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Пікірлер: 88
@lachuthreads Жыл бұрын
Akka I'm newly married enaku Alam cook pana tharium but rasam mattum varathu epo na entha power tha ready pani vaichi irukan samma ya varuthu en husband nala iruku nu saparaga tq akka ❤️
@TodaysSamayal Жыл бұрын
tq so much sharing your experience dear
@nithyasrivatsan22582 жыл бұрын
cup or karandi or tumbler measurements will be more practical and easy to practice
@GOODLUCK-sm6rn2 жыл бұрын
உங்கள் வீடியோ அனைத்தும் அருமையாக உள்ளது🥰🥰 மிக தெளிவாக உள்ளது நீங்கள் சொன்ன வீட்டு குறிப்புகள் மிகவும் பயனுள்ளதாக இருக்கு தோழி💐💐💐 வாழ்க வளமுடன் தோழி💐💐🥰🥰
@TodaysSamayal2 жыл бұрын
Tq dear
@SeethasArtisticWorld Жыл бұрын
Just now I prepared....great taste....perfect formula of ingredients
@nagalakshmiravishankar40042 жыл бұрын
Paruppu water serkkanum.this is milagu rasam.but kalyana rasam they add parrupu water.and we without garlic prepare rasam in eeya sombu.that is really wonderful taste.this rasam we cook at night on rainy days with paruppu thogaiyal and appalam.
@TodaysSamayal2 жыл бұрын
So that we add add dal ma
@kumarjeevan58332 жыл бұрын
Paruppu already added in powder, that is sufficient.
@padmashanmugasundaram82102 жыл бұрын
@@TodaysSamayal t,
@lakshmiammallakshmi594 Жыл бұрын
@@TodaysSamayal😅😢6😢l
@aashamathiyazhagan73932 жыл бұрын
Romba super ra azhaga explain pannuriga sister... result paakkuvathu epdi nu oru video podunga
You are giving so many Tips for cooking rasam 🙏 looking good texture and taste one ☝️👌👍👏❤️🙏. Definitely I will try to do this method of rasam. Once again Thanks 🙏 to you.
@a.krishnaswamysridhar1430 Жыл бұрын
If you give list mentioning of adding instant in quantity will be helpful
@murugeshsuper90872 жыл бұрын
Nice Sister
@smkjyothijyothy48502 жыл бұрын
Nice 👍👌🙏
@tasteofchennaisamayal2 жыл бұрын
அருமை சகோதரி
@susiarul7632 Жыл бұрын
சூப்பர் 😋😋🙏
@rachelswarnalatha6393 Жыл бұрын
I thinlk it will be spicy Mam
@hepziselvam95262 жыл бұрын
Super tips tasty rasem thankyou sis.
@maha_milky19452 жыл бұрын
Hi sister good morning super sister enaku rasam vaikave theriyathu kevalama varum upayogam super sister
@TodaysSamayal2 жыл бұрын
Gm dear tq so much ma
@mallikaramesh58332 жыл бұрын
இந்த ரசப்பொடி தயாரிப்பதற்கு என்றே ஒரு எடை மெஷின் வாங்க வேண்டுமோ? வீட்டில் உள்ள கப் அல்லது டம்ளர் போன்ற அளவுகள் சொல்லி இருக்கலாம்.ரசப்பொடி என்றாலே இந்த பொருட்கள் கட்டாயம் தான்.
@chandrasekar5229 Жыл бұрын
11qaa
@abbyiyer2011 Жыл бұрын
You could have shown using tablespoons.everyobe will have that.
@meenavelu73492 жыл бұрын
சூப்பர் 👌
@deepavasu9857 Жыл бұрын
Super nga
@sathiyaaravinthan44012 жыл бұрын
Super da... 👌👌Thank u ma 🙏🙏
@TodaysSamayal2 жыл бұрын
Tq dear
@sujathamurali7767 Жыл бұрын
Why you are not adding paruppu to rasam? Kalyna veetula paruppu will be there?