Try This Quiet Old-Fashioned Spot For A Tasty Mangalore Breakfast! HOTEL KARTHIK | Great Dosa Too!

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Food Lovers TV

Food Lovers TV

Күн бұрын

#hotelkarthik #mangalore #breakfast
hotel karthik, mangalore, kottara, vegetarian breakfast, traditional mangalore breakfast, mangalore buns, golibajje, ambode, open butter masala dosa, masala dosae, coffee, kt coffee, special coffee, where to eat in mangalore, top restaurants in mangalore, mangalore food trail, mangalore food tour, karnataka food tour, support local, gourmet on the road, kripal amanna, food lovers tv, food lovers india, truth in food
I stepped out of my hotel to find some good coffee when I discovered this low profile 30-year-old eatery in Kottara, an area that’s off the beaten track for most visitors to Mangalore. Whilst I enjoyed the coffee, ambode and buns, what stole my heart here were the dosae, a butter-laden one, and then, an old school version sans any butter or ghee that took me back nearly half a century to the way masala dosa was made back in the day. Check out Hotel Karthik to taste some flavours of yesteryear.
Take care; stay safe and strong. Happy eating!
Buns
8/10
Golibajje
7/10
Ambode
8.5/10
Open Butter Masala Dosa
9/10
Plain Masala Dosae
8.5/10
Sheera
8/10
Coffee
7.5/10
Note: I paid Rs. 295 for all the dishes.
Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV
Subscribe To our second channel at / kripalamannavlogs
ADDRESS - Hotel Karthik, Kulur Ferry Rd, Urwa Store, Kottara, Mangaluru, Karnataka 575006; tel - +91 824 245 8161
LOCATION TAG - maps.app.goo.g...
TIMINGS - 7 am to 1230 pm, 3:30 pm to 630 pm
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Пікірлер: 86
@FoodLoversTV
@FoodLoversTV Ай бұрын
Check out Hotel Karthik to taste some wonderful flavours of yesteryear. Hope you enjoy this one; happy eating! If you'd like to support our work, please join our KZbin membership community using the 'join' button below or on our channel home page, or visit our Patreon page at www.patreon.com/foodloverstv More options to support in description below. Follow us on Instagram for more on delicious food @kripalamanna instagram.com/kripalamanna/ or @foodloversindia instagram.com/foodloversindia/
@revanthmvs1573
@revanthmvs1573 Ай бұрын
Its a sort of coffee that doesn't just whispers but shouts a good morning to you...What brilliant word wizardry
@nethrasiva7706
@nethrasiva7706 Ай бұрын
I do not watch this channel for food, only for the english of this gentlemen, what a vocabulary, what a word power, positioning and placing them appropriately, only for english.
@govindanarayanabhat
@govindanarayanabhat Ай бұрын
I used to have lunch here while working in Infosys kottara... guved the 1990s hotel feeling
@santudande1
@santudande1 Ай бұрын
Wow Hotel Karthik We used go here during training time when we used to stay at binary homes 17yeras back. Thanks for covering this hotel 😊
@abhiram211
@abhiram211 Ай бұрын
Great to see hotels still making such plain dosae without any fuss. These are the dosaes which can be consumed everyday without any guilt.
@abhiram211
@abhiram211 Ай бұрын
The buns, the dosae, the coffee are all must be so proud of you Kripal. Nobody has described them so beautifully like you do.😊
@PrashantKumbhar-te9wh
@PrashantKumbhar-te9wh Ай бұрын
There are few restaurants left in Mumbai like this which still hold their charm of old days. If you visit Matunga in Mumbai you will get feel of Golden Childhood Days.
@akashkumbhar1515
@akashkumbhar1515 Ай бұрын
Can you suggest some authentic Udupi restaurants in Mumbai?
@raghunandan7793
@raghunandan7793 Ай бұрын
One of my favorite places for morning breakfast and evening snacks. Palav, dahi vada, masala dosa, buns, neeruli baje are favorites
@design1718
@design1718 Ай бұрын
16:09 That authentic expression after taking the first sip. My father does this every time.
@pavanatekar
@pavanatekar Ай бұрын
one of the few places you would get authentic food in mangaluru, very well covered 🙌
@roopaprabhu656
@roopaprabhu656 Ай бұрын
Yess really a worth place to visit...we often go ..& here we get KT COFFEE & TEA ..THUPPA DOSA very TASTY..REASONABLE ..GOOD AMBIENCE & HYGENIC TOO ...ur visit here will make people to know those who r unaware SIR😊
@mahesh230192
@mahesh230192 Ай бұрын
When did u come here .. I can't believe I missed this 😢 I literally work in a bank situated right next to the hotel.. wish I had met u .. anyway.. until next time ... But once again I invite you to our home to try Authentic Dakshina Kannada Brahmin cuisines.... Please do come ..
