Culver's Wisconsin Big Cheese Pub Burger Review!

[@TheReportOfTheWeek]

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[@atomskate4882]

i like fax machines

[@FrankMonday]

Never! I say never buy a car from a piece of stinky cheese. Buy your car at New Deal Used Cars! Did you hear what I said? New Deal Used Cars!!! We kick the shieght out of high prices!

[@anniemargareth7617]

Wonderfull review as always🥰. Spicy and raw honesty like in the old days. I love you 😍.

[@rainwaterjoseph4634]

"You've got Burger King shoveling out some inedible trash, and Taco Bell somehow produces something worse" Instant classic.

[@user-up3tv2ei7g]

Hi review brah can you review super duper burgers they got really good burgers

[@TheReportOfTheWeek]

Culver's usually does a good job and I'm a fan of them, I just hope this experience was one-off and isn't indicative of where this chain is heading.

[@fn_flashy9101]

Thank you for sparing them my lordship

[@rcx9681]

It's a top contender in many states for best "quick casual" dining experience. Sure, it's pricey, but the food is all super high quality.

[@atomskate4882]

i still like fax machines

[@GlobalTossPot]

This is weird. I get Culver’s all the time and love everything they do. I’m going to go and get one of these see how my experience is

[@daniellaur4994]

Culver’s is definitely top notch, hopefully you’re right

[@jukujohantā]

The dryness might explain why it's called a pub burger - you can only get it down by guzzling a pint of dark ale or two.

[@ItzLuke69]

Mine wasn’t dry. If anything it was super greasy. Like a really abnormal amount of it too. My stomach has yet to recover 😭

[@MisterMikeTexas]

You may need a whole bottle of prune juice to get it out the other end, lol!

[@SergioLeonardoCornejo]

And maybe it's the dryness which took all flavor out of it.

[@warpath6666]

Speaking of dry ... _I had a girlfriend who was so dry, even her crabs carried canteens_ ... hahaha 😄🤣😄🤣

[@yami564]

A mega pint

[@MJB1993]

Craig Culver is ready to rain hell down on the employees who served this to ReviewBrah

[@theewelder]

lol

[@alanm6o9]

hahaha

[@alphaares6027]

Haha 😂

[@MomoKitten]

Nah he’s nice lol

[@Bassotronics]

Sir Topham Hatt will be really crossed.

[@marcusaurelius4777]

That's insane because literally everything on Culvers' menu has always been FAR...FAR superior to every other burger chain. It's always a treat because the fries have always been super crispy, the cheese sauce is amazing and tasty, and the burgers are amazing not to speak of their deserts. Sad that this one didn't make the cut.

[@tedthilly1934]

Agree

[@steakfilly5199]

imo their burgers are decent, everything else is really good, especially the frozen custard

[@johnnyansley8662]

Every burger chain does something well at least one thing better than the next and for me culvers prepare they food the best its always fresh and looks great to the eye but there food does lack flavor if i had to rate burgers its 1.portillos 2. In and out 3. Culvers 4.whitecastle 5 whataburger

[@tedvandergriff3103]

@@johnnyansley8662 none of these are in my area but I have been to an in and out. I thought the taste was equivalent of a McDonald's burger made to the standard McDonald's wishes every burger was. In other words it was the very best McDonald's burger I ever had, and I make my own food at McDonald's.

[@dacypher22]

That is how I generally feel about Culver's as well, but I have had this burger once on a lunch break and work and I greatly regretted it. The quality on it is great, like all things Culver's, but the basic premise was not good. I don't understand how it made it to market.

[@hektorlitch4993]

Never thought I'd see the words "Culver's" and "disappointment" in the same sentence, but damn, the sandwich you were given is just not up to par.

[@SiliconBong]

There aren't many cheeses that compliment the taste 'american cheese'...

[@movietimeateds69]

I'm on vacation in Michigan (from socal), and I've had Culver's twice so far. It is so fucking delicious. They did him dirty.

[@PCgamer923]

Yet every time I drive by my local culver's the line is long. I don't understand by, they used to serve truly great food in the early 2000s and before. Since then their food had been over priced well beyond their competitors and their burgers less then a shadow of their former self.

