Ube Muffins with Cheese Crumble Topping & Ube Milk Tea | The Tummy Train

Filled with ube halaya in the center, these Ube Muffins even have a Cheese Crumb Topping for the best eating experience. Don't forget to pair with Ube Milk Tea! One of the best combos out of my test kitchen, methinks!!!
FULL RECIPE HERE-- clarissefooddi...
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UBE MUFFINS WITH CHEESE CRUMBLE TOPPING
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For the ube muffins:
1½ cups milk, whole or low-fat or skim are all okay, at room temperature
1½ cups granulated sugar
⅔ cup canola oil or vegetable oil, or other neutral-tasting oil
2 large eggs, at room temperature
2 teaspoons ube extract
4 cups all-purpose flour
1 Tablespoon baking powder
½ teaspoon salt
1 cup ube halaya/ube jam
For the cheese crumble topping:
50 grams cold unsalted butter, cut into pieces and kept in fridge until needed
¾ cup grated salty cheese
⅓ cup white sugar
½ cup all-purpose flour
Adapted from The Unlikely Baker & Riverten Kitchen
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UBE MILK TEA
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2 to 3 teaspoons or teabags of black tea, depending on how strong you like it
1 cup hot water
2 heaping Tablespoons ube halaya, plus more for the glass
1 to 2 Tablespoons maple syrup or other sweetener
½ to ¾ cup milk
Ice
Adapted from Caffeinated with Chi

[@melodybernardofaderoga9065]

Look delicius❤

[@sandradelacruz1090]

Yuuuuuuuum❤

[@mlopez9659]

Been wanting to make ube cupcakes. I have all the ingredients. In your blog, you said the recipe was adapted from Unlikely Baker, and you did not change anything. So, i also watched Unlikely Baker's video, it's different from your recipe here... Like milk, yours is 1 ½ cups, Unlikely Baker used only ½ cup. Eggs are both 2 pcs.. Now, i am confused 😌

[@ClarisseFoodDiaries]

Hi there! 😁 1-1/2 cups is the correct measurement for the milk. You can cross-check this on her blog as well - theunlikelybaker.com/ube-muffins-recipe/

[@mlopez9659]

​@@ClarisseFoodDiaries thank U ❤😊

[@mlopez9659]

​@@ClarisseFoodDiaries sorry, UnlikelyBaker's video that i watched was Ube Cupcakes pala not the Ube Muffins 😊 Thank you again, will bake this later 😊

[@ClarisseFoodDiaries]

@@mlopez9659 No problem. Hope you enjoy this recipe! 😁