@anu_Iyer
@anu_Iyer Ай бұрын
After watching your video we got so tempted to eat that we went to Shri Krishna Bhavan in Dubai and enjoyed Mangalore Buns and open dosa ❤Thank you for sharing this video.😊
@FoodLoversTV
@FoodLoversTV Ай бұрын
Great 👍 Hope you enjoyed the buns and coffee in Dubai!
@tejpalsingh366
@tejpalsingh366 Ай бұрын
Grt ..love the simplicity of restaurent
@shridhargokhale9673
@shridhargokhale9673 26 күн бұрын
Various breakfast items are here.Healthy breaj breakfast.
@shravanmulki
@shravanmulki Ай бұрын
Been going here since i was a kid, Food is the best here, Place hasn't changed one bit in 3 decades .
@Bunts05
@Bunts05 Ай бұрын
Kripal's videos never disappoint. What are some of best eateries in and around Hebbal?
@RajaCookingRecipes
@RajaCookingRecipes Ай бұрын
ತೊಂಬ ಚನ್ನಗಿ ಇದ್ದೆ ಸರ್ ಗ್ರೇಟ್ ❤❤❤
@vidyutmulki2807
@vidyutmulki2807 Ай бұрын
All my favorite snacks. Mouthwatering and yummy episode
@RAVI-p3n
@RAVI-p3n Ай бұрын
❤ your big fan sir 🎉
@sunnysshashidhar7682
@sunnysshashidhar7682 Ай бұрын
Kripal amazing Hot Sugar Kapi with Mangalore BUN 🙂scooping chutney 🙂love the way you find the small enterprises that are genuine and easy on pockets - Thank you wonderful episode and wishing such place continue to exists. 🙂
@FoodLoversTV
@FoodLoversTV Ай бұрын
You are welcome, Sunny, glad you enjoyed this one too.
@v.shettycrazeography6403
@v.shettycrazeography6403 Ай бұрын
Requesting Govt. of Karnataka to make Kripal sir as “Food Ambassador of Karnataka “❤
@janardhangatti9482
@janardhangatti9482 Ай бұрын
If you are still in Mangaluru, please try out Vanas at Mallikatte for their excellent sea food.
@sathyarao6687
@sathyarao6687 Ай бұрын
The way of describing is very interesting. Thank u sir.
@PradeepRaajkumar1981
@PradeepRaajkumar1981 Ай бұрын
Ultimate Anna.. BUN rocks.. with Sambhar...
@organiciyer2293
@organiciyer2293 Ай бұрын
Amazing vlog sir. Love from Canada
@sunrayv5269
@sunrayv5269 Ай бұрын
Excellent video as always.....just wondering whether you had 3 or 2 coffees, bill says 2 but the video shows 3......did you get 1 coffee free? Just kidding........take care and happy eating/educating.
@SGgo957
@SGgo957 Ай бұрын
Kripal sir, excellent video. Your presentation, commentry, content of vlog are very useful for new tourists coming for these locations. Thank you so much for great vlogs .
@FoodLoversTV
@FoodLoversTV Ай бұрын
You are welcome.
@SGgo957
@SGgo957 Ай бұрын
@@FoodLoversTV can you please create similar vlogs for Belgavi , Karwar,Kumta,Ankola,Gokarna, Murudeshwar cities also
@user-kh6zb5sy3s
@user-kh6zb5sy3s Ай бұрын
Heaven
@VamsiKrishna-ls5fk
@VamsiKrishna-ls5fk Ай бұрын
you are looking much more happy in this video
@maheshm5463
@maheshm5463 Ай бұрын
He is on Home ground
@VamsiKrishna-ls5fk
@VamsiKrishna-ls5fk Ай бұрын
@@maheshm5463 howdu .
@dineshrao9857
@dineshrao9857 Ай бұрын
Nice🎉
@siddharthb2545
@siddharthb2545 22 күн бұрын
South Indians love their coffee
@ajayagarwal5596
@ajayagarwal5596 Ай бұрын
OMG awesome ❤ love dose...❤👍
@user-ci3wp3ij8b
@user-ci3wp3ij8b Ай бұрын
Sir please do visit to... Mari Bhattara Hotel, Edapally - Panvel Hwy, Gunavante, Karnataka 581342 And you must try Tuppada Dose (Ghee Dosa) before you taste anything.. I bet you... You'll definitely go for another Dosa...😊
@vidyutmulki2807
@vidyutmulki2807 Ай бұрын
Missing Namma Mangalore a lot
@prashantabellad
@prashantabellad Ай бұрын
@foodloverstv today I got to know the fullform of the KT Tea!😊 In North Karnataka you would very easily hear KT as a special tea!
