Nagi Maehashi on risking it all to start RecipeTin Eats

Swapping a career in finance for food, Nagi Maehashi has cooked her way into the hearts and homes of Australians with her RecipeTin Eats blog, and she tells us how it all started and what she's looking forward to most in the MasterChef kitchen.
#RecipeTinEats #NagiMaehashi #MasterChefAU

[@anawonka]

Love this woman. She made my life better i learned yummy food and keep leaening. So smart and lovely this lady

[@Hunt8rJob]

A great chef and such a lovely lady, this is so well deserved. Good on ya Nagi!

[@MP-cj8fy]

Love her recipes! Thanks Nagi!

[@georginaadams4826]

Also - the only blogger who you can trust to follow her recipe and get perfection !

[@abramsmom920]

I love and cook all her recipes

[@kerrylosi1595]

Thanks Nagi. Your food blogs are the best. I always have success with it. 😘♥️

[@graymatters2]

I'm here in San Francisco and have been following this chef since the beginning and LOVE her recipes. My mother and me call her the fat finger chef. 😂

[@shadowkatbinga5894]

Love her recipes! ❤

[@gene1647]

I love her cookbook. Easy and exciting recipes for a non-cook like me. ❤️🇺🇲

[@RMM-jh1lb]

I love your recipes, particularly the Asian ones.

[@cutesta0079]

I have found so many excellent recipes and tips from Nagi's "RecipeTin Eats" blog, and including her taste tester Dozer is a sweet addition 🥰

[@deda118]

Her recipes are great!

[@underated17]

Her pull apart garlic bread is sooo good!!! 😊

[@skincareaddicted]

Her recipes are awesome! I tried her pineapple upside down cake recipe and it is loads better than others I have tried.

[@georginaadams4826]

Well done Nagi xxx best blogger ever ❤🎉 been following you since the beginning x you were so selfless sharing your blogging knowledge and having your free app you deserve it all ❤❤❤❤ thank you

[@sonjalund498]

I need to watch Master Chef now!

[@andrewi2954]

Dozer ❤️❤️❤️