Рет қаралды 117
Explore vintage vegetarian cooking with these three straight from the 1970's "The Book of Tofu: Protein Source of the Future-NOW!". These classic tofu recipes may have been standard in the day, I think we cook our tofu a little differently now!
The three recipes we made are
-Tofu with Tahini Sauce
-Creamy Tomato and Tofu Soup
-Chilled Tofu with Applesauce and Granola
Shurtleff, W., & Aoyagi, A. (1975). The Book of Tofu: Protein Source of the Future-NOW! Autumn Press.