This MANAGEMENT Style has made me a successful Restaurant Manager

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Making Dough Restaurant Show - by Hengam Stanfield

Making Dough Restaurant Show - by Hengam Stanfield

Күн бұрын

Пікірлер: 3
@yanyi
@yanyi 4 ай бұрын
genuinely love your perspective on how you run your restaurants, been following your content for a while and there's a reason you and your husband have been able to scale into so many locations successfully. As a solo female owner, currently building out to open my restaurant, I respect all you are doing and thank you for the wonderful advice! Would love to connect as fellow female entrepreneurs in the food industry space !
@makingdoughshow
@makingdoughshow 3 ай бұрын
Oh that means a lot. Thank you 🙏
@cheferik7817
@cheferik7817 2 ай бұрын
Eric from Accra Ghana 🇬🇭. I handle or treat team members according to their level of intelligence, technical know how and experience
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