Traditional Chicken Foot Soup | Taste of Trini

Chicken Foot Soup is commonly eaten in Jamaica and Trinidad and Tobago. Chicken feet, although it may sound weird, is enjoyed in many other countries as well (China, Malaysia, Phillipines, Mexico etc). It is very gelatinous which makes for a lovely soup base. It is also proven to have many health benefits, and most importantly ladies- it makes you look younger :). Eat some chicken feet today! (haha)
Ps...this video was filmed on a Saturday.
You will need:
2 lbs of Chicken Feet (cleaned properly)
1/2 cup of Caribbean Green Seasoning
1 1/2 tablespoons of Ketchup
2 teaspoons of Soy Sauce
Provisions of your choice ( I am using Cassava/Yuca, Green Fig/Cooking Banana and Aloo/Potatoes)
10-15 small Ochroes/Okra
1 cup of chopped Pumpkin
1 cup of chopped Carrots
1/4 cup Dhal/Split Peas + 1/4 cup Channa/ Chick Peas (boiled until soft)
1 medium Onion, diced
5 stalks of Chive/Scallion
6-10 Bandhania/Shadon Beni leaves
1/4 cup of chopped Celery
Hot Peppers, chopped
1 cup Coconut Milk (*optional*)
Dumpling Ingredients:
1 1/2 cups of Flour
2 tablespoons Coconut Milk Powder
1/4 teaspoon Salt
1/2 - 1 cup of Water (enough to make a dough- amount will vary depending on the climate of where you live)
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Love,
R.
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[@KVRampersad]

This recipe was amazing! You guys have to try this. The gelatinous chicken feet was mouth watering good and added a decadent richness to the broth.

[@TasteofTrini]

Kevin Rampersad Glad you enjoyed your first chicken foot soup experience 😉

[@veshmahlalwah334]

Kevin Rampersad i'm pretty sure it wont be your last chicken foot soup. Wait till you taste pigs feet soup you will be in love ♥♡♥♡♡. Looks so delicious.

[@coconutoil5587]

I love how you don't rely on "flavor enhancers" ie maggi soup/all purpose seasoning etc. Fresh ingredients and herbs are just the best.

[@TasteofTrini]

I did use those maggi seasonings but my husband isn't a fan. I guess it's much healthier for the body to use natural seasonings.

[@coconutoil5587]

@@TasteofTriniI also keep away from Golden Ray butter. That is a definite no for me. Don't like the smell of that thing at all.

[@JR-bm6of]

I'm about to make chicken foot soup and I just came across your recipe. It looks so mouth watering and delicious. I'm going to try this now. Thanks❤

[@SHADOWNINE79]

Once I saw chicken foot in the title I had to click. That soup looks absolutely delicious and we'll seasoned. Definitely going to give this recipe a try, I usually use chicken foot when I'm doing my chicken wings and white rice special.

[@TasteofTrini]

SHADOWNINE79 Nice! It was really delicious. Your chicken and rice sounds good.

[@LazyCookPete]

Chicken feet were one of my favourite dim sum dishes in Hong Kong. I've yet to try the Trini version - either in soup or soused; something I will remedy in June for sure! This looks sumptuous! Plenty of pepper :)

[@TasteofTrini]

Pete Thomas I was shocked to see it when I went for dim sum. It tasted stewed with 5 spice seasoning. I think you will enjoy the texture- it is very gelatinous, and yes extra pepper is needed!

[@kervelleaugustine1638]

I love how easy this recipe is I love how u go step by step

[@stacyabbott3021]

Exactly what I was looking for on this rainy fall nigh in New York.. a taste of home 🫶🏾 soup is bubbling I can’t wait to enjoy thanks for the inspiration

[@TasteofTrini]

Yayy!! Enjoy it! 🩷 This will definitely keep you warm 🙏🏽

[@fowlerfamilyhomestead3389]

Someone suggested this video to me after we butchered some chickens. I saved the feet for bone broth and she said I should make this. But I truly can’t get over your pot! I’m trying to pay attention lol but it’s beautiful! It looks well used 🥰

[@TasteofTrini]

Awesome! You'll love it. It really is a great way to use the chicken feet.

[@guidedlovemeditation1024]

My mom is jamaican half black and half indian and I grew up eating curry chicken foot in my soup or curried with rice or dumplings. West Indians love a good soup

[@verlenecarter5364]

Good recipe!

[@carolegrogan3448]

Your recipes r great try adding a little lemon to the water to prevent the green fig from getting dark.

[@sheldonsingh4046]

Yes, Saturday is the day for soup 🍜 ❤️❤️😊

[@Kirwina]

I like soups on Saturdays for sure

[@ranivonwurttemberg7174]

Dumplings cooked in the BROTH! YES! That is the way we always used to cook it. Never in water.

