This Saag Gosht is BETTER than the Restaurants | Palak Gosht | Spinach and Lamb Curry

[@Arseverse]

This is one of my favourite dishes, I grew up eating this as my mum cooked this regularly, a family favourite. I'm cooking this today for the 3rd time in 6 months following this recipe, it always comes out like it should. I'm pairing it with chicken palou and yogurt raita, delicious. Thanks for the step by step instructions and classic pakistani recipe

[@TheBaconeaterz]

Same, love this stuff.........and i don't even like spinach...can't taste it.

[@sandyinmids]

Cooking this again today can't wait and again today, as I have spinach and lamb in fridge. 😊

[@MyLittleKitchenRecipes]

Hope you enjoyed this

[@RomeosJulienne]

WOW !! I finally did it, it is the best I've had since 1989 at a place called Moti in Tokyo!! Thank you for this.

[@rivermerchant6102]

y'all need to listen to this - I'm 48 hours removed from doing this recipe and it was GREAT! This is my 4th Lamb Saag youtube receipe, but this was the best. I even messed up by adding too much water, and I didn't allow it to reduce (the bhunning process as she calls it) at the 7min mark. But man it crushed, even my picky American-ized children liked it. (I'm Indian btw) Honestly I was a little dubious of putting the meat in w/ the onion BEFORE the dry spices, I always cooked down the onions and the cooked out the dry spices BEFORE adding the meat - but this step does work. The meat has enough time to absorb the flavors which I have always struggled with.

[@andybuckle626]

I have cooked this tonight and it was just so great a taste. Following your recipes for a few different curries and have never had a bad one. The other curry which is really great is the chicken liver one, it so nice to have a recipe that uses chicken livers.

[@FionaclarkClark]

Wow.....no wonder we could never get a curry to taste right......the way you explain everything is superb,a symphony of colour and finite detail, it's a work of art.Thank you❤

[@MyLittleKitchenRecipes]

That's very kind of you. Thanks 😊👍

[@opheliarsc]

Looks delish. Will definitely be attempting this.

[@frankfrank6541]

Excellent. Thank you Thank you Thank you Thank you for sharing this. Good luck.

[@MyLittleKitchenRecipes]

Thank you.

[@hereyougoall762]

Wow, Wow, Wow

[@stephen8396]

Fantastic recipe - easy to follow along, thank you!

[@MyLittleKitchenRecipes]

Thanks for watching 😊🙌

[@sharine778]

I made it! And it was absolutely delicious thank you so much for the recipe and l have subscribed 🥰

[@MyLittleKitchenRecipes]

Thank you so much! Glad you enjoyed it 😊👍

[@Bikerbob-cu7sd]

A great success , tasty and moreish 👍👍

[@mubarikshah4208]

کیا بات ھے بہنا خوش رھو اور خوشیان بانٹو

[@sigzil1985]

This video made me subscribe. Excellent recipe :)

[@VictoryDanDukor]

Just made this recipe and it's soooo good.

[@twohomes5875]

First class recipe. Spot on. Highly recommended.

[@MyLittleKitchenRecipes]

Glad you liked it

[@binzypoo]

I made this last night. It is absolutely delicious. Such a wonderful balance of flavor. Thank you for your sharing your recipe.

[@manjitkaur4505]

Looks very delicious I’m gonna try this today thank you so much for sharing 👌🥰🥰🥰👍

[@MyLittleKitchenRecipes]

Hope you enjoyed this

[@markwilliams2219]

All I can say is WOW!! Cooked this for dinner this evening and it was absolutely delicious. I first had Palak Lamb in Southall at the Brilliant and never found anything to compare until now. Thanks a million

[@MyLittleKitchenRecipes]

Glad you liked it

[@jemaifathi]

Great recepie

[@MyLittleKitchenRecipes]

Thank you

[@MyDesiRecipe]

Nice recipe and I’m agree with you what you said in the start❤😊

[@hsc3knives610]

Bravo. Well done.

[@michellemadden4860]

made this recipe and it was amazing will deffo make again yum.

[@alanconroy]

One of my favourite dishes, looks amazing 😋

[@lizb152]

This recipe was amazing! I used the Instant Pot to save time and it still turned out amazing

[@MyLittleKitchenRecipes]

Great to hear its instant pot friendly. It's a wonderful dish!

[@karenjohnson1589]

Can't wait to do this need some more shopping first,

[@MyLittleKitchenRecipes]

Have fun!

[@MukeshKumar-us7ef]

I,have,naver,eat,saag,gost, but,your,recipe,is,very,well,

[@Theblackcaravanlady]

Absolutely excellent,followed this recipe exactly to your recipe. My husband and l loved it. So tasty. Thank you.