[@hektorlitch4993]

@@movietimeateds69 Right! Hope you're liking Michigan, our beaches are awesome in the Summer. Cheers!

[@GenesisRockwell]

Culver's is highly overrated; everything on their menu is very bland and tasteless. I bought their fish and chips and it was laughable at best. Sonic is pretty meh too.

[@depressedpumpkin7290]

I think you make a good point about the fact that a person can go to a independent owned diner and get a better burger for the same price. Fast food seems to be hitting the hardest in terms of "shrinkflation". Razor thin burgers, lesser quality ingredients and you're still paying $15 for a meal. For what you're getting and the amount you're getting, a lot of fast food places seem more expensive than restaurants now.

[@dabluntz19]

Completely agree. I went to a local diner this week and got a mushroom Swiss burger with a huge amount of fries for 11 bucks that was amazing. No fast food chain can beat it in quality and quantity. Can’t go to any ff place for less than 12 dollars now it seems.

[@Knur100]

Yeah, Exactly same thing is in Poland. Burger King with two big king xxl with fries and coke would cost you same as just two burgers with fries in good restaurant.

[@jgpix1]

I appreciate how RB doesn’t sugarcoat his opinion, but he still keeps things respectful.

[@JakeStewart1343]

He's a gentleman of many lifetimes and superior wisdom too most. 👍

[@ilikewaffles3689]

@@JakeStewart1343 😂

[@bjkarana]

It's how the news used to be covered.

[@ricbon9581]

It’s respectful but so fucking brutal. I LOVE IT!!

[@gb342002]

Hes almost never happy though

[@isaiahpetersen]

The line “A piece of Havarti cheese tried to sell me a car” and the delivery of said line, has me dying laughing. I keep replaying it. I want to be friends with you.

[@debbierhode6291]

I know, right?!?

[@WalkableLil]

Why am I not getting it? Please explain?

[@debbierhode6291]

@@WalkableLil it is just his random comments, it makes zero sense but he delivers them with such a straight face it is funny.

[@jordanbridges]

@@WalkableLil I thought it was just a funny random comment

[@jamesiyer4937]

Fantastic comment

[@wellthatsfunhuh]

only this dude can put a plate under a box

[@_apsis]

holup lemme go put a plate under a box rq

[@devinpaul9026]

Any schmoe can stick a box on a plate. The real challenge is having access to both of those objects simultaneously. But then, that's why the Brah makes the big bucks. He does the impossible.

[@Uldihaa]

And it not look weird. That's ReviewBrah for ya.

[@maenad1231]

I’m gonna start doing it to be like him. I just gotta find a vegetarian/vegan restaurant that sells burgers in those little clam-shell boxes first 😅

[@BuckingFuffalos69]

Thats how you know hes on another level

[@SawtoothWaves]

did culvers pay you to take their name out of the title? i swear this man can topple empires

[@MikeTheD]

They're done for. Finished. Unless they somehow can get back in his good graces

[@jennevamadison3803]

The name is in the title.

[@SawtoothWaves]

@@jennevamadison3803 it was, then it wasn't, then it was again. see my previous reply to this comment.

[@NonRandomUser]

"The other day, a piece of Havarti Cheese tried to sell me a car..." I had to rewatch that to make sure I didn't hear that wrong.

[@smurphy131421]

I was waiting for the punchline.

[@GregTally]

@@smurphy131421 The punchline was that there was no punchline...comedic genius.

[@eyelilrob]

Lol read your comment as he says it in video

[@brisher]

"there was this huge, this huge crane"

[@johnpatterson8697]

he reminds me of Christopher Walken sometimes

[@smirk_beats]

How ironic, I picked up Culver’s over the weekend down here in Austin, TX and immediately thought, “I wonder if/when ROTW will review their butter burger” and you did not disappoint (contrary to the title lol). Keep up the great work!

[@orilachman8853]

Review brah is one of the few people that can entertain a person who doesn’t eat fast food with his reviews

[@ginomerlino5246]

Word !!

