MACARON CUPCAKES - The Scran Line

[@مرمر-ظ1ع]

i have a suggestion in your site can u put the level of difficulty of every recipe ? and we get to choose which level we want and the recipes come along i hope i was clear ^^.

[@dead80s]

yesss this is such a good idea! please consider doing something like this, nick : D

[@aniuploader6085]

زمردة zomorda yessss that would be such a great idea!

[@AkankshaSingh-fp2kh]

Great idea !!!زمردة zomorda

[@jadebrady2032]

زمردة zomorda great idea

[@Mrsgates2010]

THAT.....THAT is a match made in baking heaven!!!!! I love the choice you made to keep it the same intro. (honestly, you could have picked either and I would be happy though lol). You do you, I will watch always. 💚😍😆

[@macjones2921]

I love how you talk to your viewers like it's their first time viewing your content. Very step by step, clean and clear but still personal☺️💕love it!! #newsubscriber

[@akatsuki5287]

can i say that you are a true inspiration in my life. not only with your cupcakes, but also becuase you are you. you are an incredible human being. thank you

[@joshuaphilipstein]

Dear Nick, These cupcakes r so beautiful 😍 I love them so much

[@courtneye1536]

I have to say that this is an interesting video

[@r0se795]

omg you have the best baking creations. Nice job they are so beautiful!!

[@emmaschloer7992]

This is like the ultimate cupcake for you nick😍 love it

[@mariacha1974]

I ❤your videos just the way they are. No changes needed and I love the intros!! 👍🏻

[@eagleironic5815]

The perfect match! These cupcakes look absolutely amazing! I also really like how you split showing the ingredients into two sections, it makes it so easy to follow.

[@hannahgranata3175]

I have never bake one on your recipes but I will in the future. I actually love your videos and your voice. you are so cute !!!!

[@latina7292]

Bonny Gold his cupcake recipe is actually the best I've ever tried. It's more moist than any other cake recipe I've tried. Almost like the texture of boxed cake mix but tastes much better.

[@Cbear11205]

I like the ingredients in the beginning so I know exactly what I need to get before I actually start the recipe

[@muaazah786]

Your voice is so calming and your recipes are always so unique ❤️

[@gracieleal8771]

This is so cute! I will definitely be trying this recipe out!

[@CaitlinClarke]

I love the ingredient intro, I also love the alternative way... because in the end; it's your videos and I looooove watching your videos!

[@grey_roses]

I really enjoy your cheerful voice & lovely smile...I find myself smiling throughout the video. Beautiful recipe today, can't wait for the revealed mysteries! 🍒

[@tallulah-bw8183]

Beautiful as always Nick. As a pastry chef and photographer you are such an inspiration. Love watching you do your shows every week :)

[@Momthee_Estie]

I HAD TO PAUSE BEFORE WATCHING JUST TO TYPE THIS...I HAVE WAITED SOOOOO LONG FOR THIS MOMENT!!!!!!! YAY! YAY! YAY! 😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘😘

[@MillaHawks_geekly]

Nick, you are incredible :)

[@jesslee635]

Milla's Geekly Kitchen he's out done himself again

[@marisacasco9787]

Why am I now just finding your channel? I love your recipes and the thumbnails are awesome!

[@10fairyland]

Best combination ever!!!!!! I love both macarons and cupcakes, why don't put them together!!!!!!!! Love it, love it, love it!!!!!

[@anisshaoon3943]

I did not notice the chocolate on your face until you pointed it out lol

[@zoecarson2706]

Anissha Oon you are amazing thank you for being you x

[@tsunamiixo8189]

Anissha Oon I can't unsee this.

[@makeupandmore4558]

Anissha Oon Me neither!😂 I wonder what he was eating!?🍫🍩🍪

[@pennyrosehandmade5276]

Yom!!!!! Finally 2 of the greatest things in the world come together 😍 thanks Nick, I needed these in my life xx

[@cactuspicture2243]

omg I recommended this last week 😀😀

[@cityofasthma]

Chrisnmiya Simmons I'm pretty sure I saw ur commnet

[@bethmetcalf3447]

Chrisnmiya Simmons If that's true then Nick is a very naughty boy because he should have given you some credit🙁

[@tinaperruzza2181]

This is such a great combination ❕

[@bunnycrofts8127]

"I'm gonna talk guys, make yo peace wit it" DEAD 😆😆😆

[@hedrowilson6764]

Awesome. It is helpful to see what you need at the beginning, so that you can prep, etc.

[@kellytruebody2264]

one of my fav recipes!!!

[@turtlelover5860]

I did not even relize the chocolate on his face intill he said something about it!!! Was it just me or did anyone else not noticed it? If you did the same thing as me, like this comment : )

[@pretendtobepsyched7079]

NICK, YOU ARE THE SWEEEETEST PERSON EVERRRRRR!

[@miaomiaou_]

Can't wait to try these! #slowandsteadystream

[@bennyataumsiri312]

I dont know why but your videos are so satisfying! Keep up the good work xx

[@gracamedeiros2364]

OMG!!! Sooooooooo BEAUTIFUL!!!