[@MyLittleKitchenRecipes]

My pleasure 😊

[@eamondoherty2383]

One of my favourites.....

[@dkk1404]

Looks Delicious

[@MissKateSkel]

Thanks!

[@MyLittleKitchenRecipes]

Thank you so much for your kind gesture ❤️🙌

[@robclitheroe4551]

Hiya, I've just rediscovered your channel! A while ago I watched some of your videos but failed to hit the subscribe button and so lost where I was...(old man memory...) So, now subscribed and I intend to do this dish later this week and others in the future. I love your presentation style and the way you explain each process as you go. Best wishes to you and I hope you grow more followers as you go - you deserve to!

[@rakeshpopat8851]

Very yummy I'm tempted to make this lovely dish someday this weekend. Iv tried lamb saag at the stone house hotel in stafford.

[@galaxytrio]

Looks amazing.

[@m4fsj]

Hi, I must say a big Thank you for this recipe!! I made this last night and WOW it was the best I've ever made (even better the day after) your instuctions helped tremendously!! THANKS

[@AWorld495]

Loved how u told us how many mins each step took ❤

[@paulineallen9580]

Looking very yummy I will make this dish soon 😋

[@hermaj33]

I have cooked this twice just amazing 👏

[@MyLittleKitchenRecipes]

Glad you liked it

[@hermaj33]

Yes, I did like it, way better than the one I previously had at a restaurant, thank you so much.

[@niascrimshire4278]

I made this in the slow cooker (as I was a bit time poor) and it was absolutely incredible! I added a little more chilli as my husband is South African so is used to a bit of a spice kick. He loved it and I’ve added to our monthly menu on a weekend. Thank you for sharing ❤

[@MyLittleKitchenRecipes]

Fantastic! Glad it was enjoyed 😊

[@sandyinmids]

Cooking this again today turns out nice.

[@freedompatriot1097]

I have done this once before and are doing it again tonight. Absolutely delicious. Thank you so much for sharing.

[@markkennedy4936]

Glad i found this chanell...bang on

[@geoffwallis8588]

Ay up Shamza making this beaute again today 👍🏻👍🏻👍🏻🥰

[@MyLittleKitchenRecipes]

Quite possibly the best saag gosht ever Geoff and I'm not being baised 😊👍 I've had a fair few

[@jackwilliam2965]

Thank you sister, I followed your recipe it was delicious.

[@vesnacupic-basha5238]

Excellent food,I am familiar with same hade it often in Iran,perfect in detailed presented

[@johnmcguigan6717]

i tried saag for the first time on holiday!....ooof!... I'm totally addicted

[@MyLittleKitchenRecipes]

Its an amazing dish if made well! :) Please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@janicemathur5861]

I love your channel. I always hit the like button. Thank you for sharing these recipes with us. I’m Indian residing in the US. Good luck. I would love to meet you and your family when I visit England on a holiday. My husband and I are very fond of cooking.

[@sabiperveen1301]

Have subscribed and trying out all your recipes - love them, thank you for sharing!

[@MyLittleKitchenRecipes]

Awesome! Thank you!

[@simonsingh7966]

Hiya my name is amrit I think your Indian food wonderful I like to make your dishes as I say fantastic so I like to add my mums way as well just to experiment and recreate even rainbow colours amazing food blessing amrit

[@Aromatherapist]

I subscribed today but been watching your videos since yesterday👍🏽

[@Tobi-ci3ns]

Thank you so much, it was easy to follow your steps and the taste is incredible!

[@tahiranazir3161]

Another one of your recipes that I've made....and honestly it was delicious..... a real hit with the family! I absolutely love the step by steps in your videos..... And the commentary during your taste test..... 👌 spot on!!! Keep em coming girl x

[@MyLittleKitchenRecipes]

You are so welcome! Tahira. Thank you!

[@Love2Sparkle]

About to try your recipe out 😍 looks delicious

[@samwij2513]

You are the best 👍

[@MyLittleKitchenRecipes]

Thank you 😊

[@stephentaylor2972]

absolutely delicious recipe thankyou so much...keep up your fabulous cooking and sharing your tips x

[@chepindichepindi3328]

Wonderful thank you very much.

[@MyLittleKitchenRecipes]

Our pleasure!

[@r33z35]

Top notch khana.