[@hardkraft418]

fax, im allergic to 99% of fast food bc of gluten and i absolutely love these reviews; great host, great attitude, gets exactly what he means across, all in a single take

[@audrahouse3425]

@@hardkraft418 I’m in the same boat! I have Celiac so I can’t eat fast food either 😂 but I’m just so entertained. However, I do like Culver’s because they have an Udis bun

[@totempolejoe1]

I misread that as "a person who doesn't eat food" and I was like, "Homie how are you alive"

[@itsme-os1jb]

I love him because he reminds me not to waste money and calories on it😆

[@llamaswag2451]

I tried this burger a few days ago, and it was one of the best I’ve ever had. I think yours might have just been a one off experience. The cheese was melted, the patties were perfectly cooked and juicy, and the bun was great. Everything worked perfectly together. Obviously quality can vary from place to place too, though. Also, i got my burger plain, so just cheese and ketchup, and the bun and patties of course. Maybe getting this burger plain is the way to go! Good review, though!

[@D-mac777]

its becuase this idiot lets everything sit for 30 minutes settting up his review and talking about nothing putting so much filler in the video before he even takes a bite of course its not going to be good.

[@youtubeuser206]

I wonder how warm his food is by the time he eats it. Everything’s best hot.

[@Jebusthlord]

@@youtubeuser206 icecream isn't

[@jillwiegand4257]

@@youtubeuser206 Yeah, he talks alot before even opening the box!

[@IAmNeomic]

@@jillwiegand4257 That's the issue I have with a lot of these reviewers eating their food at home. They gotta go, pick it up, bring it back, maybe setup their camera (I hope most do that beforehand), then record their intro. So it's probably anywhere between 15-30 minutes before they even take the first bite. Nice thing about DaymDrops is he does it right there in the parking lot, and the food is probably only 3-5 mins old before he takes a bite.

[@mbrighton1802]

The CEO of Culver’s needs to know about this. When John speaks, everyone should listen.

[@movietimeateds69]

Who tf is John? His name is reviewbrah.

[@mbrighton1802]

@@movietimeateds69 ahh yes. Superman’s name is also Clark Kent.

[@boblee2683]

Last time I was at Culvers I waited 20 minutes for a sandwich with the wrong condiments, cold fries, and they forgot the cheese sauce. The receipt was correct. This experience is actually pretty normal for me at the Culver's here and I'm done giving them chances

[@doncorleone1553]

And there's always a raging bitch in the window for some reason

[@radfatdaddy4169]

Once at Burger King they gave me a burger with no fucking patties. I live only to see them burn.

[@lisachauvin]

I’ve always loved Culver’s with this new burger, my disappointment is immeasurable and my day is ruined

[@macksealand7832]

Maybe try it for yourself before you have your day ruined?

[@miketech79]

Never ate at Culver's and never knew that they were in Texas where I live. But I have heard very good things about them. And yes this got me curious how the number one burger that even beat out In-n-Out could be a "disappointment".

[@nim411]

@@macksealand7832 wooooshhhhh

[@usngunr]

I had one this past Saturday and loved it. I think his is cold and ill prepared.

[@bobtausworthe]

Oh no you din`nt!

[@GuardianComplex]

"The other day, a piece of Havarti Cheese tried to sell me a car." This man is a national treasure.

[@janicewilliams966]

I never deviate when I go to Culver’s….always get the double mushroom and Swiss. It’s pure joy! Thanks for the review, John. You’re awesome!

[@alexshafer7374]

Double mushroom and swiss + either curds or pretzel bites. Now that's good eatin's

[@jerrywhat4799]

God that sounds so bad

[@CAOcreations]

@@jerrywhat4799 someone doesn't like mushrooms I see 😅

[@gunnar8798]

@@jerrywhat4799 Learn to like mushrooms.

[@cheriajohnson]

please try the shrimp! it's my go to and it's sooo good..also..ask for tartar sauce and thank me later 😊

[@samrichards8251]

I knew there was going to be trouble when Reviewbrah went for the drink bottle so quickly

[@pkre707]

I’ve been watching Reviewbrah for like 6 years on and off. His content is like the finest wine when it comes to the complexity and fine notes it has developed over the years 👌🧐

[@ronaldburse7610]

The suits💪💪💪😁😂😂😂😂🤣

[@gaptoothspongebob7506]

and hair😩

[@hannahpumpkins4359]

If he says something isn't that good, I don't buy it - I know his reviews are honest and comprehensive. And his look is impeccable!

