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Mike Chamberlain and Bret Collier are two of the most accomplished biologists in the world when it comes to studying and understanding the wild turkey. They also happen to be the hosts of NWTF’s Cocktails and Conservation. We will follow them from their fields of study, capturing and releasing turkeys, to Florida for an early season hunt. We will dive into the work they are doing at their universities with their students, and how it will shape the future of the North American wild turkey.