[@jasminewash2468]

These cupcakes are so beautiful and wonderful. Love this recipe. It's one of my favorites cause it's so beautiful and it combines two of the best things. What's better than a macaron and a cupcake... both.

[@thescranline]

Thanks Jasmine x

[@rosiellagrace]

Oh, Nick, sweetheart - I love your intros!! You're just so damn cute, and however you want to list the ingredients, we'll live with it!

[@thescranline]

+Rose Ella-Grace thanks rose! x

[@Jocelyn010602]

I don't bake, and I can hardly cook, but I love watching these videos... makes me hungry XD

[@myemptypromise]

Hey nick, I realize you always use Italian meringue for macarons. Have you tried it using french meringues? Can you make a video on that?

[@nicanonymus2491]

Yes, do this plz.

[@banal3559]

here we are again, I fell in love damniiiit. Can't wait to see your videos with Kenwood :)

[@peytongreenawalt3105]

I never had a macaroon before but this cupcake looks so good and beautiful 😍😍😍 definitely gonna try to make these

[@thefairydream]

your videos your decision :) your creations remain as amazing no matter what though!

[@Starforsaken101]

Nick you're a genius

[@lenasopi8507]

Can u guys imagine Nick with an afro. 😳

[@muaazah786]

lena sopi pmsl 😂😂😂🤦🏽‍♀️

[@lovelifebae]

lena sopi OMG YASSS!!😅😅😅😂😂😂😂😂😂😂😥

[@Ambertrine]

lena sopi 😂 That would be glorious.

[@thescranline]

You don't need to imagine. I used to have one haha.

[@lenasopi8507]

The Scran Line wow I think my mind just blow

[@meganpopple9100]

I LOVE your macaron videos! Please make more!!

[@seanjavu]

Yay thanks for keeping it at the start! awesome!

[@ArkansasAmyQuilts]

I want to make these for my Chloe!! Love, Love Love, your videos!!

[@DiggyLover95]

I love your cupcakes! I would love to see you on cupcake wars, I'm sure you would win😊

[@SomeWeirdGal]

The whole time I did not notice the chocolate until you mentioned it, and couldn't take my eyes off it since lol!!

[@saneaah1771]

Hello ! I love all your videos I find you so inspiring and all your cupcakes are so different from all the other baking channels with all your fun ideas . I find all your vids so relaxing and even if I don't try out the recipe I love watching your videos :-)

[@sarahharlow5447]

Nick your baking skills are incredible! Where do you get your inspiration from? Lots of love ❤

[@jasminenguyen3286]

I love all of your videos, especially this one!

[@ineslima8302]

I love your videos so much! THANK YOU for making them.

[@sindhurayamajala1190]

I LOVE your macaron recipe, combining them with cupcakes just makes it soooo much better !! 😍😍 I do have a question, though.. how do you decide which cupcake recipe gets the Greek yoghurt and which one doesn't?

[@urmom-vu8bt]

just a suggestion, when you're making the meringue, u can put a bit on your finger and test if it falls off of your finger and then rather than ALL of it falling out of your entire bowl creating a mess, only whats on your finger falls off and you can just continue mixing until it's done 👍👍

[@andrugarrote]

Space cow Alien i think that he knows by seeing the meringue, and he does that just to show us

[@ellisanjali1561]

Andru Garrote I think they were talking to the viewers.

[@ajim7243]

That is a beautiful cupcake!

[@abbyryosuke2022]

Perf!!! Definition of cupcake..when i'm in a hurry i get a little impatient at the start but when you said we'll get through this together i cant stop laughing😂👍🏻👍🏻👍🏻 I adore macaron but i'm so scared to make them 😣

[@wikzaotearoa9592]

Yay!! Keeping the ingredients list @ the start. 😀

[@AD-hm7ch]

Hey nick, loving the cupcakes as per usual. You never disappoint!!!!! I was thinking maybe you could make some BIRTHDAY CAKE CUPCAKES. I just feel that would be cool. Can't wait to see what you create next, you are an actual cupcake genius!!!!!

[@thescranline]

+AmeliaD27 thanks! And have done already! :0)

[@AD-hm7ch]

The Scran Line OMG REALLY! Well I'm gonna watch that. Thanks 😁. Ok I was also thinking that you could maybe try some international cupcakes that are inspired by deserts in different countries (because I am from England it would be cool to see some cupcakes based on traditional stuff over her). Just a thought though 😊

[@aniuploader6085]

omg this looks sooooo delicious such a cool idea

[@tsunamiixo8189]

"make yo peace wit it" lmao I Love youuu!

[@carolinego516]

this is so beautiful 😍😍😍

[@steff162]

Nick would totally nail the freakin TLC's cupcake wars. I just know.

