TikTok Tested: The Viral Smashburger Tacos | Blackstone Griddles

[@imsowright90]

We just did these last night. I did mine with bacon and grilled jalepenos and grilled onions. They were great.

[@jamesmahan8118]

I find it interesting that it did not want to stick to flour tortillas, I did it with corn and they came out awesome. The corn tortilla actually had a but of a crunch but not too much and a bit of a chew. Was very tasty. And it was really quick to make. Good job

[@andrewkelty3167]

You did a great job on the smash burger tacos. And I love it when you add movie quotes to your show.

[@Jpiperdog]

Instead of the plastic wrapped American cheese, your deli counter can slice American cheese that is much better. Friends say I make the best smash burgers and I feel that’s one of the reason why.

[@saucyspice1]

I agree I love fresh slic😊Ed cheese from deli counter

[@skipdog9912]

Who, over 17 eats that crap cheese anymore??

[@delraydad7516]

Plastic wrapped American Cheese is a crime against humanity!

[@grumpy-dad3701]

​@@skipdog9912millions upon millions still eat cheese.

[@mighty_mattso122]

I make these. I smash the burger first, season it, add a fist full of REAL cheese, then put the tortilla on top. Helps the meat stick to the tortilla. When I flip, I season again, and spread nacho cheese over the burger.

[@jamesbramlette1515]

The cheese skirt thing looked amazing .....those would be fire with like pepper jack and fajita style chicken or steak with onions and peppers!!!....I'm going to try these for sure!!!!

[@poppykok5]

"queso frito" ...Pure deliciousness, even on its own...One of my favorites is Parm! 😊 ☀

[@CarolinaKambo]

HAIL YASSS! Thanks for the idea!

[@fishinghippi]

Perfection of music perfection in motion kudos to people who put this together

[@BlueHorde]

I like them filled with chipotle onion slaw. Slivered cabbage, red and green onions, red peppers, and cilantro tossed in chipotle ranch sauce.

[@scottboyd8892]

I had did this and they are amazing. I used a little less meat and you need a little room between the smash tacos. I did season the very bottoms of the meat when placing. I added a little oil when flipping too. Worked amazing and as usual, fast to make so many.

[@blackmagik72]

Yes I have done this, but used corn tortillas and made them actual tacos instead of burger style. I seasoned the ground beef with cumin, garlic powder, salt n pepper, chili powder and paprika. If I could post pics I would. They came out amazing

[@Jim-Bagel]

Why are all the shorts burger tacos instead of just taco tacos? Like the toppings don’t even matter it’s meat smashed into a tortilla.

[@nancymankin8242]

Looks great. I also need to put my kayak in the pond

[@robertbernal3180]

Nate you did a awesome job. They look delicious 👍 . won't mind having some about now.🌮🌮🌮.

[@shawndunn5962]

we actually made these last night, came out delicious. I will definitely do it again. We had the same issue of it not sticking to the tortillas. I also was surprised about that. But they came out great.

[@cindylang6206]

You don't look alike and you don't act the same but that's what makes the world go around! Love ya both!

[@jonathanharris8851]

How is it that you only 331 thousand followers here on YT? Looked amazing! Well done!

[@gladiatorsofthecornelius5218]

These go crazy. 10/10 would recommend

[@cedaroakfarm8596]

Quick follow up on your great idea after watching your video. My wife has Alpha-gal so she cannot eat red meat so I tried this with turkey burger and spices. Made 4 oz turkey balls, smashed them with spices and then basically duplicated your idea. They came out great, she like it and wants it again this weekend when the kids come up. Thanks for helping round out a tough menu for alpha-gal sufferers.

[@lcdrjsmasterson]

Have you heard about the SAAT acupuncture treatment for Alpha-Gal? My son got AG about 3 years ago and was told to stop eating meat. We did that for a year (Ostrich and Emu are great red meat substitutes btw), but then he was treated with SAAT. After the 1st treatment ($200), he was completely nonreactive to AG except for a mild reaction to cheese. We did a 2nd treatment and he's now completely nonreactive and has been eating everything for 2 years now without issue. It changed his life.

[@cedaroakfarm8596]

@@lcdrjsmasterson yes, my son has tried it, it provided temporary relief but faded fast. Also, a local restaurant owner's wife tried it. it worked briefly then she too went back to levels of no relief. Thank you for the outreach though, many have no idea how life threatening it can be.

[@oeff7744]

I would do corn king size and add radish slices for zest

[@drksole3666]

I've done this and serve it at my smash burger pop up in San Jose ,CA. Yes, we use a blackstone. ❤

[@CK-vp6hh]

I’m in SJ - where do you do your pop ups?

[@TheCrazyPop]

I haven't tried these yet....yet. I gotta try them now!!

[@ChrisPollard]

I think I need to try these. Looks awesome!

[@cedaroakfarm8596]

Like this, great way to create a little twist to so many options. Had not thought of the taco on the smashburger, great idea.

