Tribal People Try Reuben Sandwich For The First Time

[@Grizzlox]

I once was unable to eat anything for 2 days because of a bad tooth. After recovering from the dentist, my first meal was a Reuben sandwich with kettle-cooked potato chips and a tall glass of lemonade. To this day, it may be the most satisfying meal I ever had.

[@hassanhussain2310]

Yoghurt

[@Drakonis.Imperial]

Only if you got the pickle wedge ... it doesn't count without the pickle wedge ... lol.

[@Grizzlox]

@@Drakonis.Imperial of course I ate the pickle! I'm offended you would assume otherwise. Lol

[@azby7933]

Mmmmm sounds delicious, all three elements.

[@ballpythonlover10]

Starve yourself for a day or 2 and eat your favourite foods 😮

[@marutakelers1856]

The Reuben sandwich is a North American grilled sandwich composed of corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing or Russian dressing, grilled between slices of rye bread.

[@lomni02]

They try, but a lot of the food is not correct, or it's English?

[@mikeredd8833]

I go mustard instead of thousand

[@marutakelers1856]

@@mikeredd8833 I prefer mustard, too, and pickles on the side.

[@marutakelers1856]

@@stand777 really? It's been on every menu I've seen

[@stand777]

@@marutakelers1856 Hmm... Maybe outside of New York...

[@0dbm]

Their pronunciation of English is getting much better !! I love these guys

[@dianedonnachie2794]

These guys never fail to make me smile. Hello Mr. Reuben. 😊

[@MasterKenfucius]

I laughed when he said that.

[@Thedizzleman1979]

Same

[@ConsPiracyInc]

I love these guys

[@smti1985]

It always makes me so happy and I hope the cooks are happy to, when people are praising good food so much. Makes me a little bit sad too if I think how people in my country just eat good food like it would be nothing.

[@thekingsdaughter4233]

@@smti1985 the men seem to be very knowledgeable about food. They always make intelligent guesses about the ingredients and spices used. 😊👍👏 The men in my family just eat. Or not. And that's that. 😉😄

[@WestCoastIrk]

Chaudharry is the main star of the show for me, he is so honest and kind and gives you that elder/father feeling... he is really the reason i watch this

[@richardbambenek2601]

He is my favorite too.

[@kellbell2114]

He always gets a nice big bite to be sure he gets the full flavors. He seems to like a lot of food. But, is honest if he doesn't care for something. I love them all, however I roll my eyes a lot at the doc. Lol

[@TheShootist]

yeah, he's like 40. so freaking old. I could be his grandfather.

[@mercster]

I'm glad you like the videos, but you really know nothing about these people. Try to keep your emotions in check when evaluating people on KZbin videos.

[@rachel-in-the-208]

@@mercster That’s funny! You need to take your own advice! She was giving her opinion 🙄

[@mrmr5402]

Congrats on passing over 500K subscribers! I’d love to see these guys come to America and eat all kinds of food!!

[@daveisdigital]

Me too, friend. If I win the lottery it's one of the first things to do: invite them and all their families and pay for them to visit the States. They are such wonderful people.

[@Movetheproduct]

No

[@mrmr5402]

@@MrEiht that’s what the television told you.

[@bigfoot4034]

@@MrEiht first it wasn’t from Pakistan and second that was Al-Qaeda.

[@lottatroublemaker6130]

@@MrEiht - That wasn’t a funny joke though! SMH

[@charliesmith6329]

Love these loving men. I stopped watching when you changed to other people. Thank you for bringing them back. They truly make our world a better place. Always give me a smile

[@judycee4]

OK, now I want a Reuben. I make ours with corned beef or pastrami, Swiss cheese, sauerkraut and Thousand Island dressing, on mayo grilled rye.

[@richardbambenek2601]

I do it the same way except I use swirl rye bread.

[@rachel-in-the-208]

@@richardbambenek2601 Me too! And I like the cheese really melty

[@richardbambenek2601]

@@rachel-in-the-208 That's a must. Go make me one. LOL

[@sara31773]

I make them with turkey which is called a Rachel.

[@The_Gallowglass]

pumpernickel rye is good too

[@SuperWittleGuy]

These guys are so genuine that I want to sit right down next to them and enjoy that great sandwich!