[@ambergerrard6961]

So glad you kept the same formula (ingredients at the star) :)

[@emilytruong5584]

Hi Nick! I love your videos x since you're the macaron professional, I wanted to get your advice on how to avoid hollow shells? I've tried absolutely everything, they look great but end up being hollow so trying to work out where I'm going wrong

[@rainbowaika]

sending some love to you and your amazing channel!!! :D im a big fan and i love your personality

[@anneli351]

Yeayy ! So glad you decided to keep the ingredients in the beginning 😉 so should it be, the other KZbin channels are wrong 😉. (hehe the chocolate on your face is cute)

[@Obti01]

I"m okay with whatever you choose aaand I loove pretty much everything u have to offer; lot of love from Morocco

[@brooke5121]

think these are my favorite cupcakes by you!! so pretty 😍😍

[@annemg2849]

These look amazing! 😵

[@bearheart2009]

I like the shade of pink.

[@OkamiDesuGa]

Do you know of any way to make macrons without almond flour? They're my favorite cookies but I can only ever eat one or two due to my allergy. All your macrons sound so good it drives me crazy I can't eat them!

[@Kelseaann]

Yaaayyyy thanks nick! Love seeing the ingredients aha

[@karimc8824]

I wish I could bake this!

[@raymensoin8010]

great combination 👍🏻👏🏻👌🏻no oil in cupcakes??

[@nhilam6100]

These look like mini sundaes. Yum!

[@keri2000]

I just love your videos - and the chocolate on your face was funny and cute

[@DrawWithGigi]

your cupcakes are just too cute 😍😍

[@bakewithm3112]

Looks amazing 😍

[@chaddale5457]

Great idea nic love this idea

[@1cannedpeaches]

I love your videos

[@naomihaugh158]

looks yummy and good.

[@samminyoonki7535]

omg thank you for Keeping it at the beginning 💟💟

[@marynt5948]

so beautiful!!

[@paulinaaraiza9813]

Nick, could you make a churro-cupcake?? please, it would be so delicious, xoxo

[@lulul5789]

I'm just curious those cupcakes are the jumbo correct ? Love all your recipes so excited for you I've been following you since you had few followers and I knew one day you'll make it and wait and see you'll be 1,000,000 in no time

[@NuhanHidayat]

Nick be like: 'i love cupcakes, i love macarons, but I don't have ideas for my nex video, hm... how about i combine them together'

[@thescranline]

+Nuhan Hidayat um, actually I have ideas for the next four months lol

[@NuhanHidayat]

***** can't wait to see them 😘

[@amandaarmstrong7429]

hi nick, these​ looks yummy! I have a suggestion, when you show the ingredients could you state the measurements? Or play with your editing and have the measurements hover over the ingredients? Just an idea xx

[@thescranline]

+Amanda Armstrong no measurements! Recipe is in the description box

[@kathrinherz9830]

love you and your Videos nick !!! 👍🏻😍

[@teapotspooks8102]

what do you do with your leftover cupcakes?? do you sell them or eat them yourself?

[@kamm7737]

😍These look amazing😋❤❗Thanks for sharing these lovely delights❗Never mind the no speaking comments👎🏼I ❤️ your personality😘Besides your videos would be so boring if you didn't chat w/us😊

[@lunitoonie8711]

Those look sooooooooooooo yummy!!! ❤

[@Lyniquechunte]

I am very curious about the name of your channel.. I'm new to your channel and love the way you say the name. what is a Scran line? love your skills by the way!!!

[@angellinafrancis6986]

Omgosh!!!! I LOVE these!!!! 😍😍😍

[@PeterJones-ob8sx]

I enjoyed this video a lot carry on the hard work👌

[@wendycollins1363]

My question Nick is why do you use a piping tip to take the centre out of the cupcake? Can you use an apple corer maybe instead or is this your preferred method....... just curious... 😊

[@thescranline]

+Wendy Collins I used to use an apple firer but I lost it when I moved haha so I didn't bother getting another lol

[@annonone93]

I honestly thought the title said "Macaroni Cupcake" i got low key so hipped! 😂

[@JanettaDavis]

Hey Nick, Most recipes for macarons put raw sugar in with the egg whites when making the meringue, but I've noticed you make a simple syrup and add it in that way. Is there a big difference in the outcome (appearance or taste)?

[@IrisReola]

There are three different primary ways of making meringue: French, Italian, and Swiss. The method you've described is the French method, whereas Nick employs the Italian method. The only differences I've really read about have to do with consistency, with French macarons being more prone to spreading and Swiss macarons being really stiff... and the Italian method supposedly creates the glossiest macaron as all of the sugar has melted.

[@JanettaDavis]

Ahh thank you for explaining :) That makes a lot of sense. I'll try it that way.

[@aaronguerrero8559]

I love how he says saucepan

[@nannabeskow5741]

Soo pretty!

[@hananalhazmi2773]

hello, i would like to hnow what is your avin brand? i always have proplem in baking 😢😢😢

[@takenraven1324]

what happens if you make the macaron batter too thin? and what if you leave it too stiff?

[@iamasocialexperiment]

HEYYY