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Hello, today I share the recipe for Turkish kisir, a kind of tabbouleh but it is fine bulgur very popular in Turkey. We use fine bulgur which we make inflated like couscous and we flavor with tomato sauce then we add fresh herbs.
Consume as a starter or as an accompaniment to other dishes.
🔴KISIR recipe:
For the bulgur:
2 cups thin bulgur
1.5 cups hot water
For the tomato sauce:
half a glass of sunflower oil
2 tablespoons of tomato puree
1 large onion
1 tablespoon sweet flake pepper
1 teaspoon pepper, paprika
1 pinch of cumin
Parsley
Mint
green onion
dill
chive
1 tomato
salt
1 lemon juice
3 tablespoons oil
1 tablespoon sour grenadine sauce (optional)
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