[@starwish2467]

It's so refreshing to get honesty - and a few good laughs, all in one place. What with the cost of menu items rising so fast, you help us get the best buys (quality & taste). Thanks

[@ninja1man4u]

I've found this channel through watching your reviews of papa John's but I'm glad I subscribed because your reviews are very constructive instead of "oh this burger sucks" keep up the great content

[@davidkeetz]

LOL - I was one of the many who said he should edit the chewing out of the video- but I have to respect how he's responded to us all by telling jokes while eating or saying " i usually edit the eating out, but i'm gonna leave it in this time".....he opted for the joke in this one but I have to admire his willing disregard of viewer opinion. That might just finally earn my subscription.

[@blitz7488]

i really appreciate a real honest review, a lot of people will give a fake or over the top reaction that really doesnt give you a good idea.

[@Capnsensible80]

Overcooked patties will always ruin a burger and these are definitely over-cooked a bit. Also looks like they've been sitting for a while tbh. I don't think the super-mild/bland choices of Havarti cheese and aioli help much either. I know, I know, "garlic aioli" has been kind of trendy the last few years but the vast majority of aioli isn't really true aioli...just mayo with garlic powder mixed in 95% of the time.

[@DNHarris]

I agree - their patties are always super well done. I usually get a fish sandwich, fish dinner, shrimp dinner, or sometimes a pot roast (which is a bit dry too -- so on with sauce). The fries are alright with ketchup and the frozen custard is good. Their PB shake is second to DQ IMO.

[@chrisfoster3772]

I am not gay

[@beautyindarkness8146]

@@chrisfoster3772 good for you. Want a cookie? 🍪

[@squidwardtortellini362]

I work at Culver’s and can confirm that it is just Mayo mixed with some kind of jammy garlic substance.

[@Keebrev]

Exactly 😂 most people don’t realize that aioli is rather annoying to make so most chefs shortcut it lol

[@Donot30]

I remember eating this 4 years ago and it was delicious. They changed the recipe every year since then and it hasn’t matched their past quality.

[@JoshuaCastillo6309]

I sensed his anger almost boil over after he tasted the burger but he managed to tame his rage so as not to destroy the universe.

[@Sharpienero]

Totally agree, this thing was a dry, cruel joke when I got it last week.

[@Ozzyozzysheesh]

What state are you in? Cause I’m from Wisconsin but I’ve had Culver’s in Nebraska and definitely noticed a difference in the quality

[@Sharpienero]

@@Ozzyozzysheesh just recently moved to Florida. The rest of the food on the menu is delicious.

[@Trebuchet48]

I watch a couple of Japanese travel channels, which often feature food. I'm always impressed how even at cheap places Japanese restaurants take the care to make the food look beautiful. How sad the we in the USofA can't be bothered even to assemble a burger neatly.

[@alexshafer7374]

Right? Like, that burger looks like they TRIED to put it together as sloppily as possible.

[@jadamills4082]

Nobody cares here how our food is prepared now.

[@seamooreapples]

@@GGxKiwi To be fair our restaurant foods are pretty shit. I can usually make better food at home with lower quality ingredients. Large chains to small businesses haven't mattered. Maybe 5% come close to the quality produced by literal villagers hand carrying food carts into town.

[@atomicforcegaming2867]

I think you should review the food when it's fresh not after a 45 minuet delivery window. Bring back the Prius revewbrah !!

[@raynman67]

My grain of salt I use with these reviews. Never fresh, if you eat a cold burger that’s sat around for a period of time, yeah it dries out melted coagulated cheese loses its flavor.

[@TechRIP]

But, don't most people get it at the drive through and take it home? And don't most people when they get home change clothes and get comfy? Maybe feed their pet? I believe the way he does it is more in line with the vast majority of people. Even if you go somewhere from work. You normally bring it back with you. Wash your hands, get settled etc. So, even then it's 30 mins old for the majority.

[@drea4195]

@@raynman67 Sure, but if all the food he reviews is equally "old", then it's a level playing field for reviewing. And he *has* had some reviews of great food experiences. So I don't think it's the fact that it's sat around a bit, that hurts one of these.

