Traditional Pigtail Pelau

[@parislove27]

Wuh Oh GoShhh Man you got my belly going bazodee this looks awesome. Can you make a fresh pot and ship it overnight to me please and thanks, lol 😆

[@caribbeanpot]

luv it "bazodee'! I'll get right to it juss for that.

[@dappayute]

Best online island chef!!!

[@bobbyjay7600]

Since my grandma died she took all her recipes with her, this man has taught me how to cook our food Big Up Big Up chris 👌🏽

[@nobracobra]

love love the flave/heat of scotch bonnet pepper used in this way dish is sooo appealing tyfs

[@seandellesmith9695]

Was waiting on this recipe bless up Chris 👊🏼

[@caribbeanpot]

much thx for the kind support

[@siluna2654]

omg! I have not had Salted Pig tail in such a long time. This is my dinner meal plan for this week. Thank you for this video and for the memories from growing up eating a similar dish that my father had always made.

[@caribbeanpot]

you're most welcome.. thx for the support

[@Chris-Ould]

Chris that was some fast chopping skills, total Trini to da bone!

[@jesusgirl2009]

YESSS!!! Chris, you're the best!!! Please move to NY so I can hire you as my personal chef! LOL!!! Thank you so much for all of your inspiration and helping North American Caribbeans to keep in touch with our traditional "back home", "home cooked food" roots! 😋🍛😋💯💯💯👏🏾👏🏾👏🏾

[@sylviadrayton21]

Nice! Nice! I love that pig tail pelau..Chris you are the best!

[@Katdoerga]

my mouth watering watching this!

[@elizabethanderson2968]

These are the best recipes!!!

[@yvonnerobinson8352]

Looks delicious!

[@kglicious5]

I knew u were off to a good start when you caramelized the pig tails….I can see that the pot is filled with so much flavour. I can almost taste it. Loving it !

[@antoinettebrowne5233]

I'm going to make this on Sunday for dinner Thanks Chris looks delicious

[@kathleendeonarine3743]

It looking Delicious 😋😋😋

[@zendayaforever1]

Chris this is exactly how I make my pelau...the old fashion way.

[@TheMamanita]

That's a real Trini pelau right there. Thanks

[@islandgirl3330]

I never thought of using just pigtails. Thanks for the video.

[@elvodavis2533]

Chris. This looks so so good keep up the great work

[@nicolemontbeliard7720]

ill be making dis tomorrow, thank you Chrissy 😻

[@victoriabarrett7852]

Looks good. Will have to try this recipe. Thanks. Be blessed.....

[@jodycookingg]

Looks so delicious,I love pigtails😍

[@asharamlal5992]

I enjoy looking at your videos and they have helped me greatly with my own cooking. Keep up the wonderful work.

[@sheilahgreene1726]

Looking so damm good I’m having this tonight thanks 😊

[@thetruthhurts599]

chris you're on your way to a million subs.

[@labreagyalntx]

will definitely try this, I love your recipes they are always so easy to follow.

[@caribbeanpot]

I try my best to make cooking fun.. hope it shows

[@Wisechris3000]

Man that is looking good. Going to try this recipe.

[@denniaelliott]

hi Chris... I'm in Maryland and I watch you every Tuesday... thanks for sharing your recipies... 👍👍👍

[@dnoray1]

Chris Lovely, but I like my Pelau darker and you forget to say that one can have it with a nice coleslaw or avocado. Thanks for sharing it brought me back to my days in T& T-:))👍😊👀

[@shaundraoglesby5009]

this recipe looks delicious I'm gonna try it

[@darknlovelystacy]

that looks sssssooooooooooo good yummy

[@jumbie3789]

I Making this Pelau next week

[@basicallycooking2292]

You've inspired me to try pig tail for the first time thank you

[@karminiparsan4440]

Another great one pot dish...have you ever tried it with saltfish? ...delish with cucumber chow😊😊

[@dijonayfrauenfelder1162]

Hi Chris, my name is Dijonay and i'm 17. I absolutely love cooking and i just found your channel last night. I've been binge watching your videos since and today I made this pigtail pelau with your green fig salad and oh my god it taste so great. New subscriber for you.🙆❤

[@Alexia13]

Great recipe will have to try it 😋🌶

[@ashezr90]

I have been waiting for this !!! Omg thank you

[@nightmaremangle2905]

OMG I made it and it tastes so good but I bet yours tastes better

[@4seasonsbbq]

I've got to try to make some of your dished they look fantastic. I haven't had much carribean food but everything you make looks great. Keep up the great work brother.

[@annmarieb987]

Explain please how/what entails a "Gluten free" pelau as you mentioned?

[@NaturalSt.LucianGem]

Love me some pelau. Any version!

