So all this time you had a handmixer and didn't use it for the butter and sugar. BTW great recipe
@NicholasMatthews5 жыл бұрын
Lol
@Caribbeana5 жыл бұрын
😄
@Prissy594 жыл бұрын
😅
@samantaburgin78843 жыл бұрын
Lol...brought back memories yes
@rebabaptiste6627 жыл бұрын
is how i am dancing while watching the video
@itschrisy86236 жыл бұрын
Reba Baptiste And Singingg hahah
@maurinanagassar26625 жыл бұрын
I love your cake
@celiamax-faults60955 жыл бұрын
So I made this for Christmas last night and this is how it went: 1. In the video, you just combined the butter and sugar, I actually creamed it with a hand mixer until the butter and sugar was creamy. And I think because if this, my batter turned out extremely thick. Which, I didn’t mind. 2. I added ginger 3.Other than that, I followed the video exactly. 4. It baked for I think 45 minutes? I didn’t keep track, I just waited until it looked done. My mom is from Trinidad and wanted a sponge cake for Christmas and said it tasted like the one she used to eat. And it tastes great so thanks for that.
@shyammohabir82839 ай бұрын
I wonder if you add more eggs .. like another 4 more eggs?
@larrysimon79464 жыл бұрын
It's nice to hear trini calypso playing in the background 😘🇦🇬
@melbsingh3084 жыл бұрын
Very very good recipe..👍👍 av tried it many times and i'm very pleased.. taste is awesome and texture is very soft and spongy.. thank you so much.. also loving the Baron music in the background,, made me feel like it's Christmas in may.. 😁😁..
@Jenny197904165 жыл бұрын
I enjoy watching this video and reading the instructions but i think I enjoyed the song so much now I completely forgot the ingredients and instructions..going back again..
@danad.a.63865 жыл бұрын
This recipe is the best! I tried it and my cake came out perfect! Thanks very much!
@PerfectNicolelyn7 жыл бұрын
Thank you for this recipe. It was perfect. I made it into a marble cake by adding the colours, everything else remained the same. Thanks for sharing
@sachinramsundar69682 жыл бұрын
can u tell me recipe plz
@jenelleburton19036 жыл бұрын
Cool recipe and all but it's important to know the recommended baking time. Small things like this can throw off the cake
@janellekhan97335 жыл бұрын
Don't give up where there's a will there's a way lol love it
@rydessroberts5 жыл бұрын
Tried your recipe with just a tweak of an additional egg and 2oz extra butter and came out absolutely perfect
@pinetart70487 жыл бұрын
i am hearing this song and remembering I heard my mom sing it n now am crying missing her.
@shreematiebasdeo67176 жыл бұрын
pinetart why????are u crying
@nats15435 жыл бұрын
omg now i'm missing my mom too. she passed away six months ago. she had LOVED christmas sooooo much
@islandgirl33302 жыл бұрын
I find 1 cup of sugar is sometimes too sweet for the recipes that use 2 cups of flour . I am wondering how sweet it is when you use 2 cups of sugar.
@rajeevkirpalani9152 жыл бұрын
I wonder if I can leave out the buttermilk, I have no milk in the fridge. 😀😀
@caribbeanqueen17313 жыл бұрын
Thank you so much for sharing your recipe I use it all the time I'm officially a baker because of you .
@seemasingh-tj8jd2 жыл бұрын
Hi if I don't have evaporated milk what can I use as a substitute
@kempokamini10956 жыл бұрын
Hiii slight pepper I luv all ur recipes do u have a Trini black cake recipe I want bake one for d first time using ur recipe
@nalinimaraj98583 жыл бұрын
How long do you bake the cake for? I didn't see a time.
@leolady237 жыл бұрын
Oh yes....my kinda cake...a lil Trinidad orange juice in it and I'm set :)
@shreematiebasdeo67176 жыл бұрын
leo lady ohvyea u talkin like ah trini.my mom does do d same thing
@shreematiebasdeo67176 жыл бұрын
Oh yeah*
@trishadurgasingh36765 жыл бұрын
a song. .. .
@nirmalasookdeo2771 Жыл бұрын
I try this it was delicious thanks for sharing
@taramatiemadray23013 жыл бұрын
Hi I can I use brown sugar instead of white?
@amandawilson70504 жыл бұрын
First time I baked a cake from scratch. Excellent recipe!