[@dutchdykefinger]

@@drea4195 true, but i see an argument in some ingredients cooling off dirtier than others i mean, cold fries are awful, some other things aren't so much. so there's a lot of variability in whether ingredients dry up and cool off gracefully or not, i can totally get with that. and there's also a variable of consistency chains tend have a pretty standardized uniform product, that's why they're chains. but it's hardly ever truly uniform across all stores, some brands are better at consistency than others because they have more in-house stuff or stricter rules for the staff to follow and all that, so the particular place you go, may change the verdict a lot too and that will vary too from brand to brand that said, i'm not that nitpicky on what the OP mentioned, i've had plenty lukewarm stale bun burgers that were kept warm on a rack going to the place all the same, chain restaurants be like that when they're not patronized as much as their busier locations. sure, it's not at its potential best, but there will always be tons of variables as mentioned above, so as long as you revist the product every once in a while, it should still be pretty fair

[@RedAngelKira]

I used to work at a Culver's and I'm actually shocked that you recieved this burger. It was one of the better jobs I've had the pleasure of having. The work environment was supportive and I had really cool managers who were more than willing to change the schedule if someone wants to switch jobs with someone else. I'm kinda small and they got me a proper kitchen stool so I can reach the back of the grill without being in the way of everyone else in the kitchen.

[@VincentWeir]

I work at Culver’s, the cook probably dried out the burger too much so all the moisture is just gone. It’s likely a one-time issue that could be resolved with a complaint and the burger will likely be better next time around.

[@bormz7191]

I tried this burger a few days ago. I've never had a bad burger at Culver's until I tried this one. It's just not good.

[@raoulgarcia4599]

This is why I only eat fast food when there are no other options. I don’t have time to go back & complain & get my food remade. If I give your place a shot once in a blue moon and the food is crap, I’m unlikely to ever go back.

[@VincentWeir]

@@joefriday2275 That’s not what I stated at all. What I was saying is if it was brought to the store’s attention we would work to resolve it quickly. We (or at least my store) don’t take an issue with a pinch of salt.

[@VincentWeir]

@@bormz7191 What I did for my burger was take off the garlic mayo, add bacon to it with other condiments and it was pretty good. But it’s just a suggestion, we all have different tastebuds. 🙃

[@whyareyougae6210]

Even by just his face in the thumbnail, you can tell that his disappointment is immeasurable, and his day is ruined

[@ChristopherStandardTime]

true story.

[@irishshamrock3025]

His hopes and dreams were shattered

[@zackfake1253]

I worked at culvers for nearly 3 years and out of all their special burgers this was honestly the worst one, though the pretzel house pub burger is very very good whenever its around

[@logangoins2466]

Glad i watched this review. I have actually been noticing a considerable decline in the quality of all Culver’s items as of late. I too was thinking it was just a one off, but after 3 subpar visits these last few times, i’m afraid something has changed. A shame because this used to be a fairly reliable chain in this segment. 🙁

[@bnyob3463]

I agree with you 💯 %they are way off in quality now.

[@MrThebeast115]

Idk why fast-food chains refuse to season their burger meats

[@Keecher13]

Last time I went to Culver's, my girlfriend's single butterburger patty was literally the thickness of a tortilla. It was basically a cracker. We seriously questioned how anyone could put that on a bun and call it good.

[@dustytanco6917]

I had this couple days ago. My experience was a very positive one i was super impressed but i have never had a bad experience at my local culvers but this burger really hit the spot for me personally.

[@Elliottdetroit]

ReviewBruh throwing sluggers on a Monday, goodness gracious great balls of fire!!

[@TenFalconsMusic]

I think the trick is eating the burger while it's still warm. 😁👍

[@Damatovg]

RB at it again with the random but extremely important piece of info. "The other day, a piece of Havarti cheese tried to sell me a car."

[@matt_rector_media]

“There was this huge crane…” he’s so priceless

[@JasonPuckettNY]

Can someone please explain this joke to me? I’m losing my mind over here

[@Damatovg]

@@JasonPuckettNY watch the video and you'll get the joke

[@mepilot1]

As always John, love seeing your new reviews. You bring a sparkle that is appreciated bud. Looking forward to listening to your PodCast.