[@tomharris8036]

I find myself watching because many times its nice to see someone enjoy something .. Alot like throwing a party and watching your guests enjoy the food you make for them

[@johnnyking2388]

Mr.Chaudherry has the greatest smile and his expressions is just awesome. I could easily call all of them my brothers❤&✌️

[@thedude-nf1uf]

I love how gracious and polite they are.

[@ambim9033]

Chaudrys sweet excited eyes everytime he has his first bite, Rana with his special way of eating, the way Tahir always offers to someone else first and his glorious Hai Hai Hai, and Gull Sher and his laugh and how after every first bite he does that adorable move to sort his mustache. They truly are all so adorable, I love them all so much. So precious and pure.

[@pamabernathy8728]

Hello from an old lady in California, USA! I admire these tribal men. And Mr. Chadhaury is my favorite. Also Mr. Gul Sher. Many blessings to all.

[@OuterGalaxyLounge]

Their wordplay has gotten better and better. As a writer I really appreciate it.

[@stephaniemccollum8019]

God bless these beautiful, kind, honest people. I just wish they would have had a huge Rueben sandwich with an inch of meat tall to balance out the flavors! Thumbs up! Please keep the videos coming!

[@adriancano3991]

That mustache deserves it’s own channel 😂

[@janehyden1652]

LMAO

[@jameshanlon2998]

The video failed in the final moments... However, I love each and every one of these gentlemen. Their candor and honesty is a refreshing change from the normal rubbish we see on youtube. May God grant them long life and prosperity. I will remember them in my prayers every night. Peace be upon you, my brothers.

[@lisacherrypie3683]

They had me cracking up!! ☺️I love them all! Glad they enjoyed the mini version of the Reuben!

[@wraithstrongopark]

a deli classic! i like the version that has sauerkraut. it has been many years since i have been to a deli, but i remember being served reuben sandwiches, that were easily four or five inches tall, on a big plate of chips with a garlic pickle. i really miss a good jewish deli.

[@AugustusAsgeir]

We had these back home in Chicago too, they were just delis/corner stores to us

[@rachel-in-the-208]

I’m with you!!

[@The_Gallowglass]

@@AugustusAsgeir yeah I never seen a Reuben without sauerkraut in chitown

[@AugustusAsgeir]

@@The_Gallowglass exactly it's practically unheard of

[@wraithstrongopark]

@@AugustusAsgeir where i'm from, jewish people had the lock on the classic deli. when i was coming up food was very ethnically situated. black people had southern style/soul food, italians had the pizza/pasta game, asian people had chinese food and jews had delis. it's not like today where white people make thai food and a mexican restaurant is run by koreans lol not a diss, just sayin.

[@jethroandthegooddogs6192]

I love how thankful these men are to be able to try new things. I, especially, like the fact that they give thanks, often, and they praise the ingenuity of the creator as well as the hands that prepared it. They seem to be truly grateful. 🙂

[@skeggjoldgunnr3167]

I get my reuben sandwich at McBob's in Milwaukee. The corned beef is a few inches thick, chunks - not slices. The cheese is SWISS. The sauce is 1,000 island dressing. LOTS of tart crispy freash locally made chilled Sauer Kraut. Dark marble rye bread. The corned beef falls out everywhere but it's SO good. The best! I get a little sauce dish with cider or malt vinegar to dip it in. Must have it with fries and a bloody Mary, Guinness for a chaser...I put some Guinness in the bloody Mary and eat the pickle from the bloody Mary with the reuben sammich..

[@jc128744]

This is such a joyous show. Just what the world needs at the moment. Thank you.

[@roopgill8524]

Man I LOVE these videos!!! 😂 I'm so happy for these guys trying all these foods we take for granted for the first time.

[@mra9085]

Can we all take a second to appreciate that these guys seem to be safe from the floods that affected the nation so devastatingly. Keep it up guys! 😄

[@VeryCherryCherry]

They are not. Gul Sher Khan lost his house and most of his possessions.

[@SexyQB100]

@@VeryCherryCherry hopefully with the youtube money the producer is making off of these gentlemen... they can give back enough to at least buy or build Mr.Khan a new home. Because how are ythey gonna use these poor souls for views and subscribers and not give them a fair share of the profits. especially during a time of need.