[@MyLittleKitchenRecipes]

Thank you 😊

[@zaynabsiksek3147]

I’ve been making a recipes now for a few weeks and I’ve loved everything but I’ve made Your an excellent cook ما شاء الله تبارك الله My children finally say that I can cook

[@maureenclayton7401]

Just come accross your Chanel, and I love this food you prepare and it looks so delicious I can’t wait to give your recipes a try. I am inviting my dear friends in a couple of weeks for a meal and would like to try your beautiful Saag but I’m going to try it first to see how I do. I will let you know, thank you for all your hard work. From the North East 😅f England. X

[@ianthomas1060]

One of my favourite dishes when cooked well, like this one 😃. Try stirring in some freshly ground or grated nutmeg with the butter and coriander just before serving.

[@AndyVonal]

Loved this one! Awesome dish! (it's a good thing that Asian butchers here in Sheffield don't charge stupid prices for Lamb and Mutton, unlike the standard supermarkets!). I have been really enjoying your videos. You make it all so simple that even a daft English bloke like me can do it! I really love your enthusiasm and joy. A massive "Thank You"!

[@Simon_Nguyen]

Just started watching your videos. Made your garlic chilli chicken the other day and loved it. Thank you. I’ve subscribed as requested.

[@MyLittleKitchenRecipes]

Awesome! Thank you! 😁👍

[@josiekennedy1078]

Wow I love it, can’t wait to try to cook or eat, yummy 😋

[@MyLittleKitchenRecipes]

Please do!

[@michaelandrew4812]

Just subscribed love watching your videos

[@MyLittleKitchenRecipes]

Thank you for your comment, and thank you for subscribing - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@TheAlbaGarden]

Awesome I have literally cooked along. My spinach is currently wilting - I'm so excited for it to finish. I didn't have spinach but I'm using home-grown Chard. I diced up the stems and threw them in with the second bhuna of the meat. Oh and don't forget the Bismillah before eating 💚🙏🏽

[@MyLittleKitchenRecipes]

Hope you enjoyed it!

[@rotweiiler]

I'm already subscribed ☺

[@MyLittleKitchenRecipes]

Thanks for subbing 😊👍

[@nathanielmuller4400]

Excellent recipe. Could you speed it up in a pressure cooker?

[@MyLittleKitchenRecipes]

Yes, absolutely!

[@Mimi90353]

This looks so tasty! Can't wait to try it out 🥰 thank you

[@MyLittleKitchenRecipes]

Thank you for your comment, and please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@Mimi90353]

@@MyLittleKitchenRecipes yes! I have and will continue to share. Wishing you lots of growth for all your hard work x

[@reynoldspc]

Thanks Shamza, definitely going to try this 👌

[@MyLittleKitchenRecipes]

Thank you for your comment, and please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@AMBELLA2]

I’m a big fan of your cooking beautiful ! Here’s wishing you every blessing for a huge success of your cooking show . My family love Palak Gosht !! Delicious 😋😋😋❤️❤️

[@MyLittleKitchenRecipes]

Thank you so much

[@shanditta1018]

So yummy 😋 plz do regular vlogs

[@MyLittleKitchenRecipes]

I will as an when I get time, however my viewers want recipes more than vlogs :)

[@shanditta1018]

I want recipes too ...I meant to say do regular recipe vids. Amazing n simple recipes from yourself love it thnku 💖

[@brian8669]

Greetings from Canada! You are one of my favourite cooking vlogs. Your recipes are amazing and you make it easy to follow. Kudos to you and your talent!

[@MyLittleKitchenRecipes]

Thank you, and I hope you keep watching from Canada - and please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@galapagos1809]

Totally in love with this recipe...saag gosht was my fave indian food coming in and now it's in a class by itself. Got my notification bell on for you as you're a cut above. Can't wait to go down the list of your recipes one at a time, TYSM!

[@MyLittleKitchenRecipes]

My pleasure 😊 and thank you 🙌

[@Shz.Clipss]

I just ate but my mouth is watering 😅

[@rashidzaidi5211]

Great recipes wonderful delivery. Keep up the good work I can see the difference between what you do and what’s in restaurants especially Indian kind. Meat cooking our forte! Be well and prosper I watch you from California I am from Lahore.

[@MyLittleKitchenRecipes]

Thank you so much! 😊👍

[@englishman32257]

Hay I just found your Channel, just like i found my Mum In Law Pressure cooker to use.... we plan to go traveling in motorhome this will be come a good cooking tool..... one i remeber how to use it ... I'll be cheking very often:) Plus im trying to get my wife to try Indan food:) Thank you

[@MyLittleKitchenRecipes]

Thank you & you're welcome 😊

[@oliverofethelthevan2460]

I’m late to the party, however I made this dish for the family last night, and oh wow!! Went down an absolute treat… everyone loved it!! I should have made double! New subscriber for sure 👍 Keep em coming 😊

[@colinmills3175]

As salaam aleikum Very very nice, got to try and yes I do press your buttons!!! Bye

[@MyLittleKitchenRecipes]

Thanks for the comment! And thank you for subscribing.