[@hemarampersad6635]

This looks amazing

[@lisamahabir2189]

This looks so delicious

[@TasteofTrini]

Thank you 🙏🏽

[@nandanieradhakissoon6419]

Don't eat chicken foot soup but this looks so delicious

[@TasteofTrini]

Nandanie Radhakissoon Thank you, it was ☺

[@socamusictv4784]

you have a great channel on Trini food, well done

[@kingnitro5836]

Yummy 😋

[@growingmyown]

This is different from how we make it in jamaica but it looked just as delicious, this is a must try.

[@billyk.2153]

I luv the way u talk....and yur food is absolutely mout watering,,,,!!!!

[@nayyirah4534]

looks tasty! looks goooood def will give a try this way . thank u for sharing.

[@karminiparsan4440]

Looks absolutely delicious 👍👍hmm kevin waxed poetic over the wife cooking ☺☺ To avoid the banana darkening I normally boil them separately then add them with the dumplings..so you can try it

[@TasteofTrini]

Karmini Parsan Thanks! Yeah he have rel lyrics. It was his first time tasting chicken soup. Honestly, it was completely green but while it cooked, it looked and smelled like it was ripe. After the soup was finished, it was normal though.

[@lasha4585]

It's also a traditional dish among people in the south of America ("Soul Food").

[@mariee9772]

Fabulous recipe for chicken foot soup ⭐️⭐️⭐️⭐️⭐️👌🏽scrumptious!

[@TasteofTrini]

Marie Thank you☺

[@lancevalencia6852]

Would recommend adding fresh grated ginger/garlic like in a chicken stew??

[@Boxxboxx1974]

Looks amazing!!! I've never made soup with Channa in it but oh god it looks good. Definitely gonna try it your way. Can't wait for Saturday! Thx again for sharing.

[@TasteofTrini]

Andrew43 Thank you! The channa adds a wonderful flavor. Let me know your thoughts when you do try it ☺

[@Boxxboxx1974]

Taste of Trini definitely will, thx again

[@triciajaikaran2374]

i agree

[@gailjacob6017]

Love ur chicken foot soup yummy yummy

[@candystayinaturalalexander5869]

Do you ever brown the chicken feet with carmelized sugar like your other soups?

[@jamellahabdalla7432]

I love it will try it

[@mashgamblez6292]

I just made this right now, great recipe!

[@floranceromany1952]

That's the proper way to clean chicken feet.

[@zarasarazarasara4892]

Great recipe. Will definitely try.

[@ilovecannabis5781]

My gran used to love chicken foot soup

[@missbritt288]

I have no idea what chicken foot taste like but this recipe makes me very curious to try ... Looks Tasty

[@Ba630Nub]

I make this but do not use the feet because I don't eat them, I use chicken tenderloins instead and it is still delicious 😋

[@sweettrinilife2095]

Looks delicious I love ochro in soup

[@cassandracruz1394]

Add the ingredients would be nice. I love the recipe for chicken feet soup.

[@ceciliasanders8645]

o my goodness the soup look so delicious

[@raquelrussell407]

I tried this today omg we loved it

[@TasteofTrini]

So glad to hear that!! Thanks for trying

[@lisamaharaj866]

I will have to try this recipe, the soup looks sooooooo delicious, now i'm hungry....lol

[@TasteofTrini]

lisa maharaj Thanks for watching!

[@lisamaharaj866]

Always... :)

[@denishajohn6932]

First time I c trini making soup so waw

[@lillyandrews8557]

My children love soup thick with baby dumpling, also love Pig feet soup in d pressure cooker,lunch in 20 mins

[@TasteofTrini]

Lilly andrews Nice! I never ate had pig's feet, something else to try.

[@tamarabickharry6399]

Looks good reshmi😋😋

[@iyanifashangodeyeoyanaogun6531]

Thank you

[@june854]

I think I want to make this soup!

[@springs1976]

Nice soup

[@shivamaraj7055]

Did you use the water that was used to boil chick peas in the soup? Looking very delicious

[@carleneclarke6286]

Shiva Maraj I would strain it if I was u

[@theoriginalm.s.v9723]

i have to try this it look good

[@davidrobot7818]

I'm not sure i could eat this as the chicken feet kinda resemble my tiny hands. Great recipe though. Perhaps i'll try it with beef pieces or chicken legs. Keep going. o/

[@Ba630Nub]

Can replace the feet with any chicken you like, I use tenderloins.

[@shivamsenkolkata9954]

Nice recipe

[@zazoo-br4dm]

Yup Saturdays was gut cleanser day. Aka soup day

[@nikitasookdeo2721]

As big as I am now in my home we never had soup Saturday everyone in home doesn't like soup besides me so only when I feel to eat it I make it. Wish I had soup Saturdays tho...Looks amazing tho 😍🤤

[@TasteofTrini]

Nikita Sookdeo That's fine, some people don't like soup. Now you can have your own tradition when you move out. Thanks for watching ☺

[@ushahiraman295]

Delicious

[@cavavillven508]

Yea, the bananas my have been ripe... But nonetheless and I def trying this with fish... mmmmmm hungry ahahahaah - Happy Wednesday, Resh!

[@TasteofTrini]

Cava Villven Yeah, but they certainly didn't look so when I peeled them lol. Nice! Enjoy your fish soup ☺ Happy Wednesday!