@umavenkatesha1445
@umavenkatesha1445 Ай бұрын
Aambode is made of chana dal/ tur dal and many refer to it as Dal Vada also..
@deepakm8521
@deepakm8521 Ай бұрын
Dal Vada is chatte ambode, this is biscuit ambode
@rajeshramachandran1704
@rajeshramachandran1704 Ай бұрын
Good morning dear Kripal - At the outset I am happy that you & Boss are having a good time in Phuket . Super happy to note that you managed to catch up with Mark Wiens & his family ❤️ Time to dive into this vlog . It’s been raining in Mumbai as well . So it’s a breakfast vlog at Hotel Karthik 👍 Wow drooling 🤤 looking at their breakfast dishes . To begin with it’s time for the Rim Jhim coffee ☕️. A true coffee connoisseur that you are , loved the way you drew comparison between both the coffee glasses and how sugar plays a role in the layer profile ( density variance ) 👌👌 Glad that you enjoyed your coffee ; one of the prime reasons for you to step out of your hotel . Yes I recollect the episode of KT at Laxmi Nivas . So you have ordered the Mangaluru Buns , Ambode & Goli Baje 😋 Wow you are incredible; just by touching the Mangaluru Buns you knew how long the batter was fermented and that you are in for a good time 👍😀 The spring test is something we do in Mumbai to test the texture & freshness of a Ladhi Pav . Oh wow that’s a great way to dip the bun in the coffee with more sugar 👌 Looks like the coconut chutney and Sambhar played second fiddle as compared to dipping the bun in the coffee . Goli Baje seems to be Ok . The Ambode has hit the spot and good combo with the chutney 👌 Next dish is the Open Benne Masala & Podi dosa . Time for your favourite move to attack the dosa from the centre ( post folding ) so that you get a wholesome flavourful experience. I love this type of Masala / Palya . I agree the plain Masala Dosa resembles a typical Mumbai Masala Dosa and happy that it brought you some nostalgic memories of having such a Dosa in Mumbai ❤️❤️ Somehow I always prefer a thick coconut chutney with my Dosa and Vada . One more cup or Rim Jhim coffee followed by a delectable Pineapple Sheera 😋 Completely agree with you I also prefer such eateries which are modest but serve some scrumptious dishes . I am so happy that you relished your breakfast. Not sure if you still managed the afternoon lunch shoot after this moderate to heavy breakfast 😀 Thoroughly enjoyed every frame of this vlog . As usual you are master in narrating and sharing your experience with us and heartfelt gratitude being a fellow food lover 🙏 Wishing you a wonderful weekend in Phuket . Take care & God Bless 😇 Loads of Love & Respect 🤗🤗🤗❤️❤️❤️
@FoodLoversTV
@FoodLoversTV Ай бұрын
Hi Rajesh, glad you enjoyed this video account of mine from a simple, no-fuss eatery in Mangalore, that masala dosae took me right back to Bombay. I remember an eatery called Ratna on SV Road in Goregaon from back then. Not sure if it still exists. Btw, my lunch stop after this breakfast was Maharaja and a delicious repast of the GSB monsoon delicacies. 😋 Take care and thank you for your greetings as always.
@zuberhasan1018
@zuberhasan1018 Ай бұрын
Sir you should have done PHD in food Wat a description of food you give
@suhaskamath94
@suhaskamath94 Ай бұрын
You need to visit Hotel Usha Kiran in Carstreet Mangalore their Akki rotti is very famous made only on the mornings of Wednesday and Saturday, Don't Miss
@chethanreddy4547
@chethanreddy4547 Ай бұрын
Super Food Sir🥘🥘🥘
@gaganyadav4970
@gaganyadav4970 Ай бұрын
Bahu j saru
@CAVigneshbaliga
@CAVigneshbaliga Ай бұрын
Sir please do try Sri Rama Restaurant, kinnigoli.
@deepakseethur
@deepakseethur Ай бұрын
Hi Kripal - Big fan of your work! I have a genuine question - in your videos do you eat all the dishes you order by yourself or your crew helps with the share?😂
@FoodLoversTV
@FoodLoversTV Ай бұрын
Thank you, Deepak, in most cases and in dishes that are platter to plate, the team sits down after the shot.