[@bestyoutuberever7362]

Culver's stock moments after this video 📉📉📉📉📉

[@corvinredacted]

ReviewBrah's casual and consistent misinterpretation of silhouettes is one of my favorite things.

[@phantp78]

My question is how long has that burger been sitting there. That would account for the dryness. Any Culver’s burger is better then any McDonald’s and Burger King burger I think. The Butterburger deluxe basket is my go to.

[@MajehxKun]

according to his 2019 vorw, report on order ins, ever since he started eating at home rather than the car, the average bag receive, to review start is 30 minutes, and he does it in one take, so less than an hour.

[@elbob17]

For my money, it's one of the best burgers you can get from a chain. Granted, I don't have Shake Shack or In n Out around here.

[@rickperry3165]

I agree. It takes time to order, drive back to his house, set up cameras and do his intro. I don't care where you order a burger from, in that time period, all of them will dry out.

[@daniellevaughn4598]

That doesn't look dry from time. Just looks dry. I've had it take more than 30 minutes to have a burger delivered. Even after heating it up some, it still tasted juicy. And i would think that he's smart enough to have everything set up, prior to going and getting the food. Makes no sense to go get food, and THEN set stuff up.

[@rickperry3165]

@@daniellevaughn4598 he admits in several videos that there was an adequate amount of time between when he ordered and then brought home. Its honestly not worth arguing about. I stated an opinion. Take care now, bye bye then.

[@orangecrushhex]

After you showed the camera the burger, you could clearly see it was very, very dry. That has to be a mistake be the person who cooked it

[@adamchurvis1]

Happy twenty-fifth birthday one day in advance! Love your reviews!

[@DarrellVermilion]

7:32 And with one gesture of Reviewbrah's hand, the "Culver's" name will never be the same.

[@toms7753]

It looks like Review Brah hasn’t slept in a week. People must be really disappointing him.

[@andrewptob]

We need to be better

[@rabbitttz]

I noticed that too. Looks like he doesn’t feel so hot. Extra pale today. Poor fella.

[@devinpaul9026]

He was disappointed in the sleep he got, and was thus forced to return the rest it had afforded him.

[@donutflintwater8778]

He's been up for days eating sandwiches and molesting boys

[@stinkydroolface]

Coke is a horrible drug

[@khoshekhthecat]

Once I realised that that I'm part of the "everyone in between" category, I'm thankful you have that :)

[@TNumbers]

Quality of the burgers heavily depends based on location. I have about 3 witching a 10-20 minute drive and 2 of them are really good. The burger is nice and buttery without being overbearing. However the third one changed something and is just way too buttery and salty. Overall Culver’s is pretty good and you just gotta find the right one.

[@greasyguido]

idk if I can trust a Level 3 Witch

[@Leadlobotamist]

The two near my current place are great but the one in the area I used to live was embarrassingly bad. Other than the custard, everything on their menu was bad. I felt bad using that Culver's as an introduction point for my friend who came down for a visit. He ordered whatever the sandwich with toast is and it was a soggy mess that still somehow ended up with dry patties. I felt bad hyping it up.

[@Hoonigantrucker]

I always enjoy these videos. We had a Culver’s in Denver Colorado that I used to really enjoy going to. I love their frozen desserts and actually one of the only fast food restaurants I missed going to. Living in the Pacific Northwest now, I haven’t spotted a Culver’s. Please keep up the good work!

[@idkwmytuni]

Had Culver's in GA and after moving to the PNW I miss em haha

[@sherman614]

I live in GA and we have Culvers, and I LOVE Culvers! I love everything I've tried there, so I'm sad to see this be a miss! I value your opinion so I probably wouldn't care for this either.

[@trinidadonassis7411]

I'm actually surprised because out of all the fast food places, Culver's is the only one I will eat at. I've never gotten a bad meal from there. Now with all fast food places, the specific location can play a factor. I usually stick to a double with bacon or the patty melt with the onion rings on the side.

[@wsc0tt]

Right when he mentions he got the double, I wondered if it'd be too dry. That's always my experience with double burgers at fast food places. They overcook the meat usually, so the flavors are all balanced for the single.

