Get a head start on preserving season with these EASY herb recipes

[@Ness-oc2hw]

Love how simple and easy you make preserving ... new subscriber from Australia!

[@helenmcclellan452]

Interesting! You have given me some great ideas, thank you.

[@sarahmc4434]

Love your videos! Hi 🙋🏻‍♀️ from the uk 🇬🇧 I am new to canning please do more canning tutorials xxx

[@TheHouseAndHomestead]

Noted!

[@haniapowalka6052]

Lemon balm is great for tea you can dry them I would suggest that

[@ESF19791111]

I ENJOYED WATCHING YOUR VIDEOS AND LEARNING FROM THEM :) THANK YOU FOR SHARING :) I DID A THUMB-UP ABOUT THE VIDEOS AND SUBSCRIBED TO THE CHANNEL :) THANKYOU FROM ISRAEL :)

[@kath2257]

Mint sugar! Yum!!

[@diannezecchino1779]

Hi, Enjoyed your video. I wanted to see how you did your herbs, compared to what I do with mine. Like you, I tend to wait to the end of the season to harvest, other than what I use in recipes throughout the summer. I generally freeze mine, although, I have dried oregano and basil as well. I like your chive butter, which I will try next year, since I didn't plant any this year. Also, like you I tend to leave things in the freezer much longer than I should, but normally don't have a problem. Unfortunately, I have to plant in pots, since I live in a small house with very little planting space, but that's OK. I will also have to plant the mint and lemon balm for mojitos, YUM. The other thing I wasn't sure about was washing them, which I do, so again same as you. Looking forward to other videos. Thanks.

[@TheHouseAndHomestead]

Glad you enjoyed the video! I haven't posted in a long while as I've been busy with other projects, but plan to start up KZbin again soon. Happy homesteading!

[@LanaS2024]

Place your plastic wrap in the freezer, it will make it easier to handle :)

[@TheHouseAndHomestead]

Great tip! I'll have to try it!

[@LanaS2024]

What type of Oregano do you have, it looks so much different than mine! mine is Syrian Oregano, the kind you make Zaatar with :)

[@TheHouseAndHomestead]

I'm not actually sure what this one is. We were growing it at our old place and moved it here when we moved a few years ago. It was something I picked up at our nursery about 5 or 6 yeas ago.