coming out this week. We have definitely slowed down with content and look like it will be this way for most of the summer. All of our lives have gotten pretty busy. -C
@hazmatca5 ай бұрын
Why do you complain about what food costs if you are making income from viewers on KZbin? Free grills? Whining isn't complimentary.
@hazmatca5 ай бұрын
KZbinrs are in it for the money - you guys aren't. You have a good product, but you don't care about your subscribers. There is an expectation for subscribers that you have an episode/video that is available on a regular basis. You don't make money, you don't care about KZbin. Either get in it - or get out. I know... it's like "who's telling us what to do?" When you become a KZbinr, you become a "Public Utility" and there are expectations. You are fun but when you don't show up, the crowd gets restless. Find someone to do your episodes if you can't get it together at least once a week or every two weeks.
@adamwhitt93496 ай бұрын
Y'all need a 2nd channel. Griddle Guys Uncut. All the behind the scenes and vulgar shit. Get to work, Jeff. And give me a cut.