This LUXURY Beef Wellington surprised me. 🤯

[@oliversinden9638]

Gordon ramsay would be proud of that beef Wellington as its signature dish 😋

[@BlakeKlopper]

For sure!

[@williamcostigan2134]

Fab review Blake - nicely done 👍

[@BlakeKlopper]

Thank you kindly!

[@AJ-sv5qg]

That looked so delicious. Made me hungry

[@BlakeKlopper]

@@AJ-sv5qg It tasted delicious too.

[@BrianDavies-vh1vd]

Good review Blake. You definitely deserve more followers. You should put some of you cooking your own recipes online, your plates always look well presented. Tempted to buy that beef wellington myself now! The only thing is I will say it’s a little on the expensive side. A better price point would be around £15 in my view.

[@BlakeKlopper]

@@BrianDavies-vh1vd Thank you for the kind words. It certainly isn't cheap but it was good, I have no regrets trying it at least once.

[@davidperkins605]

Blake, great review, I've just watched this at 07:30, and i am officially now Hank Marvin....!!

[@BlakeKlopper]

Thank you. Hope you've had a chance to fill your belly.

[@neave789]

need lashings of gravy a deeper rich gravy and sorted

[@BlakeKlopper]

You can never have too much gravy.

[@mathewcooper7402]

Great review. Great channel.

[@BlakeKlopper]

@@mathewcooper7402 Thank you, glad you’re enjoying the channel.

[@Araceofimbeciles]

Not gonna lie this video convinced me that i simply had to shell out the £26.00 for this. Im a chef and on a couple of occasions ive managed to make my own beef wellington from scratch except i bought the pastry in truth. Anyway the total cost of my home made wellington was £17.00 and was quite a bit bigger but thats only to be expected. I actually used pancakes inside the pastry before putting in the mushroom duxelle as i find that the juices from the meat inevitably make the base soggy and trust me the pamcakes are perfect as a vessel to soak up the juices. Sorry about the long comment but beef wellington is a serious classic and deserves a decent paragraph😂. Im enjoying your channel as its clean, direct and easy to watch. I had my own channel in 2018 and it was based on cooking quality food for as little money as possible and i had 9000 subs in a really quick time. Obviously sometimes you need quality ingredients to achieve quality results but i focused on getting the very best result from affordable prices. I deleted my channel in 2021 as i became very unwell when i contracted meningitis and could not continue with my channel as the disease left me disabled but im grateful to be here messaging you😊. Also i showed a lot of prep, cutting onions and veg and filletting fish and trimming meats etc although im no butcher. Just to let you know is that as your channel grows you will attract the haters ( they are everywhere) and i was trolled badly and thats why i ended up deleting my channel. I dont comment much but on this occasion your video deserved a comment as i really enjoyed it. Hope you grow and i for one, will be watching so all the very best to you and yours sir.

[@deanmichaels4262]

Nice review Blake. Actually made me hungry watching you eat that. I've never had beef Wellington either. At £26.00 it's quite a bit of money. But with Christmas just around the corner and with all the accompaniments that would make a lovely Christmas dinner. It would make a once a year treat.

[@BlakeKlopper]

Thank you, glad you are enjoying the channel. You're absolutely right about Beef Wellington being a serious classic. It blew my mind. Sorry to hear about your health issues, I've been through cancer treatment, although it is a very different disease, I do have some understanding of how difficult it is both physically and mentally. I'm glad you're still with us.

[@BlakeKlopper]

Very true, it would make a great Christmas treat.

[@Araceofimbeciles]

@@BlakeKlopper thank you Blake, it means a lot👍😊.

[@nigel8499]

This Luxury range looks interesting. Iceland Luxury Aberdeen Angus Beef Rump Joint with Beef Dripping Butter 1kg Review, Maybe next?

[@BlakeKlopper]

That Beef Rump does look good. I'll keep an eye out for it and grab it if I can.

[@denzalwash4120]

Defo looks good 😋 u should try lidl, they do a salmon wellington/en croute thingy but it’s only £4.99 and it’s well nice as u get a lot for the price

[@BlakeKlopper]

I have seen that and it does look good, I will try it.

[@jziffi]

I'm not sure I have it in me to pay £26 for something from Iceland.

[@BlakeKlopper]

It is expensive but I really enjoyed it.

[@josephvickers-r5t]

Good vid mate. Try the salmon en crout ( I know i've spelt that wrong ). Same as the beef but with salmon.

[@BlakeKlopper]

@@josephvickers-r5t I’ve seen that in the shops, it does look good.

[@Val-from-Leigh]

Looks very nice. Those carrots make a change.

[@BlakeKlopper]

The carrots were good.

[@Val-from-Leigh]

@BlakeKlopper where did you get them from, please?

[@BlakeKlopper]

@@Val-from-Leigh I got them from Iceland, they are Carrot Baubles with Parsley and Chive Butter.

[@IamKevinFinnerty]

Looks a beaut! Did you use egg wash or milk?

[@BlakeKlopper]

I egg washed it.

[@stuartdennis8506]

Nice, what gravy did you use?

[@BlakeKlopper]

It was a beef gravy from Tesco.

[@pauljackson1981]

A you tuber Paid 120 pounds for A Beef Wellington at a Gordon Ramsey Restaurant it was terrible

[@BlakeKlopper]

That is a lot of money for a plate of food.

[@matthewetheridge4535]

I am not a big fan of wellington and have beef with it!

[@BlakeKlopper]

@@matthewetheridge4535 I don’t have any beef with Wellington, he’s my vegan friend.

[@matthewetheridge4535]

@@BlakeKlopper I have a vegan friend no bull!