[@vincentrussell7246]

Looks amazing definitely saved it and will try it soon

[@d1specdrifter]

😂i been making these since the 70s in boy scouts.

[@BigDaddyC83]

About time Nate made something fun and delicious

[@david8256]

Looks good!!! E Will definitely try.

[@vaoff-roadlife9710]

The wife and I tried this the other night and it was amazing!!!

[@RainorShine1]

Sauce looks good

[@UnLikeU]

Brother I did the Big Mac Tacos Last night and IT EXCEEDS GREAT. OMG!!!!!!!!! I HAD 5 BIG MACS YESTERDAY. Just destroyed my eating & exercise habits. 😱 Mash the beef/meat on the tortilla for better results. Just saying I've done both.

[@PrayingMoth]

I made it stick by smashing it and cooking one side, flipping it, putting cheese on the cooked side, and then the tortilla. Let uncooked side cook and then flip into the tortilla.

[@andrewstillwell5332]

Make them all the time, they are easy fast and great

[@cXtm]

Looks good

[@rwelderby]

Nate, love love the taco smashburger. Question where did you get your cutting board. I have seen several like it but not that large of a diameter.

[@Mike-kv9ik]

Delicious. I would just like to have a better view of the Blackstone you’re using it is gorgeous with the side burner does it even have the air fryer?

[@Quicksilver1068]

Making these tonight!

[@larenzohayes4453]

I need one of those taco shaper thangs

[@DebH.]

I'm not a good cook, but I'm gonna throw in a suggestion to use hotsauce instead of that sauce and make it more of a taco. Maybe even add some refried beans? It looked awesome though! Good job!✌️😎

[@dln19791]

I actually mix all my beef and seasoning first and spread it thinly onto the tortilla. We’ve had them Bic Max style and taco style, next I’m trying ground chicken and making a fajita.

[@youropinionmatters1]

You forgot to season the meat when flipped

[@ameliajmoran8617]

Right..this bout to be bland

[@GBucPigBob]

Publix for the WIN!

[@robertamcroy7938]

It’s the beards! Interesting tacos

[@stanleykeith6969]

Try some Taco Bell Hot sause and or some salsa. I will try this.

[@shrewdcritic83]

That looks good ngl

[@markthompson7503]

Oh heck yes!!!!

[@jamesmenzies5409]

You can't go wrong with Publix brand foods. Loved the video!

[@terrispeer8814]

Taco/smash burgers Look good! CJ is taller! You both do great!

[@SuperPfeif]

Nice!

[@thmosher]

I did mine Big Mac style!

[@andyloya908]

I think it’s the Beard game! Lol yall both got strong beards. Only similarity 🤣 regardless, good enjoyable content!

[@lancedean5987]

I need to do these sometime

[@Treyorrrr]

6:18 was this perhaps filmed on the 5th of May? 😂

[@Mloathome]

In Albuquerque nm there’s a place named bob’s burgers and they do a taco burger that is fire. Wayyyyy before ticktok was a thing

[@vladdracul4568]

Muy buenos tacos amigo solo faltó una salsa muy picosa

[@eunicevasquez8596]

Yes, I have done this, but we season the ground beef before And then smash on the tortilla all the way to the rim and then applied to the grill. PS I didn’t see you season the ground beef when you flipped it. Just saying but your looks great also!

[@chadharvy]

4:48 in, you probably should have smashed them down more. They need to be paper thin.

[@hillbillyhippie3164]

You can fix the sticking problems by flipping the ball before you smash it. The small amount of cooked area helps.

[@hillbillyhippie3164]

Ah he does it later in the video.

[@bakingnanaskitchen4799]

You are right about having everything ready to roll, these things cook fast. I lay parchment paper on a tortilla press, ground beef on the parchment and then the tortilla. Smash them flat, the beef will stick to the tortilla nicely and be very thin. I season the meat and then cook. American cheese is a requirement. The burger sauce is mayo, creamy french dressing, fine onions and dill pickles. Relish would work for the pickle but we like dill pickles not sweet pickles. Delicious.

[@MultiAbstrak]

used to make those when i was a kid. "American cheese" is a seasoning.

[@racheldixson2869]

AMAZING!!!! Made them BigMac Style pickles onions 🧅 thousand island dressing and lettuce 🥬 🤪🤪🤪🤪🎉🎉🎉🎉💕💕💕💕

[@cheapshot5568]

Great recipe, can't wait to try. Btw, movie clips/quotes are good...but not a thousand per video (which is why I like YOUR videos better).

[@gharv1313]

That looks amazing Nate! Love your version! Cheers 🍻

[@BlackstoneGriddles]

Glad you liked the recipe video. Thanks for watching friend!

[@t-bonein-sc878]

Only things I would have changed would be to sprinkle taco seasoning on the meat just before the cook, then. I'd use Ortega Taco Sauce (Mild or Hot depending on who's eating them) Thanks for the video

[@jessferrin]

Yesssssss

[@garryhammond3117]

In the beginning... ...and I mean the VERY beginning... I could not tell you two apart. - It took me "a few shows in" before I sorted you two out. These taco smash burgers look GREAT! - Cheers!

