Subscription Coffee Tasting - September 2024

[@vojtechvitasek9373]

Ordered Gachatha from kofio, it will be my first coffee from your roastery, looking forward to it. Thanks for these monthly videos

[@tiffanyrose2396]

Subscription received Sept 4 in California and I'm tasting with your video the very next day! I had to keep reminding myself I'm having coffee because the Makena took me back to my wine-tasting days... delicious! BTW, it might as well be height of summer here, it is 101F/38C today, will enjoy some cold as you've suggested ☕😍

[@larouxn]

Super looking forward to trying these. Love Kenyan coffee! ☕

[@ezuniga612]

Love the wine references with these videos!

[@Jamestoddmartin]

These videos are so hyggelig. I brewed the Gachatha this morning and watched this video while sipping on it. Thank you to the whole team for making these videos. We appreciate it!

[@Jamestoddmartin]

@TimWendelboeCoffee Actually, I have a brewing question. I brewed it using your Aeropress recipe and it was vibrant and juicy, but I’m wondering what tds or ppm your water is? I understand the minerals will be different but I’m curious what ppm or tds you recommend?

[@borislau1125]

Loved the Ethiopian coffees last month and can’t wait to dig into these Kenyans after resting!

[@ferologics]

these were excellent

[@Atifxx]

I wonder what effect sprouting would have on the flavors of the coffee

[@rk4418]

How long should I rest these, please?

[@TimWendelboeCoffee]

@@rk4418 minimum 7 days

[@rk4418]

@@TimWendelboeCoffee thank you!

[@ferologics]

what grows in honduras? 🇭🇳🤔👀

[@ssindre]

This was not the right month to pause my subscription..