[@cloudyview]

Whataburger is the exception to that - double is the only way to go there

[@thomasrudder9639]

Really? Omfg you’re an idiot

[@REMcCullick]

To answer your question: while Culver's was founded in Wisconsin around 40 years ago, they have since expanded, first to nearby states, then south down the Mississippi to Texas and east and south through the Midwest and into the deep south, and has spent the last few years spreading into the mountain states. Now Culver's is almost national, except the West Coast, the Mid-Atlantic states, and the New England area.

[@WGSXFrank]

Looks like they may have overcooked it, or precooked it earlier rather than making it to order. There is a distinctive lake of grease in the closeup. Every ingredient should be producing grease in that sandwich.

[@zerohours.]

You gotta respect this guys hustle. He's been around since oldschool utube, still doing the same format, still getting views, and without a scandal.

[@joshuaclaassen9325]

Watching this review, I can tell a few things I'd add to that burger to help the situation: sauteed onions, dill pickles, and a slice of tomato would be a good start...

[@timrichmond5226]

Question... How fresh is the food when you record the review? It occurred to me that often the food doesn't look to be hot anymore. This is important because items such as burgers can harden and dry out given the fat solidifies. Anyways I enjoy your videos a lot, you're different and interesting and honest. I appreciate it! :)

[@oldirtyronin]

this seriously SOUNDS like such a good combination, i wonder what went wrong.

[@cottonecandybutt420]

SAME! i

[@JustinTyme33]

It looked delicious to me.

[@IRLTheGreatZarquon]

They made it to order, the customer didn't get it for some reason, and they put it in the chute to serve to a different customer. -former fast food restaurant manager

[@justanotherhalloqueen]

It is! It's my favorite burger of theirs!

[@jascadet]

The patties were cooked way to long. They are smash burgers, so they are supposed to be thin, but they should be juicy on the inside and crispy on the outside. The cook messed this one up for sure.

[@andyburk8771]

Always can count on you for an enjoyable review....Style, Class , and Fast Food. It's a hard combo to pull off but you do it time and time again. BRAVO!

[@Mari000]

This guy the power to destroy franchises. I love it.

[@caseyjones3522]

we just got a Culvers here in the SE. part of the problem is they dont season them properly, i put some MSG on my melt and it was easily a 15% or 20% upgrade in flavor. the melt wasnt dry at all though.

[@WigWagWorkshop]

I believe this was a “one-off”, I tried it the other day, and it was delicious. Culver’s is the only fast food place I eat at.

[@Sophie-ge7ti]

Culvers is usually a cut above the rest! Too bad this one was underwhelming.

[@caringguy32]

Your reviews are pretty good dude. Keep up the great work on the reviews. I like your videos. You explain in detail what you bought and what you're eating. Honesty is the key reward when reviewing something, it' how companies know what people think. Keep up the great work!

[@brgerwzrd54]

As a former employee of culvers, I agree with every one of your points

[@robertadamsx2]

As someone who works at Culver's, I can probably guess it wasn't seasoned. All burger patties are the same, and definitely was the same for the pub burger as well. It's also likely that they used a burger that was sitting on a spatula for a bit because they were up patties (made extra because of a rush or something of the like). As for the garlic mayo, we definitely used way too much on the burger. At least I thought so. But we were instructed to use a scoop, and spread the large glob of garlic mayo. But with regular mayo, we just spread it with a fat, short knife of sorts. The negatives could have easily been fixed. Sorry to hear about your bad experience. Just pulled a bad straw, I suppose.

[@theewelder]

Culver's is AMAZING,really good tasting burgers,tasty seasoned meat,heavy....dbl mushroom /swiss is INSANE......

[@dereksparks112]

That mushroom and Swiss go crazy

[@Ozzyozzysheesh]

@@dereksparks112 underrated burger. But I always go for the Culver’s deluxe double

[@eileenwallis]

When you showed the cross-section, the patties looked very dry. Makes me think that maybe it was sitting under a heat lamp for a while. What a shame. It sounds like an appealing burger, but doesn't live up to the hype - at least not this time.

[@tracydee1857]

Thanks!

[@bryceparrish09]

You can tell ReviewBrah is fired up by his expression in the thumbnail

[@infintebruh007]

Honestly he's the only food reviewer I can watch.