[@bretthonza2930]

Love CJ,s cooking. Don’t have time for the movie stuff.

[@markmiller9217]

I am going yo try this soon. Looks gr8, thanks Nate!

[@jimmierichards3490]

So, I put down the cheese like you did and put the tortilla on it, the a meat ball with a second taco on it. Smash it. Then, when done I flip the meat taco, the put the cheese taco on top of the meat. So I have two tortillas with with cheese and meat between them. Then put them in my taco holders and add my condiments. Heavy weight, thick and delicious. Two are really filling

[@danofiremano]

I actually thought C.J. was your little brother who pouted until your Mommy bought him a griddle & a GoPro so he could be a KZbinr like his older brother and have his own "cooking" show! 😂

[@vernonbsr1111]

I don’t watch CJ much because I don’t like the movie clips but what I have seen him cook looks awesome

[@drwgisblaidd2650]

Needs more movie quotes, I'm laser focused, so they roll off, I don't look off and yell "Squirrel!!!" or nothing. Lunch lady never saw those Taco burgers coming. Oh, and you and CJ look nothing alike, you've got that Super Leno chin, you hide behind the beard....Great Cook Nate, really stunned that you did it for the first time, on camera.

[@rorymoore2516]

I'm here for the movie quotes...and to decide on a blackstone at tax time.

[@jeffcherielalonde7593]

Meatballs then cheese then tortilla 👍

[@lx2nv]

This show has gotten a lot better since we introduced movie quotes. And I have to go with the best hair, so Ethan wins.

[@CJ_Frazier]

You’re dead to me…

[@lx2nv]

@@CJ_Frazier I'm sorry I was born with this perfect bine structure. I'm a Mer-Man!

[@goldenstateofmind4153]

Are they 10” tortillas

[@mrpenland]

you guys could pass for brothers lol

[@litaj.3742]

From what I could see from the side, you too do favor one another. 😊

[@StevenFrantz-m4i]

i break an egg put tortea on top fry it then flip over and make a burger like in your vid.

[@BlackstoneGriddles]

Sounds like you know what you're doing 🔥

[@troyhenry3267]

Do you have the written recipe for this one?

[@bbq4fun789]

Hungry Hussy did the same recipe for the same channel 2 days earlier. Why is there internal competition? Is one better?

[@LisaMagoulas]

Maybe people like/follow one's personality better than another? Another vibe that attracts one's style? IMO, not that my opinion matters, but I just know I get drawn to a personality and then I get drawn to a style. Different take on many things people make. Oh man, I'm rambling. Hoping I'm not offending anyone.

[@melange78]

Paprika is the Native American name for Pepper fruit. Almost every country in the world use the Native American word for the fruit, except Americans who use the word "Pepper fruit" instead, for a fruit that is completely devoid of spice and you already have a word for pepper which is something completely different.

[@maryduff8831]

For a smash taco these were nicely filled most I’ve seen don’t use enough meat to get the spread needed to cover the tortilla and I so hate when there is excess tortilla hanging out.

[@stevemullins2377]

Put a fresh corn tortilla on shash then follow our ser both sides and sick in the taco rack let them tortilla become crunchy and top. Then eat good.

[@nancyjuve540]

Add taco seasoning to the hanbuger.

[@anthonynovelli4916]

Leveled this up with homemade tortillas made with bacon fat..

[@mtwice4586]

What about putting all of this in between hamburger buns, thus making it a smash burger taco burger?

[@jasonhudson310]

What milligram edible did the chef eat? My friend wants to know.

[@benporter2059]

When tacos are served in those stainless steel thingies its the best indicator said tacos are going to suck and/or be overpriced

[@carlchristlieb3640]

I make orange chicken Asian street taco

[@kcm1974]

Traditional smashburger if that is even the term LOL. Means that you smash the hamburger onto the tortilla not the other way around

[@Chodenbach]

Why does no one do this with corn tortillas???

[@rosshall641]

Do I just don't like the blood on the bread but I've seen that done before

[@sharon94503]

Tiktacos❤

[@SherryAckerman-jg3vj]

I would’ve definitely mixed the hamburger meat and seasoned it with a lot of good spices before hand and also put some chopped fried onions on it as well. But then I guess it wouldn’t be a taco? I’m just looking for the Smashburger taste, not necessarily the tacos.

[@caseymeyer5773]

Tip, if you leave the spatula on the grill and let it get hot, the burger won't stick to it.

[@aflyingmachine]

Why is fred durst cooking burgers now

[@복만-u1t]

철판 구매를 어디서 가능한가요?

[@randybell9789]

Cook the taco before you put it over the patty. Use parchment paper to keep it from sticking.

[@gharv1313]

Twins 😂😂😂

[@jonivey1972]

Yes you look alike and sound alike.

[@davidfogg922]

Is this a Big Mac Cheeseburger Taco