@koustubhkp
@koustubhkp Ай бұрын
This hotel reminds me hotel kamat in hyderabad
@amithansanliya9354
@amithansanliya9354 Ай бұрын
It's my daily evening coffee place. ❤ When did you came here, my bad luck for not able to meet you. Very big fan of your.
@siddharthb2545
@siddharthb2545 22 күн бұрын
Sir north india tour
@hotelhighwayviewshikarares3287
@hotelhighwayviewshikarares3287 19 күн бұрын
What you do after tasting leftover food?? Is it thrown in garbage or u take it packed?? Definitely there won’t be any answer
@kishorparmar655
@kishorparmar655 Ай бұрын
👌👌👍👍
@rupa137
@rupa137 Ай бұрын
Come to pune sir
@neelakantansekhar2701
@neelakantansekhar2701 Ай бұрын
Yesterday we had been to Vrindavan Inn restaurant in Marar Road, Trichur. Ordered Paneer Dosa. While having it, i thought about how beautifully you would start from cutting it in the middle and begin❤❤
@FoodLoversTV
@FoodLoversTV Ай бұрын
Haha! Glad you remembered me whilst relishing a dosae. Happy eating!
@VamsiKrishna-ls5fk
@VamsiKrishna-ls5fk Ай бұрын
You are making me drool, Kripal.
@padmanabharaju329
@padmanabharaju329 Ай бұрын
👌
@koustubhkp
@koustubhkp Ай бұрын
Avalakki means kande pohe
@emceeakshayiyer3426
@emceeakshayiyer3426 Ай бұрын
❤❤❤❤❤❤❤😊
@Narennmallya
@Narennmallya Ай бұрын
Next Hotel Janatha Deluxe sir please😊❤ thats also an amazing iconic place
@chandraiyengar3979
@chandraiyengar3979 Ай бұрын
My bad behavior is watching @Kripal Amanna talk about tasty food when I am HUNGRIEST! Lol
@2008harsha
@2008harsha Ай бұрын
Sir they charged u for just 2 coffees but I guess u had 3😮
@sunitanair6753
@sunitanair6753 Ай бұрын
👌🏻👍🏻💯🩷
@shreedharanrajagopalan2176
@shreedharanrajagopalan2176 Ай бұрын
Instead of going here you could have gone to Hotel Krishna Vilas in Urva Stores. This hotel is far better than the Karthik hotel...
@neelakantansekhar2701
@neelakantansekhar2701 Ай бұрын
But this hotel is full in capacity. Why?
@neelakantansekhar2701
@neelakantansekhar2701 Ай бұрын
Seems so from this blog. So asking
@jas.castelino
@jas.castelino Ай бұрын
Both Krishna Vilas n karthik r good....but karthik is slightly better
@rakshithnaik2
@rakshithnaik2 Ай бұрын
Especially their Idly and Sambar
@roshanpai6632
@roshanpai6632 Ай бұрын
Being the regular visitor of Krishna hotel i can say it has lost its charm after the renovation. Hotel Karthik is way better. Krishna hotel trying to modernize, but Karthik hotel remains rooted to nostalgia.
@ksubramanyeshwara
@ksubramanyeshwara Ай бұрын
That guy said only buns you added Mangaluru. Hypocrisy. Why add one region name when buns are made in the entire coastal and Malenadu region. You see most of those items in breakfast when you are in North canara and Malenadu as well
@navaneeth4u
@navaneeth4u Ай бұрын
I didn't think it was any hypocrisy, something just gets associated with one place although it is made in many places like Mysore Pak. Also we call it manguluru bajji whereas in Chennai they call the same thing as Mysore bajji. Anyways food is universal and just needs to be enjoyed 😊
@user-se6fh1wy5u
@user-se6fh1wy5u Ай бұрын
Learn to appreciate what he does rather trying to find negative in everything no one is perfect one wise man said take positive in what u get forget the negatives and move on to become a better person
@sca654
@sca654 Ай бұрын
Looks like feeling jealous about mangalore
@sunithaprabhu9333
@sunithaprabhu9333 Ай бұрын
How I wish we know before when you come to Mangalore. Would love to meet you.
@kamathbrk7700
@kamathbrk7700 Ай бұрын
Everywhere it is known as Mangalore Buns. Don't fret dear friend.
@manukk2311
@manukk2311 Ай бұрын
You look like booozd off with the dose of breakfast quantity.😂
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