[@cyberdemon1702]

@@SexyQB100 I’m sure they have and they will. They’ve done things like remodel Chaudharys kitchen, and facilitated Rana getting a motorcycle to use for “conveyance” to his work, etc. no doubt they will be well taken care of.

[@SexyQB100]

@@cyberdemon1702 yes but a lot of those were donations from the viewers.. the new fridge and the motor bike were gifts from some of the viewers. So it's hard to tell if they're actually getting anything besides what the fans gift them..

[@deanedward2379]

@@VeryCherryCherry how do you know this detail? Is it posted somewhere we can verify?

[@ibnyahud]

what a great channel! I love seeing such wonderful humble people experience new things and teach me how they live at the same time. it is said "breaking bread" is the best way to become friends with someone thank you TPT for being our friends

[@susanfabian1521]

I love the look on Mr. Chaudhary's face when he eats something he really likes! My favorite vlogs are of him eating spaghetti and meatballs & Vietnamese Pho!

[@hunnybunnyssunshineliving5155]

The Grilled Ruben Sandwich 🙌🏽👏🏽👍🏼 this was a great American sandwich to have them try 💜👏🏽EXCELLENT.

[@PWNHUB]

Lmao, I feel like because it's mostly older guys they are more apt to try the foods with an open mind and at this point are so used to different cultural flavors that they could fit in anywhere on the planet happily.

[@saltedcharm8656]

This is my husband's favorite sandwich, I am glad these guys got to try a rueben.

[@carolynmathison4981]

Thanks for sharing your awesome videos I really appreciate and enjoy them God Bless you and your family's

[@corpusdelectable6078]

Reubens are my favorite sandwich. There was a local grocery store I used to go to whose deli made Reubens and would then toast them for you. I had ordered them quite a few times. One day I went there and the lady behind the counter glanced at me, then turned and said 'Reuben!' And I said 'That's right!' all smug that she remembered me. Then she said 'Reuben, I'm going on break...' And I was mortified, lol. Didn't stop me from going back to get Reubens though until they stopped making them, though.

[@mildreddearman5716]

I loved watching these sweet guys enjoy one of my favorite sandwiches -- but I wish you had given then a better-looking Reuben, with thicker, moister corned beef slices, gooey-melty Swiss, generous kraut topping, and bread grilled in butter! A Reuben must be hot, melty, toasty, and piled high! Even so, I'm glad they liked the sandwich.

[@bill5974]

These lads always put a smile on my face and reinforces something I suspect to be true across the world: most people are actually very similar to eachother despite religious and politic views.

[@Naturemagick9]

👏👏👏👏🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗

[@susanlyn2]

I agree with you. We have more in common than we have differences.

[@sandyhemphill2418]

Lads?????

[@bill5974]

@@sandyhemphill2418 men, blokes, fellas...

[@hollish196]

I absolutely love the way everyone responds to the names of foods. I truly love Rubens. So Good! I assume sauerkraut is forbidden as it is fermented.

[@Dollywood623]

Including the correct ingredients in the sandwich is crucial for the Reuben sandwich or else u can’t call it a Reuben. All I kept thinking was where’s the sauerkraut and hoped the bread was rye bread. Please explain ingredients to the guys! Great job though as always ❤️

[@adrianastandard9695]

Thinking the same thing; I would not call it a Ruben.

[@waxfactory7582]

pumpernickel bread is proper

[@REOGURU]

Yep, that's not a Ruben, not even in passing. I think the guys were right when they called it a "Robin."

[@The_Conspiracy_Analyst]

So what are they? Corned beef, sauerkraut, Swiss cheese, thousand island dressing, all on rye bread?

[@slappiepancakes8123]

@@The_Conspiracy_Analyst your right

[@janislohman8125]

My all time favorite sandwich! Best if fresh and meat warm, bread toasted hot cheeses melted,then the kraut yummmy and dont forget the mustard!

[@noahbawdy3395]

One of my favorite sandwiches ! I can't even remember the last time I had one. Now I'm hungry for one !

[@franjenkins5091]

I am also!!

[@Templar451]

The thing I like most is their pleasure in simple things. Things we forget to enjoy and be thankful for.

[@EsotericOccultist]

I requested this just recently! Wow you guys are awesome!

[@sitararafaqat]

these guys are awesome

[@ideal1968]

Dr. Tahir would always share his food, what a great man !