[@d-angelsawh8300]

Always the best when it comes to Chris. Can you show us a sweet bread recipe plz ;-)

[@triniberri8408]

@ caribbeanpot CHRISSSSSS MANNNNN WHA YUH DOINNNNN....!!!!!

[@Trinii1]

Yum..yum 👍 👍 👍 👍

[@alician543]

I been looking for this. omg u the best I always follow u

[@lisacabral5320]

do you really chop that fast? I'm impressed! 😊

[@kerrieannhasssrath6711]

hey luv yur stuff keep it up

[@Krystanification]

Chris u cool 😊👍 quick question for you...could I do a pigs tail beef and shrimp Pelau? Also could this be done in a rice cooker?

[@joanwalford1959]

Making this dish today

[@farrahhenderson5178]

I bet this is so testy

[@aurora1166]

can you show me how to make souse trini style

[@Fox_sSspirit]

I have both salted pigtail and salted beef in my pot 😋 you don't change your water and boil it again?

[@Choclatcotton]

Lovvve your receipes Chris! Keep them coming! Thanks

[@Tekknowgerl]

What an absolutely delicious-looking dish! New subbie here and I totally want to make this for myself👩🏾‍🍳, but I have questions🤔. Where can I get the "Caribbean Green seasoning"? Also, im only 1 person, how can I condense this recipe for just me and some leftovers for later in the week?

[@cordelialewis9545]

Chris you ever do the pelau with salted beef

[@onikacorke3342]

Yes u can but u will need to boild the beef 1st

[@9114SouthCentralAv]

Looking nice and grainy. That is how pelau supposed to be!

[@manita1965]

How do u make it in a instant pot or rice cooker

[@legal_beagle5294]

Are pigtails already cooked through before you start the browning process of the pelau

[@REINABROWN]

Did you use light brown or dark brown sugar?

[@onikacorke3342]

Brown sugar

[@plewis8674]

I would use turkey tails. Looks delicious

[@kissbare5627]

Do I cook it on medium high heat?

[@sensimania]

Mmmmmmmm! I love me some pigtail. But I haven't had it in years 😭

[@applew1987]

I feel your pain and literally took a road trip just to go buy some 3 weeks ago haven't had any in almost 5 years

[@sensimania]

@@applew1987 Haha! I might do the same! Or catch a flight to Trinidad from the UK.... either way 🤷🏽‍♀️ lol

[@nareshnarinedatt8266]

Is pelua and cookup the same thing

[@Giggra]

How would I need to adjust if I wanted to make this with goat?

[@Kjaja07]

Giggra what a good idea ! Lol i have never heard fo a goat pelau. Thank you for this comment

[@Mysasser1]

You won't boil the meat first. Instead you will season it and sear it off. He boiled the tails because they were salted.

[@sensimania]

Regarding the pigtail, Is there any particular reason why in this video, you boil out the salt for 30mins, but in another video (with the callalloo & rice) the pigtail was boiled for an hour, and then another 15mins after dumping out the water. That timeframe is a vast difference, and I'm too scared to taste it for salt (like you can with saltfish) because its pork. I'm now confused as to how long I should boil the pigtail for 😕

[@Honeypepper.]

9:59 💀💀💀💀💀🤣🤣🤣 you are so silly!

[@nicolebenjamin8762]

How can I obtain your cookbook?

[@jerushadowdy7094]

I don't eat pork but that look great

[@mizbootsie8175]

Damn, can I buy a plate. Wish you were near, I'd pay weekly!!!!!

[@orlandowinter5512]

nice

[@ms.1207]

Did your accent change? Anyways,great job on your videos

[@mmzgrow4338]

real Trini food

[@caribbeanpot]

good talk

[@Honeypepper.]

7:18 Yuh doh ha tuh dis de dry coconuts like dat 😂

[@susiq1121]

there's no pelau without pigtail and coconut milk

[@thetruthhurts599]

susiq1121 to each his own, but coconut milk make any vegetarian dish " finger licking good ".

[@sandy-k1n]

Hi Chris, i will stick to the Vegi version. Thanks for sharing this.

[@joya_love2568]

why u never taste your food on camera.. after you finish cook

[@triniguy2008]

Caribbean Food is too hot to taste right after cooking....haha

[@karenhanna3257]

Can you please show me how to make sloppy joes? Thank you!!!

[@bigmich4226]

Chris yuh forget the pumpkin in the pelau

[@richiebasdeo1480]

That's more a Jamaican season rice than a trini pelau I'm just saying but hey look good

[@neekahgreen5365]

dwl...how?

[@thetruthhurts599]

we not missing out on anything, we vegetarians are doing just fine. i know you mean well. you should try a chunks chow mein and chunks pelau.

[@tellitv8]

No.

[@Honeypepper.]

Team wet! ok...aright😂

[@naturallyjoslyn8136]

This looks amazing!