[@kempokamini1095]

Hi reshmi did u soak d channa b4 u put it to boil wit d dhal an how long did d channa an dhal take to boil tanks reshmi cud u ansa now Cuz I want to go an make now for lunch it looks yummy

[@TasteofTrini]

Hey, sorry for the late response. I boiled them separately. The channa takes 30 minutes to pressure cook and the dhal takes about the same time to boil. Happy cooking! Enjoy your lunch!

[@carleneclarke6286]

Kempo Kamini u can also use Channa in the tin

[@romaramdass5495]

How do you get the channa to that consistently?

[@PStewart28]

Thanks for this

[@kyleboodoo2501]

You rel hungry ent lol. Girllllllllll. Looks delicious.

[@TasteofTrini]

Kyle Boodoo Always 😂 Thank you!

[@kyleboodoo2501]

Taste of Trini I real admire the effort you does put into these videos. I have seen improvements as well.

[@jerylrampersad7457]

That's we tradition so when u giving we a nice pigfoot soup roast it nice and scrape it much more flavour

[@TasteofTrini]

Jeryl Rampersad I'll do that for you in the near future.

[@vyjananjankiepersad8522]

When that soup gets cold it be like tick like mud

[@zedmak]

This is how I make mine...

[@La_abbess]

You sound like Santana’s Janice😂

[@trini_boi2414]

😮😮😮😮😮.. coconut milk in soup..hmmm interesting 🤭

[@TasteofTrini]

It's so good! It's optional though. I just like adding it sometimes

[@AndreinaKuhinja]

Very Nice channel🌷🌱🌷Like🌺🌳🌺Great Video💟💙💟good luck♩🎶♩

[@jaishemajames4554]

Oh geeeed

[@TasteofTrini]

Sure ppl say that when they see your face too. Get off my page with your negativity! I saw all your previous comments, too

[@superdoper2038]

Soap of energy .

[@paularamdhan5738]

When u living by me isz still soup saturday...love u girl.

[@TasteofTrini]

Paula Ramdhan ❤ right back!

[@krazytrinisteve]

Lord father chicken foot

[@hulkhulk2331]

Please show me homemade bake chicken trini

[@sheldonsingh4046]

You must put the pepper 🌶

[@carleneclarke6286]

The green figs swelled because they were entering the ripe stage

[@sweettrinilife2095]

I only use dhal

[@fazeedamohammed3741]

De fig ina de chicken foot soup was close 2 ripe dyes y it looked so buh its okk tho

[@paularamdhan5738]

The soy sauce change the colour of the green fig, it happens to me all the time...

[@TasteofTrini]

Paula Ramdhan Not really, it never gets that way when I make the regular stew chicken soup. I think it was half ripe.

[@kempokamini1095]

I'm a Trini an I also luv eating hot food out of d pot to

[@travisterrelljacobs]

No bananas in my chicken the rest I will try

[@shorak98]

Sorry ,didn’t like chicken feet I remember every Saturday soup 🍜 Day ...... God bless you always

[@kavitaramgobindurgadeen9260]

Resh this was the first time you make chicken foot soup for the man. Shame on you😅😅. You had the poor fellow missing out all the time.

[@TasteofTrini]

Kavitaramgobin Durgadeen Hahaha, I didn't make that for he cause I know he doesn't eat it but he was fass and hungry so he had no choice 😂 Now he loves it lol

[@zazoo-br4dm]

Why would y boil it before. U just threw away lots of flavor and nutrients.

[@TasteofTrini]

zazoo 2539 Just how I was taught.

[@sistahmighty]

Gets rid of some of the oil

[@marymary-vg2ts]

Ummmm. Soup

[@shelamatela1079]

I sound like Santana girlfriend. What's her name?

[@leladeokumar4269]

The bananas were to full

[@roshanrattan9727]

that is not soup that is soup pelau coconut milk steups

[@rajdaisawh8090]

Guyanese make the best chicken foot soup.

[@rajdaisawh8090]

Reshmi can't cook like Guyanese people.

[@rawshop]

There is no need to cut the bulge of the chicken foot off.

[@TasteofTrini]

rawshop I mentioned in the video that it's the way I was taught.

[@rawshop]

Taste of Trini Hi, can you please get me a recipe for channa roll? It’s where you grind the channa with seasoning and stuff the mixture in a tin can and steam it in water. When it’s cooled, its then sliced and fried. Indian people would know about this recipie. I want this sooo badly

[@TasteofTrini]

rawshop I tried researching it didn't find it. I think this is what you're talking about, but the way of preparing is different. kzbin.info/www/bejne/qoO5eXyGg5upopY

[@sherrypersaud1921]

Trini people can’t cook food has no tase Guyanese is the best .chicken foot

[@TasteofTrini]

There's no competition. Everyone has their unique way of cooking.

[@keziah94fd]

Smh @ Sherry Persad. Wow!!!

[@marvasamuel2271]

Why you critical some one else cooking. ?

[@marvasamuel2271]

That's funny . I thought the same about Guyanese people😂