[@rebeccalucas6063]

I had a Muslim home health patient I cared for, and made a tradition of making a huge piled up Ruben for him every Friday. I piled up lots of beef pastrami and corned corned beef with sour kraut, and thousand island dressing on Jewish rye bread with Swiss cheese, but added sliced red onions and toasted it. Once he saw me make it, and knew I wasn't adding pork on it, he looked forward to it on Fridays. If they visit the US, I would love to meet them, and cook for them.

[@barzy9725]

Mangia !! Mangia !! Eat enjoy !!! I Love it. MONTECRISTO is my favorite. These are like the Pub type sandwiches I used to get in my old neighborhood. The Erie Pub in Dorchester MA. They made/make great sandwiches like this.

[@stephenhensley5631]

The King Gul digs right in spilling nothing on his pristine clothes ! I love all you guys .

[@dmotta2811]

The thumbnail picture looks so delicious, nothing like the one you gave them. If you gave them the good one they would have loved it so much!

[@rachel-in-the-208]

I wrote something very similar! I think they take stock photos off the internet … same thing with those tamales This Reuben wasn’t even grilled properly.

[@bobbiejojackson9448]

They all seemed to love it, from what I was watching. And you have to remember that it's a small miracle that they could even get the ingredients for a sandwich like this! They don't exactly have a corner deli that they can pop into and pick up a pound of corned beef and fresh sauerkraut! I would assume that the chef had to make the corned beef himself... and probably the rest of the ingredients as well. They're in Pakistan, not Manhattan! Given the difficulty of making corned beef alone, I'd say they pulled this one off beautifully!

[@dmotta2811]

@@bobbiejojackson9448 then don’t show it!

[@bobbiejojackson9448]

@@dmotta2811 Don't show what? The video? The thumbnail? Wow. Y'all really don't get it, do you? I mean, what these channels are all about. These are extremely poor people from very remote villages and maybe one or two from small cities - in a 2nd world (maybe even closer to 3rd world) country. They barely have access to clean drinking water, indoor plumbing or electricity! The "chef" they have is probably a retired cook from one of the larger (but certainly not big) cities like Lahore or Karachi. He probably worked in a small restaurant in a hotel for most of his career - and I'm not talking about a 3-star Michelin restaurant. And when I say hotel, I don't mean the Ritz Carlton or the Waldorf Astoria, either. Maybe do a little brushing up on what and who y'all are watching before y'all start judging and criticizing them or their lives! What exactly do you expect from this channel? They have limited access to the kinds of food or ingredients and even kitchen utensils and appliances that even the poor in 1st world countries have available to them. They also have strict dietary restrictions because of their faith and that's especially true when it comes to meat. Everything has to be halal certified, which if you're not familiar with, it's similar to kosher certified foods that Orthodox Jews are allowed to eat. If you have a problem with the pictures they use in their thumbnails not matching the dishes they're served, well then that's pretty damned petty IMHO. That's certainly not what this channel or the others like it are about. It's all about learning and understanding each other's cultures and traditions. It's about building bridges, not judging people or how they live. If you want 4 star culinary content, maybe you'd get more enjoyment out of watching reruns of Master Chef or the Food Network! 🤦🏼‍♀️

[@ssths]

@@bobbiejojackson9448 you dont realize how rich the channel owners are. they can fly in anything from anywhere with the add revenue theyre pulling in (and not sharing with the cast)

[@stevesmith-mc1zk]

Tahir's speech is often so much more eloquent that the subtitles depict.

[@WNYXeb777]

Rye bread - 1/3 lb thin sliced corned beef ( heated ) - Sour kraut ( heated ) - Swiss cheese - Thousand Island/Russian dressing. oh my. If you can find huge rye bread - make it open faced - scale up the ingredients and surround with golden crisp French fries. Wow - while they touch n play I woulda eaten most of theirs - they'd be touching empty air. Swap Turkey breast for corned beef and say hello to Rachel.

[@wendymiller5779]

I love watching these guys, don't understand why they aren't given a napkin.

[@ericklein5927]

My mouth was watering just waiting for them to try it and hoping they liked it. Love that sandwich.

[@jefferee2002]

One of my favorite sandwiches. I'm glad they all seem to enjoy it ☺️

[@JulioAvalos3000]

I just love how genuine these people are.

