Tipsy Robot Bartenders at Miracle Mile Shops, Las Vegas

Tipsy Robot has opened inside Miracle Mile Shops at Planet Hollywood in Las Vegas. The two cocktail-making robots make custom and signature cocktails via 33 tablets. More at www.vitalvegas.com
Music by Michael Movestro.

[@timothygutierrez9328]

Andrew Yang is trying to tell us

[@HoeYouGay]

#Yang2020

[@Yamas258]

They so realistic ; my robot even gave me some sassy attitude

[@chaliceohearts4658]

They have these on cruise ships. Absolutely amazing to see in person.

[@drewhite6695]

So do u tip it in oil, or bolts

[@captainsteve3050]

Who the hell am I supposed to tell my problems to? The robot?

[@triskits_mmm]

Steve you've been bitching at me every night the past 2 years. It's time to shut your pie hole. Love, Your bartender

[@primarycolorsvideo]

You’ll have to wait for the 2.0 version.

[@deadonarrivalparanormal981]

Thank u we will always be there to listen! These robots can never do what we do. We are more than just bartenders we're that shoulder when you need it!!! ❤😊

[@Nohhbody]

They had a worker there when we went a couple weeks ago

[@Arizona9001]

perfect every single time

[@luisfernandocuestasanchez4343]

I came here because of Andrew Yang He is not my ideal candidate, but I think he is the best that the U.S. has right now

[@charleso8826]

beautiful

[@thebrightside7015]

Yeah this seems super slow I have seen a bartender pour 12 drinks at once this looks like I'm a be waiting for minutes

[@tisurmaster]

in a year or two, it'll pour 1 drink per second or faster. I can design a much cheaper and faster system. This one is for show only.

[@featherman9]

This is more of a spectacle, there is nothing stopping them from an automated system that doesn’t require so much moving. A hundred hoses connected to bottles and pumping out the exact quantity into a shaker/mixer, it mixes it and then puts it into a cup. These things are just to show off at Vegas hotels.

[@tisurmaster]

@@featherman9 That was what I was thinking too. The funnel just needs to be rotated and washed. That's such an easy part to design.

[@featherman9]

@@tisurmaster Its very simple, you can use those "new" coke machines, I believe they are called "Freestyle". They can serve over a hundred different flavors of soda and they do not take up a ton of space. Mixing alcohol is very different because they all do not run off of a base recipe with flavors added to it but still it should not require any more space then they would already need to dedicate towards storing their alcohol.

[@tisurmaster]

@@featherman9 I've used those, they are premixed, but yeah, the same concept.

[@tigershark8657]

Hey Bartender can I get those Digits?🕺💃💃🕺

[@MiteshDamania]

looks slow too. how many people can they serve during busy hour?

[@themidgetsman]

Just add more arms...

[@tisurmaster]

@@themidgetsman It doesn't need arms... this one is for showing off, more like an attraction.

[@Bobbie_theintrovert]

Where are the little umbrellas? Who do I complain to when the drink sucks? No more long pours? Conversations with bartender? Hot bartenders? Etc...

[@kckcmctcrc]

So much for tipping extra to get a 'heavy' pour.

[@Quantableable]

ANDREW YANG 2020

[@markarmage3776]

This is just emotionless, if everybody have this robot bartender, just slap the "human bartender available" on the front and that would be massive marketing.

[@kontomble]

Most places I’ve seen this at. Still keep one bartender on shift to help out or Incase you have a special order

[@begaqincer]

I wanna still make record players !!!

[@AIHahb]

like it

[@tisurmaster]

soon, we all can buy one ...just like coffee makers.

[@williamhuang5329]

Hanzhen harmonic drive gear , robot arm gear , automation joint gear , over 30 years experience

[@CM-gw8rk]

The future is coming if you like it or not, either adapt or perish.

[@soundtwistvisuals6140]

So no more tips?

[@j.h.4667]

How many standard sized drinks can this make in half and hour and how does that compare to a human bartender?

[@reytigre6825]

Send them back

[@ShaferHart]

Lol

[@burnthecandleatbothendz]

I like to see the disappointment in my bartenders eyes when I tell them about my life's struggles

[@carlosperdomo9466]

I’m here because Andrew Yang

[@APC9906]

Can’t wait till they are in every bar.