[@Lonegraywolf75]

Hi Reviewbrah how's life in Florida? We're burning up here in lovely Georgia lol. I took up Gardening (growing super hot peppers to be exact). Fun yet daunting , the heat today was a bit too much for my sprouts. Anyways I wanted to ask if you have access to Del Taco in your region of Florida? I was just checking out Doordash and saw new items from Del Taco (Carne Asada Stuffed Quesadilla Taco). Cheers!!! :)

[@JenAjd2]

We're from Wisconsin and Culver's is a thing there. They're gradually fanning out into other states. We're now in FL. and Culver's is here. Culver's will say they don't freeze their meats so they're fresh. I haven't been in the midwest in a handful of years so can't compare for this post. I will say I've noticed meats here don't taste as good as up north. Also, I'm gluten sensitive so am limited to what I can choose at restaurants. Before I had this---the fish, the cheese curds and french fries at Culver's were favorites. You can order the fries, extra crispy. I can have their frozen custard and love it. Burgers---I order the gluten-free bun.

[@soulpenguin]

Asked my brother if he knew who you were. He squinted and said "idk a young Peewee Herman" 🤣

[@MintIncorporated]

The time traveller who has blessed us with all these fast food reviews. I wonder if he would review food from his time period?

[@petesnik1282]

no , he was sent here strictly to sample burgers , pizzas , tacos of the modern Era..

[@goldilox369]

I feel like he's the food critic from the Commission in Umbrella Academy IRL.

[@tonysimek]

Report of the Week, you are an amazing reviewer. Thank you for what you do!!

[@lightforged6017]

I don't even eat fast food and yet here I am, every day, watching a ReportoftheWeek video. Cheers, Reviewbrah!

[@ncbooth]

I wish they would've just brought the Pretzel Haus Pub Burger back. That one was so good!!!

[@macrostiffproductions2978]

Might have gave you a beyond beef patty on accident, i always worry someones gonna give me one of those on accident

[@ryanjosef]

the outlet on the wall is actually installed properly.... that is cool.

[@mikexstad1121]

I like Culver's too normally but when I was trying all the chicken wars over covid (I always get spicy) I found their submission to be the worst of all the chains. It was completely flavorless

[@nrgao]

From South Carolina and this is honestly the first time i've heard of this place. That's strange because i've been out west and up north. I guess it really is concentrated toward Wisconsin.

[@nono-ky2yu]

"The other day a piece of havarti cheese tried to sell me a car" made me do a little double take

[@ADubTheGrizzy]

I don't get it

[@bryanmilstid4087]

We have one here in Jacksonville. I ate there for the first time this past weekend. I got the sourdough patty melt and it was great! Their onion rings are good as well.

[@tjp4342]

I like the crickets in the background, very faint.

[@moondawgy1832]

I live in WI, I’m really wondering if it’s still Wisconsin beef and cheese or if it’s all local product, also if this has anything to do with the quality. Always good here in Wisconsin!

[@Basement_Bro]

Culver’s is SWEATING rn

[@1toast]

💀💀

[@JohnnyApplebot682]

This is one of the best intros - just trashtalk fast food places XD

[@farklestaxbaum4945]

Culvers has several items that aren't on all the menus, the pot roast dinner is really good and honestly a pretty good deal

[@mr-jon]

i always get their double deluxe and have never been let down. sad to see they fell short on this one.

[@ethanknifsend9775]

I completely agree. I really like Culver’s, but I think their burgers are weirdly the weakest thing I get there. The patties really don’t have that much beef flavor and it’s pretty consistent for me. It’s generally cooked fine though.

[@augustoof13]

Their tenders are so good. Thats what I like to get!

[@clerictamer]

Its great to see you again!!

[@br0ckst4ng]

Do you guys ever notice how he eats food like squidward taking that apprehensive bite out of a krabby patty? 😂

[@vickimonroe8484]

I work at a Culvers. Those Pub burgers are AWESOME!!! The bun actually taste like cheddar.

[@Oxcide56789]

We gotta have a round 2 of this from a different Culver’s location. I would love to see how a different location would make the same burger, and would the disappointment still be apparent?

[@cwarren165]

When you just read the ingredients (except the bun) it sounds AWESOME.