[@shirleycastle5170]

Congratulations everyone on over 500k subscribers soon you will be at a million. Stay well and happy.

[@BrodyBaddis]

7:48 onwards. i see no video or hear any sound . the subtitles keep going however. love this sandwich!

[@GuantanamoBayBarbie2]

I don't even like sauerkraut, but I love it on Reuben sandwiches!😋

[@jalexandr55]

I watch many of these 'Tribal People' vids. They are not done poorly, which is why I enjoy them. Which one of these men would you enjoy to host? To me, I would host the guy with the blue headgear. He seems very respectful ( he looks the oldest). But, also, he looks like he has seen action, and survived.

[@cynthacrawley4182]

Where's the kraut? No onions or lettuce in a Reuben. And rye bread. Looked like a great sandwich, but not officially a Reuben. Love your videos and the men who star in them.♥️

[@sherribennington8812]

Ya can't call it a Ruben without the sauerkraut. Right?

[@truejim]

Agreed.

[@direprongs8781]

I think they mistook the kraut for onions

[@salixalba6536]

They seem to not like most sour foods so its probably for the better that they didn't have kraut on there. Maybe they should try a Rachel instead.

[@16surge13]

@@sherribennington8812 Some places will sell a Reuben with slaw as an alternative for people who can't handle sauerkraut. Although not as good as a traditional Reuben it's still a very delicious sandwich.

[@JeffStokerCFM]

Reubens are my all time favorite sandwiches. Love see these guys trying on for the fish and enjoying them.

[@The_Kiosk]

There's a counter-sandwich to the Reuben known as the Rachel. It's a smoked turkey and cheddar with coleslaw on marble rye, grilled. Many restaurants offer this option where they list their Reuben sandwich.

[@The_Gallowglass]

Gimme one

[@samstone936]

I have never heard of the Rachel. I’ll definitely keep my eyes open for it though when I go out to eat.

[@jennysmith38]

That sounds nice, I'll have to that one a try, except for the Rye bread, as I cannot eat rye and a number of other grains. I would have to make some spelt bread first.

[@1111enlightened]

The Reuben Kincade has smoked Partridge😜

[@johnt6673]

Keep your Rachel. Have heard of this one before, lol. Give me a Reuben any day. Yummy

[@haircutdeluxe]

The meat is called “corned” beef, referring to the corn shaped granules of salt and saltpeter used to cure and preserve the meat. Using saltpeter to preserve meat was common all over the world, but the corned beef we eat today mostly originated in England and Ireland in the 18th Century and was a way to get meat into the bellies of soldiers before it could spoil. The sauce is called Russian Dressing in the US, but at least half of restaurants use a similar salad dressing they already have called Thousand Island dressing. But people should make their own Russian, it’s easy. The secret is adding a couple spoonfuls of fresh squeezed orange juice. The Rueben also must contain sauerkraut, a fermented mix of cabbages left to sit for 21 days.

[@argonwheatbelly637]

Russian has horseradish. TI doesn't, but might have some hard-boiled egg.

[@susanlyn2]

I love them for their humble gratefulness and kindness. Tahir is still my favorite.

[@antoniettabroadhurst1178]

Great video but it lost it sound and picture at the end.... look forward to watching these lovely people again soon...

[@georgetapia3077]

My favorite sandwich 👌🏼. Glad you got to try it. Love your videos

[@valkyrie1066]

Yes, the Reuben! There are many strong flavors together; sour, sweet, salty. The meat is put on in a thick layer, but it is sliced thin so chewing is not an issue! SO glad you enjoyed them! The sour stringy stuff is pickled cabbage; or sauerkraut. (like Kimchee but not spicy)

[@wiseguysoutdoors2954]

Awesome array of tastes. Perhaps show the gentlemen how sauerkraut is made/cured??

[@nadine_ghc3465]

Looks like it was missing the sauerkraut. I would have liked for them to be told what corned beef is.

[@markplott4820]

Tribal People - nice that you made them Ruben sandwich , its missing the Sauerkarut.

[@marcilk7534]

This isn’t a Reuben sandwich, but it’s an enjoyable video in any case. The sandwich does look good, but I really was hoping to see their reaction to sauerkraut.

[@LegendHold1]

I see the sauerkraut in there...you can see the juice drip out on a few of the sandwiches.