[@user-cw2py6wh8l]

Will there be a Happy Ending robot?

[@MrTHEMONEEMAKER]

Unless the bartender leaves for the day theres no point in these

[@patandbrandi]

4 red bull vodka's please. OK that will take 4 minutes.

[@ladydasani]

This will take many jobs away from people if it becomes the new norm. 😞

[@jish55]

it's already becoming the norm, and not just bartending, but in almost every job that only requires manual labor. Think about self check out, driver-less cars, programs that properly diagnose conditions, etc. These are things that truly started becoming integrated in 5 years, but are already becoming more common (with driver-less cars on the verge of becoming the norm within cities now). In another 10 years, around 30-40% of all jobs will be fully automated, and in 20 years, that'll easily jump to over 60% without enough jobs to replace the ones lost. Because of how much automation work like a human does, but faster and more accurate, it'll become less viable for many businesses to hire humans, as it'll just be more of a liability and more costly, so they'll turn to automation, which is already fairly cheap and will cost the same as hiring one person for a year, but unlike hiring a person, the robot won't quit, won't stop working, and will never call out sick or require medical leave or a paycheck. It's time we start pushing for a UBI, and start demanding our politicians realize what's going on since soon, tens of millions of people will be out of work, and in 50 years, that number may rise to over 100 million.

[@kurgan1291]

It's no good having all this automation if there are no people with money to spend and use these services. Ubi needs to happen now! Before it's too late.

[@ISCREAM.STORE1]

A good bartender can light up the room with a welcoming atmosphere, Charm that the robots currently lack right now....

[@gwildordipkin6504]

@@ISCREAM.STORE1 Most bartenders hate their customers though.

[@ISCREAM.STORE1]

@@gwildordipkin6504 amen to that, drunk people in general are hard work

[@cloudymatch5833]

Ill put one in the back for annoying orders.

[@martinasanchez7954]

No son más rápidos que los humanos, por favor no visitemos esos lugares, esto solo sirve a disminuir el labor humano. No le demos prioridad a los robots. Que horrible 😭

[@PIOJOZATANIKO]

Slow? Yes. Many complaints, as usual. But, how fast was the first car? This is just the beginning. Some one will invent a faster process. What big industries want, is to reduce human labor $$$$$ and they will find a way.

[@markarmage3776]

The first car was pretty fast, that's why the continue to developed it.

[@danicool123]

Actually. it seems they make it slow for entertaining purposes. There is no lag in robot for putting and mixing the drinks.

[@imperialguardsman5929]

@@markarmage3776 lmaoooo, you call 9mph fast? Lololol. I can run faster than that

[@Adam-Vox]

0:33 it used two cups instead of one .... Not perfect everytime, and inefficient too

[@randallgoeswhere]

Good. People suck at bartending.

[@ElegeantFencer]

The hell. This weird ass music.

[@hammed2615]

Extremely slow!

[@Juggernautss_]

So slow

[@BiGsImY]

Yeah this is not entertaining

[@caplevi148]

Doooope goodbye bartenders in 15 years tho

[@messengerfromabove3930]

Not so cool. RIP Humans.😢

[@MiteshDamania]

blue? looks like shit drinks

[@PurpleCabbage]

How come all humans don’t just rebel and just boycott these stupid robots??? why are we gonna give into these robots and do what they want us to do ??

[@reddog5031]

What a boring bar ! the only reason you would employ these Robots was if it was a really rough working mans bar or gang bar where a barmen/maid was to scared to work.

[@cronx1337]

Leave it to nerds to automate away the only person who would socialize with us when we are drunk 😧

[@ChrisTopherBunnell]

MY HUMAN BEING WIFE HAS WORKED AT A 5 STAR RESTAURANT FOR 8 YEARS AND DOESN'T GET AUTOMATIC GRATUITY. THEY DON'T EVEN HAVE THE "SUGGESTED GRATUITY" TIP PERCENTAGE CALCULATOR ON HER TABLES' CHECKS ANYMORE. IS THIS THE BULLSHIT THAT IS FUCKING UP HER GRATUITY?