Рет қаралды 3,652
We eat some bún riêu at a local restaurant in District 1, Saigon, Vietnam. The way this shop prepared the bun rieu leaned heavily on the tomato flavor in the broth, and combined with the shaped and feel of the noodles, reminded me of a classic spaghetti dinner.
I ordered a bún riêu đầy đủ, which included all of the shoppings various toppings: pork sausage, shrimp sausage, snails, tomatoes, tofu, rice noodles, swimming in a bone broth made with tomatoes and shrimp paste. The only topping I opted out of was the blood cake, as it’s just not something I really enjoy. My gf got a bun rieu as well, but with only snails, tomatoes, noodles, and broth. The bun rieu was served alongside some vegetable toppings, chili paste, shrimp paste, and lime.
We ate this food and gave a signature Dank Rank Food Review.
The address of the shop is:
Bun Rieu
90 Đ. Đề Thám, Phường Cầu Ông Lãnh, Quận 1, Thành phố Hồ Chí Minh
The total cost of the food was 64,000 vnd, or $2.62. The price of each bowl was 30k, and we also got some Vietnamese iced teas which were 2k vnd each.
For any foodies wanting to try out a different type of noodle soup on your next trip to Vietnam, trying out some authentic bún riêu is an excellent choice!
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