This Stove Top Salmon recipe was 🔥🔥🔥🔥 | Let me show you how to make the Best Salmon!

[@whatskodicooking]

This look really amazing ❤

[@TheSimpleWaywithDelila]

Thank you!

[@YanaisBlessed-ti4fx]

I’ll be making this Sunday❤ The Pasta you posted last week, I made it this passing Sunday. It was Gooooood!!! Now, I’ll be trying this

[@crystalwaters7081]

I tried your recipe tonight! The spices really made it…I had just been using salt and pepper…thanks for sharing!

[@TheSimpleWaywithDelila]

Awesome! Im glad you liked it!! Lately I've been cooking a lot of salmon so stay tuned for more salmon recipes!

[@crystalwaters7081]

@@TheSimpleWaywithDelila …it was delicious!! 🙏🏼❤️

[@eden22.7]

Thank you 🙏👩‍🍳 That tip about using your salt based seasonings first makes so much sense

[@kausamsalam8543]

Lovely presentation. Thank you. Great tips, also. ♥️🥀

[@lincoln5310]

I love the skin!😜

[@sherrywade4090]

I’m about to go make that right now 👍🏽

[@starlove661]

Im new to your channel and i absolutely love it, my family loves my cooking lol thanks to you 😊

[@PlaywithDaisy]

THE SKIN IS THE BEST PART!!!

[@Sun_Flower667]

WhT does the powdered mustard do? I have bought it before and used it but not sure if I tasted it much

[@gennyminer252]

Never remove salmon skin! That's the best part of the salmon the crispy delicious skin!

[@buckwilde1511]

Why remove the skin? When it's crispy, it's DELISH! And it's very good for you ...😊

[@wxckedfr]

True

[@laquellemcfashion2391]

I remove the skin too. I don’t like the skin plus it cooks off anyway.

[@mr.joshua7586]

Yes ! Yes! and I say again YES !

[@TheSimpleWaywithDelila]

🙌🏾🙌🏾

[@elgee6061]

busin business 😂❤

[@TheSimpleWaywithDelila]

Thanks mamas baby

[@KataraJones-f9y]

Why unsalted butter?

[@aquariusbaby7055]

Probably because she already salted the fish don’t want it to be too salty but still keep the oils to keep it from becoming dry

[@tinacrenshaw3559]

😋😋😋😋😋

[@kandisporter1735]

🎉🎉🎉🎉🎉

[@delilah.desean]

I really thought I was the only Delilah on earth lol

[@tgirl1012]

Pour boiling water on the skin it will come right off

[@DavidGriffin]

First!! 🥇

[@navairman1]

Stop the press!! What did you do with the salmon skin? For a nice snack, salt the flesh side, and microwave at 60% to 70% for 2 minutes. It should be like a potato chip. Very tasty!