[@SkitSkat674]

It may be pickled cabbage in there rather than sauerkraut. Almost the same but theirs looks uncooked whereas sauerkraut is cooked.

[@LegendHold1]

@@SkitSkat674 looks like it might be pickled cabbage...which sauerkraut is both cooked and pickled, but if you just pickle it long enough it will almost get like sauerkraut...probably they didn't have the time to do it full strength.

[@marcilk7534]

@@LegendHold1 maybe they thought it was onions.

[@marcilk7534]

@@SkitSkat674 could be

[@susanhafferkamp4325]

I just love these guys and video's! Their wives are lucky because they will eat anything! Lol!

[@Estenberg]

Wow! They all got the magic of the Ruben right away: the Thousand Island dressing. And I love how half way through this episode, at the 4:12 marker, Gul Sher takes his first big bite, with that kingly black mustache bobbing up and down as he chews, staring at the sandwich curious and intense, trying to figure out what ingredients he tastes. Then he looks straight into the camera, realizes all of the tastes at once, and then his head jolts with a little face-dance of pleasant surprise from its unexpected flavors and textures. Those combinations are what makes a Ruben sandwich one of my very favorites. And I'm sure that Mr. Gul Sher has never even imagined the spicy flavor of a heap of juicy thin slices of corned beef, or the sweet and tangy creaminess of thousand island dressing, or even the chewy savory muskiness of good rye bread with its' caraway seeds (he always enjoys the seeds) - and then the melted Swiss cheese over the sauerkraut "Wow!" that must have blown his mind. What a delightful dancing facial expression he made right at that moment: so surprised, yet still majestic. He looks truly like the quintessential Pakistani Baloch lord straight out of some ancient Indian painting. Also, Nara's English is getting pretty darned good.

[@jilly8064]

I love watching these videos! They always make me smile too!

[@bridgetrodriguez4643]

Without a doubt this is my favorite group on ur channel 🎧💖 Would love to see u do this again one day w the sauerkraut and mustard. They'd love it I think because it has such a unique taste.

[@ExMachina70]

Not being a rye bread fan, I have to admit that somehow it makes an ordinary Ruben sandwich taste phenomenal.

[@MegaTechno2000]

Yeah, that's the only time I eat rye bread.

[@bradleedenney]

Agree.

[@saso5449]

You should try it with Sourdough! It's delicious!

[@Sorrowdusk]

I love rye bread 🍞😋 BOTH light and dark

[@ExMachina70]

@@Sorrowdusk I may like it now that I'm older.

[@MariOlsdatter1919]

The red meat is called "corned" beef. It's raw beef marinated in a substance for about three days which changes it's color to stay red even when cooked afterwards. For cutting into slices for sandwiches it's usually baked in an oven. The other way we eat it is to simmer in water a long time with cabbage, potatoes, carrots, and onions, then eat it cut into whatever size of a piece of meat we want. It's usually simmered with a bit of pickling spices & herbs like we would use for cucumber pickles.

[@Paineinyourblank]

I remember when I first started watching this channel and the Dr would offer the food to the cameramen I first assumed it was because he didnt want to eat the food being offered and was trying to push it away. Now i know better and he does it simply as a kind gesture

[@baskervillebee6097]

Corned beef is usually beef brisket cured in salt brine and spices. It was invented to export beef before refrigeration.

[@lillianrobles841]

I love me a good Reuben sandwich!

[@jemeeladams1197]

Right!

[@stuartpickles6907]

Same here one of the bet sandwiches

[@sitararafaqat]

best sandwitches

[@sitararafaqat]

@@jemeeladams1197 yes

[@sitararafaqat]

@@jemeeladams1197 yes

[@TheKellie03]

Fun video to watch. Ruben sandwich is my absolute favorite. I'm glad they all loved it.

[@ChristaFree]

I need a kosher dill pickle with mine. Now I know what i'm having for lunch. I think these things are approachable to everyone, just have to learn how to make it. Be creative with your traditional foods and create new dishes and we can try making those where we live.

[@nofirstgonzalez7888]

A Rueben usually has sauerkraut. Did their sandwiches have that? Is that why they’re saying onion and sour? Sauerkraut is an acquired taste. I love it.

[@darrellbeets7758]

chaudhary speaking english?!? heck yea!