@sachinramsundar69682 жыл бұрын
help wit recipe how much milk an esscence
@shantiemaharaj27833 жыл бұрын
Hiw much milk one cup it looks delicious
@Composure26 жыл бұрын
I tried this cake today is came out great..thank u
@AAli-xy9vj6 жыл бұрын
Best sponge cake recipe on internet! We baking a second one now using this recipe!
@rehannaali82476 жыл бұрын
Nice choice of music reminds me of baking Christmas eve
@HadassahWade Жыл бұрын
I try it come out best thanks guys😊😅
@marshaaguillera7 жыл бұрын
Hi I tried your recipe today. I had some challenges I think I used the wrong pan so it was too deep and actually took almost two hours to cook after I checked in at an hour and it was still raw. I added foil over it though and it did the trick to trap the heat and it was actually quite good. Wanna thank you for the recipe.
@islandgirl33302 жыл бұрын
You should bake these cakes in a 8 or 9 inch pan, preferably a.9 inch at 350 degrees for around 45 to 55 mins. A spring foam pan is a good pan to use. Grease lightly and flour or use parchment paper.
@sachinramsundar69682 жыл бұрын
can some 1show recipe plz not seein it
@kathleenknox34072 жыл бұрын
Just imagine I'm 65yrs,and I just learn I can pull out the shelf a bit to get at the cake Lol I havnt tried it yet but I certainly will Thanks for sharing
@karishmatamai9151 Жыл бұрын
Wat type of butter can be used
@islandgirl33302 жыл бұрын
Thanks for the recipe. I will certainly try it this week. My only concern will be the amount of sugar. I don't like sweet cakes.
@christinesinyangwe69994 жыл бұрын
Can I leave out the baking soda? Don't have any. Can I used 1tsp of baking powder instead?
@louannseeram25472 жыл бұрын
Now seeing this recipe, must try it. Looks great,and love d Baron song,just makes it so festive and Trini.
@sachinramsundar69682 жыл бұрын
y recipe not there
@seygra203 жыл бұрын
Crumb on this cake is a lil dense. Flour should be sifted to add air to the batter. 3 cups flour for 1 cake is too much
@louannseeram25472 жыл бұрын
Five yrs ago,but a beautiful cake and easy recipe to follow. Love our Trini socal parang.
@marleensealetelesford25334 жыл бұрын
The colour is perfect however the inside is not dry and mine has been in the over for over an hour. As far as l am aware my oven works fine. I'm thinking if it is left any longer it will burn
@sexymelissa39175 жыл бұрын
Bess sponge cake I ever made
@kalasamaroo17863 жыл бұрын
Nice cake
@ahayahservant39416 жыл бұрын
Very interesting, ,,,not creaming the butter and sugar first,,,but reading the comments seems your cake recipe is great!,am definitely gonna try it,,,thank you😀
@wadeguy6326 жыл бұрын
It’s 11:49pm and I just finished the cake. Good lord it came out awesomeeee. I’m really grateful for this video.
@cindylewis34445 жыл бұрын
Thx 4 the recipe, this is my sponge cake recipe.....even shared it with friends n family, talking about sponge cake........this is sponge cake!
@isaiahseals57776 жыл бұрын
On what degrees can it be bake until finish
@kaficampbell2164 жыл бұрын
I,ve used this recipe many times now and its the best. Gd job, what do you have next for us
@bernscharles13967 жыл бұрын
The cake look's delicious and I like how you add a little humor to the video..thank for sharing:)
@tangeliagreer22395 жыл бұрын
Sponge cake suppose to soak up the saliva in your mouth. Watery good!
@raynewaters276 жыл бұрын
Thank you for this recipe. It came out beautiful. I am going to tuck this recipe away as my go to sponge cake recipe. i loved it😍. Eager to see what else your channel offers. Subscribed 👍
@kimberlymassiah66625 жыл бұрын
I saw preheat 350F, but does the heat adjust when it goes in??
@aneisarobinson65615 жыл бұрын
Just amazing love this recipe tried it and loved it Amazing results. Enjoyed my cake.
@shreematiebasdeo67176 жыл бұрын
This cake will taste yummy
@katiesylvester16604 жыл бұрын
You do a wonderful job thanks for sharing
@annalupis79214 жыл бұрын
Beautiful music ❣️ to dance .