[@TehListeningPost]

Palak and chicken 👍👍👍

[@MyLittleKitchenRecipes]

So good

[@aaronjames9660]

Another fantastic video!! I will definitely try this! And I most definitely have subscribed (subscribed ages ago 😇), you’re such a good teacher and chef so please continue to make more videos! Thank you once again 🙌🏼

[@MyLittleKitchenRecipes]

Thank you for your comment, and thank you for subscribing - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@FishingNOutdoorFun]

looks so tasty nd yummy

[@MyLittleKitchenRecipes]

It was! Do try it! :)

[@gdkjones]

I LOVE saag and Methi Gosht is my absolute favourite Indian dish. This is the best of both😋 Definitely going to try this. You just got a sub. Cheers ✌️

[@MyLittleKitchenRecipes]

Thanks a lot 😊

[@amberc1272]

Great recipe....where did you buy your cooking pots from?? I will try it soon

[@MyLittleKitchenRecipes]

Tkmaxx Amber. Ill try to find the link and add it to my Amazon Store in the description box for you.

[@marcusgraham5991]

Looks fantastic Shamza, I will defo be giving this a go. Do you think pureeing the spinach is essential or would you achieve the same flavours if the cooked spinach was drained and then chopped, so it's a bit more leafy?

[@MyLittleKitchenRecipes]

Honestly, it's all about how you like it. This is how I prefer mine as I don't like it stringy but if you want to do it the way you stated it's fine, the end product will still taste amazing.

[@marcusgraham5991]

@@MyLittleKitchenRecipes yep, i've made it twice now, fantastic. We moved to Cairns in Australia last year, sadly a good curry is hard to find out here, so you've really come to the rescue! Struggling to get a few ingredients, but still tastes good substituting funugreek leaves for powder and the special chilli powder you use, I just used a nice paprika.

[@taehyungsguccibag9267]

Oooooh had that recently at tipu sultan in Birmingham but yours looks delicious can't wait to try mkn it

[@MyLittleKitchenRecipes]

Hope you enjoy

[@dryflyman7121]

Hi Shamsa, love the video thank you. I have subscribed and notified. I love palak ghost and have had it at several Asian weddings I was invited to. I notice you don’t use any jeera in your recipes, is there any reason for that?

[@MyLittleKitchenRecipes]

Thanks for subbing! I do use it but just not in all recipes. You can add it if you wish.

[@atikakc2928]

Subscribed frm long tym, always follow ur videos they soo easy Nd the flavours are just perfect! Thx to u my in laws accept me cz whenever a follow ur cooking I gave them to try so bow no1 cn say that I cnt cook :):) could u make website wer u cn post all the recipes wer we cn chamge portion sizes, i hv problems wid adjust the recipes to make bigger portions x

[@longvile]

love it👍👍👍👍👍👍

[@MyLittleKitchenRecipes]

Thank you for your comment, and thank you for subscribing - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@juk2023]

Mmmm looks amazing, have had the paneer version but never gosht

[@MyLittleKitchenRecipes]

It's so good! do give it a try! Thank you for your comment, and please do subscribe. Keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@mviltd]

MashAllah

[@TheRamezR]

Bell turned on and liked and commented girl always happy to help absolutely love your channel I share it with a lot of my friends 💗

[@MyLittleKitchenRecipes]

Thank you for your comment, and thank you for subscribing - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@noshhuss5308]

Just made this today love all your recipes they are always a hit with my family! Thank you so so much for sharing your recipes ❤

[@MyLittleKitchenRecipes]

You are so welcome!

[@keithlindsey1589]

love it

[@MyLittleKitchenRecipes]

Thank you for your comment, and please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)

[@tolido20]

What kind of oil has the nicest taste to use? I generally have sunflower oil and olive oil, but I can get something else if that's better. (I'm not indian but I always crave this dish and I really want to be able to make it well!)

[@whitewolf6730]

Subscribing! I love hood Indian food!

[@rakeshpopat8851]

Thank you so much.

[@MyLittleKitchenRecipes]

You're welcome!

[@yasmint6578]

The bhunning process😂😂😂😂

[@shamkhan4737]

Thank u so much for all ur videos x I have learnt my cooking via u ❤

[@dangriffinmusic]

When did you add the green chilis?

[@mzs9262]

Thank you so much showing authentic Pakistani palak gosht 🇵🇰 recepie. I was missing this food in the Uk . ✌️✌️✌️✌️✌️✌️

[@MyLittleKitchenRecipes]

Thank you for your comment, and please do subscribe - keep watching and please do share my videos to your friends and families, so I can grow the channel. :)