[@uncleclyde42]

I enjoy these videos so much! It would be great if viewers could have more details about what exactly is being served. Often there are side sauces that are never described, and sometimes ingredients are changed due to availability and the diets of the "tryers".

[@Brykk]

I wonder how they would react to a bratwurst on a roll, with sauerkraut, onions, and coarse ground mustard. One of my favorites.

[@lindasauceda673]

So happy they enjoyed it! Did anyone else lose video on or around 7:55?

[@The_Gallowglass]

That is the most anemic Rueben sandwich I ever seen lol

[@valardeeedeyosuri9851]

😂😂😂

[@atodaso1668]

I had to look up a Rueben just to make sure that I wasn't wrong lol

[@Jesus_Loves_Hitler]

That Reuben is a crap Reuben!

[@The_Gallowglass]

@@Jesus_Loves_Hitler Needs some lovely rye and sauerkraut.

[@The_Gallowglass]

@@Jesus_Loves_Hitler They seemed to like it, but I'd wager if they had a proper one they'd be really happy.

[@pskully57]

This makes me want a New Yorker from Miracle Mile deli which is corned beef and and pastrami on marbled rye bread with cole slaw and 1000 island dressing on it. It’s the ultimate version of the Rueben. It’s so big, one sandwich can feed two people.

[@antonhaq3503]

I'm very surprised they enjoyed it.

[@brt5273]

I'm glad they enjoyed this. I have enjoyed it since I was a young boy. This was what I would consider the first "adult" sandwich I ordered for myself. I felt so mature 😋

[@peggymiller9064]

I love Reubens!!!! now I'm hungry for one!!!!

[@jasonleshem8175]

I love these fellas, i could chill with them anytime.

[@commodityjane]

They should have put it on rye bread

[@djsgravely]

The dude with the blue headdress loves everything. He’s down for it all!

[@julzmunckton]

Yet another meal that I've never experienced myself, going to have to make myself one soon though

[@toomanyaccounts]

hot sauce is handy to add to counterbalance the sauerkraut

[@Matthew_Loutner]

Go to a fine restaurant and get one. If you make it at home for the first time, it is not going to taste right.

[@toomanyaccounts]

@@Matthew_Loutner delis and even supermarket chains like publix have them

[@Matthew_Loutner]

@@toomanyaccounts If it was my first time, I would want the best tasting sandwich I could get.

[@toomanyaccounts]

@@Matthew_Loutner then go to a kosher deli (even thought the sandwich is not kosher) or the publix.

[@robertdadabo9076]

A good Ruben sandwich includes corned beef, rye bread, sauerkraut, Swiss cheese, thousand island dressing, and a lot of people like to fry them on a grill like a grilled cheese sandwich. They’re really good and popular here in the US. Another sandwich that is similar is called a turkey Ruben. a turkey Ruben includes usually white bread along with turkey, coleslaw, Swiss cheese, and also thousand island dressing but a lot of people like to just keep it off and eat without any dressing. The coleslaw itself usually is enough to take the place of dressing.

[@jopatterson8712]

My favorite sandwich 🥪!!!!!! Yummy 😋!!!!!!!!!!

[@sitararafaqat]

same

[@lorrainefairfield774]

Corned beef cooks in a couple of hours not days. The sandwich needs a condensed hearty bread like Jewish rye, Swiss cheese, sauerkraut, Russian or thousand island dressing and plenty of corned beef. The Rueban is my all time favorite sandwich.

[@saber1able]

Now I really want a Reuben sandwich 😁

[@Mrscatcat]

It makes me happy seeing these gentleman enjoying the food.

[@kellbell2114]

Rye bread, mounds of corned beef, sauerkraut, dressing. Grilled. Edit: Forgot, Swiss cheese!

[@em0_tion]

👌 Damn you, now I'm hungry for sure! 😂🍻

[@wendi8446]

Where do you get your recipes for some of these sandwiches? It's too bad you can't have the corn beef that's original to the Ruben. It's also made with Sauerkraut and the sandwiches are always cut

[@wildgeese5707]

A club last week and now a Reuben?! Two best sandwiches America has to offer

[@420JackG]

Maybe next they'll get French dips.

[@markplott4820]

BLT the King of Sandwiches.

[@larryrhodes7300]

Why?...is this so fun to watch.they sure seem appreciative of the food.and very sincere.