@kareenajadunanan6083 жыл бұрын
Came out really well and tasted delicious👍🏽
@carmenarjoon67292 жыл бұрын
Love the texture of this cake. Will give it a try
@laurasingh31376 жыл бұрын
Thank u thank u.. came out so great.. please do more videos
@caribbeanqueen17312 жыл бұрын
My recipe every year 💯🇹🇹❤❤❤
@shereenrashina5 жыл бұрын
Hi Chamion I noticed you did not use icing sugar instead of granulated.will try it this way though.thank you for responding.🎄
@islandgirl33302 жыл бұрын
I never heard of icing sugar used in cakes. That must be a different cake.
@kaliah2095 жыл бұрын
My cake comes out light at the top, am I doing something wrong?
@Liyahh7493 жыл бұрын
Mine did too but it was still very good
@giovannafigaro63056 жыл бұрын
How many cakes do u get with this recipe?
@cookinggoogle8053 жыл бұрын
This is the best recipe ever I love it
@AAli-xy9vj6 жыл бұрын
Just made this recipe. Was excellent. Thanks!
@gabbybalgobin97804 жыл бұрын
I tried this recipe and I absolutely loved it!
@neo71hybrid145 жыл бұрын
How long do you bake this for?
@realtrinipot56755 жыл бұрын
Love all your videos
@crystaljesa8165 жыл бұрын
What song is playing?
@gianniboodram6224 жыл бұрын
What size tin is it
@sunitamahabir-singh53997 жыл бұрын
Hello. Is there any other ingredient that can be substituted to make this sponge cake eggless?
@telleniakissoon67206 жыл бұрын
Sunita Mahabir-Singh carrot cake recipe
@sandya43996 жыл бұрын
Hi are you using unsalted butter?
@foulmouthtroll94765 жыл бұрын
Your cake looks yummy mate.
@saronaramgaya54236 жыл бұрын
best sponge cake ever I bake this all the time thanks for sharing
@dianneseals2376 жыл бұрын
natarsha you taught me much things can't start to thanks you bussup shot also
@maurinanagassar26625 жыл бұрын
Were do I get true the recipe
@cindylewis34446 жыл бұрын
Thanks for the recipe, tried it and it came out peeerrrffffeeeecct
@ashramwesley5 жыл бұрын
need more videos from you
@sarahreign15286 жыл бұрын
Vienna cake please
@readanancoo14945 жыл бұрын
Thank you
@shereenrashina5 жыл бұрын
So
@judysammy64866 жыл бұрын
today i made my first sponge cake and it turn out great thanks to you
@shivanabailmadho43006 жыл бұрын
judy sammy did u use all purpose flour or cake flour?
@annmariegeorge93646 жыл бұрын
Cake looking gd
@habibahahmad93175 жыл бұрын
Why salt in cake ????
@danad.a.63865 жыл бұрын
Brings out the flavour...
@aaudain16 жыл бұрын
Great job
@vickashleela40787 жыл бұрын
hi how can I substitute Dis sponge cake 2 eggless
@Nurseh4u7 жыл бұрын
Vickash Leela use apple sauce
@faridaramdhanie8666 жыл бұрын
Vickash Leela you can use chia seeds...
@skinnydee18866 жыл бұрын
Add 1+1/2 ripe bananas in place of the 4 eggs. That's what I do when I need to make eggless cakes.
@shivanahosein16595 жыл бұрын
I’ve tried this cake and it came out amazing. I however creamed my butter and sugar for a 15 mins. The only challenge i had was that the flour was too much. I added mines in a batch of 3. And at the 2nd batch it was fluffy, light and airy but by d time i added the 3rd batch, it was a bit heavier and hard to mix. I added more evaporated milk so it wont end up dry. it tasted great and the texture was good as welll but i would try it back with a little less flour because i felt it was a bit dry.
@ahayahservant39416 жыл бұрын
Thank you ,,looks great,,,I always thought butter and sugar had to be creamed before,,,but your cake looks excellent, ,,,so am definitely trying this,,
@islandgirl33302 жыл бұрын
Yes. That is the professional way. You should cream the butter and sugar first for the best results.
@makeupselecta7 жыл бұрын
You didn't note the measurement for the milk.
@richardcardinal67037 жыл бұрын
Jenelle Looby no he did not. Lol.
@PerfectNicolelyn7 жыл бұрын
Jenelle Looby 1 cup of evaporated milk is listed in the description box.
@crystalarnoldfortune6 жыл бұрын
I cup evaporated milk
@isaiahseals57776 жыл бұрын
Hi Natasha I have an urgent question beside a glass bottle what else can I use to soak my fruits
@sarahreign15286 жыл бұрын
Isaiah Seals you can use any kind of plastic jar and keep it in a dark place